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    Texas Roadhouse

    3.6 (249 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 1 month ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Texas Roadhouse

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    Sangria marg rocks

    Came in today on Saturday around 2:30. Sat at the bar and Alexis took care of us. Food was great; had to get salmon recooked but it was fast and efficient and tasted wonderful! Even gave a fresh green beans that i already had! Will deff be back. Boyfriend steak was fantastic, great as always. Sangia margarita on the rocks with a kicker is a must!

    Angel H.

    This place is consistently delicious!!! I'm not a steak fan but I absolutely LOVE thier food!! The catfish was delicious as well!!

    House Salad
    Lisa H.

    Our favorite chain steak restaurant. Usually by the time the food comes I'm pretty filled up with their delicious rolls and honey butter. So good. I love getting the filet medallions with salad, potato or sweet potato & I sub the rice with green beans. I usually end up taking much of it home and get lunch the next day. Their green beans are delicious. The atmosphere is fun and we've always had great service. There's good reason why it's always a busy place.

    Ivy Y.

    Good food, super friendly service, very country vibe. I love TR. Consistent service and food at every one I've been to. I went on a Wednesday at approximately 7:15pm. There was a 20 minute wait for a table for one. I found the last seat at the bar. This location made my 8 ounce sirloin, medium rare Pittsburgh style perfectly. I'd go back.

    Mini-Cheeseburgers

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    2 months ago

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    4 months ago

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    6 months ago

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    5 months ago

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    27 days ago

    Sit at the bar had a beer order the filet shrimp combo. It was excellent and cooked correctly. Nick did a great job.

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    8 months ago

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    22 days ago

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    3 months ago

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    4 months ago

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    2 months ago

    Tried to give this place another shot and they just cannot cook their steak properly. Tough as rock

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    2 years ago

    Business owner information

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    Alec M.

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    1 year ago

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    2 years ago

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    4 months ago

    The Roadhouse is open, safe, and still the best steakhouse around, for the money. Service was excellent.

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    3 years ago

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    4 months ago

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    4 months ago

    The food was amazing but the rice wasn't bad but it wasn't good but everything else was perfect and fast service and very nice waiter

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    1 year ago

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    5 months ago

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    6 months ago

    Terrible service, rude front desk hostess. Turned me and my kids down on our wait list because my wife was not there yet.

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    1 year ago

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    6 months ago

    our server was Keaton. great guy best waiter ive had in years! sweet potatoes were bomb but our server was the best.

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    6 months ago

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    5 years ago

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    11 months ago

    The damn steak i ordered medium rare was ice cold in the center like a RARE TWICE i said screw it the second time

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    Page 1 of 7

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    101 Craft Kitchen - Black Garlic Caesar Salad with Parmesan crusted chicken 11/2025

    101 Craft Kitchen

    4.2(538 reviews)
    0.9 miPolaris
    $$

    We visited 101 Craft Kitchen on the final evening of a special preview of dishes coming to their…read morenew seasonal menu October 13. This was the first time we've had the opportunity to try new dishes before they actually appeared on the regular menu, which made the evening especially interesting. Cindy and I ordered both preview entrées and split them so we could try each one, with the plan from the beginning to take about half of each home for lunch tomorrow. The Calabrian Chili & Sausage Flatbread was excellent, with sweet Italian sausage, Calabrian chilis, tomato sauce, mozzarella, provolone, ricotta, fresh basil and hot honey. Although it's called a flatbread, it eats much like a thin-crust pizza, which I liked since I'm trying to cut back a little on carbs. The Calabrian chilis definitely make their presence known! After a few slices I adjusted to the heat and loved the combination of flavors. I think this could be near the upper end of the heat range for some people. Cindy thought it was too hot for her, while I would definitely order it again. Interestingly, although they call it hot honey, the honey itself really isn't hot. It does add some moisture underneath the flatbread, but I didn't have much trouble eating it by hand. The Meatloaf Patty Melt was another winner. The meatloaf was moist, tender and almost melt-in-your-mouth. It has caramelized onions, cheddar cheese, Frisco mayo and crispy onion straws. I especially liked getting the onion flavor in two different textures, with the caramelized onions blending into the tender meatloaf and the crispy onion straws adding some crunch. There's a lot happening in this sandwich, and I found that cutting it in half first made it much easier to handle. Excellent flavor! I chose the Roasted Street Corn Pasta Salad as my side, and it was OUTSTANDING. The pasta appeared to be orzo, along with roasted corn, crumbled white cheese, chopped green herbs and a creamy dressing. We couldn't get the complete ingredient list, but whatever they're doing works. Great flavor and texture, and definitely not your typical mayonnaise-heavy pasta salad. Then we made the terrible mistake of letting our server, Kaitlyn, tell us about the dessert options. That resulted in ordering the Coffee & Doughnut Crème Brûlée with two beignets. For uncultured people like me, I learned that crème brûlée basically means "burnt cream," referring to that caramelized sugar crust on top. Who knew? Apparently Cindy did. The crème brûlée was excellent. I could definitely detect the coffee flavor. I couldn't really identify a "doughnut" flavor, although Cindy says she could. The two beignets (basically light, fried pastries dusted with powdered sugar) were great. I scooped up some of the crème brûlée, put it on a beignet and took a bite. THAT worked! Cindy normally doesn't care much for crème brûlée, but even she thought this one was pretty good. Kaitlyn told us the Coffee & Doughnut Crème Brûlée is definitely her favorite dessert at 101, and I can understand why. More importantly, her service throughout the evening was OUTSTANDING. She was attentive, friendly and extremely conversational. We learned that she's in her fifth year serving in the Army, and has applied to get into a field that...well, apparently we can't talk about. Both preview entrées were excellent, the Roasted Street Corn Pasta Salad was a standout, dessert was excellent, and Kaitlyn made an already enjoyable evening even better. We're looking forward to seeing these dishes on the new seasonal menu October 13!

    We stopped into 101 Beer Kitchen for a quick bite while out running Saturday errands. We weren't…read morelooking for a full meal--just wanted to grab a few appetizers and relax for a bit. Vince was our server, and everything came out nice and hot. We tried the Smoked & Grilled Wings, Street Corn & Ricotta Dip, and the house Mac & Cheese. The wings were cooked well and had good flavor, but I definitely would've liked a little more sauce on them. The Street Corn & Ricotta Dip was my favorite. The guacamole tasted really fresh, and I loved that they put it right on top of the corn instead of mixing everything together. The tortilla chips were fresh and crispy too. The Mac & Cheese was good, but it wasn't your typical cheddar mac and cheese. It had more of a creamy white-cheese flavor with penne and breadcrumbs, so just know it's a different take if you're expecting traditional mac. Overall, it was a nice little Saturday stop while we were out running errands. Good service from Vince, hot food, and a relaxed atmosphere. I'd definitely stop in again to try some other appetizers.

    Photos
    101 Craft Kitchen
    101 Craft Kitchen - Butternut Squash Soup

    Butternut Squash Soup

    101 Craft Kitchen - Fish & Chips - now gluten friendly!

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    Fish & Chips - now gluten friendly!

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    4.0(625 reviews)
    0.9 miPolaris
    $$$

    Celebrating 25 Years at One of Our Favorite Steakhouses!…read more Last night was a very special night for my wife and me -- we celebrated our 25th wedding anniversary, and we decided to spend it at one of our favorite steakhouses, Firebirds. We arrived a little early to beat the dinner crowd, and just as I suspected, the restaurant wasn't very busy. We were seated immediately, and to our surprise, our waitress was Nigh (I hope I'm spelling that correctly!). She has waited on us before, and we were so happy to see her again. She is honestly one of the sweetest servers you could ask for -- friendly, super polite, attentive, and just an all-around great waitress. Since we arrived early, we were able to take advantage of their early dinner special, which offers eight different entrées to choose from. I went with the Asiago Creamy Spicy Pasta, which came with chicken, diced tomatoes, chopped green onions, and penne pasta. I also started with a BLT salad, which was delicious. And, of course, Firebirds brings fresh bread to the table, which is always a nice bonus. My wife chose the meatloaf with mushroom gravy, served with mashed potatoes and broccoli. We both agreed -- the meals were absolutely delicious! And because we were celebrating, we couldn't leave without ordering one of our absolute favorites: Big Daddy Chocolate Cake! How do I describe this cake? Imagine the most decadent, rich, chocolatey dessert you've ever had... now multiply that by 10. That's probably getting close to describing how good this cake is! It is seriously that delicious. Once again, Firebirds delivered exactly what we've come to expect: great food, great service, and a wonderful experience. Most importantly, they helped make our 25th wedding anniversary a little more special, and we truly appreciate that. Thanks, Firebirds, for another fantastic meal and another great memory. We'll definitely be back!

    Solid chain steak house. Their table service is great. Food is consistently good, and I don't feel…read morelike I'm overpaying. Wine selection is mediocre, but the full bar gives you lots of options. Dining area can be full without feeling crowded or loud. If you're eating in, it's worth making reservations. If you're taking out, take the time to check your order (mistakes are not frequent, but I would expect zero at the price).

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Storefront

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    Storefront

    Polaris Grill - House salad with grilled salmon

    Polaris Grill

    3.8(372 reviews)
    0.2 miPolaris
    $$

    I come to Polaris Grill every so often with my family for dinner…read more I have tried some of both the seafood items on the menu and meat. I prefer the meat as you can get it at any temperature whereas with seafood I don't think you can control how they cook that. I prefer meats to be medium well. Most restaurants with higher quality believe their customers will want medium well. You have to state to them you need it cook longer if you don't like the temperature they cooked it at. With fish I do think you have to meet a certain quality temperature to not upset the customer completely. I am picky with fish so mine has to be made well done here. The sides are good that come with the meals you typically get the mashed potatoes, vegetables or French fries options. The salad is extra here. I heard it's worth it though for their special 55 dressing. Polaris Grill is a good option if your looking for your typical medium to higher end priced American meal for lunch or dinner.

    This is a go to for some of my family as a Cameron Mitchell alternative, but it has a similar…read morerestaurant concept. The ambiance is a bit sterile for my taste, but the food is always very good :) I remember going to to 55 with my dad when I was a kid, so there are some big nostalgia flavors in that salad. Are you even at Polaris Grill if you're not getting the 55 Salad? Service is always good, and this last visit they had a pork chop special that was an absolute banger! I also have family that swears by the short ribs and gets them every, single time.

    Photos
    Polaris Grill - Just a look of their decor

    Just a look of their decor

    Polaris Grill - Double bone in smoked pork chops.

    Double bone in smoked pork chops.

    Polaris Grill - Fried shrimp and green tomatoes

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    Fried shrimp and green tomatoes

    Miamar Grill - Shrimp skewer with roasted potatoes

    Miamar Grill

    4.9(35 reviews)
    2.7 mi

    I had just come from PT and was hungry. I did a Yelp search and this is the 1st Pl., Yelp directed…read moreme too, so I gave it a try. I'm glad I did I was probably greeted by the hostess. Whom placed me at a very nice table. I looked over the menu, which had a little something for everybody. To be honest I liked that, plus there wasnt an over abundance of items... it was that goldilocks moment... just right. I decided to try the grape leaves. I asked if they had made them themselves and they did -which is what pushed me in the direction. You get two very stuffed grape leaves --that are definitely made in house. I was not really a fan of the lemon sauce that they use. I didnt dislike it, I felt it was a tad too thick and not enough lemon. However, I seemed to eat all of it, which is something I dont do at most places, so despite it needing more lemon I must of liked it more than I initially realized. As far as ambience, it still has the footprint of the former sushi restaurant. the bar is completely unchanged. however, they have these lovely little lilac flowers or Japanese cherry flowers hanging from trellises throughout the entire back dining room. makes it look lovely. This transforms it into its own identity. i liked it. They had soft music playing. I wasn't sure if it was Mediterranean or Spanish, but I enjoyed it. I liked my time there The one thing that needs mentioned is the pricing of the salad proteins. This is confusing. I was going to order a salad but the menu had it listed the price of a salad. Them below protiens. The price listed on menu is not in addition to salad. Its the final price of the salad. I did not realize that and thus didnt order the salad. I also didn't like being quoted 10.80 for my total and then having it changed because I used American Express to 11 something. Personally, I feel businesses should make it a little easier for their customer in the cost of doing business should be at the restaurants expense in that situation. I probably would've tipped more had they not popped up my price Tbo Would I come back? absolutely. However, I will bring cash the next time so my bill doesnt go up. Lol.

    Miamar Grill delivered a truly outstanding experience today…read more We went with two chopped salads, one topped with beef and one with salmon, and both were excellent. The salmon was cooked just right, and the beef was tender and juicy. The salad itself was fresh and flavorful, not an afterthought. The owner, Elena, came out to chat with us at the end of our meal, which was a nice touch and says a lot about the place. She also mentioned their Mother's Day special, 10% off your total bill plus a free dessert for Mom. It's a great balance of fresh and filling, which isn't always easy to find. Definitely a spot worth coming back to. Miamar Grill 732 N State St Westerville, OH 43081 Miamargrill.com

    Photos
    Miamar Grill - Chopped Salad

    Chopped Salad

    Miamar Grill - Potato pancakes with grilled chicken and red cabbage

    Potato pancakes with grilled chicken and red cabbage

    Miamar Grill

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    Texas Roadhouse - bbq - Updated September 2026

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