I've been here quite a few times and never had a problem... They have all kinds of food items…read more.. From lunch meat to salads, pickles as well as pickled eggs and quite a bit more... They share the building with many other small stores... They have plenty of areas to park in front and in the rear... There are also plenty of Handicapped parking spaces...

They have three kinds of potato salad. I asked what the difference was between Sadie's very yellow…read morepotato salad and the very white Philadelphia style potato salad. The young boy said Sadie's had lots of mustard and eggs in it and the Philadelphia was with herbs. Both looked very good and then I spotted a girl filling a large pan with red skin potato salad and I said "oh, I'll have that." Every regular customer shot a look at me, like are you nuts? The boy who is turning around to get the red skin salad says " Sadie's is our number one seller" and at that each customer shook their heads yes. I bought Sadie's, did I have a choice and it was very good. I do make potato salad all the time, so I rarely, if never buy it out. I make mine with a lot of cooked egg yolks only, mustard, dill and the only sweetness it gets is from the little sweet pickle relish I add to it . Sadie's is okay and it was missing the crunch of not enough onion or celery. One could easily do all of their shopping here and forget the rest of the market. Located right inside the market and to your right, it starts with a huge glass doored refrigerator with glass bottled milks, cream and non cheese dairy products. Along the first side of this Deli is a very large open cooler with many homemade cheeses, including all the ones you are familiar with and many that have different flavors blended in. The other half of this cooler is filled with so many cheese spreads and of course I have to try the unusual ones. As you round the corner there are huge barrels of various deli style pickles. These were huge pickles and one would easily fill you up. Next is a large sliced meat counter and Lebanon bologna is plentiful. They do not make deli sandwiches though and I think this is a huge mistake. Located past the cash stand and they do accept credit cards if your purchase is over twenty dollars, is a mile long glass enclosed cooler filled with homemade salads, slaw's, meals to go like barbecued pulled pork, chicken and dumplings, baked beans and ham salad. Towards the end of this cooler it is filled with homemade desserts, like chocolate eclair pudding, tapioca, rice pudding, bread pudding and oodles more. Now you do realize it is not a mile long, but with my tongue hanging out, it seemed close to it. When you first walk into the market there is a cafeteria style dining area. As we sat down to eat some of the many foods that we had bought, we witnessed so many regulars walking in knowing exactly what they wanted, returning clean glass bottles and restocking on milk products for the week, since the market is only open Thursday through Saturday. We also noticed young Amish boys, with their bowl styled haircuts take a seat in the cafeteria and not one missed the chance to bow their heads and give thanks for the food they were about to receive. Walking through this Amish Farmer's Market, you will see lots of folks who own businesses here and several of them have the last name of Stoltzfus, this one is Ben and his card simply reads Stoltzfus Country Deli, although the place itself and the web site read as headlined for this review. So this is what I bought, Crab-meat cocktail cheese spread, loaded with crab-meat and hubby claimed it, which is fine because it was a bit too sweet for my tastes, although with a layer of that on a crisp and another heaping layer of the garlic shrimp scampi cheese spread, it was yummylicious! Love the garlic shrimp scampi spread and it had a kick to it too, even better. Hubby wanted a sandwich from here and was disappointed to find out they did not make sandwiches, but he did want cole slaw and he liked Sadie's potato salad, even though he says mine is so much better. I bought some of the chicken and dumplings and they were very good and so bothersome to make at home, especially when hubby does not like dumplings. I make a ham pot pie, which is like a chicken and dumplings, but with ham, potatoes, dumplings, onions and french style green beans. I grew up on Pa. Dutch foods and their pulled pork barbecue sauce tasted exactly like mine, which of course is very good and the pork was perfectly shredded and lean. With Pa. Dutch and Amish farmer's markets around, I see myself doing a lot less cooking, a lot more eating and to that I say Amen!

Authentic Good…read morequality and doesn't change, only possible negative is that the meat could be colder.. always seems to be room temperature. Throws me off a bit.

I was in the mood for a good hoagie and I stumbled across this place, I took my family to go get…read moresome after seeing the reviews and pics, so as we arrived we had a funny feeling in the neighborhood like we shouldn't be there, we were stared at intensely by people there but we still went up to the store, as soon as we got there another person pulled up the their door and went right in but when we were going in, we got abruptly stopped by the owner and he said " Oh the person infront of you is my cousin but you can't come in we only do take out orders here", we were like "huh?" No one mentioned you are not allowed in the store, how can you pick what you want if you can't go inside and look, he blocked the door like we were going to rob the place....I don't know if he did that because it's common practice or because we were people of color. We weren't rude or loud or hoodish at all but it sure felt uncomfortable especially with my young daughters there, we ended up leaving and not getting anything and we won't be back.

Another shop within the Bristol Amish Market in Bristol, PA…read more The staff is authentic Amish/Mennonite, in frocks, bonnets , or beards and overalls. The meat looks fresh and thick cuts predominate. Focus is in pork, beef and a good variety of sausage ready for the hot skillet. We picked up some beautiful chops for dinner eating later this week, and some breakfast sausage which was too pretty to pass up. Prices still had the post Covid inflationary bump, but we are getting used to that. If as scrumptious as anticipated, the small increase in coin will be quickly forgotten. Besides, the road-trip out to Lancaster would cost us a lot more than the drive to the outskirts of historic river town Bristol, only 25 minutes from home.

I'm quite lucky in the fact that I have many butchers surrounding me, including farms where they…read morespecialize in either pork, beef or poultry, but what I really love is having a butcher that has it all and has no preservatives in the meat. M & J's is one of those butchers that cuts their own meat right on the premises, makes their own sausages by hand, in house and are more than happy to fulfill special orders and to answer any questions you may have on preparation. Plus discount coupons, on line, are often offered for a select item or two. You've never seen such large, thick slices of Canadian bacon, their smoked kielbasi is some of the best and they must have two dozen varieties of loose or packed sausages, which is insanely lean compared to what I used to find in the grocery stores. The Amish have even gotten with the times and make mild to hot grillers stuffed with various things, like bell peppers, onions, garlic, jalapenos and cheese. I love their loose sage sausage for use during the holidays. They have quite a few different breakfast links, including maple, but the cinnamon apple ones are a real treat! Plenty of fresh lamb is available in the Spring, coming straight from farms in Lancaster and nothing is ever frozen here, from mid March to the Easter holiday you can have as much lamb as you can fill your fridge and freezer with, until they run out. Hubby loves leg of lamb, while I am a rib gal, but I have had them de-bone a leg of lamb which I stuffed and it was so tender and delicious. They have every cut of beef or pork that you can imagine, the steaks are thick and lean, the smoked pork chops are some of hubby's favorites and I love their stuffed pork chops which makes for a quick meal. The hams are something to remember, some of the best and their slab bacon is thick and meaty. This is one of my favorite places to buy a standing rib roast to go along with my Yorkshire pudding, French onion soup, brussels sprouts and creme brulee for our Christmas dinner. Why do we do that, why are some of our favorite meals saved for certain times of the year? Maybe it's just me, but man I need to rethink this one, cause I'm so craving that dinner now! Oh yeah, into homemade scrapple ( yuck ) they have plenty of it!

Pips is one of the more popular food stands inside the year 'round Bristol Amish Market and there…read moreis a real good reason why, their food rocks! Everything is made to order, even though they do have their thick long hot or Italian sausages grilling to that perfect color. These grilled sausage sandwiches are so juicy and delicious topped with marinara, grilled onions, peppers and cheese, if that is how you like them. They form their thick hamburger patties by hand and grill them to order, fresh sauteed mushrooms are available if you're hankering for a swiss mushroom burger. The fries here are awesome, hand cut and sea salted. What thrills me the most are the fried veggies, mushrooms, zucchini and cauliflower with a side of cheese sauce. I know... I may as well just smear all of that right on my hips, but a farmer's market doesn't have to be all healthy, just so it's fresh. http://bristolamishmarket.com/pips.php

Had a Phillies game and decided to stop by Durham deli really quick to grab a hoagie to bring into…read morethe Phillies game. My first time coming here and it's a pretty hidden spot where you can easily just drive by it and not even notice it. Place is very cool, lots of snacks and deli area in the back. Drinks and a coffee station as well. Ordered the Turkey hoagie with everything and you can ask for pickles and spicy and sweet peppers on the side. Hoagie is huge for about $9-$10. Totally worth it. Very delicious compact with turkey meat. Service was great. Workers were very nice and helpful. Totally recommend this spot!

Ordered a deli tray at Christmas. The roast beef was delicious, in a savory gravy. The Cole slaw…read morewas a little soupy for my preference, but others loved it. Potato salad was great, highly recommend. Oh, the staff! Super crazy busy on Christmas Eve but they had it to an art! Efficient and a great system got customers in, served, and out!

Great food at great prices. I got the sausage breakfast sandwich. Amazing. Very friendly staff…read moretoo. You won't be disappointed!

Great breakfast food. Bagels are awesome! Staff is always courteous. The menu has great choices.read more

First Time in PA & Sal's Made It Unforgettable!…read more I was visiting Pennsylvania for the first time and decided to stop by Sal's Italian Deli off Durham Rd--and let me tell you, it felt like having lunch with family. Sal welcomed me with such warmth and hospitality, it instantly felt like home. I ordered the pepperoni pizza and I can't even put into words how incredible it was. Hands down the best pizza I've ever had. What truly blew me away was that Sal took the time to show me how everything is made fresh in-house--even the cheese was shredded right in front of me! The passion he has for his craft is inspiring and it reflects in every bite. If you're ever in Bristol, PA, do yourself a favor and stop by Sal's. Thank you, Sal, for the amazing food and genuine experience--I'll definitely be back!

Family owned and operated. This is one of my favorite restaurants in the area. Excellent customer…read moreservice and great prices too. What really stands out, is the quality of their ingredients. Always fresh and full of flavor! Their hoagies are delicious and their Tomato Pie is the best around. Keep doing what you do Sal and family, you guys are the best!! A++

Food is average for a chain Mexican restaurant, the drinks are amazing. Surprisingly they have some…read moreof the best boneless wing. The service is pretty good and the atmosphere is great.

So I recently went for their Friday night DJ night. The tacos were very tasty. However, I waited…read morealmost an hour for a drink and it's not even that crowded. Two hours to put in a food order. I understand if you're short on staff but acknowledging a customer who's sitting at the bar is absolutely ridiculous.

I've stop here a few times and I've tried a few different flavors of their popcorn... Every flavor…read moreI tried was delicious and I plain to try their other popcorns... I think I failed to mention that it is all kettle corn... The person that took care of us was very friendly and made sure we were satisfied with our products.... We even were allowed to try a few flavors... I will definitely be returning...

This kettle korn and flavored popcorn stand is in the Amish Market. They are only open…read moreThursday-Saturday. The popcorn is delicious, they usually have little sample cups out so you can try a new flavor. Today I tried Strawberry banana. So good!