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    The Circular

    3.8 (194 reviews)
    Closed 7:00 am - 10:30 AM, 5:00 pm - 9:00 PM

    The Circular Photos

    THE CIRCULAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Good for kids

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    Recommended Reviews - The Circular

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    Reviews With Photos - The Circular

    Daniela D.

    Such a beautiful restaurant with the most friendly and welcoming staff! Everything here was absolutely stunning! From the ambience to the food, it was a 5 star experience. The food was amazing and the dessert was even better. Of course they give you Hersheys chocolate to finish your meal and it's the best chocolate I've ever had. Our waiter was so nice and polite, he made the experience even better! Of youre staying at the Hershey Hotel or just visiting, definitely stop by The Circular. Its a must-go!

    Espresso Eclipse
    Sam M.

    Located inside the Hershey Hotel, this spot is a must-visit if you're in Pennsylvania for Hershey. The décor reflects the hotel's rich history, adding to the charm. We stopped in for drinks and sat at the bar, while most people around us were enjoying the brunch. The spread looked incredible, but we learned that during brunch hours, they don't offer a regular menu--so no small snacks like peanuts or crackers were available. Our bartender, Travis, was fantastic. I ordered the Fig and Starry Night, and it did not disappoint--I was feeling a little tipsy since we hadn't eaten beforehand! My friend had the customized Espresso Eclipse, made dairy-free, and she really enjoyed it. The ambiance was great, with a circular bar offering a nice view from any seat. I'd love to come back on a hungry stomach to try their weekend brunch--it was packed even during the off-season!

    Gary H.

    We recently spent an evening at The Circular in Hershey and we were significantly underwhelmed. While many love The Circular, we struggle to understand why. Whimsical as it may be, the service, specifically management, and food do not match the cost. Our servers were generally very good. However, one of the male runners had black fingernail polish that looked like it was applied with an El Marko magic marker. At this level of dining, servers and runners should be sharp and clean, as should their hands that are presenting dishes to guests. As a flagship restaurant of the Hershey Hotel, one would think that the experience would have a Hershey Chocolate theme. This is not the case and is a failing of management. So many lost opportunities here. Our interaction with the manager on the floor was very disappointing. Not a smile to be had from the manager. Just barking orders to staff and a miserable countenance. This transfers to guests and can ruin a dining experience. Now on to the food. It was mid. Every dish was just mid, or less. The Steak Tartare was the worst we've had. The red onion marmalade made the meat taste like metal, making it almost inedible. The baby gem caesar salad was dry and boring and the lobster bisque was, frankly, gross. More could be said about the entrees, but out of respect for this long-established restaurant, we'll end this one here. No plans to return.

    James H.

    We've been here three times, once for their Bunch and then dinner. It is located inside the hotel Hershey and the circular room is in fact "half" circular with wonderful views of the estate. The architecture in the building leading to the restaurant is fantastic. The first visit the food and service was great. The brunch with a chocolate themed with a little bit more energy. The ambiance is good. However, food quality and presentation on the last visit was par for the course.Great staff and host!

    Scallops
    Julianne B.

    My family is very familiar with Hershey but we hadn't yet been to the Circular. We heard great things so after my cousin graduated from college we went here for dinner as a family. The restaurant and hotel is beautiful! Very classy place and friendly staff. The food was also amazing! I got the scallops, filet mignon, and lemon blueberry dessert. I have a gluten allergy and they took that very seriously and even made sure they took off a fried piece on the scallops to avoid cross contamination. Everything was so good and I'd come back for the food for sure. The only downside was the wait. We waited forever for everything. Even drinks. They also forgot a few things like my family's bread and some drinks. Even though it was a Friday night they weren't that busy so it was a bit frustrating. At least the food was worth the wait!

    Made to order omelette

    The morning breakfast buffet had some decent items. The made to order omelette was terrible - picture included below. Our waitress asked for our drink order but never brought them over. Not the best experience. A lot of the food needed to be refilled too.

    Scallops
    Donna H.

    Food, Services & Ambiance were spectacular. Manny, our server did a great job. My pan seared scallops and king salmon was cooked perfectly. Full of flavor and side vegetables were perfectly cooked not too soft, just perfect. Filet mignon could be cut with a butter knife. Chocolate for two dessert topped off a great meal.

    Artisanal Cheese Board $16
    Rose F.

    My husband and I came here for our anniversary. The service was fantastic and so was the ambiance. The food was just a little overpriced for the serving size in my opinion. The salted caramels however were absolutely delicious!

    Cheese platter

    Fancy dinner at the hotel. Had a great steak and a divine dirty martini. The caramel truffles was a nice treat. We should have saved room for the chocolate martinis! Beautiful dinner to cap off a relaxing spa weekend.

    Hotel Hershey Bell Tower Breakfast Buffet

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    Page 2 of 5

    Ask the Community - The Circular

    What kind of food items are served during Sunday Brunch? Is prime rib served every Sunday? What about the oysters & tuna poke?

    Yes prime rib, shrimp, oysters, not sure on tuna poke but they do have some raw fish. It's def worth a try if you in Hershey.

    Don’t See Your Question? Ask Away!

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    1933 Restaurant & Tavern

    1933 Restaurant & Tavern

    4.0
    (32 reviews)
    0.1 mi

    If you are looking for a spot that flawlessly bridges the gap between upscale steakhouse and…read morecomfortable, elevated pub fare, 1933 Restaurant & Tavern at The Hotel Hershey nails the assignment. Named after the year the historic hotel opened its doors, the space boasts a stunning ambiance--complete with a beautiful stained-glass ceiling and gorgeous views--but the real star of the show is the menu. We kicked off the night with two incredible starters. The meatloaf sliders, made with rich Bow Creek Angus beef and topped with a perfectly balanced BBQ glaze and cheddar, were pure comfort food elevated to gourmet status. Right alongside them, the beef carpaccio (also using local Bow Creek beef) was an absolute standout. It was beautifully delicate, brightened up with a shallot-caper dressing, pickled onions, and a finishing touch of grana padano and smoked sea salt.For the main course, 1933 proves it can compete with any high-end chophouse. The steaks are expertly prepared, boasting a flawless sear on the outside while remaining incredibly tender and juicy on the inside. You can taste the premium quality of the cuts with every single bite. Of course, you can't visit a resort in the Sweetest Place on Earth without indulging in a bit of chocolate. To drink, the chocolate martini is a masterclass in mixology--decadent, velvety, and smooth without being cloyingly sweet. We doubled down on dessert with the chocolate cream pie, featuring a rich, silken filling and an effortlessly flaky crust that made for the perfect final note to an exceptional meal.Between the historic nods, the phenomenal steakhouse execution, and top-tier service, 1933 has quickly cemented itself as a must-visit dining destination in Hershey.

    If you asked me to rate this restaurant on food and drinks alone, I'd say 5 stars, easily. Ask…read moreabout Nathan, the server we had, and that 5-star food gets dragged straight down to a 2-star overall experience. We eat in the Hershey area constantly and are spoiled by the genuinely phenomenal service you get at Hershey Entertainment restaurants. Nathan wasn't just below that bar -- he was the worst server we've ever had, anywhere, full stop. Rude. Unprofessional. Completely incompetent. Somehow all three at once. We'd been looking forward to trying this newer Hershey spot, and Nathan singlehandedly torched the whole experience. First, the wait: over an hour for our food, on a slow Sunday evening with a half-empty dining room. Not a busy kitchen slammed on a Saturday night -- a quiet Sunday. There is no version of that wait that's defensible. Then the mistakes started stacking up, one after another. We'd told the restaurant at the time of our reservation that two people in our party had birthdays that week, specifically because this place advertises chocolate-covered strawberries for birthday guests -- it's part of why we chose it. Nathan never mentioned it, never brought it, never acknowledged it. Just dropped, like it never happened. We asked three separate times for boxes to take our leftovers home. Three times. For boxes. One of our burgers was supposed to come with chips -- it didn't, and Nathan never so much as offered to fix it. Then the carrot sticks. We asked for a side of carrot sticks for one of our kids, and Nathan told us they don't carry those -- despite having just delivered wings to our own table with a side of carrot sticks sitting right there on the plate. Instead of correcting himself, he brought fries instead and charged us for them, on top of the side that should have been included with the meal. So not only did he lie about not having what we asked for, he swapped in something else without telling us and billed us extra for it. That's the one thing we bothered flagging for the manager -- we simply didn't have the bandwidth left to fight every other failure after an hour-plus with exhausted kids who needed to get to bed. The manager, to her credit, moved fast: she got the carrot sticks out right away and pulled the fries off our bill. But that was the last we saw of her. No follow-up, no check-in to see if anything else needed fixing, nothing. She solved the one problem we raised and then disappeared, while every other issue -- the strawberries, the boxes, the missing chips -- just sat there unresolved. The food is genuinely excellent, and that makes this harder, not easier. A meal this good deserved a server who could handle the basics, and a birthday celebration deserved better than an hour of forgotten requests, invented shortages, and a surprise upcharge on food that was never supposed to cost extra. My wife's willing to give the restaurant another shot. I'm far less convinced -- and if we do go back, it won't be with Nathan.

    Photos
    Corner table / May 2025
    Corner table / May 2025
    Huckleberry White Chocolate Cheesecake
    Huckleberry White Chocolate Cheesecake
    Main entrance is beautiful

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    Main entrance is beautiful
    Hidden Still Spirits

    Hidden Still Spirits

    4.5
    (503 reviews)
    1.8 mi
    $$

    06.27.26 Hidden…read moreStill Spirits My wife and I were in town with some friends for the Dutchman Bowling Tournament. We've eaten here a few times before and have always had great meals, so we wanted to bring our friends to experience this hidden gem. I made a 5:00 p.m. reservation, and we arrived right on time. We were seated a few minutes early, which was a nice start to the evening. Our server greeted us promptly with water and then returned to take our drink order. My wife ordered the Dragon Fruit cocktail, I had the Rye Old Fashioned, and our friends enjoyed the Watermelon Refresher and the Black Walnut Old Fashioned. For dinner, our friends ordered the salmon and the burger with fries. My wife and I shared the Green Goddess Salad and the Korean BBQ Short Ribs. When our meals arrived, everything looked absolutely amazing. We all dug in, and every dish lived up to the presentation. Our friends said the salmon was fabulous, and the burger was cooked perfectly and full of flavor. The Green Goddess Salad was fresh and delicious, but the star of the evening was definitely the Korean BBQ Short Ribs. They were incredibly tender, packed with flavor, and simply OMG good! Even though we were all full, we couldn't pass up dessert. We shared the Pineapple Upside-Down Cake, and it was the perfect ending to an outstanding meal. From the drinks and food to the friendly service and atmosphere, Hidden Still Spirits continues to impress us. We're glad we brought our friends here, and they were just as impressed as we have been on our previous visits. We'll definitely be back again!

    We stopped by Hidden Still Spirits while visiting Hersheypark and were pleasantly surprised. If…read moreyou're looking for a good dinner spot in the area, this is definitely worth checking out. The rustic décor creates a warm, welcoming atmosphere, and it's a great option for families since they have a kids menu. The food was good across the board. The carne asada tacos were packed with flavor, the ribs were tender and fell off the bone, and the ahi tuna nachos served on crispy wonton chips were the highlight of the meal. Good food, family-friendly, and a nice change of pace after a day at the park.

    Photos
    The bar
    The bar
    Cobb salad w grilled chicken
    Cobb salad w grilled chicken
    Bread pudding

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    Bread pudding

    The Circular - newamerican - Updated August 2026

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