Nice place to eat and drink with live music. This is one of the few winery/restaurants that stay…read moreopen with a full menu past 9. Theres live music so pick your table wisely. In previous visits, closer to the stage is loud, but more energetic. This visit we sat in the back and were able to enjoy a conversation without the need of raising our voices. Getting a table can be difficult since there are no reservations or hostess for seating. 8-9pm most tables on a Saturday night are taken so you might have to wait. The food and drinks were good. Nothing spectacular, or memorable. Just good food that you wont complain about. A dinner for 2 with a few drinks will set you back ~$200.

The vibe is always awesome here. The staff is friendly and the cocktails never fail. There's always…read moresomething going on and we love coming here!

Very cool place. Excellent drinks, especially if you talk to bartender and have them make…read moresomething special based what you like or tastes that you have. Ask bartender Carly to make you the "Melissa" if you like Rye Whiskey, it's the best drink I've ever had! You can't go wrong with this drink.

Really cool speakeasy in Old Town Temecula. This place had all the vibes..... Drinks and ambiance…read morewere on point. Great customer service! * Bee's Knees * Man From San Jose My drink (Bee's Knees) was nice and refreshing. You could really taste the honey. The hubby's drink was SUPER strong. Apparently it came with 3 1/2 oz of liquor. #DiningWithTheAndersons #TryingNewPlaces #Speakeasy #OldTownTemecula

Great bar in the Vail Headquarters. Experienced bartenders. I enjoyed the small cocktail menu and…read moreappreciate the variety of canned drinks. Cute spot. Very much a local scene. Not a ton of seating at the bar itself but it bleeds into the large courtyard and foodcourt. Definitely stop here if you're at Vail HQ!

Staff, Drinks & Vibes Were Absolutely Perfect! Place Is…read moreReally Cool, Really Different And We Recommend You Go & Visit. Thank Me Later...

Penne Calabrese was delicious, as well as the fruttore salad. Limoncello spritzer and aeperol…read morespritz were great refreshing drinks. Excellent service from female server and 2 males behind the bar on night of 1/27/26! Need hooks underneath the bar pls & a Sauvignon blanc on the menu :)

Customer service was amazing! Our bartenders Matthew and Wesley did amazing. They were very…read moreattentive and made great drinks!! These boys deserve a raise!! Can't wait to come back

Hands down, this is the best restaurant in town!…read more Since moving here, we've really missed San Diego's food scene--but last weekend, my wife and I visited 1909 for the first time, and we found that 1909 rivals many of our favorite places in San Diego. We started with a "Dirty" Vodka Martini for me and a Mac's Mule for her. Then, we ordered the Caesar Brussel Sprouts, the 1909 Burger, the Cilantro Lime Fish Tacos, and a couple more cocktails along the way. Everything was absolutely delicious! What really stood out, though, was the service. The entire staff treated us like we were longtime regulars--friendly, attentive, and welcoming without being overbearing. The ambiance was cozy and inviting, and reminded us of some of our favorite places back in San Diego. If you're looking for great food, excellent drinks, and an atmosphere that makes you want to stay awhile, this is the place. We'll definitely be going back!

This place seems to be a hotspot in Temecula. . They still had a 30 minute wait at 2 on a Saturday…read morebut we were able to snag seats at the bar. They have both a large indoor area along with a huge outside patio. We just finished a hike and I was chugging water and the bartenders were good about keeping my water glass filled and were super friendly I got their signature burger with garlic fries. Both were great ! I would like to try more items from the menu

I've been coming to Europe for years. I get and my friends get Exceptional service which is rare,…read moreand Marlene sets the standard. Our waitress Marlene was/ is attentive without being intrusive, professional yet incredibly personable, and handled everything with ease and confidence--even during a busy rush. What stood out most was her ability to make us feel genuinely valued. She checked in at all the right times, kept everything running smoothly, and had such a positive, uplifting presence. It's clear she takes pride in what she does, and it shows in every interaction. She turned what could have been just another meal into a standout experience. The restaurant is lucky to have her--she represents the very best of hospitality. Highly recommend, and because of her I look forward coming to Europe! Monique Van Noy

Well beyond my expectations- so very good. The Sea Bass entree was the best I've had in a long,…read morelong time. Our server, Mark, made our dining experience extra special. Thanks, Mark!!!

The location is beautiful. The food was excellent. The service is a bit lackluster and slow, but I…read morefeel like that is the vibe sometimes when you just want to relax with some wine. We really enjoyed the food and location. They also brought my dog a bowl of water.

This was a gift for my family members that I REGRET DEEPLY. I called a week AHEAD of time spoke…read morewith the manager on duty to make sure reservations were solid and that they had a great server due to the fact that the reviews varied. The reviews I have seen were a bit wonky HOWEVER I know that sometimes people can be harsh and judgement can be all over the place. The reviews were CORRECT. The Host was rude beyond measure didn't even properly greet them after getting off of a call. The food took an 1 hour and 30 min to arrive. they asked for napkins, straws and a side sauce that came at the END of BRUNCh! The server that they asked for the items completely ignored them. The server also gave them a hard time about the voucher that I purchased them. Personally I feel like they treated them different bc of that. The only good part was the food was ok and the wine was great. 1 star for views & drinks. People are traveling far to come have a good tranquil time. They came all the way from LA for a lack luster experience. As high as fuel is right now its beyond disrespectful playing with Peoples TIME & MONEY. This place needs to revamp management and front of the house. TRAINING for all is needed. These 2 dont get out much and are going through ALOT thanks for making it worse BISTRO 1969 You guys suck :) FYI: Ignore the few good reviews they have. Don't be like me & give these ppl a chance to waist your time.

I had the evening to myself, so I decided I wanted the OBC outdoor dining atmosphere. It was…read morepacked, but I was quickly seated at a high-top near the fire pit. And I'm so glad I was. My server, Amy, was so pleasant, I didn't feel I was dining alone. She truly made my day. I shared that with her when the bill came, and she was so grateful, not just for herself, but also for her section/station team. I ordered the Brewhouse Burger and fries. I asked for the fries to be "well done" (crispy) and they were perfect with three ketchups, please! I didn't have to ask twice. :) I love IPA's and Amy suggested Claw and Bone. Great choice! Temecula is rich with food and wine venues. Many have "Amy's" who create the customer experience every owner wishes they had. You know them when you encounter them - they are gold! OBC has that in Amy, and I'm sure many others as well judging from my experience.

Best Bartenders! Drinks are awesome snd the service cannot be beat! Food is awesome…read more!

Corbeaux wine and tea house provided the most elevated, yet relaxed environment with friendly staff…read morewho truly make you feel welcome. The food was unbelievably delicious. The variety was exciting, complex and elegant; my boyfriend and I shared the duck confit, beef tartare, brioche loaf, French loaf, Japanese Caesar salad, beet&passion fruit salad, and for dessert the affogato and cake&cream. Every single thing was the best flavor I've ever had I ordered the house wine flight and let the bartender create an experience that was full of natural, harmonious flavors. My boyfriend ordered some of the cocktails (brandy old fashioned, thee Aegean) which he shared with me, and they were some of the most creative, immersive flavors I've ever had in a drink. I'm so excited to impress my friends by bringing them here :)

This tea house is such a charming and inviting spot. The atmosphere is elegant yet relaxed, making…read moreit perfect for a girls' lunch or a leisurely afternoon with friends. The staff are consistently kind and attentive, which makes every visit feel special. The overall experience is simply enjoyable and refined, with a vibe that's both sophisticated and welcoming. Definitely one of my favorite places to unwind and enjoy good company.

My husband and I came down from LA for my birthday weekend, and Wiens was easily one of our…read morefavorite stops. My sister has been raving about their red wines forever, so we finally had to check it out. The whole vibe of the place is amazing! Right when we walked in, the host took us to our reserved table with a delicious charcuterie board. We did a private tasting, and Brian, the winemaker, actually gave us a behind the scenes tour. The best highlight was when he let us taste a brand new, unreleased Barbera and Pinot Noir blend straight out of the tank! Such a cool, VIP experience. When we came back to our table, other wine club members were asking us all about it. I'm not gonna lie, I felt like I was that girl lol. The barrel room also has this moody lighting that is perfect for photos, and the entire staff was super welcoming. Sharon our server took great care of us. They really went out of their way to make my birthday setup feel extra special. If you're looking for delicious wine and a great atmosphere in Temecula, definitely add this to your list. We will absolutely be back!

Recently visited Wiens Family Cellars for a tasting. The venue is huge with plenty of seating, but…read moreoverall it wasn't my favorite experience. The wines were just okay and felt a bit overpriced for the quality. I've definitely enjoyed tastings more in Paso Robles. It does get very busy on weekends, so if you're looking for something more low-key, I'd recommend going during the week. A very nice touch though was that we were able to bring our own charcuterie spread.