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    The Abbey

    4.2 (597 reviews)
    ModerateNew American
    Closed 11:00 am - 2:00 AM (Next day)

    The Abbey Photos

    THE ABBEY ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Abbey

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    Magda C.

    Great service, food was all right, the broccolini and mussels sauce I had were too heavy for my taste.

    2 paninis: Italian muffalata (back) and roasted turkey with fresh mozzarella (front)
    Tony S.

    Nice decor. Decent service. We went for lunch and had two paninis: the Italian muffalata and the roasted turkey with fresh mozzarella. Both were excellent. The former is a nice variation on the traditional New Orleans muffalata. It was loaded with meat: capicola, Genoa salami, pepperoni and mortadella, and topped with melted provolone, Giardiniera relish and creamy Dijon sauce. The second was layered with tender roast turkey and mozzarella that was indeed fresh, and melted the way cheese should be on a grilled sandwich. The panini bread itself was amazing. I think that comes down to several things: high quality, fresh Italian bread, great oil and butter and an excellent panini press. It was so crispy on the outside that you could hear it crunch as you bit into it, but wasn't hard or chewy once you got past the crust. Sandwich bread does not get any better than this. The hand-cut fries were a bit of a disappointment though. They were warm when the food arrived, but they were still pretty limp when they should have been crispy or at least been firmer. If the fries and the service were better, this would have merited 5 stars based on the paninis. As it is, I'd rate it a 4 to 4.5.

    Local greens salad
    James K.

    We are a late lunch/early dinner here about a week ago, and enjoyed it. We were able to get a table immediately and without a reservation. Robin was taking care of us as our waitress and did a great job! As for the food, it was delicious! Five stars for both the mussels as well as pan seared cod. Both were delicious!! The inside of the restaurant had a good setup too. We would come back!

    Thanksgiving panini
    Sophie T.

    Located right on Beacon Street in Brookline makes it very easy to walk to, take the bus, train, or park at a street meter. The inside is small but cozy. Not too big, but not too small either. The space seems like it could be fun at night to grab a drink here with some friends. I definitely want to check it again out at dinner and also after dinnertime. I came for lunch and got the Thanksgiving Panini and there was definitely crunch in every bite, but it was a little messy to eat. It comes with thick slices of turkey, topped with cranberry, stuffing, melted cheese, and arugula. It felt more like turkey and stuffing with cheese. I wasn't getting the full Thanksgiving effect in every bite. The fries were good, but nothing special. If you're into thin stringy fries then this is your place. The menu itself is pretty adventurous so it's worth mentioning that the options lean more towards an acquired taste when you come here.

    Grilled chicken sandwich, truffle fries. Salmon salad.
    Kit D.

    I've known about this place my whole life, but decided to give it a try for the first time last weekend. We walked inside, and I instantly was hit with a semi-odd smell. It wasn't bad per se, but prevalent. It smelled a bit smokey as in smoked meat/cheese. We were seated right away. The restaurant is quite small, with a few tables and bar, but plentiful in outdoor seating. We started with water, which tasted good. Then my mom ordered a salmon salad, which she said was very tasty and fresh. The fish was also not very fishy (haha) which was a good sign. I ordered the grilled chicken sandwich, it was so so. The chicken was flavorful and juicy, but it was an interesting combination with the smoked Gouda, not one I'd choose again. I feel like the Gouda overpowered the rest of the sandwich. It would have been tastier with a more neutral cheese like Swiss or Pepper Jack, as well as some avocado which I believe used to come on the sandwich but was a removed topping as of late. I also wasn't a huge fan of the sesame bun, and it was kind of burnt on my sandwich. I think this sandwich has a lot of potential, but it didn't really hit my fancy. The fries however, were absolutely delicious. Especially with the truffle & garlic mayo combo. Mmmm! Additionally, while the service was good, I had a bit of an upset stomach eating here. I think the smokiness of the sandwich, and the cheese, was a bit hard to digest. I read a previous review that said the same about this sandwich. I would recommend sticking to the salads, they are really fantastic.

    Geoff M.

    The Abbey was an easy going place to grab a drink and some good food (the deviled eggs with crispy shallot were worth getting a second order). The bartender was friendly and offered some great beer recommendations. We went mid-evening in the middle of the week. It wasn't overly crowded but was steadily busy. The noise wasn't too bad after one table sitting behind us had left.

    Bison bolognese
    Eva A.

    This is such a cute cozy spot! It's small but not crammed and the space has a lot of charm to it. It also smells delicious inside! The food was good, but didn't really live up to my expectations. I was excited to try the bison bolognese after reading the rave reviews, but the bison flavor wasn't very present and the sauce was more carroty than tomato-y red. The balsamic drizzle was an interesting (yet welcome) touch, but I wouldn't say the dish was worth $27. I so badly wanted the thanksgiving panini to be well rounded in flavor, but it really lacked. It could have used a LOT more cranberry and arugula, and the turkey was a bit bland. I will say the crunch factor was great and they were generous with the amount of meat, but again, there wasn't enough going on. The truffle fries were fine, a bit too thin for my liking. Overall, I would say the charm and the unique menu would have me coming back. It could have just been an off day today, but there is real potential here :)

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    1 year ago

    Great vibes and ambiance. Came in for a glass of wine and shared truffle fries. Everyone is lovely and nice selection of wine

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    1 year ago

    Great veggie options and good service. Cool space to sit outside in the summer. Staff is friendly and fast!

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    Prairie Fire

    Prairie Fire

    4.1
    (263 reviews)
    0.8 mi
    $$

    Was in Boston for work and ended up at Prairie Fire in Brookline -- so glad I did…read more Sat at the bar and the bartender was super helpful right away -- recommended the malloreddus and suggested a red wine to go with it. Both were spot on. The pasta had this rich tomato sauce with burrata on top, really hearty and delicious. The wine pairing made it even better. Also got the oysters which were phenomenal. Honestly the bartenders made the whole night. Friendly, knew their stuff, and made a solo work trip dinner actually fun. Really nice vibe inside and will definitely be back next time I'm in Boston.

    A fantastic meal with my mother at what I'd call a true local gem. The atmosphere is warm and…read moreinviting with plenty of bar seating and tables that give it that homey neighborhood feel you don't always find anymore. We opted to sit at the bar in front of the wood-fired oven, which turned out to be a great call. Watching the kitchen work was half the fun with pizzas and dishes coming together right in front of us. The drinks menu is impressive too, with a large selection of beers on tap plus wine, cocktails, and mocktails. For food, we kept it simple and shared our way through the menu. The Farm Green salad was crisp and fresh, pa perfect starter. Then came the asparagus, roasted in the wood-fired oven and served with a sauce that elevated the whole dish. We finished with one of their wood-fired pizzas, and it did not disappoint. Everything had that subtle smoky char you only get from a real oven. Service was excellent from start to finish. If you're looking for a spot that feels like a neighborhood staple with food that actually delivers, this is it.

    Photos
    Interior
    Interior
    Steak tartare
    Steak tartare
    Tuna Crudo

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    Tuna Crudo
    Punch Bowl

    Punch Bowl

    3.0
    (40 reviews)
    1.2 mi

    Excellent ambience. Modern Euro design and lighting. Clever revival of and nod to some olden…read moreBrookline pub "Punchbowl." Top shelf around rooms is decorated with many punch bikes and cups. The king your grandma had and left to you and now stored away. The crowd can be a little depressing some nights as mostly Hilton guests from Dana Farber and Brigham Children's hospital. Bandaged or here for chemo and out of town stories. The menu is very expensive. And they don't have a decent glass of champagne. However the chef is creative and dishes are on the healthier nouveau cuisine side. The lemon sole with potatoe gratin's is my recent fav. Small pizzas are perfect thin and crispy. Avoid the Hawaiian pizza because the soggy ham is placed under the cheese and pineapple, instead of being caramelized and curly on top. Do not order the popovers, dry and dark brown always a disappointment. Help varies and perhaps too young seeming to discuss themselves therapy-like rather than engaging talk about customers. Maybe it's the hotel one time customers that causes the lack of local pub vibe. Too bad. If they would drop prices and recognize this years long regular customer it would be a five star review.

    Sat at the bar Took a few minutes for recognition in a very…read morenon-busy setting Got a cocktail Was asked 3 times - annoyingly - what I wanted to eat. Ordered Finished my cocktail just after dinner arrived No follow up on dinner or if I wanted something else to drink After 1/2 way through my meal, I got my servers attention to ask for a glass of wine Finished diner Finished wine Sat at bar for 20 minutes - never approached, glass empty. Bill was slapped in my space Never was asked if I wanted anything else Paid bill 8% tip - which I contemplated leaving nothing but I just don't have that skill in me being in the service industry my entire life - And now writing this review. Super disappointing since I like this new hotel and restaurant in a city I visit monthly for work . Hotel is great Restaurant - not great

    Photos
    Interior/Dining Room.
    Interior/Dining Room.
    Clam Chowder.
    Clam Chowder.
    Entrance.

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    Entrance.

    The Abbey - newamerican - Updated June 2026

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