We came to Talia Kitchen on a Thursday evening and decided to try their seasonal three-course…read moredinner. Since we wanted to taste as much as possible, we pretty much ordered everything and shared! My favorite starter was definitely the Hamachi Crudo. The presentation was beautiful and colorful, and the flavor was on point. I honestly could've kept eating more of it! For my entrée, I had the Wild King Salmon. It was good, but probably not my favorite since I've had better salmon dishes elsewhere. The Campanelle pasta, however, was delicious! The pasta was perfectly al dente, and the sauce had a unique and tasty flavor. My mom ordered the braised short rib and really enjoyed it. The meat was incredibly tender and juicy. Of course, we had to try all three desserts too! Our favorite was easily the Ricotta Doughnuts. So good! The three-course dinner was a pretty good deal and a great way to try several dishes. It was a slower evening, so the restaurant was nice and quiet, which we enjoyed. Our server was super friendly and helpful throughout the meal. The food did take a little while to come out, but everything tasted fresh and well-prepared, so it was worth the wait. I'd definitely come back again to explore more of their regular menu!

Talia Kitchen was hands down one of the highlights of our visit to Murrieta Hot Springs Resort…read more From the moment we walked in, the atmosphere felt warm, inviting, and restorative--perfectly reflecting the wellness-focused spirit of the resort. The open, beautiful space felt like it nourished both the body and soul. We started with the House Focaccia & Whipped Fresh Ricotta, topped with saba reduction, pine nut gremolata, and moon drop grapes. It was absolutely incredible and the perfect way to begin the meal. We also enjoyed the Roasted Potato Purée alongside our dinner, and it was rich, creamy, and packed with flavor. The dehydrated parsley, fried garlic, and grilled scallion oil elevated a seemingly simple dish into something truly memorable. For our entrée, we both ordered the Braised Brandt Beef Prime Short Rib, served with stokes purple yam purée, bon shimeji mushroom conserve, kohlrabi, and black trumpet demi-glace. The short rib was melt-in-your-mouth tender and beautifully prepared. To finish, we enjoyed the Lemon Posset with pickled blueberry compote, lavender chantilly, and English shortbread--light, refreshing, and the perfect ending to an amazing meal. And of course, the espresso martini was a must! The service was excellent, the food was outstanding, and every detail felt thoughtfully curated. We loved Talia Kitchen so much that even if we aren't staying at the resort or spending the day at the hot springs, we'd absolutely make the trip back just for dinner. We can't wait to return!

Allie, Didi, and Karly were so amazing, they absolutely make the best team! Our drinks were…read moredelicious and arrived quickly! If I could give more than 5 stars I would! The speakeasy also has the best ambience and just the perfect spot for a romantic but somehow still a nonchalant date. Definitely coming back!

Thompson and Twain is our favorite spot in old town. The old west decor is awesome and the…read morebartenders are incredible. The drinks on the menu are always tasty but ask the bartenders for a dealers choice. They ask some questions and make you a custom drink tailored to what you like. Karlie and Justin are our favorite bartenders. Both of them have incredible cocktail knowledge and make the best drinks.

I really like this bar. I go there frequently sonce I livecand work at home. I like going there and…read morehanging out a bit to get away. People are really cool. It can get busy but the bartenders do a great job so i nevercwait too long for a beer. For those who like to shootcpool there are two tables with many players.

Small local bar with strong drinks in the heart of old town Murrieta. Cant ask for much more.read more

What first brought me to The Cove when I moved to the area three years ago was that it was a proud…read moreSteelers bar! What keeps me coming back is the feeling of home you get when you're here. The tortellini, ahi tuna, and other offerings go far beyond the typical greasy bar food. There's genuinely something for everyone, and the quality continues to impress. The recent changes to the interior, while not extensive, have made a noticeable improvement to the overall atmosphere and experience. But what truly sets The Cove apart is the staff. They are amazing, even when the place is busy, and especially when dealing with difficult customers who sometimes fail to treat them like human beings and instead act as though they're servants--and sadly, sometimes worse. The restraint, patience, and professionalism the staff show in those situations should be recognized and rewarded. They are a huge part of what makes The Cove special and, ultimately, what keeps people coming back. One person who stands out, among a staff full of genuinely caring people, is Savannah. The staff at The Cove remember your name, remember what you like, and make you feel like more than just another customer. Savannah embodies that perfectly. She always greets everyone who walks through the door with a warm welcome and a thousand-watt smile. Even when she's extremely busy, Savannah takes the time to make each person or group feel special and appreciated. She genuinely cares about the customer experience, and you can see it in the way she interacts with everyone. People like Savannah are what turn a place from somewhere you go to eat or watch a game into somewhere that feels like home. We all have countless choices when deciding where to spend our hard-earned money, and the people who make you feel welcome are what make that choice easy. Steelers football may have been what brought me through the door, but the people and the feeling of home are what keep me coming back.

Good 8/10 Service 7/10…read moreAmbiance 7/10 We got burgers for lunch here a few weeks back. I enjoyed my thoroughly and sweet potato fries are amazing. My coworker got their tacos and shockingly. She said they were really great in her top five favorites. She normally eats tacos down in Chula Vista so that was impressive.

We just got an EV and we found the perfect place to wait while our car charges…read more Timothy was our bartender, he was fantastic! Very knowledgeable. His Ancho Eastside Cocktail was delish! Highly recommended the drink and The Bar Next Door! Food was fantastic too! We had the bruschetta.

Sweet little neighborhood bar with potential to grow into something better:…read more Several of the bartenders on here have no idea how to pull a good draft beer. Someone needs to teach them. Delivering a draft beer with a thick tall head of foam is ripping off the customer. As soon as the foam settles the beer is down by about ten sips. It's nice that the happy hour reduces appetizer costs by a few dollars but not even one of the appetizers can be considered on the healthy side. Way too many hungry mosquitos on the small patio. Maybe consider placing some sort of mosquito deflectors from Amazon out front.

Came to celebrate my 75th birthday. Our server was Brandon who was outstanding!! Very attentive…read moreand helpful at making recommendations. I ordered the cilantro fish tacos and they were delicious. Our family came to celebrate as well and we all enjoyed the atmosphere, all of our entrees and the excellent service provided by Brandon. We love this restaurant and are repeat customers. Thank you 1909. See you again.

10/10! Everything we ordered was spectacular. There's a lot of new and creative menu items, all of…read morewhich we enjoyed. And our server, Josh, was the coolest and super helpful! He helped us decide between the menu items and drinks menu. We sat outside on a cooler evening, and there were heaters on and Josh offered to pull down the blinds to decrease the wind. Loved this place. ​We were only visiting the area, but I would come back regularly if I lived closer by. PS. the caesar Brussels sprouts were so insanely good

Searching is half the fun: life is much more manageable when thought of as a scavenger hunt as…read moreopposed to a surprise party -- Jimmy Buffett One can have both of course...the search and the surprise ;-) The search being a quality fine dining restaurant in the Temecula - Murrieta area and the surprise is finding one Corbeaux is a combination wine bar - tea bar - restaurant in the City Hall part of Old Town Temecula, but it is a world's apart from the typical Old Town Temecula joint with mediocre food and mediocre drinks. Inside, the ambiance reminds me of Nor Cal - SF with a cool neighborhood restaurant where the surrounding area melts away. It's classy yet unpretentious. We took my Yelp friend Lori out for her birthday and we all chose the price fixe meal. The entrance can be confusing only because the front door jams shut and one has to go through the back of the restaurant. You get 4 course plus a bread course and amuse bouche. Let's pause for the bread course. This bite sized piece of heaven is otherworldly. They need to serve more of it throughout the meal. The chef's starter was lovely and then we settled into our meal. It will be European style service so definitely let them know if you need to hit a show or movie. From the four courses we tried a bit of everything: Beef tartar (wonderful and innovative version of this dish), foraged mushrooms, charred cabbage, beet passionfruit salad, filet mignon, duck confit, and the only dessert that matters: charred butter cake. All were stellar!! Not a miss on the menu and all at 5 star quality. We also had tea and a cocktail, again both were outstanding. The service needs refinement though. It's a step below Michelin level fine dining indeed. I brought two bottles of wine, corkage $25 each, and never once was our glasses filled. I filled up everyone's glasses all night. This was irritating as not only did I pay corkage, but they added $10 tip to corkage with automatic 20% tip at end. The server did not deserve that extra $10 although she was lovely throughout the meal except for one more misstep. After the main meal was over, I wanted to have some more of that wondrous bread and was told the kitchen was closed. We were never warned about this. Every restaurant tells the guests at least 15 minutes before the kitchen closes. Other than those minor mistakes, this was a fine dining meal not found anywhere else in this part of S Cal/Riverside County. Highly recommended!!

Just wow! The food was so amazing, the flavor profiles were out of this world…read more I came for a food and wine pairing with Altisima wine and my husband and I thoroughly enjoyed every course. The owner was delightful as was the chef. We had Oyster, followed by a stone fruit salad I was worried about until I took one bite and ate every bit of it. The next course was duck confit followed by filet mignon then dessert. I usually have pictures for my reviews, but I was so thoroughly enjoying my food I plum forgot to take a picture. Every good and wine pairing was perfect. To be fair I passed this place a few times, but never really knew they served food because of the name. You need this food in your life. My husband and I will be back.

best bar n grill yet!! really good food and nice servers. Help you right away!! indeed recommend if…read moreyou've never been here

Terrific spot at strip mall that you wouldn't think would be so cool!?…read moreThe staff is just amazing and there's plenty of televisions to watch a sporting event. The tater tots are superb and you get a ton of them. They should be called a ton of tots really nice corner bar feel. Me likes it, a lot!

A great dive bar if your looking for a dive par this is it. Great service and drink prices are…read morefair. Bartenders are knowledgeable and friendly.

To start off positive, the dj was awesome!(I went on 9/12) but unfortunately that was the only…read morepositive. The bartender was clearly drunk and borderline sloppy. He then charged me $79 for two drinks.. I asked for an itemized receipt and he charged me for the most random things I never ordered. He fixed my total, but girls watch out and double check!

Great brewery with even better food! The atmosphere was relaxed and welcoming, and everything we…read moreordered was delicious. The food was fresh, flavorful, and came out hot. The drinks were great too, with a good selection of beers to choose from. Carlie was awesome and really made the experience even better. She was friendly, attentive, and made sure we had everything we needed. Great service from start to finish! Definitely a place I'd come back to. Great food, good beer, and great service. Highly recommend checking it out!

Came in town for a wedding and had a great lunch at this location. Food was awesome and our server…read moreConnor was great!