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    The Crab Pot

    3.3 (1.2k reviews)
    Open 11:00 am - 9:00 pm

    The Crab Pot Photos

    THE CRAB POT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Crab Pot

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    Crab melt.
    Vanessa G.

    This restaurant has it all. Beautiful views, delicious food, and great wine. My husband and I enjoyed a beautiful lunch here a few weeks ago. The weather was perfect to enjoy the patio. Their house wine is fantastic. I had the mussels. For $22 it was enough for my dinner the next day as well. They were wonderful. My husband had the crab melt. It is his new favorite sandwich. We also shared the bay shrimp cocktail, sourdough bread, and fish and chips. Everything was amazing. The service was great and we look forward to our next visit.

    Bairdi jumbo snow crab - great
    Simon K.

    The crab dip was average. Unfortunately they no longer offer the jumbo snow crab. But we still love their regular snow crab. Excellent corn even in July. Be sure to get a side of garlic to mix into the butter and side of all seasoning to sprinkle on everything. Unfortunately the potatoes were undercooked even for me. Next time we'll try to ask for them well done.

    Seafood boil
    Yuri S.

    Great restaurant to enjoy fresh seafood, especially the Seafood Boil. All of the food that we ordered came out fresh, delicious, and in a timely manner. The restaurant manager, Rick Macias, was very polite, professional, and knowledgeable. He made sure that all of our requests and needs were met. Our server, David J., was also amazing. He exceeded our expectations by explaining the menu in detail, suggesting great options, and providing us with great customer service. I highly recommend this restaurant for an outstanding food and service. Great job!

    Bloody Mary with bacon, sausage, olive
    Liz C.

    Beautiful outside patio, friendly staff, and good food/drinks. Stopped by for an appetizer (prawn cocktail), sourdough bread, and Bloody Mary (big size with sausage, olive, bacon) and everything was good! Great place for a Sunday afternoon with easy parking !

    The view!
    Robyn D.

    I love The Crab Pot! I have come here a few times, but just recently, my parents were visiting for Christmas from the East Coast, and I was excited to take them here. Gosh, especially if you have people visiting you from a cold weather climate on a nice day it really doesn't get better than coming here. It is right off PCH, so really convenient and you are right in the harbor so the views especially at sunset are beautiful and there's a nice walking path right there. They have an outside sitting area with a big fireplace that you can sit at, and then of course there's inside as well, but who the heck wants to sit there when you can sit outside on the water. Getting past the exterior, their seafood options are quite big and tasty. I love the chowder, and the sourdough bread, but I've also had their mussels and fish and chips and they're all tasty.

    crab dip Sourdough Loaf & Butter Sourdough Loaf & Butter
    Denise F.

    Decided to stop by the crab pot on my way to go shopping at 2nd and PCH.... boy oh boy am I glad that I did. The wonderful girls at the front greeted me with such kindness... i think their names were gabby and bridget. Little surfer boy named sean was my server What a wonderful child. very caring and attentive... reminds me of my dead lizard whom I named sean bertuzzi.... i hope to meet him again some day............

    Menu (Part 2)
    Ian A.

    I ordered the Clam Chowder in a Loaf ($15) and the Seafood Fettuccini Pasta ($29). This expensive Seafood Fettuccini Pasta tasted like old boiled leftovers cooked with soggy noodles and butter. Yet, the Clam Chowder felt fresh with big, bright clams. Food is hit-or-miss. Fortunately, the night was saved by our charming & hardworking waiter (David). David delighted the table while diligently attending to all our needs. David was a glimmering star in a dingy & decaying restaurant. I arrived at The Crab Pot (Long Beach) on Labor Day Monday (around 6:16PM). The location includes a beautiful view of the oceanside and floating boats. The locations has many clean tables and chairs. Dining is available for outside and inside. My family and I were sat quickly. As mentioned, the staff (David) was a delight. David is charismatic, helpful, and hardworking. David made humorous, witty comments as he wrote down our order; David found us a quieter table; and David quickly jotted dish modifications. In addition, David worked nonstop in the background. David's professional and quick-witted service saved our dining experience. Concerning food, I ordered the Clam Chowder in a Loaf ($15) and the Seafood Fettuccini Pasta ($29). The Clam Chowder in a Loaf arrived in 13 minutes and 42 seconds. Immediately after, a complimentary loaf of fresh bread arrived. An additional 18 minutes and 47 seconds later, the Seafood Fettuccini Pasta arrived. Food came out slowly. Despite being a holiday, The Crab Pot (Long Beach) did not have many customers. As mentioned prior, I genuinely enjoyed my Clam Chowder in a Loaf. The Clam Chowder's broth arrived boiling hot, but its freshness is undeniable. As the heat cools, the broth thickens and becomes creamy. Despite its light seasoning, the taste of its fresh, big, & tender clams easily shine through. When this broth intertwines with the sourdough bread bowl, the flavor blossoms exponentially. I especially love how fluffy, bouncy, and fresh this loaf of bread tasted. It created a wonderful combination of satisfying flavors. The complimentary bread also tasted wonderful. I especially loved dipping this fresh, crisp loaf into its fluffy, salted butter. It tasted delightful. Unfortunately, the Seafood Fettuccini Pasta was lackluster and painfully subpar. Its pasta came overcooked and mushy; these noodles broke apart easily like paste. Its Alfredo sauce tasted like water and oily butter; the cheese is an afterthought. Most tragically, the seafood dumped into this pasta tasted dry & old. The shrimp was very dry and coarse; the clams tasted sour; the mussels came grainy; the salmon was mushy; and the crab legs' meat tasted dusty. The Seafood Fettuccini Pasta is a bad dish that's prepared lazily. Concerning ambiance, The Crab Pot (Long Beach) is hit-or-miss. If you have a lovely oceanside view, then the ambiance will be superb. However, if you're dining inside, you'll notice how the interior feels dusty and dingy despite the shiny veneer. Its interior reminds me a "clean" retirement home. It's not dirty, but you'll be tasting dust when you least expect it. It's a huge location with many empty tables. Even with the spinning ceiling fans, some portions will feel musty and warm. Overall, The Crab Pot (Long Beach) is a good option. Although food is hit-or-miss, staff is delightful. If visiting, I recommend the Clam Chowder in a Loaf ($15). My family and I left with a small smile. 4.2 out of 5

    Soft shell Crab Sandwich
    Marri M.

    Captain Kidd's Fish Market & Restaurant in Redondo Beach is seriously a gem! From the moment I rolled into the super convenient parking lot, everything just got better and better--the killer views of the pier and marina set the perfect vibe for a fun seafood feast. The seafood was honestly so fresh I felt like it might jump off my plate, and the staff kept things moving with quick, friendly service in a laid-back, casual dining area. I had such a good time I can't wait to tell all my friends about this spot--definitely planning a return trip soon!

    Khyei A.

    We went for brunch. I absolutely loved the yachty vibe being next to the marina just makes the whole experience feel relaxed and scenic. The food was okay, nothing extraordinary, but perfectly fine for casual dining. I couldn't really complain it did the job for a laid-back brunch. Overall, it's a nice spot if you're looking to enjoy the view and soak in that marina atmosphere.

    Bridget M.

    Amazing server and fast food delivery. Me and my friends came in and we were having trouble deciding what we wanted. Our amazing server Dylan was very patient and made our experience very enjoyable. The view was amazing and was very relaxing while eating

    View from patio
    Gina C.

    Our first time here was wonderful just after all the rain. Heaters on patio outside kept us warm and toasty Dillon was our waiter he was fun and very attentive Thank you Dillon it was great seat cushions were dry too. The view the view oh what a fantastic view it was indeed, yachts and sailboats and people walking around by yachts & everybody was nice too. We can't wait to come back again.

    Alaskan King Crab

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    4 months ago

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    2 months ago

    Way over priced, for the quality. 2 Alaskan king legs $110. I do not recommend this place.

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    Page 1 of 30

    Ask the Community - The Crab Pot

    Is this spot dog friendly (for non-service dogs)? I have a very small dog that I usually carry in a duffel bag and she is really calm and quiet. I don't know if it'll be ok to take her with me to sit in the patio/ outdoor sitting?

    I'm not the owner and I don't work here, but while dining here I did see a dog on the patio! Maybe just call ahead and see if it'd be okay.

    Are u open tonight?

    Closed until Monday...

    Do they have happy hour on the weekends?

    No happy hour on weekends Monday-Friday 4-7...

    Do they allow dogs on the patio?

    So sorry we do not at this time.

    What time is happy hour tol?

    Monday to Friday 2pm - 7pm

    Don’t See Your Question? Ask Away!

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    Saint & Second

    Saint & Second

    4.3
    (3.6k reviews)
    1.6 mi
    $$

    It's been a while since I found a New American restaurant that I thoroughly enjoyed everything I…read moreordered. Saint & Second just hits the spot for me! For starters, we got the Parker House Rolls, which comes with truffle butter, local citrus honey, and grana padano cheese. These rolls were so fluffy and flavorful. We also ordered the hummus, which was so rich and creamy, and the oysters from the raw bar. For the main, we ordered the Smoked & Glazed Pork Chop, Fish & Chips, and the Wedge salad to share. And let me tell you, that everything was so good. The Smoked & Glazed Pork Chop came with a whole show, where staff would bring out the dish in a smoke-infused glass dome and open the dome when presented on the table so we can smell and see all the smoke. Not only was it beautiful to look at, but it tasted just as beautifully. The meat was melt-in-your-mouth tender, and the rainbow swiss chard, cheddar grits, candied pecans, and avocado honey helped balance out all the juiciness from the meat. They use haddock fillet for the Fish & Chips, which was fried to perfection. The Wedge Salad is what actually knocked my socks off! This was one of the best wedge salads that I've ever had. It had your key ingredients: iceberg, buttermilk dressing, red onion, crumbled egg, tomato, bacon gastrique, blue cheese, dill, chives - but something about this salad was different! It was so refreshing, flavorful--just everything you want in a dish. We ended the dining experience with their Peach Cobbler Hand Pie, which came with streusel, pistachio crumble, salted caramel, and vanilla ice cream. Can't wait to go back when I'm in the area!

    Food was good, the calamari with the Aioli was the best thing I had. The fried chicken was alright…read morealongside the cob salad, but nonetheless it was a good time. Service was phenomenal, our waiter kept on checking in and was extremely polite and charismatic. Ambiance of this restaurant is always cool and collective, along with a slight luxury feel. Great atmosphere, service workers seem to be content as well, love that.

    Photos
    Private Dining Room
    Private Dining Room
    Pistachio
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    Shirley Temple and fruity non alcoholic drink

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    Baby Gee

    Baby Gee

    4.5
    (189 reviews)
    3.9 mi
    $$

    This has become my home bar. It's a great spot for locals to hang and make friends, but also I've…read moremet lots of people who drove from LA to have a Long Beach day, which is fun. Definitely worth it! The vibes are unmatched. It's a unique blend of "top notch cocktail crafting" and "beer and a hot pretzel after work." You can dress up, you can dress down, it's very 'just be yourself' which I love. I've literally had caviar AND hot dogs there in the same night at an event. They know how to blend high/low. Incredible knowledge and ingredients but not snooty patootie. Super inclusive and fun, with cool popups and events happening all the time. It's a full bar so you can get any cocktail you would normally order if you're keeping it simple, or beer, wine, boilermakers, etc. There's a span of offerings and price points, so something for everyone. (Also really good N/A cocktails!) The menu is super inventive and creative! And the cocktail menu changes out every so often so there are new things to try. This area is vintage vibes and Baby Gee speaks it fluently. Really cool decor, curated by the owners who design everything from the playlist to the cocktails to the invention of never-before-seen flavors and shapes of jello shots. Try the Baby Gee appletini while you're there. Mezcal, tequila, sake appletini you ask?? Yes. Trust. And get a hot dog. Do it.

    I really wanted to love this place. The vibe was fantastic...great music, a stylish ambiance, and…read morean impressive selection of specialty craft cocktails. It's clear the owners put a lot of thought and creativity into making their cocktails the centerpiece of the experience. That said, the execution didn't live up to the concept. The menu appears to rotate regularly, and while the drinks were certainly unique, most of the cocktails we tried were hit or miss. At roughly $22 per drink, I expected more balance and refinement. One cocktail started with flavors reminiscent of an Old Fashioned, but after the initial sip, the combination of bitters and fruit syrups created an unpleasant cough syrup like finish. We tried a mocktail as well, and it was mostly ice and soda water, with what seemed like a collection of syrups doing most of the heavy lifting. The drinks were creative, but many of the flavor profiles felt disjointed rather than intentional. The biggest issue, however, was the bar service and sanitation practices. I watched a bartender place a cucumber garnish into a glass using his bare hands, touching the entire garnish in the process. He then continued to take credit cards, cash, and other items before stuffing ice into additional drinks with his bare hands. Whether or not this technically violates health code standards, it certainly wasn't appetizing to watch and left a poor impression. Parking is another challenge. There is no dedicated parking, and unless you get lucky, expect to park several blocks away and walk. Overall, the atmosphere is a lot of fun and the cocktail menu is ambitious, but the drinks didn't justify the price point, and the sanitation concerns were hard to overlook. I wouldn't rush back, especially given the cost and parking difficulties.

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    Merlin's Beard back again!
    Merlin's Beard back again!
    Boilermakers
    Boilermakers
    Current cocktail menu (as of April 2026; it changes completely every few months)

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    Hennessey's Grill

    Hennessey's Grill

    3.5
    (656 reviews)
    0.7 mi
    $$

    Service was great they let is sit with our little old dog in the covered patio area at the front…read more Plus there was 8 of us. Staff was helpful and even check allergy concerns for some in our group. Food was good from the Irish nachos to the steak and shrimp. It's a pretty busy place so it was naturally a not loud.

    Bottom Line Up Front: Hennessy's Grill is a pub and…read morerestaurant that serves food, drinks, and fun -- with awesome deals during the week. The Food: My party had lunch here specifically for the Thursday deal: $7 smash burgers. And we were pleasantly surprised to find out that not only was each smash burger huge (two cheese patties with bacon) but it also comes with fries. What a deal! Though it doesn't come with lettuce and tomatoes, and it was a little greasy, the smash burger was large, juicy, and satisfying. The fries were also really good; crispy on the outside, warm and soft on the inside. The Service: Our server was friendly, knowledge, and quick to respond when we asked for help. She also did us a solid by providing a side of lettuce (so my mom could get her veggies in) without charging us extra. The Atmosphere: Picture an Irish (American) pub and that's exactly what you get here. Fun decor, TV screens, wood furniture, and a bar area. There's also a small covered outdoor area facing Main Street. The Parking: There's a very small parking lot but there's a free street parking. Just note that they fill up quickly during peak hours. The Conclusion: If you're looking for good (but not amazing gourmet) food in a lively place near the ocean, Hennessy's Grill will serve up a good time. Plus, look for different deals during the middle of the week if you're looking to stretch your dollar.

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    Hennessey's Grill
    Pub Nachos
    Pub Nachos
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    Walt's Wharf

    Walt's Wharf

    4.1
    (1.5k reviews)
    0.7 mi
    $$$

    The food was excellent The service in the waitresses were…read morevery nice The restaurant is comfortable. The ambience is really nice. Who doesn't love Beachtown seafood restaurant

    Coming to the Seal Beach area and especially Main Street Seal Beach, Walt's Wharf I'm sure has been…read morepart of this seal beach history for decades. We finally got the chance to give it a try. Upon entry we were greeted by the hostess but for some reason, I did not feel a sincere welcome. We were seated in an area where you had a nice view of Main Street and the crowds of people walking down Main street. Since it was our first time, we took a few minutes to go over the menu and decide on what to order. I don't know if our server was getting annoyed with us but she seemed a bit short or cold. Again, I didn't feel this sincerity of the staff appreciating we are there to give them business. When we finally were able to order, we also asked for bread. When our server left to put our order in, we waited for a while and we felt she forgot we wanted bread. She came with my soup and my wife's salad but no bread. So I asked again, and she said of course, but I sensed this feeling like I'm asking for too much. Maybe she was having a bad day and couldn't really get herself to be friendly or give us the feeling that they are happy we are there. The bread finally was brought over and we truly enjoyed the clam chowder and the Walt's salad which went well with the warm sourdough roll. At least the food was timed appropriately and the entree came when we were finished with our soup and salad. Our entree, the Trout Almandine was delicious. With a nice char to the skin and a nice grilled flavor to the trout. Their rice and green beans were the perfect accompaniment to our fish. Things got better towards the end of the meal to make it a nice lunch. I would come back just for the clam chowder. It was so full of clams in every spoonful and also not overboard with potatoes as most seafood restaurants tend to do to be able to have less clams in it. There is a variety of seafood choices and I would like to try a different choice the next time I come back.

    Photos
    Restaurant interior ambiance
    Restaurant interior ambiance
    Hawaiian Ono
    Hawaiian Ono
    Walt's Salad

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    Walt's Salad

    The Crab Pot - seafood - Updated August 2026

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