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    Tasty Crab House

    3.7 (104 reviews)
    Closed 12:00 pm - 9:30 PM

    Tasty Crab House Reservations

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    TASTY CRAB HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Tasty Crab House

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    Front of Tasty Crab
    Dwayne A.

    Seafood is always of the finest quality, our server she was the nicest person I've ever encountered so friendly so attentive and very eager to be sure my party of 5 was satisfied. The atmosphere is laid back but don't mistake laid back to effortless, far from it. You won't be disappointed run don't walk and enjoy this establishment.

    Hushpuppies
    Jasmine A.

    My #1 spot for a seafood boil! Their food is always fresh, flavorful & hits the spot. The waitress gave excellent service & really catered to us to make sure everything was OK. Their ac was down on this day, but the waitress made sure we were comfortable because she said she could move fans closer to our table. We didn't even notice a problem because they still maintained a good cool temperature. I always love the decor because it makes me feel like I'm at a beach restaurant.

    Fried Oyster
    Casey C.

    Food Super delicious and rich seafood. I highly reccomend the combo dishes as you get so much food in the order. 3 seafoods, an egg, 2 potatos, and a corn (depending on which combo you get). You also get to choose what sauce you want and spice level. We chose combo #3 with a lobster tail, sausage, and shrimp (has shell on). Highly reccomend the oyster basket mainly because the meat was so silky. I usually get bad experiences with oysters since they are usually not fresh and stinky. However, here... amazing!! The dessert was ok, we ordered a tuxedo bombe, and the peanut butter explosion. The tuxedo bombe was light and airy and chocolate flavored. Though the peabut butter explosion was really rich, and a bit too sweet for us. But never be afraid to try a new food! You're provided with a bib, gloves, a wet wipe, and a big bucket for your shell waste. Service Great service, waitress was very attentive. They also speak Chinese there! :) Very friendly staff and even explained the menu to us first-timers. One of our desserts was on the house due to the fact that it was in celebration of my bday. They out a big sparkler on the dessert and played music, haha Atmosphere A very funny environment. Led lights in the lobby and even in the bathroom. There was graffiti everywhere, which I found amusing. It's a casual place to celebrate an occasion or just have a full stomach and your soul fufilled!

    Fried oysters, catfish, shrimp, soft shell crab
    Rita K.

    Food was fresh and crispy. Very impressed. Clam chowder was tasty. Service was excellent. Atmosphere and decor very nice.Raw oysters were excellent . Will return again

    Shrimp Basket
    Desiree K.

    I've been dying to try a seafood boil and I'm not sure what's taken me so long. I had this place bookmarked for quite a while and decided, the day had come. We placed a takeout order and were quoted 20 mins but it took much longer than that. I got there 30 mins later and still had to wait 10 mins or so. There are lots of options. You can order fried baskets and traditional boils with quite a few options for sides. There are combos or you can piece together a meal. We ordered a shrimp basket with fries, which was way more filling than expected. The shrimp were huge. The hush puppies were also really good and crunchy. I also ordered 1/2 pound of shrimp in a Cajun sauce and 1/2 pound of crawfish. I absolutely loved that Cajun sauce. I picked medium heat but could have kicked it up a notch. It was sooo tasty. The shrimp were cooked perfectly and would get a pound of those next time. The crawfish was okay. It was my first time trying crawfish and it wasn't bad but wasn't my favorite. I love how you can customize the sauce your boil comes in and the contents of the boil. The corn was super delicious because it soaked up all the Cajun sauce. You can make it however you'd like. It was a fun experience and I was a mess after eating. This was very tasty.

    Jennifer R.

    Food was eeh! Not much flavor and too salty. Was expensive too and even not fresh. This was almost $90 with tip. (Cajun fries not pictured). If I have another choice wouldn't go here but was craving seafoods that time.

    Baby Clams
    Angela B.

    This place is great, as long as you don't mind getting a little messy! Customers are given bibs and gloves so you can go all in on your food. I got the baby clams and crab legs. The picture doesn't do the meal justice. It was delicious with the garlic butter sauce. The other photo is shrimp and crab legs with the Cajun seasoning. Cajun fries were also delicious, perfect ratio of crunchy outside and soft in the middle. Will definitely be back. This time I will ask for an extra pair of gloves!

    Zoom in as this is the entire restaurant including the columns
    Taxi G.

    Food 3.5 Ambiance 0 Management 0 Cleanliness 0 Waiter server and buzzer all in one for tbe entire restaurant was mad friendly but super unprofessional in speech and manner He had zero suggestions. He only forgot one side item so no biggie Price 3.5 how do you charge 3.00 for a boiled egg to a 46.00 dish? The restaurant serves on paper plates wtf with plastic forks Drinks served in to go cups You order the steamed crab boils and your bag goes on a paper plate that's super cheap ownership when the average plate is 36.00 Restaurant is completely covered in magic marker wall to wall floor to ceiling including the Pirate at the entrance,and the decorations inside. Bathrooms obviously have no one checking them at all It's not worth a return trip at all.

    My sons 1st birthday celebration
    William G.

    This place has been on my radar since I've been home for the holidays. Today was the perfect opportunity to celebrate my sons birthday while having an outing with the fam. I remember this place was a buffet spot that I grilled out in many of times back in the day. Now it's a seafood spot, Nice! So I've been out in Pensacola for the past two years where seafood is fresh, cheap and abundant. I was very happy to see the menu had all of the things I would normally get if I were back in Pensacola. I decided to go with a 1/2 lb of crawfish, king crab and head on shrimp. I recently learned how to properly eat crawfish from a New Orleans native and what I learned is that the juice from the head is the best part (no weirdness). When my bag of seafood came out I went right for the crawfish, popped the head off and sucked it for juice.... nothing came out, bone dry. Very disappointed with that but the tails were tasty. Next I moved on the the king crab. A little disappointed that it was only one leg. It had a lot of meat but one Leg for $17, come on! Lastly was the shrimp. The shrimps was good, as well as the bag sauce and sides (potatoes and egg). For $35 plus I found myself eating my father in-laws and wife's fried shrimp when I was done which was really good. Have I been a bit spoiled because of where I currently live, YES! could there have been more for the buck, YES! Do they need to figure out how to get some boil juice I'm the heads of the crawfish, YES! If this place was in Pensacola it would be my last time. Because it's here and not many places like it, and I love seafood, I do see myself returning. Great customer service! Modestly recommended.

    combo boil #4
    Darren G.

    The place I have to say bit interesting considering all writing people did all over the place, makes it definitely feel loved by customers and I wondered if would feel the same afterwards, the server I had was very nice and polite, but honestly it felt little too forced and def needed a tone down. I placed my order pretty quickly since the prices did make opt for a combo rather than a Crete my own seafood, which is fine. I do agree with other comments on here the cheap paper plates and to go cups was bit weird, I mean are they trying to save on a dishwasher machine or person, ha-ha. anyhow, I got my order really quickly, was bit shocked since I thought it would be longer. First, I tried the Cajun shrimp fried rice, one could use more shrimp, two overkilled it on the salt and well it far from any semblance of fried rice. Now the seafood boils itself was amazing, red potatoes were fork tender and coated in the sauce, corn was fresh and always bathing in the sauce, shrimp was bit overcooked but still good, mussels cooked just right and plenty of it, now the crab, which was easily the best part was perfect, a whole half crab and plenty of meat to dig out after cracking it open. I keep the sauce from the bag to give the rice favor and the shrimp chips, well some of them tasted bit stale and some still had a nice crunch. like the bag of seafood boil, this place is a mixed bag for me, pun intended.

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    3 months ago

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    5 months ago

    The food is decent and the service was up to par. I would recommend this restaurant if your in the Hudson valley and want steamed food

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    2 years ago

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    2 years ago

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    7 months ago

    Always amazing. My family eats here at least twice a month. Food is delicious! Servers are great! Not sure what else I could ask for.

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    8 months ago

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    5 years ago

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    11 months ago

    The food justice hit the spot! This is the best seafood spot I ever ate in Poughkeepsie

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    3 years ago

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    1 year ago

    Food is great, atmosphere and service is great. Good seafood spot they also have other food on the menu

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    4 years ago

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    3 years ago

    Delicious food friendly staff I send everyone here. I like to read all people that have signed the walls

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    Page 1 of 3

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    Barbue

    Barbue

    4.4(32 reviews)
    4.3 mi

    First time visitor and man oh man will we come back. First of all the outdoor patio is beautiful…read more Not too trafficky , they also have a side patio. Interior is beautifully done. Nice bar. We sat outside since weather was perfect. Started off with some drinks, hurricane and house margarita. Really good. Appetizers we had the pear burrata salad and the cracklins'. Delicious! So so good. Dinner was the pan seared salmon and southern fried chicken. Cornbread was delicious. Flavors on apps and dinner, hit right in the spot! We finished the night with the apple fritter, which was good but kinda wished the cake/fritter was warm. Service was great too. Our waiter was pleasant and courteous. Helpful in helping us finalize our app choices. Highly recommend you visit.

    This place is amazing. Cocktails are crazy good. Coconut margarita is so good, no sugar bomb here!…read moreIt's really balanced and delicious. The Claude's Smoke shop is legit cocktail perfection. Complex in that low key way, but so special. Both were so enjoyable to sip on their beautiful side patio tucked away from the traffic. Would be great to hang here on a fall night when they e hit the fireplace going. Food is really good. Got the Okra fries for app, now obsessed. Lol lacy, crunchy, subtle smoke, sooo good w that creamy buttermilk ranch type dip. Entrees were the Blue Crab Avocado Toast & their Grilled Cheese w brisket (forget the menu name). Both impressed us. Fresh, delicious, good size servings. Plus the service is attentive but not hovering, totally relaxed and chill and welcoming. Really like this place!

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    Barbue
    Barbue - Entrance with outdoor seating.

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    Entrance with outdoor seating.

    Mamou - Bourbon chocolate pecan pie (little hot but good)

    Mamou

    4.4(21 reviews)
    75.1 mi

    Mother's Day brunch was delicious! Our server was attentive and if she wasn't sure about something…read moreshe went to find out. We had the blackened salmon omelet which was served with potatoes, chicken & waffles which didn't disappoint, peach French toast that was sweet as a fresh peach and green eggs and ham that was served with potatoes and a side of toast . We shared a bottle of prosecco and my only complaint was it could've been chilled a bit more. Mamou is a classic spot that makes you feel like you're in New Orleans

    Back in the day, the original Big Mamou was the place to be! a small, "hole-in-the-wall" spot with…read morephenomenal food. It had maybe eight tables, and you'd wait along the wall for a table to open up. You could even bring your own liquor, and the food was absolutely worth it. Fast-forward to now: a chef who used to work at Big Mamou opened this spinoff. The place is way bigger and has a full bar. We went there for lunch, and I got a catfish po'boy. The food was okay. Not bad, but nothing I'd write home about. I also ordered a drink and asked if it was close to an old-fashioned. The waitress said no, but it literally was an old-fashioned, and I didn't enjoy it. The staff, however, was great very nice and attentive. The chef even made me homemade honey mustard because, let's be honest, I'm a child and have to have honey mustard with my fries. I'm definitely planning to go back and try something else. hoping to capture a little of the magic from the old Big Mamou

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    Mamou - The inside of the new Mamou!

    The inside of the new Mamou!

    Mamou
    Mamou

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    Hook & Reel Cajun Seafood & Bar - Breaded cajun wing basket

    Hook & Reel Cajun Seafood & Bar

    4.0(209 reviews)
    55.3 mi
    $$

    This spot is a definite hit. The portion sizes are…read moreperfection, the flavor of the seafood boil as well as the fries were out of this world, and the decor was super cute and perfectly on theme! We also got drinks which I did not take a picture of, it was a frozen mango margarita and a passion fruit sunrise and both were just the right amount of alcohol and flavor. We went around mid day so the restaurant was not busy at all. All services provided were quick and efficient and we were in and out in about an hour and a half. I would definitely recommend this spot for any seafood lovers!

    Came back here for my younger daughter's birthday. I ordered mozzarella sticks for the table and…read moregot their Cajun wings and fries which was consistently good as last time. My teenager daughter couldn't finish her seafood boil and gave the rest to my younger daughter... my teenager vomited in the bathroom, when we got home my younger daughter vomited a little and her cheeks were red and blotchy. My teenager was still sick in the morning. We believe it was my teenage daughter's boil that got them sick. I was happy the bartender accommodated my drink request. I asked for a blue Long Island but to tweak it with mango. after looking at the receipt I see the server changed twice for a blue Long Island and a Long Island with mango added. Which sucks because we really liked this place and I don't think we'll be back after this.

    Photos
    Hook & Reel Cajun Seafood & Bar - Hostess desk

    Hostess desk

    Hook & Reel Cajun Seafood & Bar - How it Comes .. I'm Like what do I do just open and enjoy!

    How it Comes .. I'm Like what do I do just open and enjoy!

    Hook & Reel Cajun Seafood & Bar - Rum punch from scratch, I ate the pineapple

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    Rum punch from scratch, I ate the pineapple

    Tasty Crab House - seafood - Updated May 2026

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