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    Sushi Ring

    3.1 (291 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

    Order Sushi Ring Takeout or Delivery

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    SUSHI RING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Sharon K.

    So there are a few things about Sushi Ring you need to know before you get there. First, when you get there, don't let the look of the place steer you away. The staff is not the friendliest but in all our years of going there, we realize that is just how they are. They are actually very nice and hard-working people when you get to know them. I had to take off one star mainly because of the look of the place, but I can get past it for enjoyable all-you-can-eat sushi. It could use a little refresh in the dining room and maybe a good cleaning of the menus (it's a little sticky). We go there for the all-you-can-eat sushi. The sushi quality is pretty good and we enjoy it there. I come here for the upside-down shrimp (shrimp with rice on it and covered with creamy scallops). It is so good, and not many sushi restaurants have this option. I have to clap my hands with happiness when I have the upside-down shrimp. If you haven't been here before, you do have to keep an open mind and not be too bothered with the customer service.

    Hamachi nigiri & shrimp nigiri
    YS P.

    Went to do the AYCE and wow just wow! You get the entire roll not just a few pieces. The food was fresh and delicious! The chef and servers were attentive and continuously checking on us and refilling our drinks.

    Jay C.

    So here it goes. I went in the day before. I ordered. I ate and now I'm sitting here with food poisoning. Starting feeling cramps and other symptoms just a couple hours after eating. I had nothing else to eat but sushi the whole day. I should've known better just by looking at some of the fish in the cold case. Looked old and been sitting in its liquid for a couple of days. It could've been anything. The fish, the calamari or the mussels. I wonder if the guy in the back making the appetizers even wore gloves. There was once when I saw the lady pick up the phone and forgot to change her gloves and continued on making hand rolls for the other guests. I was there by myself at first, but then 2 other guests came in followed by 3 more. Luckily, the lady had help arriving the same time as these other guests. The service was good, everyone was friendly. I definitely can tell which lady people has been talking about in their reviews being mean. She seemed very serious, but I think that's just how she is. Place was a little dirty, but not bad. I don't think I'll eat here again though. It was the conscious of ordering AYCE. I don't think they're meant to be AYCE honestly as a family owned restaurant. It was something that wasn't right about it. 2 star because the service was not bad, but I did get sick. By the way the cream cheese was so much in the hand roll, it did not belong in it. It was so thick that I had a hard time swallowing each bite. I do give it to the ladies that prepare the sushi. I know they weren't professional sushi chefs, but overall their presentation wasn't bad.

    Adri R.

    You cannot beat here all you can eat sushi option. You will often spend a lot more going somewhere else. An not having the same high quality. I highly recommend the Cody and mountain rolls.

    成知

    The food was outstanding! I absolutely fell in love with the all you can eat option and tried lots of different rolls! An absolute luxury, but keep in mind that it will cost 40 USD after tax. I enjoyed the salmon nagiri, caterpillar rolls, calamari, pink roll, rainbow roll, another I forgot, and I believe another. All of them were plain delightful. ;) If I purchased all those rolls individually, it would cost me roughly 90 USD or something. So, I got my money's worth. Well, in reality this restaurant is a gimmick like all of the buffets. They fill you up on carbs and your beverage of choice to make you full. But, it's still the best deal I know of in the pacific northwest by far. Going to other sushi places would cost a fortune for 5 different rolls. Don't know where all the negativity about the staff comes from. The woman making rolls and the other chef were attentive. I loved it and will be coming back. :)

    Special Roll
    Generous Y.

    *not a traditional "buffet"* One immediate pro to this place is that not everyone in your party must order the AYCE option. They can choose to order a la carte as long as you don't share with them. I'm bouncing between 4 and 5 here but honestly, I'm not sure what all the other complaints about service are. Came in a group of 6, we each split rolls in pairs and had solid service. It's crazy that there are two main chefs preparing sushi for the customers as well as take-out orders and it is noticeable as there's downtime waiting for food, but it's understandable. As noted above, it's not a traditional buffet where you go and grab food as you wish. You're served as you get to order all you can eat from a menu. You can get started with any appetizers and order them at any time. They're prepared in the kitchen so they'll be faster. However, they're lesser quality as you'd expect so wasn't really a focus of our visit. We didn't try any hand rolls as we focused on the long rolls the entire time, but do know that you can get the hand rolls as "long rolls" too, just the special rolls interested us more. What was most interesting to me was the squid nigiri which is uncooked. I've never seen it offered anywhere and usually get cooked squid (i.e. calamari) so it was a very unique opportunity. For those who aren't willing to try - well there's an outer membrane that's hard like a vegetable and then it's slimy underneath. Not the best description, but it's something. Main issues are that they lack seared salmon options, the price can be seen as a tad high, and the prep time can lead to long downtime. Our chef, Marco I believe, was amazing and friendly the entire time. Ready our barrage of orders and he remembered 90% of them too. Pretty crazy to think of when you have 6 people requesting different items on top of the to-go orders he was preparing. The time limit given is 1 hour and we got our checks after that had passed, but weren't rushed out. There wasn't a line or anything so that must've helped but I understand being rushed when there are others waiting. The interior is small and they want to serve others and the 1 hour limit is specified from the get go. -- items -- Double Crunch Roll - interesting take on the traditional double crunch roll, you're given more crunch flakes dusted on top of a roll with tempura shrimp and crab salad. Special Roll - not sure if this rotates but inclined to believe so as there are no ingredients shown. What we got was a crunchy roll with crab salad, cream cheese, and avocado. Cody Roll - lemon adds a unique twist as it's hidden under the salmon on top. Very evident in the taste but the mixture is surprising and helps reset your taste buds. I'd opt for this in the middle of a rotation rather than start with it. S.O.B. - yummy roll, four kinds of fish with a creamy spicy mayo, nothing to complain about or note. Pink Cadillac - tuna is more overwhelming in this roll but avocado is relevant too, wasn't a big hit. Nobody's Home - one of my top picks, it takes a little longer because it needs to be baked but the result is a hot roll with delicious scallops on top. I'm not a big fan of cream cheese in sushi, but it was negligible with all the other amazing flavors. Nick's Rock Belly - one of our least favorite options, there was a light sauce on top that deterred us. It's definitely edible and not that bad, but the sauce on top is some sort of watered down mango juice or other fruit juice that simply didn't pair well (at least to us). Stacy & Joe Roll - one of our favorites, probably above Nobody's Home. A perfect creaminess with avocado on top of the roll and other ingredients placed inside. Would get multiple. Three Stooges - did not order this explicitly but a pair in the party did and it was similar to barbecue chips. I suppose that's part of the smoked salmon, not a bad thing just something that stood out in first impressions.

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    4 years ago

    Good sushi for all you can eat. Sucks closed this weekend when arrived. Worth a shot to try it.

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    Sushi Ring Reviews in Other Languages

    Ask the Community - Sushi Ring

    Are you closed permanently ? You have been closed since November.

    They are open

    Can I share the all you can eat sushi?

    I believe it's priced per person. If you want to share you'd both have to pay the all you can eat sushi price.

    Do they serve wine and saki?

    Yes, and it's sake.

    View All 4 Questions

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    Rare Society

    4.0
    (315 reviews)
    1.6 mi
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    Really nice dinner with 3 couples at Rare Society. Cool vibe as you walk in - I like the decor but…read moreyou could still see strip mall parking lot from half our seats (I'd recommend some shear curtains). Drinks and crab dip app were very solid. After much deliberation we went with both of the steak platters since we had 6 hungry folks. We really liked the variety of cuts! All had excellent flavor but were a touch overdone. Our medium rare platter was medium and our medium platter leaned Med Well after resting on the platter. We really liked the various sauces and the sides were delicious- don't sleep on the Potatoes au Gratin!

    5 Stars (for Mark) I…read morefound Rare Society on TikTok and made the drive up from Bellevue with my girlfriend, curious to see if this place lived up to its upscale steakhouse reputation. The short answer ..it's complicated but one person made all the difference. When we got there about 30 minutes early, we were told we could sit in the lounge and still receive full service, which was a nice touch. That said, there was no one at the front to greet us for a minute or two upon arrival. Small thing, but when a restaurant markets itself as a high-end experience, that first moment matters. We got seated quickly and then came Mark. He wasn't dressed like a server, so I honestly wasn't sure who he was at first, but his level of attentiveness made it immediately clear this was someone who genuinely cares about the guest experience. He explained that he was supporting our actual waiter, who was also covering bartending duties that evening. Whether that's a staffing concern or just how the night unfolded, I'll leave that to management to reflect on. What I won't leave unacknowledged is this..Mark was extraordinary! He knew the menu inside and out, kept our water filled, checked on us consistently, and made us feel genuinely welcomed, not just served. He even took the time to ask for our names. He spoke highly of our waiter throughout the entire evening, which says a lot about his character. My girlfriend and I were both floored. I'd take someone in a hoodie with Mark's warmth and knowledge over a perfectly dressed server going through the motions any day. The entire experience was held up by Mark. The entire time all the way to the end. It seems like Mark was required to relay all orders to our server. Ultimately our actual server simply delivered only the desert and checked if it was good. When my water glass was empty during dessert, it went unnoticed by him. Mark caught it. Of course he did. This isn't about entitlement. This is about living up to the competition and high end standard Food was Fantastic. Compliments to the chef The Surcharge, Worth Mentioning The receipt included a 4% surcharge described as covering competitive industry compensation, including health benefits for valued full-time employees. I respect transparency around labor costs. But here's the question worth sitting with: if this charge genuinely covers employee health benefits, why is it removable on request? A real operational cost doesn't disappear because a guest felt uncomfortable asking. It starts to feel less like a principled stance and more like a pricing strategy dressed in goodwill language. Five stars and they belong entirely to Mark. He is the standard this restaurant should be measuring itself against. Rare Society, if you're reading this..promote him, learn from him, and make sure he knows how much he elevated what could have been a forgettable evening into something genuinely memorable. Everything about this place is trying to be rare. Mark already is

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    Truffle fries, teriyaki beef, sirloin skewers, ahi tuna tartare
    Truffle fries, teriyaki beef, sirloin skewers, ahi tuna tartare
    Grilled artichoke

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    Field House

    Field House

    4.0
    (34 reviews)
    2.7 mi

    I had visited Field House a few times for breakfast/coffee over the past year but had not had…read moredinner until last night. Our neighborhood's monthly Men's Night was held there with 13 of us in attendance, and they all agreed that it will fall into "the rotation." All of us were greeted by Erik, who took our orders individually as we all go Dutch. His (and Austin's) patience levels were on overdrive, dealing with 13 hungry guys! They both get an A-plus for their service! And with the exception of a couple guys ordering the cheeseburger, we all ordered different things. Here's a few observations from my end - all dishes were loved by everyone: - Chicken Noodle Salad - excellent, and a meal...you won't leave hungry - Fish tacos - 2 to an order, with perfectly-fried cod...and the slaw was superb - Mussels and clams - both guys thought they were the best they have had - Clam chowder - rich, thick, and creamy - Grilled cheese/tomato soup - excellent, and filling with a great cheese-to-toast ratio By the way, the burgers were all Wagyu...very juicy. I don't believe you can go wrong with any menu item, quite honestly, and they were able to serve us all at the same time even though we ordered at the counter separately! Thanks Erik and Austin for a great experience - see you again, maybe this summer when we can all sit outside!

    Went to eat at the food court of my family's fav store, town and country. We've eaten here before…read morebut didn't have time to leave a review. I like the open concept, it is inviting, and there is always someone elating the food there. Arrived to find most of the tables dirty. Kinda standard for a food court.... I ordered their burger and a drink which cost me almost 25 bucks. That's not standard for a food court.... Everything is overpriced here. On the plus side fries were good and the burgers are some of the better ones in the town center!

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    Sushi Ring - sushi - Updated August 2026

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