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Tavern

3.9 (843 reviews)
ModerateNew American, Bars
Open • 12:00 pm - 9:00 PM

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TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Happy hour specials

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Reviews With Photos

MaDonna W.

This place at first glance does not seem like much, but you have to go down the stairs in order to appreciate the ambience and the vibe. The food is so good. Very dog friendly. And they serve your water in these adorable little jam jars. We bought one it was so cute. The service was amazing. Our waitress took such great care of us. It's not on the menu, but they do have sweet potato fries! Thank you...

Salmon
Kelsey R.

We spontaneously went to Coronado with a large group and no reservations. We ended up here because the place was relatively empty. They had good drink options and a menu that everyone could find something. I got the salmon and thought it was good but very plain and therefore expensive for what you got. We split the Brussels which were good, and others enjoyed the pot pie, gem salad, steak tacos, fish tacos and more. Overall everyone liked their food but none of the dishes blew us away.

Yu S.

It does feel more like a dive bar than a sports bar to me. And yeah, it's partly because it's below the street, more like a basement, more introverted, and good if you want to be on Orange Ave., but don't want to "feel" like you're on Orange Ave. I only ordered an IPA, so I can't comment on the drinks. The food is good I guess. The wagyu taco had a nice flavor and the greens with the sauce made it work. I don't think it's actually wagyu, but the word is pretty much meaningless at this point. For the crust, I found it to be way too chewy rather than light and flaky. I couldn't even cut it with my spoon anymore and had to pick up a long thing of crust and pull it apart with my teeth. I will allow that the gravy and other contents are bland and generic since if it had as much flavor as I actually want, other customers will be complaining about it. But the crust I cannot forgive. Overall it was not bad though. Surprisingly, my favorite item was the brussels sprouts. Even with all the seasoning and cheese, I found the flavor to be well balanced. Even after most of the plate, I noticed I didn't find it too salty. I really like the menus in the crappy brown folders. I think they might've also done it because it's easy and cheap, but it works well with the aesthetic they have.

Flowers & Cabernet Sauvignon
Jennifer A.

Had some great happy hour bites at the Tavern. The $7 Cabernet Sauvignon was delicious. Loved the floral center piece at the table and the beautiful distressed wood table itself. Service was friendly, and the food came out promptly. The waygu steak taco was my favorite, it had a great flavor and was very tender. I definitely recommend the Brussels sprouts, lots of Parmesan and thick balsamic glaze. I'll definitely be back!

Almost Famous, left, and French Martini
Jon N.

We came for pre-game cocktails and had a great experience! Super cool looking place, it's got a fun vibe and service was great. We had a few cocktails from their specials menu and they were creative and delicious. While we didn't eat here, the food going to tables and bar looked very good, and almost made us blow off reservations elsewhere. But, that's bad form, so we'll just have to go back again sometime.

Interior
Christina C.

Food is so delicious and even the salad was delicious I will come again for sure and try the hamburgers

cocktails
Chloe K.

Came here to watch football and eat dinner. Cool location "underground" in downtown coronado. Drinks were good. I liked my steak tacos. Dad liked his burger. Both were good, not great. Nice dark moody bar theme, but only 2 TVs behind the bar.

Kesha B.

The drinks were really good. It's in a nice location and the ambiance is beautiful. It's a nice place to grab drinks and a little lunch. The portions are smaller but the sandwich was good. The salad was basic but I would go back. The service was nice and the waitress was really friendly.

Madison B.

The ambiance and service are amazing here! We always come back here when I need a treat :) I wouldn't give the food a perfect rating just because I feel like the vegetable consistently are not as cooked as I'd like them to be. But I will always return here for their salmon, chicken jidori, pot pie, or the fish and chips! Our fav drinks are the raspberry rosemary drink, the strawberry basil, or aloe cucumber!!!

Tomato Soup Gratinée
Melissa B.

Great spot located on the main street, but set on a lower level to create a lovely and intimate setting. Outdoor seating is available, but the interior truly is warm and inviting with lots of wood, stone, low lighting and subtle floral accents. Our bartender/server Hannah was great. Friendly, attentive, quick and helpful. My husband had the sliders, which he enjoyed. I ordered the Crispy Brussel Sprouts, which were flash fried and too burnt for me. I couldn't find any green in the dish. All the sprouts looked and tasted overdone. Thankfully, the dish was removed from our bill and I was given a chance to order something else. I chose the Tomato Soup Gratinée, which was INCREDIBLE. It came out in a small bowl, but the serving was perfect. The soup was rich and satisfying with lots of mozarella. All in all, a spot worth visiting.

Table view

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5 years ago

Great place. Good drinks, good food, great service. Will visit again when in Coronado.

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8 years ago

Went here for happy hour. I had the fish and chips and 3 beers. It was amazing, the food and atmosphere. Definitely coming back.

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5 years ago

Best food in town and I've eat n at every restaurant. Really consistent. Never had a bad meal Service is on point.

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5 years ago

I ordered a swordfish BLT and it came with lettuce with swordfish on top a slice of bread on the side and no bacon.

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Page 13 of 22

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Ask the Community - Tavern

Is this place Dog friendly?

I've seen dogs inside.

Is there age restriction (21+/18+) for Lunch/Dinner?

No age restriction at all. There is a bar but there are plenty of tables and booths which seat all ages.

Is happy hour only at the bar?

Nope. Happy hour applies no matter where you sit.

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C Level - C Level patio

C Level

4.3(5.6k reviews)
2.9 mi
•$$

I just flew into town for a girls' weekend and was ready for lunch with a beautiful view. C Level…read moredid not disappoint! Attached to another restaurant, you walk in and think, "this is not what I pictured." And then they walk you out the front door and into a covered outdoor space with incredible views from every table. Service was friendly and the perfect amount of attentive. I had a hankering for a good seafood salad and am a sucker for a Louie, so I ordered the C Level Louie Salad. It had the bonus of having blue crab on it. Girl, this salad was huge and not just full of a bunch of (butter) lettuce. It had tons of shrimp and crab, avocado and all the good stuff. It was fresh and healthy and I couldn't even finish it. It was around $31, which I think is reasonable for the actual salad and for the incredible views. My friend has many food sensitivities and ordered the Thai chicken salad. On another visit, I would order this. She said it was an excellent salad and also couldn't finish hers. (We're not dainty eaters.) Def visit C Level!

We had family coming to town from New Mexico and they always love to see the water so we decided to…read moremake reservations at C Level for an early dinner. There were only a couple of times available when I made them on a Monday for the following Friday so I chose the 5 pm over 8:45 pm to give us a chance to enjoy the view before sunset. I started with the lobster bisque while the rest of the table snacked on artichoke fritters. The bisque was perfectly creamy and delicious. For my entree, I chose the fish and chips and loved that it came with hush puppies as well. My vegetarian husband had a few options for non-seafood/meat here and ended up choosing the Mediterranean bowl with roasted broccolini, eggplant, butternut squash, roasted tomatoes, black lentils, fresno chiles, pistachios, fresh herbs, lemon-tahini dressing, red pepper tofu mousse, crispy chick peas. We were celebrating our recent engagement with my fiance's family so we received a complimentary slice of cake as well.

Photos
C Level - Skyline views

Skyline views

C Level - Hawaiian Ahi & Salmon Poke

Hawaiian Ahi & Salmon Poke

C Level - Steamed Mussel Pot

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Veranda - California Halibut Veracruz

Veranda

3.9(56 reviews)
0.1 mi

A bit of a mixed bag, at high prices. Veranda comes across as a casual,…read morelook-at-the-beach-and-sunset kind of place -- and, yes, sunset can be spectacular -- but it's also kind of noisy and a bit crowded. Our service was good, if not always the most prompt. Dish prices were higher than expected, with mixed quality. I got a very nice risotto entree, but was unfortunately upsold to top it with grilled chicken, which was quite dry. The bone-in short rib hamburger -- cooked with the bone in, and it's up to you to pull it out -- was quite rich. The fries with it were good. The wine list was very impressive, but offered nothing under $100/bottle. The cocktail list was overly busy, with everything having some sort of fruit added to it. Overall, you're definitely getting, and paying for, a Hotel Del experience. There are other choices on the campus, though, not to mention in surrounding Coronado, to try.

Anyone wondering if this place is just a tourist trap, the answer may be a bit more complicated…read morethat a simple yes or no. Here is my take: The food can feel generic to what you find in any American restaurant; bland, cooked from frozen, inconsistent. They do have some good dishes but it is hard to figure out which those are. Service is standard. It is clear that maximizing sales is the main focus of the restaurant and the waiting staff will push you to do so. Also, you can almost feel their anxiety to not mess anything us as to not be asked for comps, while expecting a 30% tip. The best thing about this place is the location and the vibe. Weather with your family, your partner, or friends, this is a gorgeous experience that you must indulge if you are not local. It definitely is a bucket list item you must check if you are visiting Coronado.

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Veranda - Rosemary Black Pepper Cosmopolitan

Rosemary Black Pepper Cosmopolitan

Veranda
Veranda - Steps away from the beach

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Steps away from the beach

Shorebird - Hamachi Crudo - yellowtail, Serrano, avocado, scallions, ponzu

Shorebird

4.2(214 reviews)
1.9 mi

I booked Shorebird on fairly short notice for a company executive dinner, and it turned out to be…read moreone of the best decisions I made. Alberto, the general manager, was the only one who called me back promptly out of every restaurant I reached out to -- and that responsiveness set the tone for everything that followed. He took the time to walk me through all the dining and menu options to make sure everything would be a great fit for our group, and stayed in close contact with me throughout the entire planning process, patiently answering every question leading up to the event. The restaurant itself is stunning. We timed our dinner around sunset, and the ocean view was absolutely breathtaking -- our executive team was thrilled to unwind with a view like that after a long day of meetings. On the night of the dinner, Alberto's staff delivered impeccable service from start to finish. Everything ran smoothly, and it was clear the whole team took real pride in getting the details right. I can't recommend Shorebird highly enough for a business dinner or any special occasion. Alberto and his team went above and beyond, and we'll definitely be back.

Service great! Ambiance great!…read moreI love how the windows are floor to ceiling with a view of the sunset. We ordered ribeye medium rare. Most places say they do medium rare but its always overcooked. They did it right. We loved the mushroom risotto, whipped potatoes, and broccolini. Fried fish slightly overcooked but I still liked it. Don't get the miso cod. It's the saltiest thing I have ever eaten. Only real blemish in our dinner. I suggest everyone eat at this restaurant.

Photos
Shorebird - Shorebird located in Seaport Village in San Diego offering coastal cuisine in a modern, airy setting with views of the ocean....

Shorebird located in Seaport Village in San Diego offering coastal cuisine in a modern, airy setting with views of the ocean....

Shorebird - Fluffy hotcakes served warm at brunch in San Diego, finished with butter and syrup for a classic start.

Fluffy hotcakes served warm at brunch in San Diego, finished with butter and syrup for a classic start.

Shorebird - At SHOREBIRD RESTAURANT

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Tavern - newamerican - Updated October 2026

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