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    Texas Roadhouse

    3.3 (443 reviews)
    Open 11:00 am - 11:00 pm

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Catfish filets and fries.
    Peter T.

    I'd been to one other location of this chain, but this was my first visit to this outlet. We arrived, a party of four, at 3PM on a Sunday and were seated right away. I would estimate the restaurant was half full, but it took some time before a server got to our table. Our server's name was Fay, and throughout our stay, her service and follow up was excellent. We had the fried onion appetizer and it was on point, cooked to perfection and served with a dipping sauce. I wish there was a choice of sauces. Three of our party ordered steaks, with a variety of doneness requested, and all were satisfied with the outcomes. Side dishes included baked potatoes and green beans, also prepared correctly. Midway through our meal the manager passed by and asked if were were doing OK. We were. I ordered the four piece catfish (filets), with fries and a side salad as my side choices. Salad dressing comes in a small plastic ramakin, and is made of leaf lettuce, tomato, and croutons. Satisfactory. The fish coating was seasoned cornmeal, and it was also done perfectly. I have a big appetite, but I took half of it home. They do offer a smaller portion that the one I ordered. The accompanying sauce was not a traditional tartar, but rather a horseradish ranch. Not unappealing but not my thing. The restaurant had a lot of people working. I inquired of three employees how many people were there at the time, and received "I don't know," "no idea," and "an awful lot" for answers. The big negative. The restaurant is messy. Paper, napkins, and other customer and server debris in the aisles. With so many people working, I would think would could be in charge of sweeping. Sadly, bathrooms were in similar condition, toilet paper and towels scattered, both in the men's and women's facilities. Would I return? Probably. The food is good and fairly good value in today's challenging economy. And I'd certainly hope I could corral Fay as a server. I suggest you try too.

    Pulled pork dinner
    Katherine M.

    First time here!!! Hospitality is on point. We were greeted instantly by the ladies in the front. Super sweet with a nice, warm welcome :) We were shocked by how busy it was during a Saturday afternoon! That's a good sign to me, already. Our server, Devin, I would definitely recommend, especially, if it's your first time dining there. He was friendly, professional with a great personality. Not to mention knowledgeable about the menu and sports ;) Pleasantly surprised & we will be back! Keep it up!

    16 oz Prime Rib with smothered onions and mushrooms!
    TheBeer P.

    Not really a fan of chain restaurants however, Texas Roadhouse kills it! The value here for what you get portion wise is amazing! No where else can you get a 16oz Prime Rib for $33!! Devine and Ariel at the bar are always so friendly and quick to greet you as soon as you sit down also! By the way- don't be surprised if 6 different people here offer you "fresh baked bread!"

    Jason X.

    Solid spot with good vibes and good service. People love coming here for the embarrassing birthday announcements, and the staff also does some other random dances to keep it lively. I didn't like the fried onion that much, but the rest of the food was solid. Bathrooms were clean, and there's a big waiting room with a TV.

    Love their Caesar salad dressing
    Michele C.

    Recommend using the call ahead feature in their app. Especially around dinner time! Gets very busy but once you order food comes out fairly quickly. Always fresh and hot too. Just don't over do it on the warm, buns and cinnamon butter before your dinner comes out like I always do :D (Also recommend their Dallas filet... they cook it the way you like!)

    a plate of steak, broccoli, carrots and mashed potatoes
    Maria T.

    This visit was more typical of our visits. Good food. Good value. Good service. Note: we got there at 5pm on a Sunday and it was already super crowded. Call ahead and get on the list!

    Country fried steak

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    1 month ago

    Very professional staff as well as clean and friendly atmosphere. The dining room has a very good arrangement.

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    7 months ago

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    8 months ago

    It's fine. Buns and butter are the best thing there. The rest is just ok. Not bad, but not amazing or anything.

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    1 year ago

    Excellent service, GREAT ribs and steaks. A good place to wear your new ARIAT boots and a cowboy shirt!

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    1 year ago

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    1 year ago

    Great steak and service . Baked sweet potato was also good. Busy but wait wasn't too long

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    1 year ago

    Service is awesome. Food is average. Good music and chill vibes to handout with friends.

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    Page 1 of 12

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    Hell's BBQ

    Hell's BBQ

    3.8
    (80 reviews)
    10.4 mi

    Rib Fest Review: Hell's Kitchen BBQ - 4.5/5 Stars…read more I recently attended Rib Fest in Chicago and made it my mission to sample barbecue from several vendors, including Robinson's, Texas Roadhouse, and others. One stop that truly stood out was Hell's Kitchen BBQ. The first thing I noticed wasn't the food--it was the energy. The team at the booth was welcoming, enthusiastic, and clearly proud of what they were serving. Their presentation was also impressive. Unlike many of the other vendors, they displayed exactly what customers would be getting, including portion sizes and plated examples. As a customer, I appreciated that level of transparency. I ordered the rib tips and fries because I had already purchased ribs from another vendor and wanted to compare different offerings. While I was waiting for my food, I struck up a conversation with the owner. When he learned I had ordered the rib tips, he smiled and said, "The tips are great, but you should have tried the ribs." When I explained that I was trying food from multiple vendors, he graciously offered me a sample. What impressed me wasn't just the sample--it was the generosity behind it. The portion he gave me was anything but small. Afterward, I tried both the rib tips and the ribs. The rib tips were outstanding. Tender, flavorful, and seasoned so well that they didn't need sauce. Every bite was packed with flavor. The ribs were equally impressive. Smoky, juicy, and cooked perfectly. The sauce had a little kick to it--something spice lovers will probably enjoy. While I personally prefer less heat, the spice wasn't overpowering and complemented the smoky flavor well. The fact that the ribs came fresh off the grill made the flavors even more intense. The fries were standard fries--good, but the star of the show was definitely the barbecue. What ultimately elevated this experience was the customer service. The owner was kind, approachable, and genuinely passionate about his product. That level of hospitality leaves a lasting impression. Food: 4.5/5 Customer Service: 5/5 Presentation: 5/5 Overall Experience: 4.5/5 If you see Hell's Kitchen BBQ at an event or have the opportunity to visit them, I absolutely recommend giving them a try. #RibFest #ChicagoFoodie #BBQReview #SupportSmallBusiness #FoodReview #BlackOwnedBusiness #ChicagoEats #TheSpedWhisper

    Tried Hell's BBQ for the first time and overall had a great experience…read more I ordered to-go, but the small dining area looked clean and welcoming. As soon as you walk in, the counter is on the left, and they have a display plate behind glass that gives you a visual idea of what the meals look like--which I thought was a nice touch. They offer a good variety on the menu. I ordered brisket, a smash burger, rib tips, and ribs. The brisket and smash burger were excellent--definitely the highlights of the meal. The rib tips and ribs were good, though the ribs were a little on the dry side. All the meats had great flavor overall. Personally, I wasn't a fan of their BBQ sauce, but that comes down to individual taste. I'll definitely be coming back to try more from their menu--especially since quality BBQ spots are hard to come by in this area.

    Photos
    Hell's BBQ
    Rib Plate
    Rib Plate
    Hell's BBQ

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    Giardino Trattoria & Pizzeria

    Giardino Trattoria & Pizzeria

    3.9
    (91 reviews)
    5.7 mi
    $$

    Food was great and they seated us without reservations on Mother's Day with no problem. HIGHLY…read morerecommend this place, it's so nice to have a classy Italian restaurant in downtown Aurora.

    We headed to Giardino for our post-theater dinner on Sunday. This was our second time at this…read morerestaurant and again, we enjoyed our dining experience. Two for two!! Our server today was Jackie, who provided good service and was personable and friendly. We started with cocktails, an old-fashioned for him and a bees knees for me. The bartender didn't quite get the bees knees to the right balance level with the honey, but I asked one of the staff to ask the bartender to add more honey. He kind of missed the mark on that cocktail unfortunately. In his defense, a lot of bartenders really don't know how to make a good bees knees. We ordered the meatballs and polenta to share as an appetizer. The meatballs rivaled my Italian dad's, and that says a lot because he made the best meatballs ever. The restaurant didn't serve grilled crostini with their meatballs like other places unfortunately, and there was no bread service. However, I believe they do have garlic bread on their menu that you can order For dinner my husband had the short ribs with gnocchi and I had the vodka rigatoni. Both of those dishes were delicious. I don't like short ribs but I gave it a taste - it was tender and delicious. My vodka rigatoni came with chicken for some reason (this 100% Italian would never put chicken with rigatoni alla vodka) so I nixed it. A half slice of garlic bread was served on each of our entrées. My husband's was perfectly grilled and mine was not. The one time I was getting bread and it turned out to be meh. We ordered a tiramisu to take with us to enjoy later that evening. It was light and heavenly. However, for the price, I think they could have offered a larger slice as it was a small 3 x 3 square. Having said that I love that we found a place that has good food just a five-minute walk from the theater. I think our fellow theater goers discovered this place, too, because the place was packed. Even with the slight things that I was disappointed in, I would return time and time again because the food is really good. Give this place to try!

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    Bar area
    Bar area
    October 2025 Special, Salsiccia Stuffed Shells
    October 2025 Special, Salsiccia Stuffed Shells
    October 2025 Special, Mussels alla Marinara

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    October 2025 Special, Mussels alla Marinara
    The Gray's Mill Estate - Danny Boys and Baum's Biergarten

    The Gray's Mill Estate - Danny Boys and Baum's Biergarten

    4.3
    (110 reviews)
    7.5 mi
    $$

    We reserved Gray's Mill for my son's Rehearsal Dinner. They set us up on the 3rd floor with our…read moreown bartender and servers. The wait staff service was outstanding and Adam, the bartender was excellent. Appeitzers were delicious - spinach artichoke dip and meatballs with marinara. We provided our guests with the choice of Fish&Chips, Grilled Chicken Sandwich or the Wienerschnitzel...kids were given a Chicken Tender Meal. Everyone truly enjoyed their meals. I appreciated they allowed a special meal for the MOB who is a vegetarian. The sugar donuts at the end of the meal were a hit! :) Alyssa, the party coordinator for the venue was super accomodating and super easy to work with. It does take a few days for response time - BUT, I always got a response. And she was always willing to give us everything we asked for! The venue even let us in earlier than requested to set up our decor. We would definitely recommend this venue for a bridal/baby shower or birthday party - any special event that is smaller in numbers. The venue has been advertising a new addition to the space next to building but it seems the construction has haulted. It is a shame because it is a bit of an eyesore - BUT, if they complete this addition, it will be beautiful. Hope they are able to complete it. The Gray's Mills has history with it's town so I hope locals will continue to support it. When we come back to visit our son and my new daughter-in-law, we will definitely be back for a visit - especially if the weather is nice!! They have a great outdoor patio along the Fox River just outside the restaurant on the bottom floor. Thank you Gray's Mill Estate!!

    I attended the New Year's Eve dinner on Wednesday, December 31, and had a great time! The servers -…read moreAndrea, Drake, and Ethan - worked very hard and provided great customer service, as always! Adam was stellar behind the bar! The performers - Bert's Revenge - were excellent, as always, providing the perfect vibe to the evening! It really means a lot seeing the co-owner, Mike Baum and his wife, Jan, there mingling with their customers. They put their heart into this establishment and it shows! Overall, it was a great value and I highly recommend this venue to all!

    Photos
    The Gray's Mill Estate - Danny Boys and Baum's Biergarten
    Sausage bites! Yum!
    Sausage bites! Yum!
    Grapefruit-flavored beer in the summer along the river?  Can't go wrong.

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    Grapefruit-flavored beer in the summer along the river? Can't go wrong.

    Texas Roadhouse - steak - Updated July 2026

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