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The Red Baron Restaurant

3.1 (26 reviews)
Closed • 6:30 am - 2:00 pm

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THE RED BARON RESTAURANT ATMOSPHERE

What's the vibe?
Good for groups
Good for kids

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two plates of breakfast food
RobnKris K.

We broke down and had to spend a few days in Dalhart TX. Found this jem of a restaurant on the outskirts of town by the Dalhart airport.. we watched a few planes take off. Our waitress was Nadia and she was so nice and knowledgeable. The food was wonderful. Try The Inflight omlette don't forget the homemade salsa served on the side. The sausage gravy with cowboy potatoes is a must. SO GOOD!!

Cowboy potatoes,  scrambled eggs with cheese,  bacon and Texas toast

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7 years ago

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2 years ago

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2 years ago

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3 years ago

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5 years ago

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5 years ago

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6 years ago

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7 years ago

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Photo of Bob L.
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6 years ago

Food is delicious, very clean, and wait staff is very attentive. I strongly recommend!

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5 years ago

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12 years ago

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7 years ago

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7 years ago

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11 years ago

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6 years ago

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6 years ago

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11 years ago

Business owner information

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Joel F.

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10 years ago

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10 years ago

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12 years ago

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12 years ago

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Joel F.

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8 years ago

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11 years ago

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9 years ago

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11 years ago

Great restaurant with excellent customer service. Location is wrong on map. It is actually located on the airfield.

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Review Highlights - The Red Baron Restaurant

“The sausage gravy with cowboy potatoes is a must.”

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XIT Woodfire Grill - Filet well done, baked potato, broccoli and a dinner roll

XIT Woodfire Grill

4.3(325 reviews)
3.4 mi
•$$

The service here was top-notch and the food was excellent! I love the history of the restaurant,…read morealmost as much as I loved my chicken salad on a croissant. The tater tots were fresh and crispy. My friend had the stacked enchilada with an egg on top... It really looked amazing! Tasted good too. Portions were very large. There is a bar attached to this restaurant but we did not go into it. The decor is lovely and it's very spacious. A lot of men wearing cowboy hats in attendance! Definitely make sure you check out the bathrooms before you leave... Especially the handles on the door stalls. So cool!

I'm sure that I reviewed this place at least once before. Maybe it was under a different name. I do…read moreknow that I didn't leave a three star review. I do't even know how many times I've stopped and eaten here while passing through Dalhart. I do know this... we are RVers and live over 350 miles away but we almost always spend the night in Dalhart because of the XIT grill. In visiting with the server tonight, who was 5 stars, he mentioned that the restaurant was under new ownership or management. I had asked about the bread that they used to serve - and is one of my reasons for stopping - and he said that management had decided to go with bread "buns"it's a roll. It's okay, but not special like the loaves used to be. That change brings one star and might be enough to discourage me from choosing Dalhart as our "layover" point. I had the cowboy sirloin. It had good flavor and was cooked perfectly, but it was as tough and chewy as a leather boot. These items can be fixed. The margins might not be be as high ot the price might need to go up. Your choice, but you just dropped below a great little BBQ spot - and this meal was not worthy of spending the night for and especially not planning a night in Dalhart. That means the place we stay loses, where we buy fuel loses. Where we normally have breakfast loses. Here's an error in many businesses. They gorget to consider fixed costs when trying to raise margins. I know overall margins are small, but margins on food are usually 69% plus. Think about your customer count and see if the changes you've implemented are a feel good improvement or an actual overall improvement. As you do your calculations, include what it costs to retain business because lower quality doesn't really pay off unless you're running a fast food restaurant.

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XIT Woodfire Grill - Entry to bar area

Entry to bar area

XIT Woodfire Grill - Filet mignon

Filet mignon

XIT Woodfire Grill - Excellent bar

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Excellent bar

The Red Baron Restaurant - breakfast_brunch - Updated October 2026

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