The service here was top-notch and the food was excellent! I love the history of the restaurant,…read morealmost as much as I loved my chicken salad on a croissant. The tater tots were fresh and crispy. My friend had the stacked enchilada with an egg on top... It really looked amazing! Tasted good too. Portions were very large. There is a bar attached to this restaurant but we did not go into it. The decor is lovely and it's very spacious. A lot of men wearing cowboy hats in attendance! Definitely make sure you check out the bathrooms before you leave... Especially the handles on the door stalls. So cool!

I'm sure that I reviewed this place at least once before. Maybe it was under a different name. I do…read moreknow that I didn't leave a three star review. I do't even know how many times I've stopped and eaten here while passing through Dalhart. I do know this... we are RVers and live over 350 miles away but we almost always spend the night in Dalhart because of the XIT grill. In visiting with the server tonight, who was 5 stars, he mentioned that the restaurant was under new ownership or management. I had asked about the bread that they used to serve - and is one of my reasons for stopping - and he said that management had decided to go with bread "buns"it's a roll. It's okay, but not special like the loaves used to be. That change brings one star and might be enough to discourage me from choosing Dalhart as our "layover" point. I had the cowboy sirloin. It had good flavor and was cooked perfectly, but it was as tough and chewy as a leather boot. These items can be fixed. The margins might not be be as high ot the price might need to go up. Your choice, but you just dropped below a great little BBQ spot - and this meal was not worthy of spending the night for and especially not planning a night in Dalhart. That means the place we stay loses, where we buy fuel loses. Where we normally have breakfast loses. Here's an error in many businesses. They gorget to consider fixed costs when trying to raise margins. I know overall margins are small, but margins on food are usually 69% plus. Think about your customer count and see if the changes you've implemented are a feel good improvement or an actual overall improvement. As you do your calculations, include what it costs to retain business because lower quality doesn't really pay off unless you're running a fast food restaurant.

Jim McClusky (bunless burger) and salad was delicious. Small…read moretown dinner off the highway. Great service.

A classic sandwich shop. Although they decor is dated, everywhere you sit or walk is very clean,…read moreand the atmosphere is comfortable. I was particularly impressed with the kitchen cleanliness, as I stared behind the counter it was impressive. The grill, the fryer, the cook, stove, and the floor again, all very clean. Our food was delicious. It arrived quickly and exceeded our expectation. Chelsea did an exceptional job of taking care of us, she was attentive and friendly, which made our time there even more enjoyable. I personally enjoyed hearing laughter coming from the kitchen area, the staff seemed to genuinely enjoy being together and at work.... it was odd to see a child brought in through the drive of window, he spent a few minutes saying hi to everyone and then back through the drive up window to be driven away. It was just weird not wrong or unsanitary ..I guess it kind of added to the casual Family atmosphere.

Stop by again and had a another amazing experience. Place was very busy Sunday afternoon (one of…read morethe only places open on a Sunday afternoon) margaritas were good, and the deep-fried avocados were by far the best I've ever tasted.

Good vegan food, superb margaritas, and all delivered to our camp site. What more could you ask…read morefor?

After nine hours on the road, this place was perfect!! Good bar, great service and good food…read moreserved quickly. We had the corn ribs, a must, filet and baked potato. Will definitely stop here again!

The food was great at 287 road house. It was very Texas good portion and seasoned well. The service…read morewas great. The young lady that helped us gave us a great review on the menu and got me to purchase a dessert which was delicious. The ambiance was sports bar where we were and family on the other side. So whatever your taste people or no people it was up to you. We chose the people option.

This was a diamond in the rough find. I am talking about the restaurant, Russell's Route 66 Cafe…read more I don't know what some of these reviews are talking about because the food there was fabulous! Looked like new menus with new menu items. I got a very good fish dinner, not at all what I expected from a truck stop restaurant. My only complaint would be the prices. My fish dinner was somewhere in the neighborhood of $18 for the meal, which I thought was a bit high. Annabel was our server and she was excellent at her job, very friendly and attentive. If we were in the area again, I would eat here in a heartbeat!

The atmosphere was tired and bland. This could be a quintessential truckstop along route 66 right…read moreoff of Highway 40 but it's missing all the charm. The food was fine, I wasn't expecting much. The flies were everywhere, they landed on your food, hands, face straws, they were relentless .The dessert options were sad and lonely. It was decorated red and white with Coca-Cola memorabilia but the only served Pepsi. I went to the convenience store to get a fountain drink of Coke and of the 10 options only 2 had actual soda connected to them. We were there on a weekend and the museum was closed which seemed odd. I gave it three stars because the service was good and the shift manager was professional and friendly. The personnel were the highlight of the stop.

This is A place you'll always feel at home and the food is amazing. Service is always welcoming …read more Ambiance is family friendly and comfortable. They serve all you can eat catfish on Fridays and serve high quality breakfast all day and lots more!

The food was just okay, soggy and warm. My husband put in an order for pick up (wait time was 15…read moreminutes) he got there 5 minutes early and didn't get back home until almost an hour later. The staff were goofing around, not paying attention, didn't greet him when he came in, the staff was very rude. Haven't been back since and I can have my kid make the same slop we had for a cheaper price. And smoking indoors?? I bet the ashes are the secret ingredient to make it somewhat good.

Fun decor, especially outside…read more Kinda slow with the food, we were the second couple in at 11am, it was 30 minutes ish before we got our food. The place started filling up at about 1115 am. Chicken fried steak and fries - perfect portion for me, I'm 61, tender, for once I didn't have to spit out a single piece of chicken fried steak! I guess home cooking is worth a little wait . Green beans had bacon, onion, and were good as well, fries good too. Sunshine Burger and fries - fries were good, there was meat in the hamburger! Good flavor/portion, needed a little more avocado though. Relax, eat here!

Went in and we were seated quickly, but the food took over and hour and a half to come out. The…read moreserver was strange to say the least. She was talking to her co worker, and having a great time. We called her over and asked if we could get at least the salads we ordered and her response was that rhetorical kitchen was backed up. She could've easily helped them to make the salads. After an hour we ask if there was an update on our food. Her response was she didn't know but she needed to go to the bathroom. What?!?!? Nonetheless we got our food. While the burgers were okay the chicken fried steak was not that. It looked like a patty with slimy breading. The whole experience was awful. It's the only place in the area so I think people eat there as a last resort. It's a nice place but lacks everything.

Luckily we were here on a Saturday night. The Ek rolls were fantastic. Great chili flavor. Wish we…read morehad gotten the just the green sauce on the Eklund burger but was good anyway. My only regret was sharing the apple pie. Wished I'd gotten my own slice. Pie was warm just like it had just come out of oven. Apples had just the right tartness and cinnamon. Very flaky crust also. Loved the old west ambience of the place.

I stopped here while spending the night in Clayton and wasn't disappointed. My New York strip was…read morefantastic as well as the sad of green beans and baked potato. The iced tea was spectacular and had a great flavor. The service was prompt as well. I'll definitely go back.

Not the friendliest place in dalhart, tx! Staff is stingy with condiments and with coffee refills…read more Food takes forever to come out and doesn't come out together. The food is alright, nothing special. My wife's order was wrong but oh well. The place itself is cool located off the runway at the airport. This place is just ok. For a restaurant that isn't very busy, you would think that the food would be out fairly quick and done somewhat together so everybody can eat at the same time. It would also be nice to have white staff that didn't whisper to you and could crack a smile.

Haven't eaten at the Red Baron in a couple of years.. I was told that the restaurant was under new…read moreownership or management not sure which one so we decided to give it a try.. the breakfast was very good !!! We had the skillet breakfast with green chili gravy absolutely delicious... the place was spotless and server was very good and attentive.. we will be going back