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    Moderne Barn Restaurant

    3.5 (451 reviews)
    PriceyNew American
    Open 12:00 pm - 9:00 PM

    Moderne Barn Restaurant Photos

    Business Info

    MODERNE BARN RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Moderne Barn Restaurant

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    Salad
    Novella N.

    I had heard so much about this place over the years, very surprised it took me this long to eat here! My cousin was having her birthday dinner here and I was so excited to celebrate. We had a pretty large group (around 10) We decided to order a bunch of appetizers to start. My favorite had to be the burrata. For my main I ordered a salad and the portion was pretty large I had to take it home. Of course we had to order dessert, and the ice cream cake (made to special order) was a must. Perfect way to end the night!

    Deborah W.

    Met up with friends for lunch. They were having restaurant week and did not know about it. You got an appetizer, main meal and a dessert. All 4 of us took advantage of it. We all started off with a Bib salad with blue cheese, thinly sliced apples, candied pecans, and some sliced avocado. The salad was full size and delicious. 2 of us had the fried buttermilk chicken on brioche bread with Asian slaw. I had sweet potato fries. My husband had the turkey club with bacon, avocado tomato and lettuce and my other friend had the Spring Spaghetti, with cherry tomatoes, cheese and pesto sauce. The sandwiches were so large it was a challenge to take a bite, but boy well worth the effort. Everything was so tasty and fresh. Dessert we had NY cheesecake and 2 different flavors of sorbet. Our waiter was EXCELLENT! Took care of everything and it was perfecto! The ambiance is a little bit rustic, with a flare of modern. ( Modern Barn- pretty catchy). We had a great time sitting, eating and laughing. We would go back for sure

    Fried popcorn rock shrimp
    Jennifer W.

    Made 5 pm reservations on a Sunday evening for a belated birthday celebration for 6 people. We probably didn't need one but you would definitely need it for the 6-6:30 pm. Marcus our waiter was attentive with a great sense of humor and the food was outstanding. A nice family friendly atmosphere.

    Short ribs with polenta
    Cib S.

    This place could be great, but it falls short just a bit. The restaurant itself is beautiful on the inside. It felt welcoming and looks like a high end restaurant. The servers were also very efficient and checked on us several times during the meal. The wine we ordered was great and they have a good beer selection (ordered Chimay blue). For the kids, the spaghetti and meatballs were great. We ordered a cheeseburger medium, but it was a bit undercooked. The calamari appetizer from the "restaurant week" menu was not good. It seemed like frozen calamari from a packet that was barely battered or seasoned. The short ribs with polenta was fine, not great. The ribeye was fantastic, I got the spinach instead of the broccoli which was also good. The mashed potatoes were too runny somehow? And last was the pumpkin cheesecake with whipped cream and a berry compote? Pumpkin and berries is not a a good combination, maybe a drizzle of caramel would have done better to keep with the fall theme/color scheme of the pumpkin cheesecake. Overall it could be we just ordered some items that aren't their best. But we weren't happy with all the food itself, we expected much better given the price and the ambiance of the restaurant.

    Amy P.

    This restaurant is always consistent. I had another amazing lunch here which consisted of the meatballs of course, and a truffle pizza for appetizers. The meatballs were perfect, with a wonderful sauce and a nice dollop of ricotta on top. The black truffle pizza was so cheesy and delicious, loved it! For entrées we ordered the barn burger and the heirloom tomato BLT. The burger was juicy, delicious, lots of bacon and perfect. The BLT had such crispy bacon on it, along with the toasted multigrain bread, and ripe tomatoes, it was amazing! Service is always good and I will be back soon!

    Mayra L.

    Came here for dinner on Sunday during restaurant week. The place was exactly what we were looking for... Inexpensive, beautiful, and romantic atmosphere! The place was busy. The service and food were amazing! The food was fresh and came out fast. The atmosphere was friendly, and there were great food choices, including gluten-free, soy-free, and dairy-free options. We would come back again and highly recommend you to check out this place if you are in Armonk.

    Yasser A.

    Ambiance is very nice and food is good. We had a variety of appetizers the Burrata was great and the nonna meatballs were awesome. The calamari was good I wish the batter had a little more salt on it. The seafood risotto was very tasty but the calamari was overcooked and sirloin steak was good I ordered it medium rare it came out medium well. The drinks were very good and dessert we shared the bread pudding which was very tasty.

    Mike C.

    Came here with my son it's a beautiful place they did a great job. Very nice bar too. Food was good nothing to go crazy about. Rock shrimp was nice and crispy. Mezza plate was ok. Not enough pita. But they did come out with more Table ordered a burger is was really good cooked perfectly. Salmon was cooked good just plain Sea bass was little over cooked but a good sauce with it. I had seafood risotto had shrimp mussels scallops with calamari that was tough. Risotto was over and plain sauce. Service is great and on point. Plenty of party. Prices are fair.

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    Livanos F.

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    28 days ago

    Always reliable, food and service is always pleasant , we enjoyed several meals with friends

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    5 months ago

    We had a lovely dinner. Service was great and the food was very good. Lively atmosphere. Would eat here again!

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    2 years ago

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    Page 1 of 12

    Ask the Community - Moderne Barn Restaurant

    Is this really expensive during dinner time? Does burgers come with sides like fries etc or do you…

    Took my boyfriend for his birthday dinner last week. Since I loved their lunch, I've wanted to come here for dinner so I brought him. We've ordered quite a few including two… 

    Don’t See Your Question? Ask Away!

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    The Beehive

    3.9
    (422 reviews)
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    I hadn't been here in years, but I had fond memories of their brunch, so was looking forward to…read morecoming back. They have free parking in two lots, one adjacent to the restaurant and one across the street. The spots are narrow so they may be a bit tight for super large cars. The restaurant does not allow strollers. They have a prominent sign on the front of the door, which I appreciated, but it did make it harder to manage with a little one. We made a reservation. I arrived late, but they sat my friend right away while she waited and provided us with sturdy wooden high chairs. To drink, I ordered a lemonade. It turned out to be pink lemonade, which I hadn't had in a while. It was tasty, especially with a requested fresh lemon for a little extra tartness. To eat, I had the tree hugger benedict. The eggs were well prepared and the English muffin was nice and buttery. Our waitress and other patrons were friendly.

    In retrospect, maybe the best thing that happened was them running out of their cinnamon buns…read more The turkey club was inedible -- tasted like licorice. The waiter said it was the pesto mayo, which according to AI CAN migrate from sweet tasting to licorice flavored (ugh!) based on the basil being exposed to extreme heat causing it to flower. Swing and a miss. We switched it out for an eggs Benedict which wasn't much better. Strike two. The chicken and waffles came with a horrible BBQ flavored syrup and the chicken pieces tossed in top of the waffle felt (and tasted) like an afterthought. Another huge miss. Strike three. We are officially OUT.

    Photos
    Med Spreads
    Med Spreads
    Smoked Salmon Tostada
    Smoked Salmon Tostada
    Mussel Pots

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    Townhouse

    Townhouse

    4.3
    (77 reviews)
    7.3 mi

    We came here with our family for our grandson's high school graduation dinner. Our kids and…read moregrandson live in Chappaqua. A charming and romantic setting. We had the private dining room because we were a party of 10. Very nice menu and an excellent wine list but on the pricey side. Started with crispy Calamari with a lemon caper tartar and a crispy artichoke with lemon aioli, Friese, peppers, and pecorino cheese. Both were very good. For mains. my wife ordered the scallops with mushrooms and asparagus risotto. She truly enjoyed it. I opted for the herb crusted lamb loin since I am a rack of lamb lover. It came with farro and sautéed spinach. Unfortunately I was disappointed. Others in the group raved about the pork chop. For dessert, we tried the chocolate mousse, chocolate ganache and chocolate cookie crumble. Much denser than a regular mouse, very good. Also the brown butter creme Brule. Almost as good as my mine which I got the recipe from a family friend Paul Bocuse.

    We sat at the bar last Friday night. The restaurant was empty, and the bar is beautiful and this…read moreservers bartenders were very sweet and made a very good drink. We started out with the bar on salad. We sat at the bar last Friday night. The restaurant was empty, and the bar is beautiful and this servers bartenders were very sweet and made a very good drink. We started out with the bar on salad.

    Photos
    Named after the artist
    Named after the artist
    Sliced lamb meatballs
    Sliced lamb meatballs
    Townhouse

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    Freddy’s Restaurant

    Freddy’s Restaurant

    4.3
    (80 reviews)
    5.1 mi

    I found myself at Freddy's to celebrate my dad's birthday. He was in the mood for a burger and…read moreafter searching the Westchester area we ultimately landed here. The pics, reviews, and menu all seemed to point towards a yes - so off we went. Freddy's is located within the main commercial hub of Pleasantville. It's not a large restaurant, but holds a decent amount of seating with tasteful and laid-back decor. We were there right at opening at 4:30p, so it wasn't crowded but started filling up as time progressed. The menu is mostly American - arranged by apps, salads, entrees, sides, and desserts. I decided to start with the burrata which was served with diced butternut squash, brown butter, and grilled bread. This was...not what I was expecting. Burrata usually comes as an intact sphere that you cut open to reveal the soft cheese inside. This was already broken, and served in an almost deconstructed way. It honestly looks like a way to cut corners as it was definitely not a whole burrata. That, and the lack of flavor do not make it worth the $17 they charge. My main was better - I ordered the smoked chicken which was a breast on the bone and came with grits, spinach, and honey au jus. This was tasty - the chicken was juicy with crispy skin, and the au jus added a welcome sweetness to the grits and spinach. We opted for dessert because birthday - I chose the carrot cake which was just okay. No nuts, raisins, or noticeable carrots - so, a spice cake? As a side note, we were there during HV Restaurant week, however in lieu of a dedicated menu they offered a prix fixe app/entree/dessert off their menu. It sounded great at face value, but then we were told the portions would be smaller - and for items they couldn't shrink they up-charged if we ordered off the regular menu. IMO, not the best way to do restaurant week - either have a dedicated menu for it or don't participate at all. That being said, we decided to order off the regular menu. Service was good, everyone was friendly and food came out at a good pace. Overall, Freddy's sent me mixed signals - the food wasn't bad, but this isn't a place I would go out of way to try again - it's more of a local spot in my perspective. If circumstances found me here again, though, I wouldn't be mad.

    Food just wasn't that good. The table ordered a variety of dishes--mid at best…read more Service was also 2 stars, not friendly at all. Tell my friends to pass or go at your own risk

    Photos
    Freddy’s Restaurant
    Tavern Burger
    Tavern Burger
    French onion short rib

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    French onion short rib

    Moderne Barn Restaurant - newamerican - Updated August 2026

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