Great food and lovely live performances. I live across the street from the Tavern and I love…read morehearing the live music.

Constructed by the Moravians in 1758, George Washington visited the Sun Inn in 1782, and now you…read morecan too. The inn is rustic and bare, which gives it a clean and open look. Ashlee was our amazing server who knew every drink and beverage and helped guide us through our choices. She was kind, professional, and downright stellar. We shared an empanada accompanied by a creamy and slightly spicy sauce (like ranch dressing mixed with Tabasco). My girlfriend got the cheeseburger, which she loved, and I enjoyed their amazing crab cakes. I'm not sure how the cakes stayed together because it was all crab with just the lightest golden breading. We're looking forward to returning!

Outstanding ... went in on Saturday night, the place was completely packed. Reservations were a…read moregood idea. Ordered the prime rib, and it was amazingly good ... paired with a baked potato and asparagus, and it was simply ideal. Incredibly good. Highly recommend this restaurant ... great menu options, excellent environment, and fab food. Check it out.

We celebrated a friend's birthday at Widows in early March, and we had a wonderful experience. We…read morehad a large party and we made a reservation, we were promptly seated at our reservation time with the table already prepared. Our waitress was kind and efficient, she was able to split checks for our large party and handle multiple payments. The live music on a Saturday night was a nice touch The food and drinks were all amazing. Drinks were flavorful and strong, and all the food was delicious. I had the braised pulled pork sandwich and it was divine. The apple butter was an interesting touch that I loved, and I'm a sucker for a pretzel roll. Absolutely delicious. I've lived in the LV my whole life and never heard of this place. I'm definitely a new fan & will be returning.

SURV has a fantastic, modern aesthetic with great high-backed booths and excellent lighting…read more The menu is eclectic yet limited. Even so, my girlfriend and I were able to find dishes we enjoyed. Overall, the service is great. However, the timing with dishes can be a bit too far apart. The food is really solid. If you love entrees on the sweet side, it is ideal, but dishes with less sugar would be welcomed. Their Brussel sprouts are amazing as is their stellar baked brie. (The latter is sweet but the balance is spot-on.) My girlfriend loved her thick and tender pork chop. I tried it as well and it was fantastic. I recommend their melt-in-your-mouth braised ribs and their chocolate peanut butter pie is so outrageous, it should be illegal. We are surprised this restaurant is not packed but this may be due to the service since they are usually understaffed.

I decided to return to Surv in Easton which I hadn't been to in over 5 years. The restaurant is…read moresmartly decorated and welcoming. You wouldn't know it was in a mall from the inside. They specialize in wood-fired pizza we but decided to order entrees instead. A waiter brought water right after we were seated and then ordered drinks. A waitress came with our drinks and took our food order. She was very nice. We both ordered the Baby Greens salad and Filet Mignons. The salads were very fresh and had candied walnuts, blueberries and mandarin oranges in them. These were really delicious. The Filets came with potato gratin and vegetable sides. The steaks were cooked perfectly, juicy and flavorful. I also enjoyed the potato side, but not so much the vegetables. Overall the food was fantastic and the service just as good. I will definitely be coming back.

I LOVED this place. The decor and vibe was brilliant, the staff was accommodating and attentive…read more The bar staff made amazing drinks!! This is a distillery and restaurant. I was amazed at the quality of the product. HIGHLY RECOMMEND

Love love love Can't say enough good things…read more Fantastic food, unique drinks and wonderful service. Thank you!

It was a nice Saturday in mid-May and my girlfriend and I wanted to try someplace new. We landed at…read moreMax and Butters. We had hoped to sit outside but a family had their kids running wild so we ducked inside. The establishment is one long, eclectic rectangle with a hodgepodge of art and decoration without any noticeable theme or cohesion. They served me a wonderful Reyka martini and we had breakfast for dinner because the dinner offerings didn't leave an impression. My girlfriend had three over-easy eggs with smoked bacon and I had a grilled chicken omelet with gruyere and spinach with a side of potatoes. The omelet was excellent. The potatoes could have been a crispier by they were fresh. My girlfriend enjoyed her dish as well. For a Saturday, it was strange that they had only one server and one cook in the kitchen. Even so, our server was wonderful and kind. We hope to return soon and actually have breakfast for breakfast!

After an afternoon at the museum, the Honey and I were famished! We walked to Hamilton Street and…read moreamongst the many eateries, chose this place. What a beautiful space! With its airy outside patio and spacious interior, we loved the vibe. We were warmly greeted by our server Paige and were seated. Our spicy margaritas had just the right amount of kick! We were off to a great start... We dined on chili and a dish called El Fresco. The El Fresco are marinated seasoned chicken chunks served on a bed of sliced mozzarella and tomatoes. It was so savory and satisfying. The Honey could not stop saying how good the chili was!! I was lucky enough to get a spoonful (or two) before it was all gone! You will not go wrong with either one of these dishes. Paige was nice enough to answer my questions about the Brunch menu and history of the restaurant. She directed me to the wall where an article about the owner Marta was hanging. We then had the pleasure of meeting her when she came by the table to check on us. We're so happy we stopped in. The food and service were top notched. When we're in the area again, we're definitely returning. If we lived in the area I could see us becoming regulars here. I suggest you pay them a visit...if you're local to the area or out of towners, you won't be disappointed!! Thank me later.

Service was good (Phil). This is a hamburger restaurant. They have bison, Elk, Venison for a…read morepremium price and beef for a lesser price. I've had bison steak before, so I knew it was a bland tasting meat, so I tried venison burger for the first time. Same outcome, bland meat. Good thing there was bacon on top to give my burger some flavor . Definitely not worth the $23.00 . Stick with the beef for $12.00 . The French fries were mainly one inch long and easier to eat using a fork, they tasted good but difficult to eat with fingers. A 4% extra charge for credit card use. (Sorry Phil, the boss got part of your tip) I will eat the again if I want to pay $12.00 for a hamburger and fries but I wasn't impressed to say , WoW!! Converted farm house atmosphere, yawn.

So apparently I was here maybe 10 years ago, I said it was casual and it was, I just wasn't…read moreimpressed with the menu, some of the starters sounded interesting but the rest was mainly burgers. I thought there was more selection before but I guess not. Drinks were ok but I don't know I felt like I spent way too much for burgers. Service was decent considering we sat outside and the vibe is nice but still kind of expensive for what it is.

A bunch of us ate here this evening. We liked the vibe although the food and drink got mixed…read morereviews. The salmon was good, the Black & Blue burger was excellent. The fajitas were okay. The fettucini Alfredo was okay, however, the chicken had a very strange texture: there were two pieces and one looked, tasted, and felt like chicken and the other piece was more like rubbery, gristly, I don't want to know what. I ordered a double chocolate milk stout (and pointed to what I wanted) but still ended up with a milk stout which is a draft. Eh. Another person got the same thing and her reaction was the same. I still felt hungry when we left and didn't really care for my food. Another person had chicken cacciatore and he said it was good but finished his meal before the guys who ordered fajitas got their sizzling meat. The experience overall wasn't unpleasant just not great. I would give 2 stars, some of my buddies would have given 4 so I'll give 3 and say your experience will depend on what you order.

Have had great service and food here and have had complete misses. It's an awesome space, but has a…read moreweird shift when the DJ shows up. The moody ambience leans more in to jazz or karaoke, but the two times I've been there late enough the DJ turns it to "late night beach club" which doesn't totally fit. The wings have been awesome each time I've gotten them, some of the best bar food in Easton that won't blow a hole in your pocket either. Service is what you'd expect from a "dive" bar. Kitchen had closed earlier than what we were told when we called for one instance, so as far as service consistency I'm not totally sure. Overall a great casual place to eat and drink

Wonderful food and excellent service. Bang bang shrimp is to die for. Nice atmosphereread more

4/19/2026 Well. . . I just had to come back to this beautiful place even though it's almost an…read morehour away from where I live. My brother and sister in law have raved about this brunch and it IS rave worthy!! So yesterday was my day! We were seated at a table that was wobbling like nobody's business. That's one thing I can't stand! We brought it to our server, Bella's, attention and she promptly assisted us and stabilized the table. During the course of our brunch the manager (I presume) also checked in to make sure our table was cooperating (which it was). Bella provided great service to us. I really enjoyed the offerings at this wonderful brunch! My sister in law made a reservation and I'm glad she did. Not long after we were seated the place started to get busy. I thought the food quality and presentation was top notch! Some of the offerings were prime rib, roasted turkey, omelette made to order, oysters Rockefeller- giant shrimp cocktail, salads, pasta, chicken divan, lox, bagels and a dessert emporium that will rock your world! That's only some of the offerings. So many choices you will find a lot to enjoy here for even the most picky palate! I enjoyed the prime rib especially. The young man slicing it was very pleasant (so sorry did not get his name) and it was tender and so freaking delicious. I enjoyed that immensely! The icing on the cake though was that delicious creamy horseradish sauce! WOW! Also I loved the tortellini with sun-dried tomatoes and spinach in a cream sauce- so rich and decadent. Another item I had to try was the eggs Benedict. The hollandaise sauce was probably the best I've ever had. It is rich but had a nice lemony finish. I tried several other tasty items including the fresh and flavorful shrimp cocktail. I was truly happy with the entire experience. For 45$ you are getting the world. That's rare today! Included in the price is coffee, tea and soft drinks- that's another big plus for me! I hate when restaurants try to nickel and dime for soft drinks etc. Not here! They also offer 5$ mimosas and Bloody Mary's. My husband enjoyed his Bloody Mary. I would definitely come back in a heart beat! Sonia was very pleasant too, she was restocking the side room with offerings. We had a pleasant conversation. *** oh*** one other thing I failed to mention- when I was there, the buffet was in pristine condition throughout the experience. I've been to other places where the buffet looks great in the beginning but then, as time passes it starts to look sloppy with food splatter, looks picked over, and food items nearly empty. Not here!!! Great experience. You won't regret it!!! It's well worth the price!