What an experience. The atmosphere was great. Better than great. The sever Aaron had a perfect…read morepersonality and delivery for the menu items. Can say enough, I fully recommend the experience. Drinks were a 10/10. We got the "Fourgasm" which was a cheese cake with sugared berries, carrot cake with figs/dates and nutmeg, a chocolate cake which was next level and a devils food cake. The carrot cake was okay not great, the devils food was so so but the chocolate cake with the Berry Naughty with a dark chocolate rim job. That made that cake wow! So, desserts were part of the experience and feeding one another along with the atmosphere, great spot!

This place is awesome! A must try! The service was top-notch and vibe was great. Try the French…read morekiss!

I finally took everyone's advice and tried out Leopold's Ice Cream…read moreShop. Thankfully, I was able to visit right as they opened around 11:15AM, so the line was not nearly as long as I have seen it previously. There are many nostalgic ice cream flavors offered here that other shops don't sell, such as the peppermint and tutti fruit flavors. However, we ended up getting the seasonal Girl Scouts thin mint flavor and chocolate flavors, which were both excellent. We opted for 2 scoop waffle cones, but I would say that they are very generous with scoop sizes, so in the future I may stick with 1 scoop. I was also impressed with the variety of treats, ranging from ice cream sandwiches to milkshakes to floats. The only really complaint I have is that the shop is small (which explains the constant line out the door) and there is a room for seating, but there are only about 6-8 tables capable of seating only 2-3 people each. So, I would not recommend visiting if you are in a large group -- you would basically have to take your ice cream to go.

It looks good when you have a line out of the door. It suggests your product is worth waiting for…read more And yes the ice cream is good. However, there really is not a reason the process could not be made just a little more efficient. While waiting in line it would be helpful to easily see what flavors are available. From the way the coolers are situated you can't. So ultimately it becomes a bottle neck with people trying to decipher the flavors and going through the sampling process. And to pay, you end up summoned into the next room. Also not obvious. Higher efficiency will improve the customer satisfaction and your overall sales!!

one of the highlights of my Savannah trip! lulu's was featured in a youtube travel guide so i had…read morehigh expectations. and they were absolutely met! the crème brûlée trio was excellent. all the flavors were absolutely spot on - crunchy brûlée on top, cold custard on the bottom. and i loved the creativity of the raspberry and chocolate crème brûlée, it was like no other crème brûlée i've ever had. the price was also very fair ($8). the ambiance here is really nice, it's a cool night hangout spot in the city, and would be perfect to bring friends or a date. the workers are friendly and have great hospitality.

Very expensive. The desserts were delicious though luckily!…read more There wasn't another soul in there when we were there. We wanted to sit down & eat our dessert but that requires you to have a server? So we didn't really ask & just went outside & ate our desserts after asking for them to-go.

Found this spot by chance while on the trolley tour, either stop #10 or #2. We also came after…read moregrabbing a slice at Vinnie Van Go Go, so I was still pretty full. Had I seen this spot first, I definitely would've gone for the shepherd's pie and a lot more... maybe even a drink! The bar had a relaxed, easy England vibe, which I loved. Service great! Of course, we had to try something even though I was stuffed. We ended up getting the breakfast sausage roll, strong notes of sage, but overall very tasty. Just a little mustard or ketchup would've made it perfect! Such a cute spot, definitely worth a visit.

Cute little bar and pie place (sweet and meat)- inside seating with a couple tables outside as…read morewell. Greeted right away and service was quick. Took our drinks and pie to go. Tried something new with a butter beer, sweet but not too much to enjoy. Husband tried a cider- Widow. Also tried the French Silk pie, decadent and about 4 split each large slice for just enough dessert. Definitely worth a try!

10/10 -- our favorite peach cobbler spot in Georgia…read more They offer an impressive variety of cobblers and desserts, including peach, pumpkin, cherry, strawberry, and more. They've recently added cheesecakes topped with peach cobbler, which are a must-try. Highly recommend adding this place to your itinerary!

Our first peach dessert in GA! Delicious. We ordered the Cinnamon Praline Peach Cobbler, the…read moreBlackberry Peach Cobbler, and the Cherry Cobbler. They were all delicious!

My son and I went to Collins Quarter while we were in Savannah for a wedding. The food was…read moreabsolutely delicious, the outdoor seating was wonderful. Matt our server was great.

We had the best experience at Collins Quarter in Savannah with our group of 9 friends! From the…read moremoment we walked in, everything was incredible. The atmosphere was beautiful, the food and drinks were amazing, and the service was truly top notch. A huge shoutout to Cooper, who went above and beyond to make sure our large group had an exceptional experience. He was attentive, friendly, patient, and made us all feel loved and part of the family! It's not always easy managing a table of eight, but he handled everything perfectly and made our brunch even more enjoyable. Every single one of us left saying how much we loved it and we all wanted to put Cooper in our pocket and take him home with us! Cooper if you're reading this, you need to make your own yelp account so we can build you up honey! Also, the foo was OUTSTANDING!!! The drinks were giving first class! If you are in Savannah, Collins Quarter is absolutely worth a visit. We will definitely be back!

Quirky. Fast service. Unique flavors…read more I tried the mango ice cream and it was pretty tasty. This place is quirky looking with friendly staff. I am definitely coming back here next time I'm in town. TIP: there a park nearby with a spectacular fountain. I hope you find this review helpful.

We popped in here for some ice cream after a lovely meal in Savannah…read more There are lots of diet restriction (Vegan, Dairy-free) options, which must be great if you need them. I imagine it's really hard to find this in many ice cream shops. We liked the birthday cake ice cream best by a wide margin. It was really tasty, kind of a fun-fetti flavor. More tables would be great, but we made it work and we know it's a tight-ish space.

Unique food choices and all were awesome. Apple pic chicken sandwich was awesome. PB&J wings were…read morea great appetizer. Highly recommend

What a terrific find! There are a few restaurants under this name, but all are interesting and…read moreserve quality food. We had a Cobb salad, which was more than enough for two people to split. We added chicken, and it could have been a meal in itself. We also had a surprising appetizer, creamed collard dip, which was an elevated spinach dip. House-made chips accompanied it, which is something that is shared but tasted wonderful. We also tried a blast from the past, A fried Balogn sandwich. They had a bar for those adult beverages as well. The decor is fun and vibrant in all the restaurants. We also ate at Hitch. We did not get to Pizza in our travels, but people at our hotel who went said it was really a good value and just as fun with great staff. people. Make sure you get to one of the locations in Savanah for very affordable, award-winning dishes.

My wife and I came for a small, late brunch on Saturday and the restaurant wasn't busy at all. The…read morestaff were very friendly and helpful in choosing our meals and giving recommendations. The interior was beautiful, and overall felt upscale, while still having that Savannah charm to it. The food itself was absolutely wonderful. We ordered some oysters, and while only having some lemon and dollop of sauce, they were so full of flavor; and this was in the off months of oyster harvests. Very, very happy with the oysters. I also ordered the Husk Burger, interesting pairing I know, but it was juicy and tender, and just a delicious meal. The burgers are actually made in house, as they butcher the cow themselves and grind up and combine the parts to make the burger. I also ordered an old fashioned, and the house version uses grapefruit peels and syrup, and goodness it was one of the best old fashions I have had in Savannah. This was a lovely experience, and I will definitely be returning to try out dinner some night.

After attending this great chef's restaurant in Charleston SC , it was a MUST to visit Savannah…read moreAnd what he putting out there to experience. WOW. By many lengths , the food was above expectations. Lovely space , amazing plating , Savory dishes around the table. Our server was a little green but she did a decent job Overall. Local flavors abounded in this menu Do Not miss if you are dining in Savannah

I don't know if you can imagine my joy when I saw the Paris Baguette sign off the main road while…read moreheading to the resort. As a Bay Area foodie, that sight instantly made my day. If you know, you know. The pastries here are absolutely worth the detour--and honestly, wherever I see a Paris Baguette, I do pull over. That includes locations I've visited in Northern California, North Brunswick, New Jersey, Atlanta, Georgia, Philadelphia, Pennsylvania, and even the one here in Charlotte down in Pineville. It's a bit of a drive for me, but when I'm in that area, I always make a point to stop in and pick up a couple of their delicious croissant-donut pastries and marzipan or almond croissants. That's the beauty of this bakery--it's a chain, yes, but the consistency is what keeps me coming back. I have yet to be disappointed. Of course, I had to stop at this Hilton Head location--and I didn't come empty-handed. Food connects people, and bringing pastries to your host is always a winning move. I picked up three different varieties of their famous croissant-donut style pastries (similar to the well-known cronut): * Chocolate * Tiramisu * Mango And I added two large almond croissants that were beautifully filled, flaky, and indulgent. Everything looked fresh, full, and irresistible. The setup inside is easy and efficient. It's self-serve: you grab a tray, line it with parchment, use the tongs, and select whatever catches your eye--from baguettes to cakes to coffee drinks. Checkout was quick, Apple Pay was accepted, and the whole experience felt smooth and well organized. The space was clean, friendly, and inviting, with plenty of outdoor seating. Bottom line: Whenever you see a Paris Baguette on your radar, pull over. It's dependable, delicious, and perfect for picking up pastries to share--or to treat yourself. For me, it's one of those rare places that delivers the same quality every single time, no matter the city--and that kind of consistency is something I truly appreciate as a traveler and lifelong foodie.

Paris Baguette was super cute and offers so many great goodies. They have a large parking lot and…read moretons of indoor and outdoor seating available. I love how you can pick out what items you want on your own and they even offer different sandwiches and lunch options. The coffee drinks are cute, but not super flavorful in my opinion. Everything I have tried bakery wise is so good!