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    Thai Cuisine

    3.5 (42 reviews)
    InexpensiveThai, Chinese
    Open 11:00 am - 8:00 pm

    Thai Cuisine Photos

    THAI CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Thai Cuisine

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    Angel V.

    We wanted some delicious thai food for lunch and decided to stopped by this location. It's located right next to the Lee Lee international market. There's a Chinese Combo restaurant next to Thai Cuisine, but they are actually just one restaurant with two names, not sure why. Anyway, you can get Chinese and Thai food in one place. We walked in around 11 something in the morning and the place was pretty empty with another couple only. We were greeted by a gentleman behind the counter and he directed us to a booth table. The first booth we sat have crumbs all over the table so we moved over to another table. He gave us a lunch menu with one side cater to Thai food and the other Chinese food. The menu is quite simple with some popular dishes. We settled for thai food and ordered pork ribs, spring rolls, and stir fried noodles. Lunch entree comes with soup and salad or noodles ($1.50 more). Luckily, we didn't order our own lunch because their serving was big enough to shared for two. Overall, the food was decent because their Thai dishes taste more like Chinese. It would be really nice if they can completely separate the taste in both dishes that they offer. If you want something quick and affordable, I'd recommend this location.

    General tso chicken extra spicy.  Was great as a dine in. Not sure it would stay crispy as a take out
    Sean K.

    Tried the General tso chicken as a dine in was crispy and spicy. The best I think I have had since moving out west from the easy coast. I would come again.

    Pad Thai lunch special with overly sweet notes.
    Jodi H.

    Came here for a third time, and this place just doesn't make the grade. The food is Okay, but just not up to standard. My sweetie had pad Thai and it was over sauced and had one note of sweet. The meat was indiscernible. She ordered pork and it seemed more like chicken. I had a papaya salad. It was undergirded with a bunk of iceberg lettuce instead of shredded papaya and it was swimming in a dish of vinegar (almost overflowing the plate). Again the flavor was OKay, just not up to par. I'd come back for a quick bite. The waitress was friendly and attentive. The food just wasn't memorable.

    House fried rice

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    7 months ago

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    3 years ago

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    1 year ago

    Food and service are excellent. The ambiance is nice. The host and server are warm and friendly and remember people's names.

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    2 years ago

    Food was good and service was excellent we had Chinese dishes and pad Thai . Will go back for sure .

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    3 years ago

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    6 years ago

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    3 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    9 years ago

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    11 years ago

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    5 years ago

    Food here is delicious!! The staff was very courteous. Totally recommend this restaurant.

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    8 years ago

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    11 years ago

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    6 years ago

    They're open for takeout during COVID-19. I tried the duck curry and it was soooo tasty. I can't stop thinking about it days later.

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    12 years ago

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    8 years ago

    Understated restaurant but the food is good and the service is quick. Great place for a dinner and a movie date night.

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    9 years ago

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    10 years ago

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    8 years ago

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    12 years ago

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    8 years ago

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    11 years ago

    Wow! Is this the same place everyone else went? We got green curry, which tasted like a pot pie. EW

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    11 years ago

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    9 years ago

    Great food not crowded. Only one waiter but very attentive. Prices fair. Good ambience. Hope it doesn't get too popular.

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    Karuna's Thai Plate

    Karuna's Thai Plate

    4.0
    (344 reviews)
    6.4 mi
    $$

    Karuna's has great things about it like the ability to get food at a high spice level (the highest…read morespice in town for Thai and on some days it can get quite spicy at the highest level of 5/5. Good place to go less spicy at if you generally eat less spice). I also like the tofu here. The food is usually good but can also be hit or miss. I find that 1 out of a few times the tom Kha soup and the curries can fall flat in terms of flavor complexity and are too salty. They are often good just not consistently. They have a couple noodle dishes that I find more consistent. All items with V can be made vegetarian. They are also very vegan friendly. Here's what I have tried here: -Rad Nah Flat rice noodles stir fried with kana or broccoli in a special gravy with choice of protein. I get mine with fried tofu at the highest spice level 5/5 or 4/5 if I am in the mood for less spicy. This dish is one of the main dishes that has been consistently good for me here and I almost always get it here. -Tom Kha soup: It is not my favorite Tom Kha in Tucson (my fave Tom Kha in Tucson is at Seasons Eats) but on good days it hits the spot for me. I get it with half fried tofu and half vegetables which they didn't charge me extra for here. The problem is that once in awhile it's less good and falls flat with less complexity and too much salt. I typically get Tom Kha soup at the highest spice level. It's still a go to for me here since it's good most of the time I have tried it and I like to get it with the Rad Nah Flat rice noodles. Pad Kee Mao: Fresh rice noodles or bean thread stir fried in red curry sauce with garlic, Thai chili, onion, bell pepper, broccoli, straw mushroom, baby corn, and basil. For this one I like to make a change to wide flat rice noodles instead of the thin noodles it comes with by default. I get it with fried tofu. This dish is fairly consistent for me and I enjoy getting it from time to time. -Yum Pak salad: Thai eggplant, carrot, snow peas, onion, broccoli, cilantro,cucumber, and Chinese cabbage in a tasty lime dressing. At the highest 5/5 spice level it definitely got spicy for me which can be the case sometimes with Thai salads at the highets spice level. but I also had it with a Poh Thak soup at the highest spice level so I think both built up for me together. This one wasn't my favorite because I am a little picky about how I like my eggplant ( I liked softer and very cooked typically) but I could see myself getting it again if in the mood, maybe at a 4/5 spice depending on my mood. I only tried it once. - Poh Thak soup Spicy soup with fragrant broth of lemongrass, ginger, galangal, basil, & lime. I get it with fried tofu. I really liked the flavors. At the highest 5/5 spice level it definitely got spicy for me but I also had it with the Yum Pak salad salad at the highest spice level so I think both built up for me together. I still very much enjoyed it and would get it again, maybe at a 4 out of 5 spice depending on my mood. I only tried it once. -Red Curry: Red is my typical go to curry I always get or at least start with at Thai places. It's usually good but unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. I tend to prefer to get curries, especially red, in Tucson at Nattha's Bann Thai. -Panang Curry with Straw Mushroom and Tofu: Fried tofu simmered in panang curry with coconut milk, straw mushroom, bell pepper, young jackfruit, carrot, chili & Thai basil. Fun to see young jackfruit on the menu here. Unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. Pad Thai vegetarian: I only tried it once here but it wasn't for me, at least that one time I tried and I didn't get it again. The sauce was too bland for me. It can get pretty crowded here on some weekend evenings as it's not a big space. The service is usually good here in my experience. I'd come back for my favorites or to try something new but I do keep in mind that it isn't always consistent with some dishes fluctuating in flavor sometimes and therefore sometimes prefer to go elsewhere for Thai. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    My colleague suggested this establishment, and it certainly lived up to expectations. Every item we…read moreordered was delightful. It is a rather small and unassuming place, and it can become quite crowded. I observed that one of the servers appeared to be new and was receiving some instruction. I do hope he managed the situation gracefully.

    Photos
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    Karuna's Thai Plate
    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.

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    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.
    Com Tam Thuan Kieu

    Com Tam Thuan Kieu

    4.0
    (381 reviews)
    0.0 mi
    $$
    Family-owned & operated
    Locally owned & operated

    Was in the area on a business trip, and found this place on yelp. Ordered the pho dac biet and an…read moreorder of shrimp spring rolls. Soup for the dac biet was a bit on the lighter side, but there were plenty of ingredients and lots of pho noodles. The shrimp spring rolls were HUGE, and it paired perfectly with the provide peanut sauce. Good service and good pricing considering the area. However the restaurant is a bit hidden in the corner of the plaza, but can also be accessed through the next door Asian supermarket (Lee Lee International Supermarket). Worth checking it out when in the area. Come and support your local small businesses!

    My favorite Vietnamese food in Tucson in terms of the food itself…read more My favorites here: #16 Seasoned Julienned taro root with vermicelli noodles, pickled daikon and the typical vietnamese herbs etc and sweet soy sauce. It comes with fried tofu typically but they let you exchange the tofu with a couple of their delicious vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu (#14 on the menu) and that's my favorite way to order it. Mixing all of it together is heaven. This is by far my favorite here! I find that I generally really like taro- all parts of the plant! The root as served in this restaurant and in Thai desserts, the leaves in filipino laing and the stalk (elephant ear stalk) in vietnamese Canh Chua soup. #20 Fried rice noodles dish (ask for the crispy option!) . This one became quite expensive recently but when I had it in the past it was delicious. Definitely get the crispy version! #14: Those vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu are so good. They let you get them a la carte but the full plate comes with the sauce and herbs. I get them as part of #16 as described above so it has the sauce and herbs in that dish as well. I really love that they have a vegetarian and vegan menu and that they have the vegan sweet soy sauce available in place of fish sauce for that menu. The restaurant is attached to Lee Lee international supermarket which is an absolute must visit in my opinion for international food lovers and people who want to learn about world cuisines. It's a great place to find international ingredients that are not easily found elsewhere. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    #73
    #73
    Pork Shortribs

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    Pork Shortribs

    Thai Cuisine - thai - Updated August 2026

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