We recently visited this restaurant to try it a second time. My experience wasn't any better. It does well on Yelp, so it might just be me, so you be the judge:
At first glance, the place looked dark and like a small shop cheese chop that was closed. I have come to realize that a trap door leads into the restaurant and opens to expose it from the other end. This feature must be new because I do not recall from my 2017 experience. I like this "Hogwarts-like" feature, and its neatness suits me perfectly. The setup inside is pretty nifty and romantic, which is exactly my goal with my wife. The small cozy establishment has a very long bar that eats up much of the space inside. This is not necessarily a problem, except that there is a dog excited for new guests, cutting into the already narrow path. The dog was kind of cute at first, but kept coming back and kind of disrupting the conversation. Except for mild chastising, the dog was just on an adventure. The lady running the establishment wasn't exactly on top of it, but it wasn't as if the dog was barking or jumping on anyone other than "making the rounds" to check us out, sniff, and stare when food came out. We did notice that the dog got everywhere, including cubbies with plates near the ground, which I hope were just there for decor.
The nice serving lady seemed out of sorts (as if she wasn't prepared for clients). She needed updated menus with the wines or items they were offering included, but these had not been printed, I suppose. Understand that we had in mind a series of items from their website menu that were nowhere to be found in their more limited selection. So, we "adjust our palette" to select something else. We wanted a flight of wines (something we thought was a thing for them); she provided it, but it was as if it were a "side thing" because they stopped doing flights (?). She did say they were in the process of switching over seasonal vintages, though I am uncertain how this is part of why they don't do flights anymore. The flights came with one selection that was different from our choice because the wine had turned, so she just replaced it for us without feedback (one of the whites). It also came with a red that was turned, and we had to return it. No problem, in that she just brought us another choice. But she lacked communication with us to offer options on the first.
Then came a second dog.
This one was a bit barky, and the distractions only grew. I'm looking back at my wife, and right beside her is the yellow-taped murder scene that had once been the mood that had accompanied us that Saturday. The seats were not exactly comfortable because they were narrow (my butt is just too big for them, so that's on me). Yet, by now, the little things are starting to stack up into a big pile. I don't think round tables for such a small establishment work well, as was evident when other folks walked in (two couples who were sitting together but couldn't really "share" the tables). The charcuterie eventually arrived but lacked a few items that were supposed to be included with it. We did ask for the nuts because I really wanted those, but there were pickles and the like missing from the order. Whatever: at that point, we were hungry and, frankly, done with this place.
Our dish, I will say, was lovely despite its missing parts. And tasted even better. There were no issues with this part; they have really tasty cheeses. The wines were OK (barring the one that was turned that we did taste).
Look, my wife implored me not to write a review because our experience was so bad all we could do was laugh. In truth, I hate writing bad reviews. However, I don't consider myself picky or overtly critical, but I am on Yelp because I like to read people's honest experiences about an establishment and feel I should pay it back. This was my honest experience at The Cheese Patch, and perhaps it was a one-off, but it was mine and my last, considering my 2017 "go" had not really been a smash either. Maybe you would like it better than I did, so by all means, give them a go, but be advised. read more