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Our dinner at Hudson House was disappointing from the food to the service, and especially the bill. The kids' pasta was mediocre, and the kids' cheeseburger was average at best. The cioppino was surprisingly spicy, something the restaurant should mention to guests before they order. To make matters worse, part of the sea bass was undercooked. The service didn't help either. We waited over 30 minutes just to receive our check, asked twice, and eventually had to get up to find someone to assist us. What frustrated me most was the billing. On top of an automatic 6% surcharge, the restaurant appeared to calculate sales tax on the subtotal plus additional taxes and surcharge fee. I honestly left feeling scammed. It's disappointing to see these kinds of charges, especially at a restaurant where you're already paying premium prices. Given the service we received, we still tipped 20%, which I thought was more than generous under the circumstances. I don't mind paying for a nice dining experience, but I expect good food, attentive service, and honest, transparent billing. Unfortunately, Hudson House fell short in all three areas. Between the mediocre food, undercooked fish, slow service, and questionable charges, this experience left a bad taste in my mouth. I expected much better and would hesitate to return.
Stopped here for breakfast before checking out of the Hilton. We had no reservation so it was about a 20 minute wait. By the time we checked in and got seated, the place had gotten very busy with guests from the hotel. We ordered our drinks and waited a quite a while before we were able to place our food order. My husband ordered the two eggs under the Fresh Start menu and I got the H&N Hash with scrambled eggs and a side order of sourdough toast. I was a bit disappointed with the hash because it had way more potatoes than corned beef which I had to search for between all the potatoes. The description mentions pepper and onions, but I wasn't expecting a sauce. It wasn't bad, just wasn't what I pictured. At the end of our meal, someone, who I believe was the manager, stopped by our table to check on us. She apologized for the wait and explained how busy they were, which we appreciated, but unfortunately, the food just didn't make up for it.
Customer service was great came around 9pm right before closing at 10pm After a long flight and they accommodated us and did not rush our party of 7. We did more of an appetizer style and there wings were delicious not pictured the banh me pork belly was good but needed like a bao bun with it my salmon Caesar salad was amazing tasted so good and fresh cooked perfectly! Not dry at all. Sweet corn bisque was ok If you love corn. The poke and calamari was also delicious
Comic-Con was back in town! I wanted to capitalize my Comic-Con experience by going to a restaurant that was all about the Comic-Con festivities and came across Hilton Bayfront's Hudson & Nash (H&N) on my trusted Yelp App. I loooved its limited-time themed menus. The waterfront views were breathtaking. Staff were pleasant displaying good customer service skills. I had an out-of-sight late night dinner and went back for a swwweet treat with a night cap at the bar to closeout Comic-Con. I definitely recommend H&N to the Yelp Community!!
First time here during San Diego Comic Con. My pal wanted to get food and did not want to eat alone so I went with him here. He got a Burger and Fries which he said was really delicious. I just got a cold ice beer...Blue Moon to be exact. It was refreshing and just want I needed to wind down from the Comic Con Fun. It was only $9 and it comes with a great view of bay. The service here was really superb. Next time when I am in the area, I gotta try their burger and fries as well.
I headed over to the Marina Kitchen only to find out they relocated to a ballroom style eatery. It had no life in it and no bar like the older one did. So I headed over to Hudson and Nash on a recommendation from someone who also just left the Marriot -lol Once in the hotel there could be better signage on where its located. I ended up going upstairs and thought it was another place that is only a bar that opens much later. I head back downstairs and find its tucked in a corner at the end. Its actually a really decent location. I head to the bar and i'm the only one there. I asked the bartender ahead how much a Cadillac marg will be, some places inside hotels charge a ton for them. He quotes around $35+ so I just stick with a Skinny Margarita with OJ. They use a Jose Cuervo Tradicional blanco which is not bad for a skinny marg. I've seen places try to use well tequlias for those. It was a very decent skinny marg. Cant complain at all. Very refreshing and tasty. I would recommend this place to anyone searching for a nice place to eat and get a drink. just be warned about the higher prices for hotels which is normal. My drink was $21 with a 5 percent surcharge added. Bartender and employees were very friendly!
Staying at the Hilton SD Bayfront and decided to check out Hudson & Nash. My wife had the Hudson blueberrry pancakes ($19) and I went with the Two Egg breakfast ($24). She had three pancakes with a blueberry compote and I had two eggs, three pieces of bacon (I paid the husband tax of a piece of bacon to her), skillet potatoes, toast and a grilled tomato. Coffee ($5) was good and our server Guadalupe did a great job. Prices were appropriate for a convention hotel in California and while nothing stood out it was a filling breakfast and convenient.
Great hotel restaurant. The asparagus and prosciutto app might be one of the best apps I've ever had! It's on ground level of the Hilton. The waitress and food runners were friendly and the wait time for food was good. I liked the seabass flavor a lot but the skin was chewy and leathery vs crispy so i needed to use a knife to cut the fish into bite sized pieces. Despite the skin, I would eat there again.
Enjoyed the beautiful view and relaxing vibe with a refreshing glass of rose and some good food. We got the lobster roll with fries, tuna poke and calamari. The lobster roll was fresh and OK sized. The tuna poke tasted fresh and seasoned perfectly. I was afraid the sesame rice crackers wouldn't be adequate for the amount of poke but it was just right. The calamari was tasty as well, although a few pieces were a little dry and over cooked. Overall a nice experience. The restaurant validates parking in the structure next door which was convenient and appreciated since there was an event at the convention center and they were charging $50 for parking.
Hudson & Nash is the restaurant inside the Hilton San Diego Bayfront, on the concourse level. It's large and spacious with plenty of indoor, some outdoor, and bar seating. They have happy hour from 8-10pm each night. We came here two nights in a row during happy hour, but our experiences were very different each night. The first evening, we sat at a table all the way in the back of the restaurant. Our waitress was pretty nice and let us know certain dishes were half off for happy hour. We ordered the tuna poke and calamari fritti, and a beer. Tuna poke was really good and came with black sesame rice chips. The calamari wasn't that good. The fried batter wasn't crispy enough and the texture of the squid was not good either. The next day, we sat at the bar and ordered the tuna poke again. The service was not good. We waited a long time to order, get food, etc. Furthermore, the bartender told us the happy hour poke was $15, not half off. I wasn't too pleased with the inconsistent information and inconsistent charging, especially since we came and had the exact same thing the day before and still had the receipt with proof. For some reason, the second night's tuna poke wasn't as good as the first's. The second night's service was by far lacking compared to the first's. We only got one giant rice crisp on day two instead of many the first night. If you are staying at the hotel, the restaurant is convenient.
We came here due the location being near the Rady shell. I like the outside patio because it's quiet and has a decent view. Service was good and food tasted good. We had to wait about 10 minutes for our table though even the ugh there were lots of tables available.
Second time back, this is our go to restaurant on the Hilton Bayfront property. The service was a little slow this time, probably because we were close to the 4pm check in rush. Once we flagged our server down and placed our order, everything came out quickly. Lobster roll was juicy and succulent, and the fries were nicely seasoned. The fish and chips was also tasty. This place overlooks the water so it's a nice day, on a sunny day they have outdoor seating for even better vibes
Stayed at the Hilton Bayfront over Memorial Day weekend and dined at Hudson & Nash with our daily food credit. We came at about 3:30PM. They weren't too busy, but service was meh. We got seated towards the back of the restaurant facing the ocean. We waited about 10-15 minutes after being seated but no one came to help us. We enjoyed the view while we waited, but we had to flag down a waiter to get waters, and to place our orders. After we placed our order, the food and drinks came out relatively quickly. 10/10 to the bartender who made my old fashion drink. It was solid. I had the lobster roll while my bf enjoyed the fish and chips. I'd say it was pretty tasty overall. A star off because not only was the service meh, but our server also added an item to our bill that we didn't order. We brought it to his attention and he apologized and fixed it, but yeah, check your bill people or you may be overcharged.
1 month ago
Food and Beverage Manager JADE TAYLOR at HUDSON & NASH as well as our server Oscar are FANTASTIC!!!!! (Located at HILTON BAYFRONT) Jade greeted us with a "hello friends" and Oscar made sure we had everything we needed (including extra hollandaise sauce) for our outstanding Salmon Benedict! Jade even sent a handwritten note congratulating us on the trip we won! May be the best service I have ever had!!!! THANK YOU!!!! John & Di read more
1 month ago
Here for LASHCON 2026. Hash & Nash Hilton San Diego Bayfront Server - David, he was so quick and great service. H & M Bloddy Mary Coffee Avocado Toast Egg - Soft Scramble Wow, the food was amazing and the design of the Avo Toast look too good to eat. Your outside seating has the best view. It is a must visit. #supportsmallbusiness #breakfast #sandiego #lashcon read more
Our dinner at Hudson House was disappointing from the food to the service, and especially the bill. The kids' pasta was mediocre, and the kids' cheeseburger was average at best. The cioppino was surprisingly spicy, something the restaurant should mention to guests before they order. To make matters worse, part of the sea bass was undercooked. The service didn't help either. We waited over 30 minutes just to receive our check, asked twice, and eventually had to get up to find someone to assist us. What frustrated me most was the billing. On top of an automatic 6% surcharge, the restaurant appeared to calculate sales tax on the subtotal plus additional taxes and surcharge fee. I honestly left feeling scammed. It's disappointing to see these kinds of charges, especially at a restaurant where you're already paying premium prices. Given the service we received, we still tipped 20%, which I thought was more than generous under the circumstances. I don't mind paying for a nice dining experience, but I expect good food, attentive service, and honest, transparent billing. Unfortunately, Hudson House fell short in all three areas. Between the mediocre food, undercooked fish, slow service, and questionable charges, this experience left a bad taste in my mouth. I expected much better and would hesitate to return. read more
2 months ago
Stopped here for breakfast before checking out of the Hilton. We had no reservation so it was about a 20 minute wait. By the time we checked in and got seated, the place had gotten very busy with guests from the hotel. We ordered our drinks and waited a quite a while before we were able to place our food order. My husband ordered the two eggs under the Fresh Start menu and I got the H&N Hash with scrambled eggs and a side order of sourdough toast. I was a bit disappointed with the hash because it had way more potatoes than corned beef which I had to search for between all the potatoes. The description mentions pepper and onions, but I wasn't expecting a sauce. It wasn't bad, just wasn't what I pictured. At the end of our meal, someone, who I believe was the manager, stopped by our table to check on us. She apologized for the wait and explained how busy they were, which we appreciated, but unfortunately, the food just didn't make up for it. read more
Customer service was great came around 9pm right before closing at 10pm After a long flight and they accommodated us and did not rush our party of 7. We did more of an appetizer style and there wings were delicious not pictured the banh me pork belly was good but needed like a bao bun with it my salmon Caesar salad was amazing tasted so good and fresh cooked perfectly! Not dry at all. Sweet corn bisque was ok If you love corn. The poke and calamari was also delicious read more
Comic-Con was back in town! I wanted to capitalize my Comic-Con experience by going to a restaurant that was all about the Comic-Con festivities and came across Hilton Bayfront's Hudson & Nash (H&N) on my trusted Yelp App. I loooved its limited-time themed menus. The waterfront views were breathtaking. Staff were pleasant displaying good customer service skills. I had an out-of-sight late night dinner and went back for a swwweet treat with a night cap at the bar to closeout Comic-Con. I definitely recommend H&N to the Yelp Community!! read more
First time here during San Diego Comic Con. My pal wanted to get food and did not want to eat alone so I went with him here. He got a Burger and Fries which he said was really delicious. I just got a cold ice beer...Blue Moon to be exact. It was refreshing and just want I needed to wind down from the Comic Con Fun. It was only $9 and it comes with a great view of bay. The service here was really superb. Next time when I am in the area, I gotta try their burger and fries as well. read more
I headed over to the Marina Kitchen only to find out they relocated to a ballroom style eatery. It had no life in it and no bar like the older one did. So I headed over to Hudson and Nash on a recommendation from someone who also just left the Marriot -lol Once in the hotel there could be better signage on where its located. I ended up going upstairs and thought it was another place that is only a bar that opens much later. I head back downstairs and find its tucked in a corner at the end. Its actually a really decent location. I head to the bar and i'm the only one there. I asked the bartender ahead how much a Cadillac marg will be, some places inside hotels charge a ton for them. He quotes around $35+ so I just stick with a Skinny Margarita with OJ. They use a Jose Cuervo Tradicional blanco which is not bad for a skinny marg. I've seen places try to use well tequlias for those. It was a very decent skinny marg. Cant complain at all. Very refreshing and tasty. I would recommend this place to anyone searching for a nice place to eat and get a drink. just be warned about the higher prices for hotels which is normal. My drink was $21 with a 5 percent surcharge added. Bartender and employees were very friendly! read more
2 months ago
Staying at the Hilton SD Bayfront and decided to check out Hudson & Nash. My wife had the Hudson blueberrry pancakes ($19) and I went with the Two Egg breakfast ($24). She had three pancakes with a blueberry compote and I had two eggs, three pieces of bacon (I paid the husband tax of a piece of bacon to her), skillet potatoes, toast and a grilled tomato. Coffee ($5) was good and our server Guadalupe did a great job. Prices were appropriate for a convention hotel in California and while nothing stood out it was a filling breakfast and convenient. read more
4 months ago
Great hotel restaurant. The asparagus and prosciutto app might be one of the best apps I've ever had! It's on ground level of the Hilton. The waitress and food runners were friendly and the wait time for food was good. I liked the seabass flavor a lot but the skin was chewy and leathery vs crispy so i needed to use a knife to cut the fish into bite sized pieces. Despite the skin, I would eat there again. read more
2 months ago
Enjoyed the beautiful view and relaxing vibe with a refreshing glass of rose and some good food. We got the lobster roll with fries, tuna poke and calamari. The lobster roll was fresh and OK sized. The tuna poke tasted fresh and seasoned perfectly. I was afraid the sesame rice crackers wouldn't be adequate for the amount of poke but it was just right. The calamari was tasty as well, although a few pieces were a little dry and over cooked. Overall a nice experience. The restaurant validates parking in the structure next door which was convenient and appreciated since there was an event at the convention center and they were charging $50 for parking. read more
Hudson & Nash is the restaurant inside the Hilton San Diego Bayfront, on the concourse level. It's large and spacious with plenty of indoor, some outdoor, and bar seating. They have happy hour from 8-10pm each night. We came here two nights in a row during happy hour, but our experiences were very different each night. The first evening, we sat at a table all the way in the back of the restaurant. Our waitress was pretty nice and let us know certain dishes were half off for happy hour. We ordered the tuna poke and calamari fritti, and a beer. Tuna poke was really good and came with black sesame rice chips. The calamari wasn't that good. The fried batter wasn't crispy enough and the texture of the squid was not good either. The next day, we sat at the bar and ordered the tuna poke again. The service was not good. We waited a long time to order, get food, etc. Furthermore, the bartender told us the happy hour poke was $15, not half off. I wasn't too pleased with the inconsistent information and inconsistent charging, especially since we came and had the exact same thing the day before and still had the receipt with proof. For some reason, the second night's tuna poke wasn't as good as the first's. The second night's service was by far lacking compared to the first's. We only got one giant rice crisp on day two instead of many the first night. If you are staying at the hotel, the restaurant is convenient. read more
We came here due the location being near the Rady shell. I like the outside patio because it's quiet and has a decent view. Service was good and food tasted good. We had to wait about 10 minutes for our table though even the ugh there were lots of tables available. read more
Second time back, this is our go to restaurant on the Hilton Bayfront property. The service was a little slow this time, probably because we were close to the 4pm check in rush. Once we flagged our server down and placed our order, everything came out quickly. Lobster roll was juicy and succulent, and the fries were nicely seasoned. The fish and chips was also tasty. This place overlooks the water so it's a nice day, on a sunny day they have outdoor seating for even better vibes read more
Stayed at the Hilton Bayfront over Memorial Day weekend and dined at Hudson & Nash with our daily food credit. We came at about 3:30PM. They weren't too busy, but service was meh. We got seated towards the back of the restaurant facing the ocean. We waited about 10-15 minutes after being seated but no one came to help us. We enjoyed the view while we waited, but we had to flag down a waiter to get waters, and to place our orders. After we placed our order, the food and drinks came out relatively quickly. 10/10 to the bartender who made my old fashion drink. It was solid. I had the lobster roll while my bf enjoyed the fish and chips. I'd say it was pretty tasty overall. A star off because not only was the service meh, but our server also added an item to our bill that we didn't order. We brought it to his attention and he apologized and fixed it, but yeah, check your bill people or you may be overcharged. read more
Came here on a weekend of a huge event at the convention center so the menu was themed like the event. Bts seating or tables available with televisions of sports games. Very clean place. Friendly staff. I ordered the Turkey sandwich with bacon and avocado served on sourdough. The bacon was thick and juicy. Lots of avocado too. Pretty delicious sandwich. read more
Great location right near the water. Plenty of seating inside and outside. Good service. Clean restaurant. Located downstairs in the Hilton Bayside. The food was overall ok, some were better than other. The bayside bene was good but they accidentally wrote the wrong order for the protein so they gave us a nice salmon rose free of charge to compensate. We also ordered the waffle sammie which left more to be desired. Portion size was kind of meh and the waffle itself wasn't the best. The picture of the food is a combined plate with both entrees. read more
Perfect place for networking events we the restaurant is so big and the patio is huge and a variety of seating. I have been a few times with catered food that is always good and appreciated. Nice wine and beer bar specially for the latest networking event. Pleasant atmosphere and food comfortable seating. This restaurant is mostly frequented by congress goers. read more
2 months ago
1 month ago
Usually i avoid hotel restaurants. This place is a winner! The turkey club ... the wings were magnifique. The bar is a go to when seating is limited or in general. Great lighting ... comfortable outdoor seatinflg near the window. Easy access from the convention center, the gaslamp and the stadium. read more
4 months ago
Excellent views and a good server made for a pleasant visit. One of the staff members at the front counter was exceptionally friendly and welcoming, but the other was quite rude, which took away from the overall experience. The food was mediocre. We ordered the calamari, smash burger, tacos, and kids' spaghetti. The calamari was the biggest disappointment. It had far too much breading, and some of the batter was undercooked and doughy. It was an easy pass. The rest of the food was decent but nothing memorable. read more
10 months ago
My boyfriend and I visited for lunch as their breakfast service was ending. We opted for takeout since we weren't sure about parking. It's located on the first floor at waterfront side in the Hilton Bayfront hotel on Park Blvd just outside of Gaslamp. As mentioned, we didn't know where to park but there most likely is a parking area for customers who are not staying at the Hilton. My boyfriend and I ordered their Orecchiette Pasta and Chermoula Chicken. The food smelled amazing on the drive home. The pasta dish was just okay. It had a lot of pasta with only a small amount of vegetables and scattered sausages. There was a nice, subtle spicy kick in the sauce. The chicken, on the other hand, was nicely seasoned with a lot of flavor, but it had some pink areas, so we heated it up just in case. The figs and vegetables were very good. There was a side of "soup" that came with the chicken meal, I believe. It was very flavorful and good, but I started to wonder if it was meant to be a sauce for the chicken because it was kind of thick... We tried it with the chicken and was thoroughly surprised by how much of a difference it made with and without that "sauce". The takeout container for the pasta almost broke in half when we arrived home because the sauce soaked through. This dish should have been packaged in two containers but thankfully, this dish was on top of the chicken entrée. Overall, the food was relatively good especially the chicken dish. Would love to come back to try their other chicken dishes when the menu changes if they're all this flavorful. Just hope that the chicken would be fully cooked without the residual pinkness. We should have also read the signs about the automatic 20% gratuity before ordering takeout. It would have been a better experience dining in as we're already charged the gratuity. P.S. There is a 5% service charge + 20% mandatory gratuity. Even with takeout orders, there is an automatic 20% gratuity added which is kind of crazy in my opinion. We failed to see this when entering. read more
10 months ago
Hudson & Nash is conveniently located inside the Hilton, which makes it an easy option if you're staying at the hotel or nearby. The service was fine and the space itself is pleasant enough, but overall the food was pretty mediocre -- nothing terrible, just not memorable or worth going out of your way for. One thing that really threw me off was the number of birds flying inside and landing on tables. I actually like birds, but seeing them around where people are eating made me uncomfortable, especially from a hygiene standpoint. It honestly distracted from the experience and made it hard to fully enjoy the meal. read more
2 months ago
1 month ago
Grabbed a late lunch/early dinner with the family during Comic Con (2025). We parked in the hotel parking structure, so it was convenient. We had our kid with us, so we couldn't sit at the bar upstairs. Since it was Comic Con weekend, we were given a special menu, so choices were limited. No complaints. The food we ordered was filling and delicious. We did not have to wait at all for a table. Service was relatively quick considering how many people were there. Our food also came out quickly. With exception to receiving 2 BLT sandwiches with avocado and no kids chicken tenders, everything was fine. The tenders came out quickly. There's not much I can say in this review. I'm not sure if the noise level is normally this high, and if prices are usually this high. All I can say is that it seems on par with Comic Con weekend. read more
5 months ago
This was my first time staying at this hotel and my first time dining at this restaurant, but unfortunately it was a very disappointing experience. The food was average, the service was average, and the staff at the counter were unfriendly. Overall, it did not justify the price. Based on this experience, I would not consider returning or spending my money here again in the future. read more
Came here for Mother's Day brunch and honestly, the food was so good. Oysters, poke, omelet station, prime rib, salmon... and that lobster mac and cheese? My whole family was seriously impressed with the quality and variety. Our server seemed a bit over it, probably post-Mother's Day rush vibes, but no big deal. We'll definitely be back to celebrate again (and eat way more). Oh, and shoutout to my espresso martini, which was absolutely on point. Then, as if I had not eaten enough that week, I went back after the bartender told me how good their wings are.. and he wasn't kidding, they were SO good!! read more
This was my first meal after arriving in SD and I was so happy I didn't have to travel far. Restaurant looks new or newly renovated and very appealing. There is plenty of seating and the decor makes you feel like you're on a yacht. The views are priceless being right on the bay, absolute perfect location with both indoor and outdoor seating. Because the weather is so appealing, the servers left the door open, no doubt making it easier for them to go in and out, but the downside to this is that the birds know food is inside and they are not shy about finding their way to it. I looked down while waiting for my meal to see a bird eating crumbs off the table by my feet. Fortunately it did not fly above my table, but I did keep an eye out for that. My server was awesome! So cheerful and helpful. He gave me a recommendation for the double burger and it did not disappoint. Easily one of the best burgers I have ever had. So flavorful and moist, I wanted one to take home! It was so good. Perfect start to my trip. read more
10 months ago
We had such a great experience here. The tuna poke was a favorite. Super fresh, clean flavors, perfectly seasoned, and paired really well with the crunchy chips. Light, refreshing, and honestly hard to stop eating. The seared tuna with grilled vegetables was just as impressive. The tuna was cooked perfectly, tender and flavorful, and the grilled vegetables were fresh and well balanced with the sauce. Everything tasted thoughtfully prepared and not heavy at all. Another big plus for families is that kids eat for free, which makes it even better. Fresh ingredients, delicious dishes, and a great family friendly bonus. Highly recommend. read more
2 months ago
Mai tai was not only pretty but tasty with just the right amount of spike. Service was great at the bar. Tried the burger, tai wings and fries here. All good with great portions. A little pricey but worth the convenience. read more
We had breakfast at Hudson & Nash during our stay at the Hilton Bayfront, and it was a great way to start the day. The Eggs Benedict and Egg Sandwich were both delicious -- fresh, flavorful, and well-prepared. The location is super convenient if you're staying at the hotel, with beautiful bayfront views and a relaxed, modern ambiance. Service was on the mark ! It's spot that is perfect and convenient for a leisurely morning if you are staying here. Overall, solid food, great location. read more
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More info about Hudson & Nash
1 Park Blvd
San Diego, CA 92101
Directions
(858) 321-0261
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Visit Website
https://www.hudsonandnashsd.com
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Ask the Community - Hudson & Nash
Will you play the Chargers game this Sunday?
Do you show the games on football sundays?
Hi Lindsey! Yes, we show local broadcast football games on Sundays!
Is this place kid friendly?
Yes, very! We offer a special menu for those under 12 with classic favorites like chicken tenders, cheeseburgers, and butter noodles.
Why does Yelp recommend reviews?
33 reviews that are not currently recommended
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