We went on a Sunday afternoon for lunch recently to celebrate my mother in law's birthday. It was…read moremy first time there. I was very impressed. The restaurant is beautiful and has great views. The service was outstanding. Our waiter was friendly and attentive. Most of us had different whole fish. I had a sea bass which they served whole and deboned. It was fresh and delicious. My daughter had the skirt steak which was well seasoned and cooked perfectly. They did a really nice celebration when the birthday desert was served. It was an excellent day and I will definitely be back. I highly recommend.

First off I am fine spending a few bucks for amazing food. Feel free to look at my check ins and…read morereviews. There is a pretty good chance I am putting several Japanese kids through college with the amount of high end sushi my wife makes me buy for her. With that being said the experience actually has to be worth the cost and Trata is not even close. Let's start with the good. The view is magnificent and if this is why you came, stop reading now. You will get precisely what you came for. However, if you came for a good meal, sorry, this place is way overpriced and just not good. The lone standout from the meal was the octopus. Flavorful and cooked just right. From there it was all down hill. My wife and I had the highly recommended fresh red snapper at $90+ dollars. It was totally dry and flavorless. Sides were nothing special. I would argue you could get better whole red snapper at Noches De Columbia or one of the many Thai places in rockland for a third or less of the cost. Then the real disaster of the night was the rack of lamb which my kids ordered. 8 pieces of lamb for $85. For those counting that's $10 bucks a piece, ordered medium rare and it was served so raw a good veterinarian could bring it back to life. Naturally, we told our server who took it to the back and returned about 3 minutes later totally well done. I have worked in many restaurants in my day and I know there is only one way to go from raw to well done in 3 minutes and that is with the microwave. Sorry but at 10 bucks a rib have some respect for your customers and put the meat on the grill. I know it's busy, I know you're swamped too bad. If you want to eat in Piermont there are plenty of other much better and way cheaper options, and if you need a view of the bridge just walk down the Pier. We won't be back.

Chicken is cooked perfectly I get the wrap with sautéed…read moreonion and no tomatoes at least once a week It is for me so large I have them cut it into 3 pieces

Great food good service, convient and about the only place open on a monday…read moreComfortable seating

Great cocktails Delicious Food…read moreNice roasted garlic with bread. Freshly sliced prosciutto. A nice small way to location nestled at the end of the block. The inside is very cozy and it makes you feel like you're sitting in a restaurant in the Amalfi coast. The night we were there we sat outside on the sidewalk. My only complaint is the waiters on the outside were not on their A game that night other than that the place was very good. Highly recommended. $$$$$

Four of us went with high hopes for a terrific Italian dinner. Our experience ended up being…read moresomething we never would have imagined; one of the least enjoyable meals that we've had in a long time. Let's start at the beginning. Parking...it is extremely limited. The restaurant is at the outside border of the busiest street in Piermont, and snagging a parking spot is very unlikely. You will need to walk about 1/10 of a mile from the public lot to the restaurant, which in our case was especially memorable considering it was raining. The owner might consider hiring a valet service if he cares at all about his clientele. Next, the seating. You couldn't squeeze another table into this space if your life depended upon it. It was ridiculously over-crowded, and the only way some tables could accommodate patrons is if those tables were moved out of place so folks could get to their chairs. Fortunately the patrons were all good sports, so people dealt with having to get up to allow the moving tables with relatively good humor. In our case, every time a waiter needed to get by our table I'd have his butt squeezing past the back of my chair. Not a good image for the restaurant. The drinks are mostly a major rip-off. The menu has a large page of wine and beers, which becomes less impressive once you are told that most of the items listed are not available. The average price for a bottle of imported beer is about $19, and some bottles are $25 and even $46. All bottled wines are $60 (by itself, not bad), but any glass of those same wines is a hefty $20. The service was fine, but now we come to the most important part...the food. I started with the Caesar salad, which actually was excellent. A nice-sized portion loaded with romaine and cheese and a very tasty dressing. The two ladies got the eggplant appetizer and they were both totally unimpressed with it, calling it mediocre. My friend got the seafood salad, and declared it absolutely tasteless. Little did we know this was to be the theme of the night. The entrees... Two of us ordered shrimp scampi, and two ordered chicken Milanese. The shrimp scampi was four jumbo shrimp and linguini with a few sliced rounds of zucchini, swimming in hot water. I could not even call it a broth; it was one of the blandest dishes I have ever had, with not a hint of seasoning. The ladies got the Milanese, and in my wife's words you needed a chainsaw to cut through it. Talk about half-heartedly eating a meal; that was us. We didn't hang around for dessert; we squeezed our way out of there and headed to a diner for coffee. If you're reading this and think I'm just a complainer, please take a minute and look over some of my other reviews, most of which are 4 to 5 stars. I feel confident saying that we will not be back.

another great celebration here. my buddy's wife's bday. We were there late enough for the belly…read moredancers which was really dinner then i thought. this place is better and better each time food is top notch.

I first went to Mykos for our 39th Wedding Anniversary -- as it was the place of our Wedding…read morereception under a different name in 1987. While a bit over-priced compared to the portions, the service, atmosphere and food was 5-Star. Not being an expert at Eastern Med food, I can't speak for it's authenticity, but my wife Masuka and beet salad were awesome, and I enjoyed my 2 appi's (Fluke and Octopus) and my roasted chicken was very flavorful. These are unique tastes, and well prepared and presented. My only hesitation regarding the 5-stars is the price -- which seems a bit much.

Stippled in for brunch to go and am kicking myself for not doing it more often!…read more Irish favs and pancakes for my daughter Fresh tasting with great flavors! Restaurant had a great crowd... not crazy... but lots of families enjoying a beautiful day! I'll be back soon!

Reilly's Public House is a classic neighborhood Irish pub with an upstairs that's large enough for…read moreprivate parties. Depending on who's behind the bar, your cocktail can be terrific... or something you'll politely drink anyway. Happy hour is another story: the selection is pretty slim, so don't arrive expecting a bargain bonanza. But Wednesday night trivia at 7 PM is genuinely fun and worth checking out. The food is solid Irish pub fare- fish & chips, shepherd's pie, bangers and mash, Irish lamb stew and other comfort-food classics that goes straight to one's hips. What really makes Reilly's work is the family-run atmosphere. The hostesses, waitstaff and especially the owners are incredibly nice and welcoming. It feels like the kind of place where people know each other- and if they don't, they probably will by the end of the night. So, are the drinks always perfect? Nope. Is happy hour going to overwhelm you with choices? Also nope. But good people, decent food and a lively trivia night go a long way

Fine but nothing special and not worth the price. We got a white pizza with mushrooms and the pizza…read morecrust was on the drier side with lots of cornmeal. Olive oil panna cotta is unique and has a strong refreshing citrus flavor. You can see the vanilla bean specks but cant taste vanilla at all. Staff were incredibly kind and friendly and nice ambiance. Not too busy on an early Sunday evening

First time here and it's a fantastic spot in a shopping center in Tappan. Sat outside and the…read moreservice was amazing - the pizza matched the service! Truffle potato - Thin, crispy, perfectly cooked with thinly sliced potatoes. We also loved the Caesar salad. Great spot and cant wait to go back.

We enjoyed an excellent dinner at Roost, which is under new ownership by the very capable hands of…read moreTommy Greco, who was a wonderful host. Tommy even took us upstairs to the beautiful arts center, which has beautiful original art, and hosts live concerts and events. We enjoyed an excellent slab of bacon char siu; tuna ceviche special; mussels; shellfish platter; charcoal grilled branzino with chimichurri sauce; filet mignon au poivre; crispy panko crusted onion rings; asparagus cacio e pepe; creme brulee; and warm cinnamon donuts.

Great meal at Roost and great server . We had stop steak , chicken , pork chop and branzinoread more

Had been looking forward to trying this place because of location and perceived good food... Not!…read morePoor service to start... it was a 90° humid day - I asked to be seated in the coolest place in the restaurant- they sat us at a table under a ventless A/C that leaked right onto our table! The other unit was broken, so we all sweltered. We moved to another table. Lackluster service - slow, inattentive with an uncomfortable upsell - we ordered a Caprese Sandwich & Pasta Bolonese waiter said "You don't want an Appetizer?" We had to ask for water 3x to get a refill of water. I asked for no salt on the chicken, thinking it was freshly made... tasted like a frozen item, pre-seasoned. I had to ask for pesto which was not on the sandwich. The Pasta serving entree was appetizer size & VERY salty. It felt like they wanted to do the bare bones to get the most out if you. Lousy service, non working A/C, mediocre food. I really wanted to like it, but sadly, will not return.

Ordered Ravioli from here to my suprise they only give you 4 Raviolis and charge you $19 and $23…read morefor the Short Rib one, that's over $5 per Ravioli!!! The base minimum should be 6 Raviolis per serving order especially if you are charging for an Entree and not an appetizer. Spent over $40 on 8 Raviolis. LOL. Then they charged me $17 for a Caesar salad. This place is a joke. If you want to be over charged out your pockets this place will definitely assist you. The food was extremely oily. The short rib was topped with burnt meat pieces? The inside had a weird texture and flavor not at all what short rib should be. The butternut squash ravioli was very oily and lacking flavor. It's like they didn't even try with the presentation.

We happened upon this restaurant during a rain storm. It…read morewas a lucky find. A lovely, inviting interior, attentive staff and delicious food. What more could one ask for. Looking forward to returning.

I came with colleagues for a weekday lunch and everyday had a nice meal. We had 2 appetizers to…read moreshare and all got entrees. We also bought a bottle of rosé. It was a quiet lunch and the place had only about 4 tables of customers the whole time. Yet, it took a rather long time for our 2 apps to come out (30 minutes??). Both the zucchini chips (basically fried zucchini) and the Greek meatballs come with a dipping cup of tsatziki. They were all good. Meatballs were 4 small in an order and the zucchini breading was breaking off most pieces, but, the flavors were good. I had the lamb Burger, which comes with Greek fries, and ordered it medium - it came out fully cooked through. Still, was a tasty burger. The fries were also nicely seasoned, a bit tangy and covered in feta. My coworkers all liked their meals too. I was particularly pleased with the wine we bought - a great rosé from Macedonia. They still charge a credit card fee. There's some parking around the building and always street/metered parking. Our server also did a fine job and I think it was generally a good time for everyone.

Yeah, Mountain House earned that 5th star. We've been many times, ordered different pies, entrees,…read moreand everyone left satisfied. The place knows how to keep things moving--I don't think there was ever much of a wait to get our food, and this in a place that's BIH-ZEEE. Service can be a little unpredictable; some waitstaff are more attentive and quicker than others. Still, we go here probably once a month now.

The Mountain House doesn't disappoint with its consistently great pizzas and Italian options. We…read morealways bring our family and out of town visitors to enjoy this delicious thin crust pizza. Our party of 9 ordered 5 pies, calamari, onion rings, and salad. The sausage pie is special since they grind the sausage so that it is evenly distributed and you get it in every bite. The hot cherry pepper pie is spicy and not for the faint of heart but it is spectacular. The wait staff is experienced and attentive and especially friendly. Get there early because it's a smaller restaurant and it gets crowded, especially after their high, and well-deserved Bar Stool rating.