I ordered the Thai Boat Noodle and my husband got the Noodle King special. Honestly, it's basically…read morethe same broth, the king version just loads it up with brisket, tendon, tripe, and meatballs, so think of it as a fully stacked boat noodle. The broth is the star here. It's rich, flavorful, slightly sweet with a tangy kick, pretty sure there's some tangerine going on in there. Just a heads up, even "mild spicy level" has a noticeable heat, so if you're sensitive to spice, don't try to be brave... go no spice. The meats were surprisingly good, tender, not chewy, which is where a lot of places mess up. Noodles came out hot, no complaints there. We also got mango sticky rice and this is where they really sealed the deal. Mango was perfectly in season, juicy, sweet, not that sad sour off-season stuff. Sticky rice was soft and actually tasted like it was made fresh, not reheated from yesterday. Waitress was attentive and nice. Place itself is small, clean, modern, very mom-and-pop but done right, not rundown. I will definitely come back.

I was in the area at a doctor's appointment and my bf googled around the area for Thai Food. We…read morecame upon Thai Noodle since they were close by and the pictures looked good. It's tucked in a small strip mall with limited parking. The inside is very small, but cozy, clean, and has a warm mom and pop feel to it. The menu is pretty big with lots of options to choose from. _Chicken Satay ($11.59) Strips of chicken charcoal broiled. Served with peanut sauce and cucumber chutney. Always a must try. This was probably one of the most well cooked and seasoned satay. Very moist and well flavored. The peanut sauce was spot on and the vinegar sweet chutney is a perfect balance and adds a nice crunch texture. _Tom Kha Fish Noodle Soup ($14.99) Rice noodles with fresh fish filet, mushrooms, onion, tomatoes, galangal, kaffir lime, leaves in coconut milk spicy & sour soup. I would grow up having Tom Kha soup with my dad but was surprised as I've never seen fish kha in a noodle soup. I've had lots of Tom Kha and this is one of the top 3 I've had. The perfect amount of spices and aromas. Not too acidic or watery, and the right amount of sweetness. The fish was soft and had a good amount. The noodles were glass noodles, which was nice but I will say towards the end, the noodle soaks a lot of the broth. I would probably switch out for a different type of noodle next time. _Spicy Fried Rice ($13.79) Stir-fried with green beans, bell pepper, basil and your choice of chicken, pork or tofu. My bf ordered this and he did ask for medium but it was not really spicy (and that's coming from me, someone who really can't do spicy) Second time he ordered it mild and he said it was better and it did pack a bit more of a punch. I do appreciate that the rice was well seasoned and not too oily or buttery. _Orange Chicken ($13.79) Chicken breaded stir fried with Orange sauce. We have been on an orange chicken kick and compare to our favorite at Northern Cafe. We were pleasantly surprised, that this actually knocked it out. To be fair, its very different. I'm used to orange chicken being very sweet and heavy on sauce. This was more of a light sauce that had a tangerine flavor profile, so not overpowering, but still tasting the chicken with the sweetness being the enhancement instead of the main component. _Yen Ta Fo ($14.99) Pink rice noodles with special red soup, shrimp, squid, fish-balls, fish cake, imitation crab stick, tofu, white fungus & vegetables. I first saw this, when my gf, whom is Thai ordered it and I was intrigued as it was a dish I have never seen. I tried a bit and was a fan so when I saw they had it, I had to try their version. The soup was the perfect balance of sweet and sour (and I generally don't like sour), a bit acidic but also had a subtle light and refreshing taste to it. The white fungus had a nice chew to it, but more texture than taste. Safe to say we have found our new favorite Thai restaurant. We came here twice, and both times service is always very inviting and kind. Price is very fair for the quality and quantity.

We come here every week. Today server Ashley Tran went outside and publicly accused me in front of…read moremy family and guests of not paying. This was absolutely embarrassing and offered terrible apology for the incident as we did pay already. Great food but today was a terrible experience.

The best late night comfort food! Soup Shop has good food, and they're open late. It's no wonder…read morethere's always people waiting for a table outside. We were craving some warm pho on a cold night, and Soup Shop sounded like the perfect spot. The plaza Soup Shop is located in is usually super crowded, but if you go after 9pm when most of the other restaurants and shops are closed, you'll find plenty of parking. Write your name down on the waiting list at the front podium and then wait for your name to be called. They have a few seats to wait right outside the door. Once we were seated, we were given menus. I really like that their menu has a lot of large photos of the dishes, so you know what you're getting! Once we ordered, the food came out pretty quickly despite being busy. For appetizers, we ordered the Crunchy Pork "Bao" since it sounded unique. Inside the bao is pork shoulder, mushroom, Vietnamese sausage, and quail egg. The outside has a thin, perfectly crispy layer that gives a nice little crunch when you bite into it. Really enjoyed these and would recommend! We also got the Crusted Parmesan Cauliflower. Not sure what's in the sauce, but it's sweet, tangy, and delicious! It's also topped with fried onion, cilantro, cucumber, and parmesan cheese. Also a winner! For entrees, we got the Chicken Pho and the Pho Ribeye. For the chicken Pho, you can get it with thigh or breast meat. I got it with breast meat, and they gave a good amount of meat! A little dry, but I appreciated that it was nice and lean. The flavor of the soup is really good. Pho Ribeye was also tasty! Hit the spot.

If you want to try authentic Thai food CanCoon is the one!…read more I've been coming to eat here on and off for years but life got me so busy going to different places and many choices to eat. So today I decided to bring a friend out to try authentic Thai food and Can Coon did not disappoint us at all. I ordered Nam Kao Tod : Crispy rice with ground pork ,ginger, peanut I ordered not spicy B/C my friend can't handle the heat. Thai flavors are like how I experienced in Thailand so flavorful they made it just right. My favorite dish. Nuah Num Tok: It's beef salad with roasted rice lime juice red onions I asked to cooked the steak medium rare and it came out perfect Chinese Broccoli with Crispy Pork: this dish is my all time favorite. Crispy Pork was nice and crispy not chewy not hard at all Can Coon knows how to make this dish so well. Chinese Broccoli was not over cooked it was fresh and crunchy. Last dish was a Thai Menudo soup Or #45 Tom Kreong Nai The beef was so tender melt in my mouth, tribes was crunchy not over cooked we loved it with a hint of limes I added more of chilies powder B/C Thai food is all about the heat and spicy. The Thai Lady that took care of us is super sweet and friendly She's very attentive always keeps my glass full. She makes sure we got everything we need and with smile too. The restaurant is very clean no trash on the floor no stain or food left on the table. The Ambiance was nice and quiet not too loud we can have a normal conversation without yelling at each other. We will be back soon. Kob Khun Ka.

A disappointing visit this time - had to take away a star…read moreHope it won't last The soup was good and fresh Usually have my favorites and have to say that today's dishes were lacking overall Had to question if they used the correct meat in the basil rice. The service just seemed so dismissive this time too. The basil rice was Bland with a strange aftertaste. Usually don't need so much hot sauce to cover it up The catfish was mediocre this time. The sausage was good and included the fresh cabbage and ginger

The food and service were amazing!…read more Michael gave us such excellent service tonight at All About Pho in Cerritos :)

Great service and ambience. Broth is full of flavor. Wagyu is high quality. Endless noodle is must…read morefor people with big appetite.

Love this family owned and operated Peruvian place The food…read moreis so fresh. Portions are great They have lunch specials too

This was my first time at Aji Verde, and I came on a friend's recommendation. Despite how busy it…read morewas on a Sunday, we were seated right away with no issue for our group of six. The menu is extensive, so we asked our server, Juan, for recommendations - and every single one was a hit. From the calamari and ceviche to the lomo saltado, everything was absolutely delicious. The green sauce on the saltado had the perfect level of spice. I would highly recommend this place to anyone, even if it's your first time trying Peruvian food.

The leche de tigre was a 12/10. Amazing flavor. Amazing everything…read more We did wait a little longer than a usual restaurant to get the food but it's all cooked fresh I'm assuming. The lomo saltado and churrasco de pobre were good, 7/10 for both dishes. Our waitress was a sweetheart. There's TV's playing sports and great music, like Enrique iglesia and Marco Antonio Solis:

Service was bad the lady made us wait at least 45 to 1 hour and it was not busy at all after we…read moreordered and forgot to serve us the ceviche and they were very limited with their green sauce the food was good but their service was awful will not be coming back here again

I've been trying to get a hold of these guys for YEARS and this is my last resort ;-; someone help…read moreme find them because their popcorn chicken is my FAV and last time I had it was at the aquarium of the pacific's night dive like nearly a decade ago

I ordered the fried rice today with the pork and an egg roll. The fried rice was very different,…read moreauthentic. I really enjoyed it. The egg roll was cute, tiny and long. Also very good. The staff was very friendly. If you download the app, you get a free side. So make sure you do so! It took about 7-10 mins for the staff to make the food, and you can see through the window that they make it fresh. Very yummy. Portion size is reasonable. Not great but reasonable. Price also is reasonable. Also, a cute food truck. Their pho looks good too. I will definitely try it the next time I catch them!

This place is so delicious oh my god my boyfriend took me once bc i had never been, and i was…read moreenlightened. The wait is can get a bit long so be prepared to wait or call ahead! 10/10 recommend

Sean was the best! Such an attentive server and such a good vibe. The food was amazing!read more

Located in what I think is called Downey Landing, and there's plenty of parking which is always a…read moreplus. Walking in, the vibe felt a little off. The girl at the cashier was helpful, but seemed like she might've been having an off night. Either way, I do appreciate her help. They have a ton of self serve, ready to pour flavors and smoothies, which is honestly really cool. They also offer sample cups so you can try before you commit, big win. On top of that, the toppings and add ins are self serve too, which makes the whole experience fun and customizable. The flavors were actually really good. I noticed they also serve food, so I might try that next time. But I'll definitely be back for the self-serve options alone.

Class 302 Cafe is located in the Promenade at Downey. This looks like a pretty busy area, but on an…read moreearly weekday afternoon, there still was plenty of parking. I had this spot on my bookmarks for years, so I am glad to finally be able to stop by here. The process was a bit confusing when I first walked in, as there were no employees at the front counter - 2 of them were busy in the back cooking, eating, and talking and the other one was focused on making more boba and the trash, I guess. I did a walkthrough to look at everything, then I came back to the front counter and noticed the signages on the side wall about purchasing a cup first, then adding toppings and filling up your drink, then coming back to the front counter to get your drink sealed by an employee. I waited in line patiently, as the employees were all in the back doing various things, and the guy who was bringing out the boba and changing the trash finally came out. I noted that he was wearing the same gloves he did while taking out the trash and started to ring customers in front of me up and help seal finished boba cups wearing those same dirty gloves. I was disgusted, but since I drove a long way for this spot, I decided to stay, as he is only touching the outside of the cup anyway, and I will just wipe it down later. Anyway, I bought a cup and filled it with some ice, my favorite milk tea - jasmine milk tea, and boba. I do wished that they had a couple other toppings I liked though. I was ready to have my drink sealed and waited patiently for the employee to seal it. Overall, it was a good concept they have going on and it is one of those one time experiences at least for me, but they have to work on their cleanliness because there were 2 employees in the back cooking food for customers while eating themselves while cooking in front of it and the other employee wearing the same gloves doing everything, even when changing / touching the trash.