We came here for lunch, I had seen the reviews on Yelp and wanted to try it out…read more Food: We tried the vegetarian drunken noodles and vegetarian coconut curry. The noodles were absolutely delicious, packed with flavor. They do spicy on a scale through five, we opted for four out of five for the noodles, I thought we could've gone even one spice level higher. For the curry, we did three out of five, and definitely could've done a spice level higher. The spice scale is definitely catered toward people who like less spicy food, so rest assured three or four is still fairly mild in spice. The quantity of the curry was actually quite small, however, the presentation was beautiful. It was also delicious in taste. Ambience: The restaurant is very ethnic and beautifully decorated. It is a great date spot. It's very clean, and food came out quickly. Service: Our server was incredibly professional and very polite. He gave great suggestions. I really appreciated that he went out of his way and got the spice jars for us to adjust the spice level of our food. Something else that I always give credit for is that they pack up any leftover food that you have. Phenomenal service.

We really liked this place. So much we ate here 3 times in a week. Staff was friendly. Food was…read morevery good and quick. Pretty good vibes and ideal location. My wife has celiac so the gluten free dishes were very easy for her to eat. We loved this spot.

Great experience at this restaurant. Different flavors than typical Thai. It seems to be all…read morechicken or vegetarian. No one mentions that the price is low for what you get. We are always surprised by that!

Amazing food and service. Our server was so friendly and fun. Her recommendations were spot on…read more Will definitely be back!

We got here just before lunch time around 11:40am and the line was short and there were plenty of…read moreempty tables. By 12:20pm it was packed. We got the chicken E-Jae House Noodles, with their homemade wide rice noodles and the Khao Soi Chiang Mai with chicken. Their homemade wide rice noodles were incredible. Soft and delicate and not overly sauced. I'm going to judge all future rice noodles against these. Will definitely be back for more of these fresh noodles! First off their take on Khao Soi is huge. It was enough noodles and sauce for two meals for me. It came with one chicken leg (enough for one meal). Make sure to grab a knife from the front counter to get the chicken off the bone. Their flavor profiles are different from other Thai places I've tried. I enjoyed it. We also got the small mango and sticky rice. The mango was perfectly ripe. The small was enough for two people after all those noodles. It has tall windows so the place is well lit and I enjoyed the colorful decor. You get a number when you order and they bring your food to the table.

I use to love this place but the last time I went, it didn't hit and was pretty mid. I got their su…read morekho Thai but the flavor fell a bit flat however I do like how big the portion size is. I got to eat it for two meals. Additionally my friend got the pad see ew and the color was soooo light that the chicken was basically white....erhmmmm

This wasn't just the best Thai cuisine, but the best cuisine I've had in a long time. I dream of…read morethe crispy garlic chicken I had there at least a few times a week. I even ordered crispy garlic chicken at my typical local Thai restaurant to try to re-live the magic and all it did was make me miss Fern Thai even more. I live in Tacoma and cannot wait to get back into that area and eat there again. The atmosphere and decor was enchanting, the service was so wonderful and friendly. I really have to get back there.

I came to Fern Thai on a Friday night after a long day, and it was exactly what I needed. The…read moreservice was quick, and everyone was friendly and welcoming. I started with the crab rangoon, and it was a great appetizer. It had the perfect crunch on the outside, was creamy on the inside, and came with a delicious sweet and sour dipping sauce. For our entrées, we ordered the pad see ew and the pork belly with green beans. Both dishes were packed with flavor. The pad see ew had thick, chewy noodles with a great balance of vegetables and meat, making it both filling and satisfying. The standout, though, was the pork belly with green beans. It was absolutely incredible. We ordered it at spice level 3, and it definitely brought the heat. I was sweating by the end of the meal! The pork belly was tender, flavorful, and paired perfectly with the green beans. If you're in the Capitol Hill area and craving some seriously delicious Thai food, definitely check this place out!

Literally SO good and probably the best Thai food in Seattle that I've had so far! Every food item…read morewe got blew our minds and had so much flavor. 1) Chicken Kra Prao, medium spice 4/5: too spicy for me, I could hardly eat it. I will definitely opt for mild next time. But the flavor is so tasty. 2) Pineapple Fried Rice with Chicken and Prawns 4.5/5: My family loved this! Their favorite pineapple fried rice! 3) Battered Chicken Ginger Rice 4.5/5: Never had this before at a Thai restaurant! Some of the chicken pieces were a little TOO battered and crispy for my liking. The winter melon soup was so comforting and reminded me of Filipino tinola. 4) Tofu Phad See Ew 5/5: No other words except amazing!!! So flavorful, especially the fried tofu pieces and egg. Ugh I could eat this every day. 5) Mango sticky rice 5/5: Cannot go wrong with this. A must-get item if in season! Parking can be tricky in this area during peak times. The wait for a table can be really long, but there are things to do nearby while you wait. Also, the service is not amazing as the servers are super busy. You definitely have to try hard to wave someone down for more water or other requests. But the food is so good that it's worth coming even with subpar service.

Kin Len is a staple restaurant for us! They're serving up great Thai food in the heart of Fremont,…read morebut beware of parking and the wait time. I was able to get parking by the troll so we had a quick walk over. However, we went on a Thursday night around 7pm and there was already a waitlist of 20+ parties. We probably waited around an hour and 15 minutes. Since you are in Fremont, you can walk around to kill time and check out the cool shops nearby. The inside of Kin Len is decorated very well with lots of Thai decor and bright neon lights. Our server was super friendly and food came out fairly quickly. We've ordered the papaya salad, battered chicken in red curry, pad see ew, octopus carpaccio, pork belly with Chinese broccoli, and mango sticky rice with ice cream. - Papaya salad is classic - crunchy, sour, sweet, spicy, and so savory with the fish sauce. Decently spicy and a great fresh bite between dishes. - The battered chicken is probably the most popular dish on the table. Crispy, juicy chicken on top of creamy red curry. Just the perfect combination of textures and flavors. - Pad see ew is also classic. The medium was pretty spicy for us! I do wish it had some more of the charred flavorful bits on the noodles. Some of the noodles were in larger pieces and could use more flavor but still a very solid dish. - We were warned the octopus carpaccio was one of their spiciest dishes so we got the chili sauce on the side. Octopus was very tender and was a standout with the sweet, sour, spicy sauce. I actually felt like the pad see ew was spicier. - The pork belly with Chinese broccoli had good flavor, the pork belly had a satisfying crunch, and the broccoli had the nice bitterness that comes with gai lan that rounds out the dish. - The mango sticky rice with coconut ice cream was delish! It's one of my favorite desserts so you can never really go wrong. Two mango halves sliced with chewy sticky rice and sweet and salty coconut cream. We added coconut ice cream and it was yummy! Not a necessity but nice to have. This is one of our favorite restaurants so we'll always be back. Just prepare to wait some time and enjoy some great food!

The food was absolutely amazing, I really love their pad kee mao and their Thai tea was super good,…read moreI'll definitely come back here again. I love their service, it seems family owned and love supporting mom and pop shops. They seemed to be busy since they told us the wait time but it was definitely worth the wait!

I called at around 530 on a Monday and my order was ready for pick up at around 540…read more This was ~$18 Good, an average amount of meat but a lot of noodles I also noticed that the tables were back, and I confirmed w the owner that they are back to doing sit down orders too now

Everyone in West Seattle who loves Thai food knows about Buddah Ruksa "crack chicken" otherwise…read moreknown as crispy, garlic basil, chicken..., But not everybody knows you can add broccoli for just a few dollars more it's coated in the same amazing breading and sauce. Great service and staff

Could not recommend this place enough... arguably one of the best standout restaurants in the…read moreSeattle food scene. Food is incredible, some of the best Pad Thai I've ever had. Service is great - the staff is very attentive, engaging, and the staff are on top of everything. Ambiance is intimate and welcoming. Can't say enough about the ownership and employees tho... their level of care goes a long way and this establishment proves their value. Buddha Ruksa is never not busy. Please pay them a visit and enjoy high quality Thai!!

Lunch medium portion of the Thai noodles, side rice and curry chicken. Great size and more. Chicken…read moremoist and sauce is just how it's suppose to be, on spice. Staff always friendly and clean place.

My wife and I have been devoted fans of Isarn Thai Soul Kitchen for years, especially their…read moreKirkland and Lynnwood locations, so we were excited to try the Queen Anne spot. The atmosphere was warm and inviting, and we were looking forward to the bold flavors we've come to love. The visit started off a bit oddly. The front desk server, Tar, asked to see my wife's ID--even though she's 36 years old and we weren't seated in the bar area. It felt inconsistent, especially since younger guests nearby weren't asked, and it's something we've never experienced at their other locations. Unfortunately, moments like that made us feel singled out, and honestly it sometimes feels like they tend to pick on Asians, whether intentional or not. That feeling alone made the experience uncomfortable and will likely make this our last visit to this location. That said, the table service was excellent. Moo took great care of us, and Cece from the bar was attentive and kept our water filled throughout the meal. Unfortunately, there were a few moments that took away from the experience. While I was taking photos of our dishes, a young staff member alongside Tar appeared to be giggling and mocking me, which made things uncomfortable. It may not have been intentional, but it didn't feel professional and only added to the awkward atmosphere we already felt. Food-wise, there were some inconsistencies. The chicken didn't taste as good as we remember, and several plates had visible fingerprints, which was off-putting. The galvanized metal plates also gave off a slightly unrefined feel--more like cafeteria-style serving ware. Additionally, the sticky rice, which is usually presented in a traditional bamboo basket, was served in a Ziploc bag, which felt like a downgrade in presentation. On a positive note, the papaya salad and pad Thai were still very good and delivered the flavors we expect. We'll continue supporting Isarn, but we'll likely return to the Kirkland or Lynnwood locations next time. Sadly, after this experience, this Queen Anne visit will probably be our last.