Had another top notch meal at Cure. It was super chilly and we were eating outside (with heaters…read morebut still quite cold). We started with lobster bisque to warm up and it was spot on. Our drinks & corn bread were delicious as well. By the time our mains were coming up our waitress had secured us a spot inside to eat them. She was lovely & we were grateful! It's a solid choice when in the area.

I was super excited when I saw the reviews for this restaurant as well a Phantom Gourmet video…read morepraising it highly. I decided to make a reservation to take advantage of their special promotion during Restaurant Week. I made a reservation through Open Table and our table was ready when we arrived. Place is small but tables are well spaced to allow for privacy. We were presented with their restaurant week menu as well as a limited regular menu for add-ons. Our order was taken in a timely manner and with a smile. I started with the coconut carrot ginger soup for my starter. I added a grilled bread basket with butter as it is not included with your meal and I like bread with my soup. The soup was a decent soup and the bread was slight charred in places. As for my main course, I went with the braised short ribs served with polenta and roasted root vegetables. The red wine demi glace was good and the root vegetables were inconsistently roasted as some were a little too hard and some mushy. Short ribs were not consistently seasoned as I got salty in some bites and well seasoned in others. I was disappointed that my short ribs were stringy as well and that was not what I expected. The dessert was an apple tart. The shell was somewhat hard and difficult to cut into with the spoon provided. Flavors were good. My overall experience was that it was just ok but nothing stood out to me as out of the ordinary or special about it. So go if you want to and maybe your experience will be better than mine.

Very nice hidden gem of a diner. Great food, very reasonably priced. The place was spotless clean…read more I highly recommend you try eating there. Enjoy!!

Service was a bit slow - but apologies were made. Definitely a locals joint - which I like - not…read morefilled with tourists. Tucked away in an industrial area, but clean and had an amazing amount of "golden egg" photos and decor. Clean bathroom. Food was tasty. Hot. And coffee was strong. Would recommend.

Fun beer bar off the beaten path in Portsmouth. Good bartenders. Tasty pretzel app that was fresh…read moreand delicious. Small outside space as well. Excellent beer selection.

Wonderful people and great beer ! Loved the outside mural. Cheeseburger was delicious and cooked…read moreperfectly. Parking was difficult but it was worth it.

Delicious creative appetizers etc we have been here a few…read moretimes, food is surprisingly creative. This time we tried the chicken marsala skewers, no words as to how delicious these little gems were, savory sauce with mushrooms over 3 large chicken skewers, wanted to lick the plate! Potstickers we have had before and as always they were yummy. We then split the turkey wrap, WOW, fresh thick sliced roasted turkey with the trimmings, awesome. Highly recommend you give it a try, great vibe in the bar!

Kind of meh. If you're there to hit golf balls or watch sports, the food is good by that standard…read more If you just want good food, you definitely have better options in the same area. The waitstaff was friendly and prompt. The menu is slightly upscale pub fare.

It's been awhile since I've been down but went last night and it was well worth it…read more I was seated, even though the kitchen closed at 8 and I arrived at 7:50 Dawn my server was fantastic; my every hungry whim well taken care of. Kudos to the kitchen; meal was excellent, as were the oysters. Need to remind myself to be in the area more often!

Robert's has amazing food and service…read more Their fried clams imo are the best in the area. Crispy not greasy. Cornbread is to die for. Interesting specialty cocktails.

We frequently pass through Kittery, often stopping at Kittery Trading Post and Bob's Clam Hut, but…read moreon this trip we ventured off of Rt. 1 and discovered a little hidden gem...The Black Birch. This quaint gastropub doesn't look like much from the outside, but inside, this seems like a place where locals are regulars and tourists are happy to get a table at this "no reservations" joint. It's dark inside (no photos) and a little cramped. The bartenders are serving double duty mixing and pouring drinks while also playing DJ and spinning vinyl records. And it felt like everyone inside was exactly where they wanted to be at the moment...enjoying each other's company and sharing drinks and food. The menu is about the size you would expect from a small kitchen - a fair number of appetizer dishes meant for sharing, and a handful of entrees, ranging from casual to a bit more refined. The grilled cheese and tomato soup ($19) was made with a hearty artisan bread that hit the spot on a chilly evening. Similarly, the coq au vin ($26) was classic comfort food, with perfectly cooked smashed fingerling potatoes surrounded by a rich, decadent reduction sauce smothering meaty mushrooms and soft pearl onions. Note, the coq au vin did take a long time to prepare, so not the dish to order if you're in a hurry. A couple of not-too-sweet lemon ricotta donuts (with chocolate sauce) was a great way to end the meal.

We celebrated our 12 year wedding anniversary while touring New England…read more We actually just happened upon this place because the first restaurant that we went to, across the street, was out of a couple of dishes that my husband wanted. Well, I'm happy that they were because dinner here was SOOOO good! The bartender helped us choose a bottle of champagne to start. We shared everything. One of each of the deviled eggs each. The maple cranberry was interesting. The sour cream chive one was to die for! The ricotta gnocchi was elegant and fluffy. The sauce made it over the top. The ribs were good, but I'm a Midwest girl. They just don't compare to back home. The clam linguine was seasoned perfectly. It was quite filling. We ended with the Apple Olive Oil cake with maple ice cream. The cake itself was quite dense and dry. The ice cream helped. I would not order this dessert again. Service was quite SLOWWWW, and for no reason as they weren't very busy while we were there. There were long gaps between courses and then once we were finished we kind of just sat there for a while. The food was worth it but something is not running efficiently and could be improved. Still giving 5 starts because it was so good and everyone was welcoming.

A great little downtown tavern. It seems like a locals hang out but close to hotels and tourist…read moreattractions. I stopped in on a Friday night for a drink before returning my hotel. The bartender was fast and friendly. The drinks were average prices and they have a late night kitchen. The best part was they had an acoustic duo singing and playing guitar. They sounded great and played fun songs you know but don't typically hear (Pretenders, Don Henley, The Cars, etc). If ever I'm in Portsmouth again, I'll return.

This is still a spot my friend's & I stop in when I'm in town visiting. We came by on 12/26/2025…read more We were hungry!! One friend got the chicken tacos & didn't care for them. I had a small fried chicken finger from another friend's meal & their chicken still isn't the best cut of chicken. It still has a rubbery texture to it & isn't that great. They definitely look better than they taste. I got something new....BBQ pork nachos & even though they don't look very appealing they were sooooo good!! Even my friend's were stealing some from me. Our waitress was new but friendly & good. I didn't catch her name. FINALLY they fixed the ghetto toilet in one of the unisex bathrooms!!! That took many years to do!! No more having to hold the handle down to make it flush & no more electrical gray tape on the tank.....good job guys!!! That took way tooooooo long. It looks much nicer & no longer ghetto looking. We will be back & I will definitely get the BBQ pork nachos again & I LOVE their CC ice cream sandwich!! Soooooo good!

My partner and I rang in New Year's Eve at The Puddle Dock and couldn't have been happier with our…read moreexperience. We chose seats at the comfortable-looking bar, which was a great spot to start the evening and soak in the warm, antique, historical vibe of the space -- lots of character without feeling stuffy. We built our own dinner from a mix of appetizers, and everything we tried was excellent. The local cheese plate featured a soft, brie-like cheese that was rich and delicious. We also ordered the mussels, which were a standout -- especially the mustard component. I wouldn't have expected mustard to pair so well with mussels, but it absolutely worked and added a surprising depth of flavor. There was also a chicken dumpling special that was comforting, well-seasoned, and very satisfying. Every dish felt thoughtfully prepared and full of flavor. The service at the bar was fantastic. The staff were friendly, knowledgeable, and genuinely helpful when offering advice on what to order, which made the whole experience feel easy and welcoming. We're already looking forward to our next visit and trying more of the menu.

Ambiance here is quite nice. It definitely has a colonial vibe and offers some early American…read moredishes. Our waiter was quite polite and offered some suggestions. The food however is overpriced and just doesn't fit the bill. I was surprised to sit down and see a simple steak and potato dinner was $72. I ordered duck and my wife ordered pork belly. The food was alright but neither were meals that we'd want again. Two entrees, two apps, and a single glass of wine. ~$180 with tip. I don't mind spending $200 on dinner - but if I'm spending that much dinner should be stellar. This was just mediocre and I'm honestly surprised it has a 4.5 star rating average. To each their own I suppose.

I went to the Press Room last night to watch my boyfriend's band play. Even though we (all the…read morebands and their people) arrived before the music venue was open the staff couldn't have been nicer or more attentive. Once we were finally ready to order food (our chaos, definitely NOT theirs!) it was DELICIOUS! I got the Brick Chicken and it was so good that I couldn't wait to be hungry again so I could eat more! The rest of my party all seemed to feel the same way! I wish I had gotten the bartender's name so I could give her a personal shout-out, she was fantastic! I will definitely be going back if I'm in the area!

Stopped here for a few drinks before having dinner at a nearby restaurant. My husband described…read morethis place as an upscale dive bar with craft cocktails, what looked like fantastic bar food with large portions, and an age-diverse hip crowd. Our bartender was friendly and the drinks were great. I had the Mango Crazy (a perfect mix of sweet and spicy) and my husband had the Fiction 101.

We always go for the Brunch and it never disappoints. I LOVE the B.A.S.H. You've got all kinds of…read moreselections, the bacon is amazing. They put something extra on it, maybe maple syrup that makes it extra savory and sweet. Lunch and dinner have options from all over the world. This is a must stop if you like to be food adventurous.

Street is a really fun spot with a globally inspired menu that brings together flavors from all…read moreover the world. You'll find Greek, Korean, Mexican, and classic American pub favorites all in one place--yet everything feels thoughtful and well-executed rather than all over the map. The dishes we tried were very good, with the empanadas standing out as a clear favorite--crispy, flavorful, and generously filled. I'm already looking forward to going back so I can try their bánh mì sandwich, which caught my eye on the menu. On my last visit, I ordered the gyro along with the curry fries; both were solid choices, with the fries having an especially nice kick. The atmosphere is relaxed and inviting, and the staff delivers consistently friendly, attentive service. It's the kind of place where you can try something new every time you go and still walk away happy. I'll definitely be returning for another round. Bon appétit!