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    101 Craft Kitchen

    4.2 (614 reviews)
    Open 11:30 am - 9:00 pm

    Order 101 Craft Kitchen Takeout or Delivery

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    101 CRAFT KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - 101 Craft Kitchen

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    Sheri S.

    This place is absolutely amazing! Every single dish that we ordered was over the top delicious! So many amazing choices of food and made in a very culinary excellent way! Lots of good beer on tap and lots of comfortable seating with great service!

    Brenda T.

    CREOLE PORK CHOP Fried Green Tomatoes, Maque Choux, Andouille, Remoulade, Arugula & Pickled Vegetable Salad CRISPY WALLEYE SANDWICH Panko Breaded, Jalapeño Tartar Sauce, American Cheese, Dill Pickle, Iceberg Lettuce & Toasted Brioche Bun Parmesan Fries

    Sabrina S.

    Location/Restaurant; super easy with plenty of parking, before moving to Columbus had visited many time and one of those times visited 101 Beer Kitchen in Dublin since has been a favorite. They changed the name, and still one of my favorites. They do season menu changes, so keep an eye on the menu. My pick for Mothers Day was 101 craft kitchen!!! Food; We started with Appetizers and they are all delicious, especially the whipped ricotta. My Entrée I wanted to change it up from my fav Lemon Chicken, to the Salmon which was mighty tasty. The cooked was cooked and serviced with a paper cooking bag, that kept all the flavors and juices in. The bar was busy, but managed to make the perfect Dirty Martini. Server; Our server was Ashley H, and she was great. Very friendly and helpful.

    Jeff R.

    After attending a movie at Stoneridge I dropped in to 101 Craft Kitchen for a beer and pretzel. The beer list seemed a little shorter than what I remembered form the last time I visited when it was called 101 Beer Kitchen. However, I still found a tasty hazy ipa. I expected the pretzel to be a large Bavarian style pretzel but it turned out to be 2 dinner roll sized pretzels and some cheese sauce. The pretzels were warm and tasty. The cheese was really thick and served cold. I think it would have benefited from 30 seconds in a microwave, but still had great flavor. Honestly, I probably would have given 101 Craft Kitchen 3 stars, but our bartender was extremely friendly. She took time to discuss what beers were available, offered samples and even talked to me about the movie I went to see. That kind of treatment makes visiting new places an even better experience.

    Fried Chicken & Biscuit with a Purple Haze
    James J.

    Came in last Sunday for a nice Brunch. We sat at The Bar and Rachelle was very helpful and nice. Once I saw the guest next to me with the chicken and biscuits I had to try it myself......it did not disappoint! We had the homemade pretzels and beer cheese. It was a delightful surprise, the outside was crispy and the inside was warm and fluffy. The blue cheese potatoes are great too! My girlfriend had the crispy walleye sandwich and loved it! We will be back again!

    This is easily one of our top two go-to lunch spots on the weekends! We've visited all 4 Ohio locations, and the Gahanna spot is hands-down our favorite. The food is always top-tier, and their root beer is my absolute favorite. I crave it! We seriously look forward to going back every time. Counting down the days until the Southern BLT makes its return to the seasonal menu. We can't wait!

    Mussel and fries
    Lu T.

    After a long day of travel, wanted to grab some dinner and a glass of wine. This place hit the spot. I sat at the bar and the bartender was wonderful. She took my order and dealt with all the patrons with a smile. As for the food, I ordered the black garlic Caesar salad followed by the mussels and fries. Those items were pretty good. Filled me up for the evening. If you're looking for a place that has tons of craft beers as well as crafty food, this is the place.

    Seasonal grilled cheese with butternut squash soup.
    Toi N.

    Love the seasonal menu and beer selection. I have been here several times before and I always get the fried plantains...today they were extra fried. Not to the point of sending them back but it was close. Which is sad because this is one reason for frequent visits. This time I tried their parm fries...they're ok. Maybe salt and vinegar fries. My grilled cheese was...meh. Too much mustard. There was an overwhelmed the Brie and apple. The soup. Hallelujah saved the experience. Just the right amount of spice. The service is always the same and that I like. I do like the vibe or ambiance...I tend to come here after, before or not during a rush. I like my establishments this way. Next time I will stick with the beet salad with chicken or anything but the grilled cheese....the manger was/is very nice and took off the sandwich from my bill. The stars are for service and soup.

    Deviled eggs
    Bill T.

    This is another one of those places I wish I could pick up and take home with me. We were looking for dinner on our last night in Columbus but we weren't too hungry so my better half came across this place. The appetizer list looked good so we headed over. The space is really welcoming and inviting and overall has a super vibe. Our server was very sweet and super helpful. I started with their house old fashioned, which was very good and at less than $10 a bargain (at least compared to NYC prices). We decided on salads for entrees so thought that a couple of appetizers wouldn't hurt. We had their loaded tater tots and deviled eggs. The deviled eggs were great and the little "flags" of prosciutto sticking out of each were so good. Also, not very heavy at all. The tots were terrific too. If you're used to Ore Ida tots or similar, these are like those on steroids. Big and crisp, with a fluffy inside, they were really tasty. I had the southwestern salad with grilled shrimp as my main and it was a wonderful salad. The shrimp were great. I couldn't finish it as it was so big. We could have split the salad for sure since we had the appetizers. Our delightful server did convince us to try the coconut cream parfait. She said it was light and it wouldn't make us feel too full and she was right. It was really delicious. If this place ever wants to open a location in the Big Apple, I'll be first in line.

    Chicken and biscuit
    Melanie S.

    Wow. I thought this was more of a pub and focused on beer, so it took me a disappointingly long time to check it out. We picked this for brunch, in part due to the proximity to TJMaxx for an after lunch shopping spree. But the brunch is solid. There were several non-sweet options. I had the chicken and waffles and ate the whole thing, no regrets. The watermelon salad on the side was a really nice addition. And the fried green tomatoes - also really good. Brunch is solid and I'd come back for their evening menu!

    Creamed Spinach

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    Food, service, and ambiance were all amazing! Phil was really funny and I'll be dreaming about the fried green tomatoes for months.

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    Phil C.

    Thank you for your business. Please come back and see us!!

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    Page 1 of 16

    Ask the Community - 101 Craft Kitchen

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    This place has a casual, classic, and rustic vibe. We visited on a Thursday night, and it wasn't…read morebusy at all. The layout features a dedicated bar section and a separate dining area, plus they offer outdoor seating for warmer weather. Since it was quiet when we arrived, we were told we could sit anywhere. We chose a booth, though I did notice the seats were a little dirty and the side of the table was sticky. However, our server was very sweet and friendly. Our food arrived within 10 minutes of ordering, and the portion sizes were very generous. We were a party of 3 and ended up ordering the Cheeseburger, which came with fries and coleslaw (I definitely recommend this), Cajun Melt, which comes with fries but I substituted it with sweet potato fries (note: there is an extra cost for substitutions). Also, we ordered the Cheese Steak, which also came with fries and coleslaw. Everything tasted great. I really can't complain about the food. If you are in the downtown Gahanna area and looking for a casual spot with good food, definitely check this place out.

    The food was decent for a small restaurant. My daughters really enjoyed the beer battered type…read morefries. I got the chicken Philly and would not get it again because it is grilled chicken slices on a sub. I felt like I was eating very dry sliced chicken for the most part. My husband got the bacon cheese burger and thought it was juicy and flavorful. My daughter got the Italian flatbread and it was a super thin piece of pita. She did not particularly enjoy it. My other daughter got the kids grilled cheese and gave 2 thumbs up! Ticket time is excellent as we were here for maybe 10 minutes and everyone had their food even with a super crowded restaurant! As for the drinks, the beer was cold and the mixed drinks were strong.

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    This was my first time dining at NAPA, and it was an amazing experience all because of our server,…read moreHarvey! It's truly special when a server makes the effort to get to know everyone at the table, make jokes and join in on the laughs. I was visiting Columbus for the weekend, and throughout the rest of my stay after dinner, I can say this meal was a highlight! The atmosphere was beautiful, and we were seated right away! The cocktails were amazing, I had a strawberry fields. Now as for the short ribs, they melted in my mouth! They paired perfectly with the risotto, truly a great plate of food that felt like home! I have already recommended this place to friends visiting Columbus soon!

    I've honestly hesitated to write this review because this has been one of my family's favorite…read morerestaurants, and our experiences here have consistently been excellent--until now. We visited yesterday around 3 PM after seeing the new Mario movie. We didn't have a reservation, but seating wasn't an issue at that time. As always, the restaurant was clean, lively, and welcoming. The staff was very kind, and our waitress was attentive throughout our visit. We ordered many of our usual favorites, but my entrée--the braised short rib--was not quite up to the standard I've come to expect. While the meat itself was still tender, moist, and flavorful, the risotto was disappointing. It lacked its usual creamy texture and was noticeably too thick. Additionally, the dish was served with only carrots as the root vegetable, whereas in the past it has included a variety of vegetables that really elevated the overall flavor and presentation. I was especially disappointed because this was actually the first time I remembered to take a photo of my meal before digging in. I came in fully intending to finally leave a glowing five-star review based on all of our previous great experiences--but unfortunately, this visit didn't live up to that expectation. This was surprising, especially given how consistently great this dish--and the restaurant overall--has been during our previous visits. We've dined here at least five times this year and even celebrated our son's third birthday here, so this experience felt out of character. One difference worth noting is that we typically visit for dinner, and this was our first time coming during the afternoon. It's possible there may be differences in the kitchen or service during that time. We do plan to return, as we're hoping this was just an off day. This place has earned a lot of goodwill from us over time, but we wanted to share this experience in case it's helpful for others.

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    Last night we stopped by Gatsby's Bar to support one of our favorite local bands, Crooked Highway…read more We made sure to get there early enough to grab a table and eat before the music started, and I'm glad we did. After checking out the menu, I had a serious decision to make. If you follow my reviews, you know I love a great burger, and their burger section had some tempting choices. I was also really debating the Waldo Fried Bologna sandwich because that's another one of my food weaknesses. But in the end, I went with my first food love -- a burger. I ordered the All American Burger with the classic toppings: lettuce, tomato, onion, and a kosher dill pickle on the side. I got it cooked medium rare (the only way to eat a great burger), and added a fried egg on top because that takes a good burger and makes it even better. The burger hit the spot. The fresh-cut fries that came with it were also really good -- hot, fresh, slightly crispy on the outside and soft and tender on the inside. Service was a little bit of a mixed bag. Things moved on the slower side, but our server was very friendly and super nice, which definitely helped. The weather also turned out perfect, and sitting outside on the patio enjoying good food and live music made for a memorable night. My only real complaint, and it's a small one, was the drink prices. One small can of seltzer was $7, and a Bullet on the rocks with a shot of Buffalo Trace came out to $17.50, which felt a little steep. Overall, if you're looking for good food and a place to catch live music on the patio, Gatsby's might end up being that hidden choice you didn't even realize you were looking for.

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    Gatsby's - Buffalo chicken pizza

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    101 Craft Kitchen - gastropubs - Updated May 2026

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