And ANOTHER great meal & experience @ this local MK gem!!…read more Not just the food, & table service we enjoyed (Our Server: Mary?) But the Manager, Michelle, actually was able to accommodate our late decision to book a 3 top @5:30 on a Saturday night! She made it all work, Even w/ the challenge of a wheelchair in the mix. Great Staff? Makes the difference these days! My friends & I will certainly be back!

Barely relevant detail - the meal I had was preceded by a great 2 hour hike through Westmoreland…read moreSanctuary in 7 degree weather. I came in hungry and cold. I had two things. A Honeyspot IPA and the Bangkok Basil Beef Rice Bowl. The Bowl was served piping hot. It was delicious and totally hit the spot . Service was very good. We were seated immediately. The restaurant was crowded but there were a few empty tables. I suppose we could have sat at the bar as it wasn't crowded there at all. The bowl was served quickly. The waiter was attentive but didn't hover. Village Social Kitchen & Bar is very inviting. A rustic, farmhouse vibe w/ semi opening kitchen. Lots of family but not a 'kids' place. I'd come here more if I lived closer. I'd love to try more things on the menu.

This was my second time at Exit 4 Food Hall & somehow it's already always on my list of…read morerecommendations. Even though I haven't been here that many times, there are so many options that I genuinely can never decide what I want. I'm always asking what they recommend and end up trying something completely different every time...which honestly just says how good everything is. The drinks here are so good, like actually so good, and the vibe is immaculate every single time. It's one of those places where you can go with anyone and everyone will find something they want, which I love. The whole setup just makes it such a fun experience, not just grabbing food but actually enjoying being there. AND the biggest thing for me... I have never left disappointed. Not once. The food is consistently good, the energy is always there, and it's just an overall solid spot. I'll 100% keep coming back and will always recommend this place.

DATE NIGHT DELISHNESS ALERT…read more Bella our server, owner Isi (Izzy) and the whole crew were absolute SWEETHEARTS -- 10/10 vibes from the second we walked in to @exit4foodhall Paper Plane -- High West bourbon, amaro ciocaro & fresh lemon and YES the drink came with the actual receipt print of the order cutest touch ever!! X4 Wings (Sticky Korean) -- we thought the name was about the restaurant... but NOPE it's about the SIZE these things are HUGE and insanely good Mozzarella Donut -- pomodoro + shaved reggiano and that CHEESE PULL?!?! excuse me while I faint ‍ Arancini Ala Vodka -- house-made risotto balls with fontina, reggiano, peas, prosciutto & vodka sauce rich, crispy, dreamy perfection The Brooklyn Classic -- wood-fired then deck-finished for that EXTRA crisp fresh mozz, pomodoro, basil & pecorino = pizza heaven Fried Chicken Sandwich -- fried chicken, mozz, roasted peppers & mayo on baguette we skipped the broccoli rabe + spice (Tubby can't hang ) but you do you boo! Lava Cake -- molten magic + vanilla ice cream = instant happiness Affogato -- vanilla ice cream + espresso shot AND pro tip ask for the little chocolate hazelnut crunchy thingy... trust me If you go, tell them TubbyFoodies sent you #FoodieFinds #WorthTheCalories #FoodieLife #HiddenGem #WestchesterFood

They have a variety of authentic Greek dishes. My son in law ( his mother was born in Greece)…read moreaccompanied us for dinner. He raved about the smelts and grilled octopus. I had a delicious fresh seafood salad . Our group ordered different food options and they were flavorful, fresh and expertly served. The wait staff was attentive and knowledgeable about the menu. The prices were reasonable for the quality of the food. If you are looking for a casual Greek restaurant I suggest you try Gyro II .

It's been a couple of years since I've been in the neighborhood …read more Lefteris Greek restaurant left an enjoyable dining experience, that I just had to try again and recapture moment. What can I add that the other reviews haven't already said. The food is fresh, prepared properly, delivered to the table in a timely manner, by staff that is pleasant and professional. The atmosphere is congenial and there is an upper dining room that can accommodate a large family gathering or for special occasions. The only draw back is the one hour parking in the area; bring quarters and set a reminder on your phone. Mark my words!

Fell in love country salad wine and that cheesy egg bread bowl, I forget the name but it is soooooo…read moregooood please try it. Great Atmosphere great service and the wine was a delight.

Sure. I may have been born unsophisticated, I am not well learnt, and I am surely not civilized. My…read moremother told me so before she dropped me off at the neighboring wolf families home, built of brick, of which where I was raised. I've since lost most of my wolf tendencies, or so I think. but my howl is still powerful when dusk turns to dawn. Now? I've cultivated a remarkable a diverse life for myself. I own a mule, his name is Pacchero. He's 800 lbs. I explore traditions through my mouth, my tongue, my esophagus. I try Georgian food on a Saturday at 3PM just because, why not? Hopefully Russ Westbrook and his Ninja Turtle buddies don't come fine me for the trademark steal. Oh well, I'm cultured (or so they say) and THEY can't stop me. Badageoni, in the Kisc, has a very nice interior. A bar, deep sea of tables and a nice overall darkish vibe. Right downtown, on a corner, where the greats are made. Little stick ball with Willie Mays, don't say no. Say hey, kid. I'm inexperienced in Georgian cuisine, and mildly unfamiliar but relatively familiar with their history and livelihood. I have a few Georgian acquaintances and friends. Good people. Princes, princesses from what I hear. And I recall hearing of Khinkali through these winding and never ending channels that seem to lead their way through or to me. Life. What a thing. So I got an order and some Ojakhuri as well. I feel spectacular just typing these Georgian words out. Who do I think I am? Anyways. The Ojakhuri was actually solid, tasteful BUT it seemed like something I'd rather make at home rather than order from a restaurant and that's my overall takeaway from my trip and is why I tossed 4 instead of 5 stars. However. I love dumplings. I love dumplings from every and from all cultures. I need a second go to confirm, but I believe (HOT TAKE ALERT) Khinkali are the superior form of dumpling on the planet. Yes, I did say that. I have some more ethnic dumplings to try but this has taken a big jump on the list to number 1. I've never been to Antarctica, who knows what type of dumplings the polar bears are hiding. And before you lose your minds on me, it's a joke. It is an ***** joke. I know Polar Bears aren't in Antarctica, do you think I'm that much of a bottom feeder? Geez you guys need to give me a break - take me with a grain of salt and sprinkle on some pepper. I needs to try the Adjaruli and maybe some Megruli but feel that's an in person endeavor. If you'd like to join me, you know the rules. Hit me in my DMs and pick a time. You probably won't know it's me when you see me but if you do... Keep your distance, I bark and I bite. That's how wolf mother raised me. Awooooooooooo!

I used to LOVE sweetgreen. I've been ordering from here for years…read more It is expensive but I've always had a good experience ordering from here until today. Call me crazy but if I'm spending $25 on a salad I want it to to be as fresh as possible other than just picked from the plant. The salad I got today had yellowing lettuce, lettuce with brown shit on it, not at all appetizing. It's especially frustrating considering how expensive this shit is.

Can here yesterday, got the peach and goat cheese salad and added chicken. Was good. Food was made…read moreto order in front of you. There's a lot of lighting here and a lot of different beverages to choose from.

We looked for a restaurant not far from Caramoor, where we were seeing a concert at 7:30 PM last…read morenight, and this was a fairly good choice (on Yelp's recommendation) that worked out well. They seemed to have as much outdoor as indoor seating, sufficient parking in a mini-mall, location in a somewhat upscale neighborhood, a small bar area as you walk in with a TV, and clean bathrooms. Service was friendly and accomodating, and the bartender even stopped by, while my wife was in the ladies room, to fold her cloth napkin and place it back on the wooden table. There were limited, but sufficient dinner choices. My wife had mussells in an onion and white wine broth and she substituted a side salad (mostly lettuce) for the fried potatoes on the menu. With that, she had a glass of "sangria," which appeared to be a rosé wine without clumps of fruit. I had the seared cod served (a la mode) above a pile of 3 french fries, 3 green beans, and a child's handful of spinach. With that I had a glass of German reisling white wine. For dessert, we just had decaf cappuccinos. Both the food and drink were very good. The portions weren't very generous, but just enough.

What a wonderful little family run restaurant. It's a go-to neighborhood kind of place - with lots…read moreof delicious foods, beer and full bar. The bar is small (we wished it were bigger) but the spacious dining room and patio are just fine. The stuffed brie pretzels set my weight loss goal back weeks! Then the buffalo cauliflower... Service was excellent and we all enjoyed our dinners!

Much better in person than our last delivery experience…read more I came here on a very hot day in mid May with my parents and GF. They have a fair amount of things my very picky mother was interested in which earned them our patronage on this particular evening. They had indoor and outdoor seating with an upstairs and a downstairs. We were seated downstairs. Service was great. Didn't have to wait long for anything. They have a vegetarian section of the menu which I appreciated. I was intrigued by the spaghetti squash and almost went with that but it's hard for me to go to an Italian restaurant and not order pasta so I ultimately went with the reginette ortolana, got some giggles from the crowd with my attempt at pronunciation of that dish. I also ordered the brussels sprouts side. They have multiple cocktails I was interested in but being the basic bitch that I am, I ultimately went with the spicy italian margarita. I order the "spicy margarita" frequently and it usually isn't very spicy but this one was the exception. It definitely earned the title. Nothing crazy, but certainly something you would notice and it was very enjoyable. The pasta was very good. I was bummed out to see the mushrooms in there because that was not mentioned on the menu but fortunately I had a few mushroom vacuums sitting at the table. The veggies were plentiful, the sauce was very good. I am looking forward to leftovers for lunch today. Everyone else seemed to enjoy their meal. They also provide bread with hummus to start and the fucking table bread is a lost art, as I always say, so extra points for that. For dessert, they had a PB&J cocktail with pb whiskey and chambord and this was literally orgasmic. What a good idea. I would definitely come back to try some other stuff.

This place really exceeded our expectations in every way…read more My sister and I stopped in on a chilly, overcast afternoon after dropping our mom off at Westchester Airport. Stone Fire was conveniently on the way home and we decided to give it a try. Appropriately, we walked in and the definition of "Hangry" was framed on the wall. We laughed and were greeted by who we presume is the owner. He said he would fix our "hanger" in no time and lead us to our table. The place wasn't very full, since we were there between the dinner and lunch rushes. The owner was incredibly attentive but didn't hover. We got the sense that he was proud of his menu and he explained some of the stand out items. He noted that all the pasta was made in house and that the "panuozzo" (which we intend to try next time) was made with their pizza dough. We both ordered the Shrimp Bisque to start. It was delicious and piping hot with a good amount of actual pieces of shrimp. I turned to ask for some black pepper, and realized the owner already had a large pepper mill in his hand, as if he had read our minds. Our server also brought out warm bread. Naturally, my sister ordered the Maccheroni Ala Vodka since the owner had mentioned the fresh pasta. It was cooked to a perfect al dente and was generously portioned. I decided to get their "Amalfi" stone fire pizza which included fior di latte cheese, prosciutto, summer squash, and delightful little piped dollops of lemon ricotta. The flavors were bright and delicous. The pizza dough itself was crispy, chewy, and lightly charred from the pizza oven. I would absolutely order it again if I wasn't eager to try so many other items on the menu. My sister and I both had enough leftover from our main meals to take them home for dinner. The atmosphere was clean, cozy, and contemporary. Nicer than your typical pizza place. They have a sizeable patio and what looked like windows that open up like panels in the inside dining area, I guess when the weather permits it. We both agreed it would be nice to come back on a warmer day. All in all, we have absolutely no complaints about our meal. For two large bowls of shrimp bisque, the pasta dish, and my pizza (a little larger than a personal pan pizza size), and two sparkling waters, our lunch was around $100. Super reasonable in my opinion. Given the excellent food and superb service from both the owner and our waiter. We absolutely plan to come back when we are in the area. I guess our "hanger" was a blessing in disguise that day.

Walked in for our reservation time. It was pretty empty. (6pm), We were offered to sit wherever we…read morewanted. They were attentive and the food was very good. we had hummus for an app(which was really good). We had the calamari app as well. It was cool and quiet in the restaurant which made it very enjoyable. we will definitely be back.

Was in the area and we like Turkish food, so why not try it? Great find! Excellent food from the…read moreMediterranean region, mostly Turkish, Greek and Persian - we had a variety of items - lovely presentation of everything - and the service was good. I am fussy and everything I had was delicious and I loved that it wasn't over-spiced or super salty. The restaurant has a display of international guitar-like instruments and it turns out the owner plays all of them. I asked if he played and, when he had some time, he came over and played for us. Such a friendly place and very pretty, but the important thing is that the food was excellent and not crazy expensive. When we are in the area we definitely will return.