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Joe Willy's Seafood House

3.6 (147 reviews)
ModerateSeafood, Bars
Closed 4:00 pm - 9:00 PM

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Joe Willy's Seafood House Photos

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JOE WILLY'S SEAFOOD HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Joe Willy's Seafood House

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Good salad
celia s.

We love Joe Willys food. They are consistent, quality, and quantity. Their food is fresh and delicious. Sea food lovers you will have a plethora of choices. I'm We wait a whole year for their delicious Soft Shell Crab. They did not disappoint. The crabs were big and meaty. The Francese sauce was finger linking good.

bar area
Isabel C.

Great spot to include in your local dining rotation if you live or summer in the area. We learned of this gem from one of my fiancé's favorite shows - Restaurant Impossible (shout out to his man crush Tom Bury) - and decided to take a drive up the Hudson Valley from our home in Northern New Jersey. Restaurant was quiet for a Saturday evening but that was just fine for those of us looking for a relaxing dinner spot. He, of course, had to check out all of Tom's works of art and the dishes featured on the show. The Shrimp Topped Salmon is a must have. The fried calamari was standard but prepared well. Stuffed clams were too bready (feedback that Robert Irvine also provided). I had the Zuppa di Pesce - while a tad salty for our taste (which says something for the fiance that adds salt to most things he eats) - came in a generous portion of both seafood and linguine and definitely worth a try. Service was great - and there may have been a little fanboying on the fiancé's part as we were leaving the restaurant.

Lobster tails with drawn butter and Potatoe wedges, fried shrimp and French fries.
Nicole B.

Not sure of why I haven't been back yet, but Joe Willy's had some of the freshest seafood items. My lobster tails were a nice size and they were not rubbery or chewy. The atmosphere was exciting and the live band was a great bonus. There was not much diversity there but other than that the food was great.

Little Neck Clams, Raw Oysters, Shrimp Cocktail

The service and ambiance was nice, so were the prices. Unfortunately the food was mediocre or ok. We started out with the raw sampler of shrimp, oysters and clams, the clams were gritty but otherwise the appetizer was good. We both had the cup of lobster bisque, it was served barely lukewarm and was a bright orange color. The salads were average. My hubby had the zuppa di peche with shrimp and clams, it was ok. My broiled lobster tail was dried out and tough, I didn't bother to try the shrimp, and surprisingly the cod was moist and flavorful. My hubby tried the cannoli, he didn't finish it because it was pasty. The woman's restroom reeked horribly, I could smell the stench three feet from the door, the floors were sticky. We've been here several times, each time it's gotten worse. We won't be back.

Clams shrimp and scallops with an upcharge?
Taxi G.

Meh Menu is confusing, very confusing. Upcharge for scallops. They don't offer a scallop dinner. The fried shrimp were over cooked and flavorless. The clam strips were tasty but 1/4 of the strips were tiny crumbs. Nothing impressive.

Clams oreganata
Natasha R.

This has become my go-to spot for great seafood in the area. The quality of the fish is fantastic and the service has been much better the last few times we've come. Admittedly my husband and I had mixed feelings our first couple visits as most of the waitresses are pretty young and the service wasn't great, however we kept coming back for the food and so glad we did. The only thing I wasn't a huge fan of was the lobster roll/mac special as I felt there wasn't much lobster for the price, and I also had a daiquiri that simply wasn't a daiquiri - it was super milky, runny, and frankly not good. My husband also had clam strips recently that tasted sandy, however those are our only complaints. All of the other seafood has been exceptional and the owners and waitstaff are very welcoming. The shrimp topped salmon is DELICIOUS and all of the broiled choose your own fish specials are great as well, they give you so many options to choose from in terms of flavor profile that you can't go wrong. The crab stuffed fish dinner is very yummy as well. Their clams oreganata are my personal favorite, the best I've had! Recently had my fish selection prepared that way and it was delicious. The vibe of the restaurant is nice but not pretentious. The food truly speaks for itself and we're so glad to have this seafood gem in the area.

Bob S.

It's been a while since I was here last, at the new location. The food is good and service is fine. I do wish they had a greater variety of seafood and the zuppa di pesce was more traditional - all kinds of seafood with pasta for one price.

Oysters clams shrimp

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3 years ago

Two of the three in the trio were tasteless. The lobster was the shrimp for both of us had NO taste. Very disappointed. Will not go back.

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3 years ago

This place has gone downhill , the food is not really good the place needs a better chef , we will not go back .

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Azteca Grill and Bar

Azteca Grill and Bar

4.5(22 reviews)
4.1 mi

The service was great. Very nice staff. I went there for lunch with several friends. Everyone…read moreenjoyed their meal. The portions were large (lunch for two days after my visit). My fajita was delicious, very flavorful. Tortilla soup was outstanding. I will be going back.

We have eaten there before and have loved it. But last night was a disaster. Because it was Cinco…read morede Mayo, we made reservations ahead for 6pm. We arrived at 6 and the place was packed. At about 6:10 we were seated, with menus. At about 6:15 a bowl of chips were brought over, and that was the last we saw of our server. We saw people seated after us getting their drinks and food, paying their bill and leaving. And several tables turn over. We kept trying to catch the eye of any one of the wait staff running around, but they looked the other way. By 7:15, and 1 1/4 hours after being seated, we still hadn't ordered! We got up and left, informing the waitress that more than an hour after arrival, we never got to order. The food is terrific here, but there are plenty of good mexican restaurants where we would not be treated so shabbily. We never even had water brought to the table. Do better. We drove around looking for somewhere else to eat, but every place was packed. We ended up at an Indian restaurant, Tanjore (great place), in Fishkill where we finally had dinner at 8. 2 hours after arriving at Azteca and not being served.

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Azteca Grill and Bar
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Flores Restaurant & Bar

Flores Restaurant & Bar

4.1(88 reviews)
0.8 mi
$$

What a Disappointment!!! The whole experience was a crying…read moreshame! Not only for us, and the other customers, but for the owners as well. Made a reservation for 7:30 PM. We received an email, that they would be doing a soft opening November 1st. We were really looking forward to a Spanish meal! When we arrived, the place was packed! Usually, a positive sign. Apparently, we weren't the only ones, that received the E-mail. We let the bartender know that we had a reservation, the answer was pretty much; see if you can find a seat. First off - they should change the name from Flores Tapas to Flores - burger and taco shack. Based on the "new" menu. It's very sad - because it's neither "fish nor fowl". Is it Mexican street food or a burger joint? It takes forever for the food to come out of a totally confused kitchen and even though there are numbers on the table, they don't know where to bring it. It's the fault of the "21st century"ordering system they are employing. IT is totally "Fakakta"!! Theoretically, the order goes from your phone to the kitchen, where they process it and prepare your food, then the runner brings it to your table. The reality is disappointingly different. You're better off, sitting at the bar; getting blitzed and watching TV. The fast food gets there sooner! You can do that at home and not have to worry about driving home drunk. Sadly, they spent a small fortune on theme glasses, seat back covers that look like Santa's hat, and specialty merchandise. See photos. I have a feeling, that a lot of the people that were there tonight. Sitting around at the tables, waiting for their food, that took over an hour to arrive won't be back! Especially a lot of the senior citizens or anyone over 30 years old that wondered what was going on? It was suggested; that as a Tapas restaurant they couldn't survive. Wappingers isn't ready for them. However, there are dozens of Mexican taco places within a few miles and burger joints to choose from. Let's hope they fair well.

Flores Restaurant and Bar has potential, but our experience during the holiday pop-up was…read moredisappointing. We made a reservation for two but waited 10 minutes with no one greeting or seating us, so we eventually seated ourselves at the bar. It took another 20 minutes for the overburdened bartender to take our order. The food was underwhelming, and while the cocktails were tasty, they were far too small for the price. That said, the staff--though clearly short-staffed and overwhelmed--were friendly and genuinely doing their best. Unfortunately, the lack of adequate staffing and organization made the experience fall flat.

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Fishkill Prime - Korean Volcano Roll

Fishkill Prime

4.3(9 reviews)
5.4 mi

Our dinner plans on Mother's Days fell through and we called around to find somewhere to go to…read morecelebrate Mother's Day with my family. We were able to get last minute reservations for prime dinner time at Fishkill Prime. Upon arrival we saw that they had decorated nicely for the occasion. We were given a choice of which dining room to be seated in. Sadly, I was on medication that I can't mix with liquor, so it was just a Diet Coke for me. They were offering complementary wine spritzers to all the mothers. We ordered the escargot and Brussels sprouts to start. The escargot was good, but the Brussels sprouts were the star of the show! My husband makes incredible Brussels sprouts at home, even he had to admit that these were far superior to his own. For our entrees I ordered the duck and it was amazing. My husband ordered the ribeye. He said it was very good but a little on the salty side. Our daughter ordered the sea bass and said it was very good. This is definitely a great place for a date night or to celebrate a special occasion. We will definitely be back and I will try their cocktails when we do.

Our group of four came for dinner and were not disappointed…read more Coke, Malbec, white wine & beer to start. Water w/o ice. I shared the Bone-in Rib eye (Medium) side of Potato Au Gratin. Nice seared and pink in the middle. Perfectly seasoned with salt and baked whole garlic & rosemary. The potatoes deliciously cheese. Salmon Carpacio reported as delicious the combination of seared salmon, arugula, cherry tomatoes, truffle oil, honey wasabi mayo. A generous portion. Lamb chops-grilled rack of Lamb, Potato Purée, Chimichuri. Another satisfying dish. Chocolate Mouse for dessert and Espresso to end the meal. The ambiance of an old steakhouse with a Red Velvet Chair at the entrance to the dining room. Service is amigable and attentive.

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Fishkill Prime - Dining room

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Fishkill Prime - Tuna Black Truffle Roll

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Red Pepper Diner - Deviled Chicken (~$19)

Red Pepper Diner

4.8(702 reviews)
7.2 mi
$$

This is a fantastic mom and pop with great food and service. My only gripe is that I can ask for…read morefood as hot as they can serve, and they always still give me the same amount of heat as I would've received had I not made the request at all. But it's not a big gripe because the food is always well seasoned even if it isn't peppery. This is the only restaurant I can think of where I've taken many guests and every one of them said it was one of their favorites. I love this spot. They accept cards but appreciate cash.

Great service and friendly staff at this Sri Lankan restaurant…read more The manager/owner used to be a chef at the UN after traveling the world for various stints after leaving Sri Lanka at age 25. He will fill you with his wealth of knowledge of Sri Lankan food as well as how his food is pure and wholesome. Food was very good. I had Sri Lankan rice entree specialty dish. Except for the the shrimp tasting like dried shrimp - which I hate with a passion the rest of the dish was pretty good. No complaints from my other guests who enjoyed their meals. The dessert was great. They have both vegetarian (including goat, beef, pork, shrimp, squid, and chicken) and non-vegetarian options. It fell short of five stars for two reasons: 1. the dried shrimp or dried fish taste in the dish (shimp, calamari, and chicken); and 2. the moderately high prices (I can only compare to prices at Indian restaurants in the city, and what people are typically paying for the same portion size at casual sit down restaurants) Since we don't frequent this location often it is a treat to stop by every once in awhile and introduce my friends to it. If you are on a budget and consume large volumes of food to be full, this is most likely a one off or a place you may want to skip. Otherwise, enjoy it. On premise parking lot and seems ADA compliant. It looks like it is in a house, but inside it is comfortable and casual. It appears there is allot more local customers than visitors from out of town. The interior plays tourist information on Sri Lanka while the interior is also decorated in culturally appropriate ascents. We were there on a Saturday for dinner and the space was fairly empty - perhaps two other tables occupied. It is in sort of a remote area outside the main drag of Beacon most are familiar with (not within reasonable walking distance). It's worth a try, especially if you are interested in healthier forms of food (ingredients).

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Red Pepper Diner - Seating and a few paintings

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Joe Willy's Seafood House - seafood - Updated May 2026

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