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    The Diner

    3.5 (329 reviews)
    Closed • 8:00 am - 4:00 pm
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    The Diner Photos

    Business Info

    THE DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Diner

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    Patriot P.

    Came back a second time. Had the whole wheat French toast with syrup. The meatloaf with a side of baked beans and potato salad and a biscuit.

    Inside
    Ada S.

    This cute little restuarant is a 50's inspired diner with good deals and good food. We stopped in and got the all day breakfast and a burger. Truth be told, the burger was dry. Also, when ordering a Cajun burger you expect it to be a little spicy. But this was nothing- we couldn't taste the Cajun at all! It looked like they just dumped seasoning on the burger after it was made too, they didn't put it in the meat. But the sausage and gravy biscuits were great. Really enjoyed them. I also got a coffee, it tastes like every diner coffee, nothing special but very much typical. The service was great and they were all friendly. The place was pretty clean and they had lots of seating options.

    Jukebox upon entering
    Jenn A.

    Average diner. Not bad but not stellar. Mixed feelings about the food within our party: Wins- Mashed potatoes, broccoli, banana pudding, and fried okra. Average- BLT, Open faced turkey sandwich, and catfish. Passes- cheesecake and hush puppies. The staff was super pleasant and attentive to food allergies within our party. The themed decor is well done and has a great throwback feel! The cleanliness and physical building could be slightly improved upon- chipping paint at booth and bathroom could be freshened up. It was well stocked with soap & towels. The experience was ok. If we return to the local area, we can say we tried it, but we won't include it in future itineraries.

    Katie S.

    The ambiance here is amazing old time diner style. The service is friendly and their staff is helpful and hospitable. We got both the bacon and sausage egg and cheese breakfast sandwiches. The food was solid not the best I've had and the portions were small. Overall the experience in here makes it worth a visit.

    Chopped steak, roll, Macaroni & Cheese
    Brian K.

    Kind of kitschy 50's vibe, lots of vinyl and chrome with Jukebox playing but was very clean and decent sized place. Friendly staff and very quick service. Basic burger was very good, nice char but not over cooked, large serving of crinkle fries came out hot. Chop steak was little over for my taste, light on gravy and mushrooms, too heavy on onions but hot and tasted good. The steamed sweet roll was outstanding! Coffee shake was also very good and big serving size. Two meals with sides and shakes about $50, little high for us but we left feeling good.

    Robin K.

    Great food!! Great service, Amanda Zachary was superb! Good old fashioned cheeseburger made just right. And don't forget the delicious hot fudge sundae. The inside was just like a diner very pleasant.

    Full Stack Pancakes

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    6 years ago

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    2 years ago

    Overpriced and very bland. Service was nice but the food lacked seasoning and portions were not great for the price.

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    8 years ago

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    3 years ago

    A lot of choices, good food. The atmosphere is cute. Hand scooped ice cream, try the Doozie!

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    6 years ago

    we enjoyed a delicious breakfast! The biscuits are amazing! Loved the atmosphere and kind service! Will definitely frequent this place!

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    Page 3 of 9

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    Local Goat - Voted best burgers 3 years running!

    Local Goat

    4.4(5.7k reviews)
    4.1 mi
    •$$
    Family-owned & operated
    Free parking

    Local Goat in Pigeon Forge TN is awesome. You can tell by the parking lot that is always packed…read moreout - every day. Food is Fresh and prepared exactly as you request it. Never been disappointed in any of the dishes ordered. Love the fresh, hand-cut french fries and fried green tomatoes. That's the only place my husband goes for the best burger in town.

    Stopped in pigeon Forge to see the smoky mountains for two days while trekking to Clarksville. I…read morehave never been to the area so I was blown away. It was like a little kid Las Vegas! They literally have every fast food and chain dining experience on one block, but I didn't know that at the time but I'm tired of road trip Food so wanted to sit down for a good meal! Pulling into the parking lot and I was overwhelmed because it was huge and very crowded! We go to the desk and they tell us 25 minutes. This place was huge and very accommodating, they were getting people to their tables fast! We noticed two empty seats at the bar, so we opted to take them and had the pleasure of being served by Robert. He was attentive, made sure our waters were always full. He gave recommendations on his favorite dishes and was all around a great bartender! The guy working the other end of the bar was equally as professional. The ambience is a dark cool vibe, little trendy but people were dressed pretty casually! Answer the most important thing...The food! For an app, we got the beer, cheese fondue that came with apples, bread and pretzels. The beer cheese had a little bit of ooomph to it, which was refreshing because usually I'm not a big mustard person. The pretzel bites were incredible crunchy on the outside and soft on the inside. The apples were fresh all around the appetizer for 3 to 4 people so we took extra home. I ordered the 10 ounce sirloin cooked, medium with the web sweet potatoes and a side Caesar salad for a three dollar charge which ended up being a full-size salad! It was super fresh and gigantic for a side salad. The steak was cooked perfectly, in the middle with an insane sear. Their house, butter that they put on it truly elevated the flavor profile. I tried the sweet potatoes mashed and they were enjoyable, but I do not enjoy a sweet side with my food so I knew I was going to donate them to my husband and he said they were incredible, the flavor was definitely there just not my cup of tea, but I knew that from the beginning . He got the Caesar salad with grilled chicken! It had so much flavor and tastes incredible but yet melted in your mouth it was the most tender chicken I've ever had in my life, and the flavor was all there! Not even the slightest bit of any kind of dryness. One of the best bites of chicken I've ever had.! He ordered the bison meatloaf to go, and that comes with caramelized mashed potatoes and fried onion straws.... It smells incredible and I will update when we try it . * UPDATE: best meatloaf ever!!! Based on the quality/ experience on a very busy night- everything was phenomenal and I will return. Service 10/5 Food 5/5 Ambiance 5/5 Value 5/5

    Photos
    Local Goat - Mediterranean Salad with Grilled Salmon

    Mediterranean Salad with Grilled Salmon

    Local Goat - Shrimp and Grits

    Shrimp and Grits

    Local Goat - Teriyaki Chicken with rice and broccoli

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    Teriyaki Chicken with rice and broccoli

    Five Oaks Farm Kitchen - Cinnamon Roll

    Five Oaks Farm Kitchen

    4.2(1.9k reviews)
    3.1 mi
    •$$

    Wow!! I wish they did breakfast like this on the West Coast!…read more Five Oaks Farm Kitchen is not only an amazing restaurant, but the food, atmosphere, and staff are incredible. We arrived with a party of 13, which can be a challenge for any restaurant, but they handled our group wonderfully. Our food came out fresh, warm, and extremely tasty. Everything had that homemade, comfort-food quality you hope to find when visiting Tennessee. Our service was provided by Rob, who did a great job taking care of our large group and making sure everyone had what they needed. The decor is an experience all by itself. It's warm and welcoming, yet mesmerizing when you take in the size of the restaurant and all the incredible details throughout. It really adds to the whole Southern farmhouse experience. If you're visiting Pigeon Forge, Tennessee, Five Oaks Farm Kitchen should definitely be on your list. Great food, great service, and a wonderful atmosphere. Highly recommended!!

    Beautiful ambiance both from outside to the interior decor. Ample parking and you can pet the…read morehighland cow outside. We only waited for a short while before out large party of 8 was seated. Service was friendly, quick and efficient. They took our drink and appetizer orders right away and later took orders for entrees. The food was well portioned and very tasty. Varied selections of southern comfort foods from salads to familiar southern staples. Definitely a hit in the area and worthy of a visit while in the area.

    Photos
    Five Oaks Farm Kitchen - Inside of restaurant

    Inside of restaurant

    Five Oaks Farm Kitchen - Cinnamon bun

    Cinnamon bun

    Five Oaks Farm Kitchen - Cinnamon Roll

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    Cinnamon Roll

    The Appalachian - Hamburger and fries

    The Appalachian

    4.4(337 reviews)
    0.9 mi
    •$$$

    We booked the Chef's Table for our anniversary, and everything was absolutely amazing. We have…read moredined at many high-end establishments, and The Appalachian does such a great job of delivering exceptional food and service without the pretentiousness that can sometimes come with it. Our chef for the evening, Derek, was a wealth of information. He could tell us where everything on our plates came from, from memory. The chefs at this restaurant are THAT attuned to the ingredients they're working with. He even described what made the wines work with the food and admitted he wasn't always a wine pairing believer, but has quickly become one. Our server, Amanda, was sweet, pleasant, and incredibly accommodating. This girl noticed me lifting my hair off my neck (those open woodfire grills add an extra level of heat to the kitchen) and brought me a hand fan FROM HER PURSE. That caused one of the kitchen team to notice and bring me an electric fan. Like I said, stellar service. Even the general manager, Dan, was involved in our service that evening. It truly felt like the entire team was paying attention and genuinely wanted us to have a wonderful experience. Would I recommend the restaurant? 100%. Would I recommend the Chef's Table experience? 1,000%. Being in the kitchen, watching the team operate like a well-oiled machine, and getting dishes that aren't on the menu (I'm looking at you, tuna tartare), made it well worth it. We will probably do it again in a different season to see how the menu changes. @serenity_now_travel_concierge

    Of the 5 night we were in town, we visited The Appalachian 3 times - not just for the quality of…read morethe food, but also for the quality of the people. From ensuring they source fresh, seasonal ingredients to creating a welcoming atmosphere, it's obvious that everything is done with passion and attention to detail. The night we came in for dinner, we had the joy of having Mariah as our server. We had the fried chicken skins, the à la carte ribeye and sirloin, mashed potatoes, broccolini, and summer squash, and then the cobbler for dessert. The drinks were strong pours, everything was seasoned perfectly, and the service was impeccable. Another night, we came in for drinks and dessert and had the goat cheese cheesecake and Pots de Crème. If you're looking for a restaurant that's the perfect combination of great food and great vibes, this is absolutely it.

    Photos
    The Appalachian - View of the tables next to us

    View of the tables next to us

    The Appalachian - Pork belly and Fisherman's Stew

    Pork belly and Fisherman's Stew

    The Appalachian - Bone Marrow App.

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    Bone Marrow App.

    Seasons 101

    Seasons 101

    4.4(198 reviews)
    0.8 mi

    was in Sevierville on business and wanted an elevated dining experience, and Seasons 101 delivered…read moreexactly that! We started with the Fig & Pear Burrata, and wow--the layers of flavor were exquisite. Honestly, I could have ordered that alone and been completely satisfied. It was that good! For drinks, I had a Negroni followed by an Old Fashioned, and both were perfectly balanced. You could tell there was real attention to detail in the cocktails. For our entrées, my friend had the pork chop, and I had the sea bass. Both were absolutely delicious. The food, presentation, and overall experience really hit the mark. And the service was on point. We never had to look around for someone or wonder where our server was. Someone was consistently checking on us, making sure everything was good and asking if we needed anything--attentive without being overbearing. This is definitely the kind of restaurant I look for when traveling for business: great food, sophisticated atmosphere, well-crafted drinks, and excellent service. Seasons 101 is officially on my list of places to return to the next time I'm in town. Highly recommend!

    We came here for my friend's birthday! It was a party of 12 of us and we were seated in a back…read moreroom. We were all seated and greeted and got our initial drink orders. The birthday girl was running a tad late (10mins) we decided to wait for her to order and sort of appetizers. I had a cucumber giblet off of the summer drinks menu. It was very refreshing and I enjoyed it, even though it's made with gin and I'm not the biggest gin fan. The table ordered a few appetizers and split amongst us all. I tried the Brussel sprouts and the fried artichoke hearts. They were both really good but wow, never had fried artichoke hearts and I LOVED those. I ordered the rack of lamb, but replaced the seasoned veggie with the wedge salad, which I had come out first. It was very delicious, but I wish it had a tad more blue cheese/ dressing on it. (It was very good, just a personal preference and the server was no where around to ask for more) I ate it how it was and it was very good. The lamb chops came with a mashed potatoes and I ordered them MR. They were so good! Juicy BUT they were not hot. We got there for a 6:15 reservation. We didn't get our food till close to 8:30. I understand having the food come out all at once, but to have dinner take 2 hours is insane. My food wasn't even hot, but I was so hungry I ate it without even saying anything. It was good but if they knew they needed everything done and something is cooked MR, maybe cook it towards the end. I ordered a 3rd drink but then everyone was done, and getting cleared, and I didn't see the server again. So I decided to go to the bar and cancel the drink myself. Over all, all the food was tasty, the service wasn't HORRIBLE, but they need stronger servers for larger parties and ones that are more attentive. The food was not hot, and we were there for 3 hours for this experience. If I ever go back. It will be alone or with one other person. There is no way I am having a dinner take 3 hours and have my food cold. I know it's standard for large parties, but gratitude was included, so make sure you are aware/ look to see on your check before you decide to leave even more.

    Photos
    Seasons 101 - Bar

    Bar

    Seasons 101 - Dessert board

    Dessert board

    Seasons 101 - Lobby entrance

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    Lobby entrance

    Chubby's Restaurant - Smash Burger!!

    Chubby's Restaurant

    4.6(169 reviews)
    3.2 mi

    A local place with great service and fantastic food. Lots of old signage and ads. Best onion rings…read moreif you love beer batter.

    After reading all the rave reviews, we thought this would be a great place to eat, but we must have…read morecaught them on an off day. I ordered the Fried Green Tomatoes appetizer only to have it delivered with batter so thick you could not find the tomato, and the batter had a fishy taste like the grease had also been used for frying fish. They were just not edible. When the waitress came to ask us how we enjoyed them, I told her there was too much batter and the grease tasted fishy. She didn't say a word, turned and walked away. You could tell her "How was it?" Inquiry was automatic and not a genuine concern for how the customers were enjoying the meal. It didn't get better. My grilled pork chops were tough, overcooked, and lacking any flavor. I could only eat one of the two provided. The pinto beans lacked any seasoning, but the coke slaw was good. My wife's pork chop was fried, and was better. It was cooked as it should have been. But her Mac and cheese was gummy and had an odd flavor. The cornbread was dry and not good. A friend who ate with us had Country Fried Steak. He said the steak was passable, but the gravy was disappointing. No onions at all in the gravy. This was not a good eating experience, and with the waitress's attitude, it was an almost a total flop. The sign at the entrance tells it all.

    Photos
    Chubby's Restaurant
    Chubby's Restaurant - Fried pork tenderloin sandwich!

    Fried pork tenderloin sandwich!

    Chubby's Restaurant - Wall Decor

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    Wall Decor

    The Diner - diners - Updated October 2026

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