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Warren's Seafood and More

3.0 (96 reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

Order Warren's Seafood and More Takeout or Delivery

Warren's Seafood and More Photos

WARREN'S SEAFOOD AND MORE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Lobster bisque
Pamela G.

I've been hearing about Warren's for years but when the waiter said there were new owners I wondered if that was a good thing. Sadly it turned out we should have continued on to Portsmouth for lunch rather than stopping at Warren's. Very, very disappointing and s very very expensive disappointment. I got the $48 lobster roll and yes, there was a lot of lobster . The problem is the lobster had absolutely no flavor. I'm used to a slightly sweet flavorful lobster and tasted like nothing at all'. They changed extra for onion rings instead of French fries. For $48 you'd think they could throw in a few onion rings. My husband thought the lobster bisque was awful - he left most of it. No lobster flavor at all. It was served lukewarm. He had it reheated but still awful. The waiter took off half the price because it wasn't served hot but it was still inedible. My sister asked for a fried clam roll , which they made and she enjoyed. But considering they charged $35 for done clams on roll she should like it. Very poor quality good for very high prices. The waiter was good and the pumpkin bread was the best thing we had.give it a pass.

Soft shell watery lobster and melted butter that wasn't clarified properly it had fat in it.
Larry Y.

We choose this restaurant because they close at 9pm every other place in the area closes at 6pm on Sunday night. The waitress was very good Martha in spite of the place. Ambiance you ask? It's obvious that at some point in time this place was probably kickin. I found it to be tired and run down and outdated just my opinion. The food....meh. My New England clam chowder in a cup arrives 2/3 full and it's luke warm. I like it hot. Martha made it hot and she "topped it off" in her words. Still it was lousy. Inedible actually. Watery...not much clams and no bacon. I recommend that the chef takes the drive to Boothbay Harbor and go to Mine Oyster for the best clam chowder in Maine. We ordered 2 lobster rolls warmed up with butter...$48 each. Both dry. My son and his wife lamenting that they should have ordered cold ones somehow I doubt it would have mattered. My 2 lb lobster was a soft shell and watery I prefer the hard shell which is probably more expensive for the restaurant to buy. A half a piece of cold corn came with the lobster and a baked potato that I didn't order I asked for French fries. My blueberry pie was delicious but it was the size of half a slice and the vanilla ice cream was terrible also I'm thinking it's not ice-cream but ice milk. Low quality. The salad bar I avoided I took a look at it before leaving it's not properly maintained and it's extremely outdated. The one thing this place does right is charging high prices for mediocre food. We're never returning back. Take a look at the cheap presentation and then the check.

We went there on a Saturday afternoon during this past Columbus Day weekend. I should've known better when the normally full parking lot was about a third full. We got a table for two quick enough, but my partner, who is always on the ball, noticed that the silverware was filthy. Not just eggwash dirty but food stuck on it though It was wrapped in a napkin. should've never have been put on the table. Our waitress promptly changed it without looking. We both ordered the lazy lobster, which in the past had been out of this world. Apparently, the new owners in my humble opinion had never talked to anyone about the old Warrens. The lobster arrived very tough and swimming in an orange liquid. It had no flavor, and you couldn't cut it with a butter knife. The salad bar is fair, but was missing a few items.

Ian W.

Warren's in Kittery is back open under new ownership and a new name, Warren's Seafood & More. They are in their soft opening phase with very limited menu and salad bar. The place inside is still old school with 3 dining rooms (and lounge) and the 60+ item salad bar in the main dining room. They were in their soft opening phase at the time of this posting. I stopped by on a quiet Tuesday afternoon since this was the day I was already in the area. I looked over the food menu which offers appetizers, chowder, lobster bisque, sandwiches, burgers, fried & baked seafood dishes, non-seafood meals, lobster dishes & rolls, and desserts. The prices are moderate and entrees include the salad bar, no soup yet. However, since it was midweek, the only food options were burgers, lobster roll, and salad bar. They just ran out of burgers when I got here, so you know where this is going. Anyways, I helped myself to the salad bar which had iceberg lettuce, spinach, veggies, peppers, pickles, stuffed pepperdews, pickles, bean salad, cold baked beans, potato salad, cole slaw, hummus, taboule, cottage cheese, applesauce, strawberrie/blueberries, pineapple, dressings, garmishes, rolls, and pumpkin bread. The lobster roll had a good amount of claw & knuckle lobster meat on a toasted roll with a bag of Wachusett potato chips. I added some lettuce & pickles to the lobster roll from the salad bar. I had some homemade pumpkin bread (recommended) and fruit for dessert. The check was presented which was $34.55 with tax and before tip. I was glad to have a taste again of an old school institution with the only salad bar in the area. I did notice that the cutout plastic number card on my table was the Beach Plum lobster holding up 2 ice cream cones. Other than the flies invading my dining space, I would come back here when the place is fully running with more food offerings on a consistent basis.

Fried Haddock, sweet potato fries.  Fresh salad bar.

"GIVE IT A 2nd CHANCE!" Food - 100% fresh and the fish was great portion, very fresh, and salad bar had good/healthy options. Service - Very personable and so kind. Jenn was a blessing and bright spot in our vaca, thanks!!!! Ambiance - genuine and great seating. We went outdoors this season (last here in November), but really love the vibe. What a change. We enjoyed this and felt obliged to re-rate OUTSTANDING. Thank you, Jenn, et al.! The VM's of Georgia.

Lobster roll and fries

The new bartender 10/10 Food 11/10 I ordered the lobster roll and coconut shrimp. Both were delicious.

Roland H.

Great location right over the bridge from Badger Island. We were looking for steamed lobster and it fill the bill perfectly. Good was great and they have a nice salad bar. Service was very friendly. Will be back!

Lobster roll, garden salad, and onion rings.
Cynthia D.

We ordered over the phone for pick up. It was very busy (a good sign). The shrimp were large (shrimp cocktail), the lobster roll was delish (I warmed it up a bit), the onion rings were excellent, as were the fries. My mom enjoyed her clam chowder. We had no idea how large the salads were (I guess that is why they say "world famous salad bar). I'm still eating the leftovers. My sister liked the chicken burger. Overall, a valid Maine experience! It was pricey (lobster).

Outside area

Josh the bartender has great energy! Food and views are great as well! Overall great dining experience.

Mark enjoyed his fish and chips. The batter is light and just the perfect crisp on the fish. Nice ‍

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3 months ago

Great food and service at Warren's. Staff was friendly and attentive. Overall great experience!

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7 months ago

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3 months ago

Good service and food was good, but it is expensive for the lobster sandwich and fries.

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21 days ago

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1 month ago

$58 lobster roll?!?! That was an unexpected and it was on a hot dog roll. 100% not worth it!!

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3 months ago

I loved it before the new owner and I am happy to see how little has changed. The salad bar is perfectly preserved.

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Ask the Community - Warren's Seafood and More

Is there a place to check for balance on the old gift cards? I always forgot it when we would go. Thank you

I would just call them, didn't see anything on the website

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four of us had an early dinner at this restaurant, which was recommended by a local friend. The…read moreseating is all outdoors, and some of the seats are covered in the event of rain. The ambience is quite brilliant. That dozens of picnic tables are long lined up on a pier over an inlet where the ocean tide runs far in and out. The restaurant is known for its lobster, clams, oysters, mussels, chowder, and side dishes. One of us got fish and chips. Two of us each had a dozen oysters. One got a mussels. We got corn on the cob, coleslaw, and fries as side dishes. when we arrived, the tide had just started moving out down the river. By the time we were done eating, the tide was a good 4 feet lower, and that was fun to watch. most of the order takers and servers appear to be high school and college aged. Their moods or light and cheery. The food was all excellent. The price is were reasonable, for example, each medium sized shocked oyster was two dollars on the half shell come on a bed of ice. Really, the only issue we had was that our side dishes were not delivered to our table until we reminded one of the servers. And that was no big deal. One of the great things about this place is that BYOB is encouraged, and many people brought a small cooler of beer or chilled wine. We brought plenty of local beers and a couple of cans of premixed cocktails. We all agreed that the experience was pretty amazing personally because none of us really knew how to crack open a lobster properly and get all of the meat, so we watched other local people go through their lobster routine. This is not a dress up kind of place. It was more of a wonderful hole in the wall. I would go back again in a heartbeat.

I really wanted to love this place, but I didn't…read more The ambiance is so cool, and the service is great. Employees were lovely and everything was clean and beautiful. I love the byob vibe, big bench tables, and sitting on the water to enjoy some local seafood. But the food just didn't hit the mark for me. I got a lobster roll, but was really underwhelmed. It came on a cold, untoasted/buttered hamburger bun straight from a bag. The lobster tasted ok, but the whole emsemble was very dry and lacked flavor. Friends who got the whole lobster loved it, and I sampled a friend's coconut shrimp and it was divine. Fries and corn were good, and the clam chowder wasn't bad either! I guess I just ordered the wrong menu item, but considering how much it cost, and that they move so many of them, this was pretty disappointing.

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Chauncey Creek Lobster Pier - Lobster roll, clam chowder, French fries

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Water View Grill - Cup of Seafood Chowder - yum!

Water View Grill

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Ordered a french martini, got a french 75. They said it was the same thing but they would give me a…read moremartini glass to put it in?? It's not. Salmon was raw and cold in the middle. Could not eat half of it. Lobster ravioli was decent but very salty. Wouldn't recommend, river house next door was much better.

I'm surprised at the number of recent reviews that were negative. We really enjoyed the place,…read moreand thought their food was excellent. The seafood chowder was incredible. Probably the best of its kind I've ever had. My wife and I only ordered cups of it, and had we known how good it was, we absolutely would have ordered the bowl. If we ever go back there again, we're absolutely ordering a bowl of this stuff! They advertise the chowder as, "award-winning," and when we asked our extremely solicitous server what that meant, she told us that each year, restaurants in the Portsmouth area submit their chowder for evaluation, and Water View Grill has won this eight years in a row! After eating this, we would certainly believe it! For the main dish, I ordered pan-seared diver scallops. It had a bacon jam on top of it, and it was excellent. For dessert, we ordered the blueberry lemon bread pudding. I'm usually not much of a bread pudding guy, but this was also delicious. While we've given it a 5 star rating, we do have a criticism, and that is with regard to their bathrooms. Specifically, there was ONLY ONE unisex bathroom on the main floor! Maybe there is another one downstairs, but we were shocked there was only one for the entire main floor dining area. We didn't have a problem that night, because it wasn't very crowded when we were there, but if it was crowded...

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Bistro 1828 at Pepperrell Cove - "Medium rare" more like medium well steak

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I wanted to love it here so badly. The reviews looked good, the views are incredible... but when…read moreyou're paying for a nice dinner, you expect the food to be as good as the view. It even says on the bottom of the menu "no substitutes. Our chefs make the menu for a specific purpose." Or something like that. But if that's the case, then I'd like to think the food would be good! Maybe our chef was out or something because it was bland and cooked improperly. First of all, it took forty five minutes just to get appetizers. And then our waitress took another 30 to take our food order. And then it took another hour for our food. We were there for three hours. Which is fine, but we were starving!!! The drinks were delicious but one was a bottle of wine, so that seems like the bare minimum. Beside service being slow (our waitress nice but very busy), let's get into the food which was the most disappointing thing... the flatbread was dry. The Brussel sprouts were good but the lardons were hard as a rock (clearly they cook things too long here). The salmon was good but portions seemed small. The soup was fine. The steak was supposed to come medium rare, but as you can see, it was closer to medium well (for $48 that is upsetting and embarrassing they couldn't cook a steak properly). My aunt got the chicken dish and she said it was the blandest thing she's ever had. But the biggest issue was the burger... It was my dad's birthday. So it was extremely frustrating when the burger, the thing he ordered, came out black. And there is a picture of it if you want to take a look. BLACK. Why bring it out? That is so bad on the restaurant! Our waitress immediately came over and said "we are making a new bun right now." So why bring it out? And the fries were cold. Same with my mom's haddock (everything was cold). He also asked for the burger to be medium rare and it was quite literally gray. I think when you go to a nice restaurant, you expect good food. And it was disrespectful to my father on his birthday. Thank goodness they took it off our bill (for that we are grateful), but clearly the kitchen needs some assistance because it ruins the experience when everyone is waiting to eat because one dish is done wrong. And clearly done wrong. It's expensive to go out nowadays. I'm not spending money on food that is mediocre at best. This was frustrating. Thank goodness for the nice view otherwise I feel like this restaurant wouldn't exist. sadly we won't be coming back and waiting weeks for this dinner was not worth it. Don't waste your money here. Or go for cocktails. That was at least good.

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Off the Boat Lobster

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Rating: 4.7 Came to…read morestop by on the way back from northern Maine. It's a local seafood market located by the bridge at york, ME. They have live lobsters and other seafood as well. They serve various size of lobsters as well as cook them for you. However they do not provide place to eat or utensils so they function more as a market than a restaurant. They have sort of a parking lot where you can park. There are few works on the back hanging around and 2 younger staff that take care of orders. Lobster has quite few size options and some explanations for terms they use. We weren't sure what to get but figure we wanted larger size lobsters. SLX which is the largest ones were $14 per pound. They can also let you pick them live as well but we chose 2 lb ones. They charge $1.5 to boil but it's a-lot of work to boil properly so it's worth it. We waited about 20-25minutes or so and they also chilled it so that we can take it home to eat. Luckily we had ice box with some ice packs so it kept the lobster fresh until getting home. Once we got home we opened the bag to eat the lobster. It's a huge lobster with large claws. We got a large bowl and separate plate to eat. It was a massive task to crack the claws as one of the claw was huge and very tough. We ended up using a hammer and dull knife to crack them open. The meat was tender and sweet. One of the best maine lobster we had. Overall the place provides fresh maine lobster for good price. Only issue is that they don't serve it so you will need to plan to take it home and have tools to crack them open. They also only take cash. If i were to come back i would give them a call a head of time to have the lobster prepared to go and pick them up which seems to be what other people were doing.

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Taylor Lobster Company - Counter

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I am a frequent flyer at Taylor great customer service and the prices are great as well. Everything…read moreis so fresh and there is never a wait. I frequent South Carolina so i always stop in Taylor and bring the lobster meat with me. Thanks Taylor for a great experience. Kathy

Tons of locals seem to rate this business in extremely high regards and I can see why. You walk in…read moreand are immediately greeted with the pleasant smell of fresh seafood. And they have the displays to match. On this partly cloudy afternoon, I was in search of lobster tails. Upon requesting them, I discovered two things.. 1.) Unfortunately, the tails offered are not very big. Near as I can figure, they come in packs of 3 of what appear to be around 5 ounces each. 2.) Lobster really IS more affordable if you buy it in Maine. For context, a standard two pack of lobster tails at 5 ounces each (or sometimes 4oz) costs me around $25 in NH at the time of writing this review. The 3 pack of the same size tails costs the same price here at Taylor. So, naturally I bought two of those and ultimately nabbed a little under 2 pounds of lobstah for a mere $50. Sufficed to say - we will most certainly return at a future date. I have my eyes set on the fresh lobster meat next. As mentioned, everything in the glass display looked delicious. The place is easy enough to find. Just be aware their entrance is actually not in the front of the building, but on the right hand side. It's a little confusing at first, especially considering the tiny street view sign doesn't help much. If you drive into the "boat drop off" section, you're on the wrong side. Other items I wouldn't mind trying next visit are their lobster bisque and clam chowder. If you're coming across the border as I do, one pro tip I'd offer is to bring a cooler to keep your produce in for the day as you travel back. We transported the lobstah back in my car on an 85 degree day and the gel ice packs kept everything cold enough not to oxidize. Definitely check this place out for all your fresh seafood needs. The locals have spoken and I agree; Taylor Lobster Company is worth 5 fresh, buttery lobstah tails charred on the grill out of 5.

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Taylor Lobster Company - Steamers

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Taylor Lobster Company - Entrance on the side of the building

Entrance on the side of the building

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Warren's Seafood and More - seafood - Updated October 2026

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