The sandwiches are delicious because of the fresh, homemade tasting buns they use. Fast service…read moretoo!!

We came in 30 minutes before closing There was only one person in front of us. It didn't take that…read morelong for the employee to make a sandwich we use that time to figure out what we wanted to order. I ended up ordering an Italian sub on wheat and it was delicious. We also got a cheesesteak Both were huge. The bread was fresh. There was a good meat ratio to the bread so I didn't feel like I was just eating bread with like a thin layer. It actually had meat to eat. Yum. There was tons of seating it had super high ceilings. The only thing that I did not like was they started to pre-close. they had had chairs on top of the tables that you had to walk by and as you sat at a table to eat your dinner, you had to look at this so it felt a little unwelcoming. Other thanFaux pas, we really enjoyed our dinner and would come back

You will get more bread than anything else. Service is very nice store is clean. The food is below…read moreaverage.

This time I went for the Uncle Louie, which come with my favorite sesame roll. It packed with roast…read morebeef, turkey and ham with lettuce, tomato, onion, honey mustard and swiss cheese with DiBella's Famous Oil Dressing. All the subs are made freshly in the kitchen. I can see why they are famous for their authentic Italian-style subs and their bread are freshly bake every day.

One of my favorite fast-casual spots in Columbus for a quick, consistently delicious meal and I've…read morealready been three times in the past few months. My usual order is the Reuben on rye with corned beef, sauerkraut, Swiss, and Russian dressing. It's always my go-to and never disappoints. I also recently tried the State & Main on rye with corned beef, pastrami, and coleslaw, which was another solid choice. I've heard great things about the Paesano on an Italian sub bun with ham, hot capicola, pepperoni, provolone, lettuce, tomato, onion, banana peppers, and Italian dressing (can be served hot or cold). A friend's favorite is the Figaboudit on grilled ciabatta with prosciutto, fig jam, goat cheese, and arugula. If you go, don't skip the homemade chips with the house-made sour cream and onion dip--it's easily my favorite thing on the menu and worth ordering as a side or appetizer.

As a sandwich lover, I had seen Uptown Deli & Brew pop up as a suggestion so many times, so we…read morefinally decided to give it a try! Parking was super easy, with free parking lots around the area. I honestly expected this to be a small deli, but I was pleasantly surprised to find a full restaurant as you walk further inside. It was packed for a Saturday lunch, which was a good sign! Since it was just the two of us, we sat at a communal high-top. Service was a little slow to start. We waited around 10 minutes before a server came over, but once we got going, things were fine. We started with the cheese curds, and these were delicious! They tasted fresh and homemade and were definitely one of our favorites. For sandwiches, I ordered the Italian beef and my partner got a turkey sandwich with some type of pesto on it. Both sandwiches were great! The Italian beef was more similar to a French dip, but it was still really tasty. My partner loved his turkey sandwich as well. The chips, however, were disappointing. They were extremely bland and definitely needed some salt or seasoning. We also tried the French onion dip, which was fine, but the chips really took away from it. The beer cheese was a total no for us. It was VERY liquidy and grainy, almost more like beer cheese soup than a dip. We were especially disappointed because it was an upcharge. Overall, we really enjoyed the sandwiches and cheese curds, and I would definitely come back to try another sandwich. I just wish the chips had more flavor and the beer cheese was thicker and more dip-like!

Missed out on a Yelp event at Bareburger last week, and realized I'd be nearby today, so stopped in…read moreright when they opened. Pretty easy parking at 1130am on a weekday, but it gets nuts around here at peak. Still, the big mall lot is nearby. It's in the old Melt spot, and feels about the same inside. They say they have an arcade, and they do have a few old-school video games scattered around the entrance. I'd had their burgers at other locations, dine-in and carryout, and been impressed. Tried something different this time: a cheesesteak. Plus, they had a lunch special of $2 to upgrade to a combo (vs. the usual $7.) So, sure! I got onion rings. Not a huge portion but enough for me, and pretty good, with a seasoned batter. The sandwich was very good. Not the absolute best cheesesteak ever, but up there, with good bread, good meat, good cheese, good onions. Perfectly crisped up. Plenty of food. Service was great the whole way through, and the food came out pretty fast. So: good food, good price, great service, cool atmosphere. Oh, and good music: moderately deep tracks, rock and reggae. I'll be back, probably for their daily specials (half price chicken sandwiches on Mondays, I think, and I don't remember what else.)

Table of 6 ranging from 17 to 80 in age. They have something for everyone, but only deal in…read morequality. I had the Wagu Cowboy Bacon BBQ. Perfect in every way. Menu has Wagu, Bison, and smash burgers. 3 kinds of fries, including truffle fries, and onion rings. Service was great. I will definitely make this a stop the next time I come through town.

ROTATION REVIEW: CRUNCHICK (First Visit)…read more Rotation Rating: Stays in Rotation -- Craving-Specific *When this place makes sense: When you're specifically craving fried chicken with real crunch and sauce-forward flavor and don't want to overthink it. This is a lean-in, two-hands kind of meal. *What I ordered: The SoyPapa Chicken Sandwich -- brioche bun, fried chicken thighs, soy garlic sauce, Swiss cheese, scallions, serrano. *Texture + cook: The chicken is very crunchy on the outside and juicy on the inside -- passes the tender-ism check easily. The fry is spot-on and cooked exactly how you want fried chicken to be. *Flavor reality (clear comparison): The chicken itself isn't heavily seasoned -- if it's seasoned at all, it's subtle. Think Raising Cane's logic in that sense. The difference is execution. This is better than Cane's because the cook is excellent, the texture holds, and once the sauce is added, everything comes together in a more intentional way. *Sauce + build: The sauce is balanced, pleasant, and flavorful -- not overpowering. The ingredients actually complement each other instead of competing. *Bread check: The brioche bun is a chef's-kiss touch. It holds the sandwich together and maintains the integrity of the build without falling apart, which matters with a sandwich like this. *Portion check: The portion size is fair and satisfying -- generous without crossing into Good Burger-level Mondo Burger territory. Enough for one very hungry person, or easily shareable between two, in my opinion. Ambience + setup: Located inside Bubbly Hall, the space is casual and food-focused -- easy pickup or a quick dine-in without fuss. Would I order it again? Yes. And I'd be open to trying other sauces or menu items now that I know how their chicken eats. ‍ Bottom line: Crunchick does texture and fry quality very well. The chicken is neutral by design, the sauce brings the flavor, and the brioche bun ties it all together. Know what you're craving going in, and it earns its place in rotation.

I was in search of boba which lead me to Bubbly Food Hall.... The boba took a bit so I wandered…read morearound. On then opposite of the hall was a vendor called Crunchick, with free samples. Decided to try one. Took it and walked back to get my boba. The sample was so excellent I got my boba and returned back to shamefully get another sample. I know... thats not nice taking two... but the second sample was even better as I used a different sauce and decided this fried chicken was worth the calories and ordered the OG original crunchick sandwich. This sandwich was huge. Its menu write up say it is to have two fried chicken thighs but I found it to have a bit more. The chicken itself had a creat light crunch to it. The breading was perfect. Not too greasy, either. He said it had a secret sauce (that was like Cane's -but I didnt taste it as I doused it with the white garlic sauce... uh, YUM!). Plus pickle and lettuce were also on it. Delish! The owner takes pride in constructing the perfect sandwich, so it's wrapped nicely and the lettuce is placed so it adds to the presentation. I really liked the owner. Its always a plus that its a locally owned business. It seemed to be the busiest booth is the Bubbly Hall. I hope Crunchick does well as I feel the hall hasn't been embraced by the community, which is weird. Tbo. The hall just has a odd aesthetic, but not a bad one, just a weird use of space. It lacks something. However dont let that deter you as Crunchick will not disappoint you. Parking is free... park on the side closest to the hardware store as that is the side of the hall Crunchick is closest to. Ps: They have fries too... I didn't get them but when I saw them I wish I had. Next time!

I had just come from PT and was hungry. I did a Yelp search and this is the 1st Pl., Yelp directed…read moreme too, so I gave it a try. I'm glad I did I was probably greeted by the hostess. Whom placed me at a very nice table. I looked over the menu, which had a little something for everybody. To be honest I liked that, plus there wasnt an over abundance of items... it was that goldilocks moment... just right. I decided to try the grape leaves. I asked if they had made them themselves and they did -which is what pushed me in the direction. You get two very stuffed grape leaves --that are definitely made in house. I was not really a fan of the lemon sauce that they use. I didnt dislike it, I felt it was a tad too thick and not enough lemon. However, I seemed to eat all of it, which is something I dont do at most places, so despite it needing more lemon I must of liked it more than I initially realized. As far as ambience, it still has the footprint of the former sushi restaurant. the bar is completely unchanged. however, they have these lovely little lilac flowers or Japanese cherry flowers hanging from trellises throughout the entire back dining room. makes it look lovely. This transforms it into its own identity. i liked it. They had soft music playing. I wasn't sure if it was Mediterranean or Spanish, but I enjoyed it. I liked my time there The one thing that needs mentioned is the pricing of the salad proteins. This is confusing. I was going to order a salad but the menu had it listed the price of a salad. Them below protiens. The price listed on menu is not in addition to salad. Its the final price of the salad. I did not realize that and thus didnt order the salad. I also didn't like being quoted 10.80 for my total and then having it changed because I used American Express to 11 something. Personally, I feel businesses should make it a little easier for their customer in the cost of doing business should be at the restaurants expense in that situation. I probably would've tipped more had they not popped up my price Tbo Would I come back? absolutely. However, I will bring cash the next time so my bill doesnt go up. Lol.

Miamar Grill delivered a truly outstanding experience today…read more We went with two chopped salads, one topped with beef and one with salmon, and both were excellent. The salmon was cooked just right, and the beef was tender and juicy. The salad itself was fresh and flavorful, not an afterthought. The owner, Elena, came out to chat with us at the end of our meal, which was a nice touch and says a lot about the place. She also mentioned their Mother's Day special, 10% off your total bill plus a free dessert for Mom. It's a great balance of fresh and filling, which isn't always easy to find. Definitely a spot worth coming back to. Miamar Grill 732 N State St Westerville, OH 43081 Miamargrill.com

Cute coffee shop in the heart of uptown. It's a small-ish space that can get tight during peak…read morehours, but service has always been fast in my experience. Standard coffee shop offerings at market-appropriate prices. Their cold brew is delicious, one of the best I've had in the area. Vibe is more of a grab-and-go or quick hang than it is a work/study spot. I don't think they offer Wi-Fi. Convenient to Otterbein (~5-10 min walk), not far from parking areas. Street parking also usually not too hard to find.

After reading that this café uses house-made strawberry jam in their matcha, I had to try it. To no…read moresurprise, it was delicious and fresh! I also ordered the egg sandwich and breakfast cookie, which was the perfect amount of food (especially if you share the cookie). I sometimes feel like breakfast sandwiches can be heavy and rather greasy, but this one was quite light! The maple sauce added a nice touch of sweetness too. I believe their breakfast cookie is a best seller and I can see why. Chocolate chips and dried cherries?? Scrumptious and soft! I like the small and minimalist feel of their interior. It feels more hometown instead of a chain. Even with only a few people working, they kept the orders coming at a great speed. I was happy to get my food within minutes. I eyed the cinnamon roll pretty hard, so I look forward to trying that next!

Love this place ! The food is wonderful and the atmosphere is nice and clean !!! The service is…read morefantastic!!!

I had a great experience at this cafe! The atmosphere is so cute and it's a lovely spot in the…read morearea. I tried the chipotle glazed salad and it was delicious. The customer service was wonderful, and I especially want to mention that my friend Shrijana, she's such a hardworking & excellent employee there. I definitelyy highly recommend stopping by!

Wow, what a great addition to the NA community! So happy to have an alternative location to grab a…read morebreakfast sandwich that isn't fast food, a coffee shop, or a place that focuses on sweets. Stopped in on a Sunday morning and got two bagels to go. I was greeted by two very nice people who were very polite and courteous. They took the time to explain their options and then prepared our bagels. The bagels were fresh and delicious and it was so nice to have a real bagel and not this oversized bagel that is doughy. They have breakfast and lunch options for bagel sandwiches. They are located in the lobby of an office building and have some comfortable seating. There is also an area just outside the building where you can eat by a fountain. They do not have any signs outside yet, but they said they are on the way. Currently they are open daily from 8am to 3pm. Too bad they don't open at 7am for those that leave for work earlier. We will definitely be back

Very fresh, good taste and they are available on the too good to go app to save resources! Great…read morefast service and small quiet ambiance.

Pretty solid pizza! Sauce was gently sweet, and not too acidic. It seriously needed some peppery…read moreflavor, but the sausage just happened to be super peppery, so it was perfect! Hot and fresh and tasty. Cozy comfy atmosphere. Minus 480 stars because "Never Gonna Give You Up" started playing (this is a joke)

While I wasa recuperating from surgery my girls brought in Sunday lunch from Bellacinos. It was…read moreour first time having their food. I had the stromboli which was very delicious. Meat was well seasoned crust was crisp and tasty. I liked it so much that I ordered it again on the following Sunday. One of these days we will try dine in.