Cancel

    Open app

    Search

    Terrebonne's

    3.8 (97 reviews)
    Open • 11:00 am - 9:00 pm

    Order Terrebonne's Takeout or Delivery

    Terrebonne's Photos

    TERREBONNE'S ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

    You might also consider

    Recommended Reviews - Terrebonne's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Crawfish
    Leslie D.

    Can't say a negative thing! It's a dive, but don't be afraid as those are usually the best places. The crawfish were big and plentiful. The crawfish po boy had ample and seasoned crawfish in it. Double coated fries were the icing on the cake. The crab legs were a bit spicy but not a deal breaker. Dessert was amazing. The caramel rum sauce on the bread pudding could be a dessert on its own. The beignets were a bit dense, but evoked that NO flavor and I would order them again. The owner came by and made sure we were taken care of and enjoyed our dinner. Nice touch.

    Good food, drinks and bartenders. Fun atmosphere with a lot of regulars. Wednesdays are buck a shuck, can't beat that!

    Elizabeth N.

    Service was great. The drinks were ice cold. Food was just ok. The queso dip was not worth the fourteen dollar menu price. Chips and bread were stale. I played it safe and ordered blacked catfish and received it grilled which was fine, still good. I chose the vegetable of the day and the okra. Both were good and seasoned well, although veggie medley seemed to be frozen type. The crawfish etouffe was where all the disappointment was and the three dollar up charge for dirty rice was unnecessary and surprisingly shocked my the very small serving size. It's difficult to spend over $70 on a meal thats just ok. Unsure if we will make another visit.

    Shrimp Cajun pasta, menu description said other seafood in there including scallops but only a couple shrimp present.
    Soul V.

    I was so truly excited to try this place, the owner has always been super kind and he used to do boils out of his home and connecting us to Cajun cuisine. They are still fairly new so I'm sure there's some staffing and other issues playing a factor in the background. Nonetheless, my visit was very underwhelming. We walked in and waited about 10 mins to even be acknowledged by anyone. So many employees walked by avoiding eye contact. Then of course the wait for the food, almost an hour. And the food wasn't even remotely warm when we got it. I could give my toddler the fries without even cooling it down. The pasta was almost cold, room temperature at best. The appetizer platter was decent, though the natchitoches meat pie was super fishy and we couldn't stomach it. I would like to say I would be back to give them a try when they work some kinks out.

    Empty delicious beer after our bellies are full of crawfish.
    Meckenzie G.

    Hands down the best crawfish in the metroplex. I will say, service is VERY hit or miss but the food and a little patience makes up for it. The place is a dive style restaurant but I'm telling you, the crawfish are so insanely delicious. 12/10

    Crawfish

    If you're hunting for crawfish that taste like they were crafted by someone who truly respects the art, this is the place. Best crawfish, hands down. The seasoning? Perfect. The cook? Spot‑on. The juices? Dripping everywhere like they were trying to start a situation. And yes, I fully committed to the head‑sucking experience -- zero regrets. The wait time can be a little unpredictable. Sometimes you're waited on instantly, sometimes you contemplate your life choices. But once that tray lands in front of you, all that patience pays off. Absolutely worth it. 10/10 im brining my appetite.

    3 lbs f crawfish
    Kim L.

    After reading both good and bad reviews about Terrebones, I decided to give it a shot. As a Louisiana native, I know what good crawfish should taste like--and unfortunately, this wasn't it. The flavor was lacking. It tasted like it had been soaked in salt and jalapeños, but there was barely any true crawfish boil seasoning. I ordered 3 pounds for my first visit, hoping for the best, but was really disappointed. The quality was poor. So many of the crawfish were broken--tails and heads smashed. From the picture, it might look okay, but I suspect whoever prepped the plate placed the whole ones on top to hide what was underneath. It felt like I was served the leftovers from the bottom of the pot. Would I go back and give them another chance? Nope!

    I was in Fort Worth and decided to try Terrebone's. I got 3lbs of extra spicy and 4 lbs of regular crawfish, redfish, a shrimp poboy, and much more. I have to say that they have THE BEST CRAWFISH & Po Boy's that I've tried in the DFW so far... The crawfish were soaked to perfection and the shrimp poboy was on Gambino's French bread (and they buttered the bread)... The customer service was also on point (Thanks Bre ). If you want AUTHENTIC SOAKED Louisiana Style crawfish, try Terrebone's. 10/10 - Houma Understood The Assignment SN: The regular crawfish are spicy enough. Only get extra spicy if you want extreme heat. @TOPRESTAURANTPICKS DFW Crawfish Ranking: 1. Terrebones 2. Tasty Tails 3. E5 Seafood I haven't tried Bayou Cat & Irene's Yet. Sucre and Nate's are a NO GO‼

    Menu
    Kimberly W.

    Terrebonne's is a new Cajun restaurant opened on West Camp Bowie. The restaurant is definitely NOLA themed, pics of river boats, etc. The service is quick and friendly. The food is excellent! My gumbo was FULL of shrimp ama crab. We cannot wait to come back.

    3lbs of crawfish with corn, sausage and potatoes.

    This was my first time trying Terrebonne's! It was very tasty and had a very good spice blend. They didn't have any of their spicy voodoo sauce, so when I come back I hope to try that. The service was okay, and the scenery wasn't all that but I really just care for the food!

    Mamons Bread Pudding
    Jim W.

    Finally! Terrebonne's had a 2-day VIP Opening this weekend. It did not disappoint. The food looks good, and what I had was really good. If you are venturing over after eating in Colleyville and then Bedford, you will find exactly what you are looking for, with a few new added items. They do not have Crawfish yet but are expected to this coming weekend. I was by myself, so I didn't have room to try any appetizers, although I saw some of my Faves. I had the Envie and it was excellent. Perfectly Blackened Redfish, plus a healthy Skewer of Grilled Shrimp, all over Jambalaya. I also got a Bread Pudding afterwards. I'm pretty picky about Bread Pudding, and this version was perfection. Served in a Cereal Bowl with plenty of dark, rich Rum Sauce in the bottom. The waitstaff was very attentive. The kitchen was a bit slow, but we were warned of that, and I'm sure that will speed up as they find their footing. No Alcohol License yet - but it's coming - BYOB for the interim. This is a nice-looking place. Just what you would want for a Cajun Joint. They have the same Freezers full of Products to take home and cook, and well as hard-to-find authentic Spices on the adjoining shelves. Disclaimer: If your Nav sends you down Cherry and then says go right on Camp Bowie ~ don't do that. Turn right at Whataburger. You are welcome

    Long list items they were out off

    See all

    Photo of JP D.
    240
    175
    78

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3
    Photo of Ray S.
    509
    505
    4457

    11 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 2

    19 days ago

    Great cuisine in a friendly & casual setting. Service makes you want to return! Most customers are 'family' !

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 5
    Thanks 1
    Love this 2
    Oh no 3

    7 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim L.
    2
    44
    167

    1 year ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A M.
    0
    11
    8

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kimmie W.
    57
    114
    116

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 3
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 2

    1 year ago

    Helpful 7
    Thanks 2
    Love this 0
    Oh no 2
    Photo of B S.
    158
    6
    1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ana A.
    28
    34
    91

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D J.
    0
    55
    30

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Too expensive for what is served. They ran out of their advertised special. Might try again in a few months to see if improved!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C J.
    0
    7
    0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Delicious! And the staff was very friendly. My husband said it was the best catfish poboy he has ever had!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Terrebonne's

    You might also consider

    Rockfish Seafood & Grill - Southwest Seafood Enchiladas

    Rockfish Seafood & Grill

    4.4(99 reviews)
    1.9 mi•Western Hills/Ridglea
    •$$

    This place is bigger than I thought. From the outside, it looked like a small restaurant with a few…read moretables, but once you get in there, it opens up to a really deep space. With that being said, it's good for large parties. The ambiance felt light, airy and modern. We came here for mom's birthday because she loves seafood and I heard good things about this place so we decided to try it out. They don't take reservations, but when we got there, we got seated almost immediately. We passed by the long bar in the front and were seated in the back area where they had another smaller bar. We ordered calamari because we always have to have calamari at a seafood spot. It was delicious. It had a little kick to it. I had seafood enchiladas. It was flavorful and my plate was completely clean. I didn't try my parents or husband's food, but they ordered the Santa Fe tacos, fried catfish tropical style with fried okra, and grilled redfish with sautéed spinach. For dessert, we had the croissant bread pudding. Mmmm that was decadent! I'm glad we all shared that. Totally recommend if you're a seafood lover. They have so many items on the menu to choose from. On the menu, you can also choose the type of fish you want, how you want it prepared, and the sides for that particular plate, which is what my mom and husband did with their catfish tropical style with fried okra and the redfish with the sautéed spinach. There are 7 types of fish to choose from and 5 ways it can be prepared, plus 8 regular sides and 5 premium sides. If I'm doing my math right, that means 455 possible plates. Incredible!

    We have always had a great meal here. We've tried a little bit of everything. I enjoy the wine and…read moreatmosphere. We've enjoyed our waitress or waiter's vey helpful.

    Photos
    Rockfish Seafood & Grill - New restaurant. Open one week

    New restaurant. Open one week

    Rockfish Seafood & Grill
    Rockfish Seafood & Grill

    See all

    Emilia's - Emilia's

    Emilia's

    4.0(60 reviews)
    5.3 mi•Cultural District, Arlington Heights
    Locally sourced ingredients
    Full bar

    I have gotten my birthday cake from Emilia's two years in a row now, and at this point it's…read morebasically a tradition. This year was the classic tiramisu again and somehow I still wasn't prepared for how good it is. I ended up eating nearly half the cake myself. If you know tiramisu, you'll appreciate this one. The sponge is very soaked like super rich, espresso-forward, and honestly feels like drinking a glass of coffee in dessert form. I personally love that deep, juicy texture, but if you're someone who prefers a lighter, less saturated sponge, this might be a bit much for you. That said, it's absolutely worth trying. Just maybe start with a smaller size at the restaurant before committing to a full cake. This is exactly the kind of tiramisu I crave, and it's the reason Emilia's keeps being the birthday cake spot every year.

    The service was quite slow between courses. We ended up spending over two hours total, which is far…read moretoo much time for any restaurant. The food itself was good. It wasn't great, but it was good. A disappointing part was that you pretty much have to valet your car. It's $20 if you're not eating there or in the hotel, and it's $10 if you are eating in the restaurant. That does not include your tip. It was restaurant week, so we thought we would give Emily a shot. What we found was that, because I wanted the sea bass, if we ordered off the menu instead of the restaurant week special, we would save about $20. That doesn't make sense.

    Photos
    Emilia's
    Emilia's - Emilia's

    Emilia's

    Emilia's

    See all

    Bricks and Horses - Burger & Fries

    Bricks and Horses

    4.5(99 reviews)
    4.8 mi•Arlington Heights, Monticello

    I had avoided doing brunch here based on an assumption that the price would reflect the hotel…read morerates, but i was pleasantly surprised with not only a rationally priced menu, but an incredibly delicious one at that! While I perused the menu, they brought a plate of tiny biscuits with butter, jam, & honey. I chose the Deviled Egg puffs - and the bacon pieces on those made me order a side of the bacon to go along with it. A.G. had the burger and said it was really good. Service was impeccable and I think our waitress's name was Nicole. Great job! I loved the artwork around the hotel and was happy to learn that they hold complementary hosted art walks a couple of times a week.

    Five stars! We started at the bar with a drink, and I had the pickle martini -- so yummy! We also…read moretried the house-made pork rinds. I'm normally not a pork rind fan at all, but these were delicious. Once we moved into the dining room, we ordered a bottle of wine. The sommelier was incredibly friendly, knowledgeable, and helpful. We started with the three dips served with a sleeve of Ritz crackers, which sounds so simple but was surprisingly good! For dinner, we shared the Wagyu sirloin and Brussels sprouts, and both were fantastic. Everything from the drinks to the food to the service was excellent. Such a fun dining experience. We will definitely be back!

    Photos
    Bricks and Horses - The entrance

    The entrance

    Bricks and Horses - Deviled Egg Puffs

    Deviled Egg Puffs

    Bricks and Horses - Guests  having lunch everybody's invited

    See all

    Guests having lunch everybody's invited

    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8(659 reviews)
    5.4 mi•Downtown
    •$$$

    Love the food, and the service has always been pretty good, but honestly, the vibe is what keeps…read morebringing me back. I've had more fun sitting at the bar, having dinner, and meeting new people here than I can count. The food is consistently great. I really haven't had anything I wasn't thrilled with. Love the oysters, the Boudain, the bread, the grilled fish, the fried fish, all of it has been great. And then there are the scooners of beer. Hard to go wrong when one of those ice-cold bad boys slides in front of you. Great food, great atmosphere, and just a really fun place to hang out. Definitely one of those spots I keep coming back to.

    Quite a big venue, busy when we arrived but they had a table ready for us in 5 minutes…read more Order your drinks and appetizers quickly during dinner, it gets busy on the weekends. We had the roasted oysters appetizers, which were good, next time we will try the fresh ones. She had the soft shell crab which was crispy and delicious with lots of fries. I had the 3 course restaurant special, house Pappadeaux salad, Atlantic Salmon seafood with dirty Cajun rice and vanilla cheesecake for desserts. She had a swamp thing cocktail which looked quite colorful. Are only gripe was some of the tables next to us were way too loud, it's ok we will come back again. Kait was our server but seemed busy, Anahi and another young gentlemen were also of great assistance and service though. Good teamwork during the dinner rush for sure.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

    See all

    Terrebonne's - seafood - Updated October 2026

    Loading...
    Loading...
    Loading...