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    Culaccino Pizzaria

    3.9 (72 reviews)
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    Updated 3 months ago

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    Recommended Reviews - Culaccino Pizzaria

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    House Special Pizza. we politely requested no sunflower seeds on this pizza but instead sun-dried tomatoes. It was so delicious!
    Gary B.

    We had an amazing House Special Pizza!!! Pizza sauce base, Canadian bacon, spinach, onions, mushrooms, black olives, green peppers, feta cheese, roasted garlic, sunflower seeds, diced tomatoes, topped with mozzarella cheese, and shredded pepperoni. My wife and I shared a Caesar salad with homemade dressing. YumCaesar SaladHouse Special Pizza

    Culaccino salad
    Sam H.

    Simply AMAZING! Customer service 5/5 The owner lady was super friendly and amazing! Food taste 5/5 Can't get fresher than this! Food portions 5/5 Oh my goodness food portions are super generous! Cost 5/5 Amazing price! Cleanliness 5/5 The restaurant was spotless! I highly recommend this place! My wife and I will be back to try out more of Culaccino's delicious food!

    All I could eat at one sitting.  Not a single piece of leftover crust.
    John C.

    Second time here. Ate at another pizza place last time in Everett and won't make that mistake again. This time I took my own advice and dined in. The Culaccino special, side salad, and Baklava. Pizza was amazing right out of the oven. I like it hot, like almost burn your mouth hot, and this fit the bill for me. For the timid I say wait two minutes after it hits the table to dive in, me, 10 seconds. I can't even describe the flavors as it was all so fresh and hot. The fresh basil, the quality ingredients, the awesome dough. I don't eat crusts. They take up space and mostly don't taste good without the fixings. Look at my leftover pizza. Not a single crust. Probably why I had to stop at the 1/2 point. I had leftovers two days later and still ate all the crust. Side salad was a lot for a side and the house balsamic was delicious. Baklava....what else needs to be said? I'm telling you, you got to eat here. Dine in preferably (limited seating), take out if necessary.

    if you want raw pizza, this is your spot!!! uncooked everything!! every...single....veggie....2 different pizzas....never again....grooooosssss

    Hawaiian 18" pizza
    Elijah N.

    I have never been to this place, and always want to try new pizza. Softer, thinner dough, these slices will not hold their own weight (not a con, just a characteristic) . I found the bite to be really pleasant. The cheese and toppings were average in quantity but tasted good and quality. The sauce was closer to spaghetti sauce on the sweet/savory spectrum, and I didn't care for it. This won't be true for everyone, but for me it took the pizza down a notch. The staff at this restaurant is wonderful, I give them top marks. I'm going to try a couple more pies here and do a re-review. Thanks!

    Bbq Chicken Calzone
    J W.

    Came here for a birthday celebration. The restaurant allowed us to reserve the small dining area so there was room for the party and they allowed us to bring in our own cake as well. That was appreciated. I ordered a bbq chicken calzone and it was delicious. The crust was AMAZING! additionally, the staff was wonderful. You can tell the restaurant takes pride in their food and service .

    Culaccino Special Calzone

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    3 months ago

    Great place, pizza is so good and the calzones are amazing too, i recommend this place to anyone who wants to try a filling pizza.

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    3 years ago

    Great people work there. Amazing pizza, albeit a little pricey. Quality toppings. Nice sitting area inside.

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    3 years ago

    Very good Quality and flavor. 2nd order in the last 2 weeks. Everything has been great.

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    Ask the Community - Culaccino Pizzaria

    Do they have dining in? There are no pictures or info that shows if they do!

    Yes, they have small and cozy dining room.

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    Luca Italian Restaurant - Pappardelle Al Ragu Di Cinghiale

    Luca Italian Restaurant

    (169 reviews)

    Tonight we tried a restaurant we had never been to before, and it's definitely a vibe. The ambiance…read moreis beautiful and romantic, with a piano area by the bar that really sets the mood. The staff was extremely attentive and kind we had the pleasure of being helped by Eric, who was amazing! He explained everything, answered all of our questions, and even shared his favorite dishes. I ordered the Rigatoni Bolognese, and it was both flavorful and filling. They also have a spicy in-house oil that I had to try perfect if you're looking for just a hint of heat. My fiancé ordered the Spaghetti Carbonara. He said it was rich in flavor, though a little too eggy for his personal taste. We will definitely be back there were several other dishes that caught our eye and are next on our list!

    I really wanted to love this spot. The vibe is incredibly cozy and intimate, and the service was…read moretop-notch--prompt, attentive, and very welcoming. We started with the Pappardelle Al Ragu Di Cinghiale, which was quite tasty, though the pasta felt a smidge on the drier side. Unfortunately, the Osso Buco ($75) missed the mark immensely. The veal was overdone and notably fatty, and the saffron risotto was very dry; it desperately needed a sauce to pull the components together. At that price point, I expected a much more refined execution. It's a lovely place to sit and the staff are wonderful, but the main courses didn't live up to the premium cost. Edit: I'm surprised by this response. I took the time to highlight what your team does well--the service and the atmosphere were truly lovely. My feedback on the Osso Buco was meant to be constructive, especially given the high price point. It's disappointing that instead of addressing a kitchen consistency issue, the suggestion is simply to eat elsewhere. I'll certainly take that advice.

    Lombardi's Italian Restaurant - Gorgonzola Tortellini + Lamb Meatballs

    Lombardi's Italian Restaurant

    (523 reviews)

    $$

    Had the best birthday dinner here with friends! The energy was great and the staff were so sweet,…read moreour waiter really made sure the night felt special. The food was super fresh and hot. My only minor critique is that the chicken breast was a little underseasoned, but everything else was tasty enough that I'd definitely return to explore the menu further. Just a heads up - they don't do split checks for large groups! Definitely recommend for your next celebration. (I brought the big cake in one of the photos, the restaurant surprised me with the small one!)

    Hopefully you read this......... 1st and foremost, the young…read morelady waiter did the best she could. (1) it took over 20 minutes to get service at our table. Had reservations for 11:30 am (for four). (2) it took well over 25 minutes to get brunch drinks for our table. (3) the 2nd piece of fish was embarrassing. So small it was just a tail small piece. They went back and got another. (4) I bought a $100.00 gift card when we ordered our thanksgiving meal from Hook & Cleaver. Also got a FREE $20.00 gift card. GUESS WHAT THAT FREE $20.00 card expired. It was my understanding, that gift cards DO NOT EXPIRE IN STATE OF WASHINGTON. (5) MEAL WAS NOTHING SPECIAL. (6) Overall, very disappointing. (7) we expected better and should have received better. (8) Waiting for response prior to making comment/reviews. Hopefully action will be taken Respectfully Papa Steve

    The Grape & Grain - We add birria options

    The Grape & Grain

    (44 reviews)

    We kept hearing how great this place was and are so glad we tried it out. We'll be back!…read more They have a nice variety of food from the starters to flatbreads to sandwiches; there's something for everyone. I had the Caprese Panini and my husband had chicken club sandwich. They were both fantastic, fresh and very flavorful. The wine selection is also varied; with a great selection of whites & reds. Looked like they also had large variety of beers. Oh, and also made to order coffee; espresso, lattes, macchiato's, etc. We went on Tuesday and it was open mike night. So much fun and was nice to support local musicians. There was some amazing talent! Clean, trendy open environment. Look forward to going back and bringing friends.

    Updated Review: Happy Hour is still offered ($1 off). Food…read moretruck is now Los Perez. Establishment is no longer a wine bar but more of an event venue. It was so bare and quiet. I did have a glass of wine for $9 (hh) but decided to eat elsewhere. Will not return again. ------------ Grumpy's food truck now inhabits a couple outdoor parking spots permanently. Grape & Grain now also serve simple plates such as sandwiches, flatbreads and salads. Happy Hour is offered Mon-Fri from 11:00-4:00pm on wine and beer. Grumpy orders can either be given to the servers or placed at the truck window. Grumpy orders are paid directly to Grumpy's while G&G orders are payed for at the counter. Tuesday's are Open Mic Night from 5:30pm-8:30pm. During this visit, my girlfriend and I shared a bottle of Guardian Chalk line to sip on while visiting and enjoying open mic. We shared a Caprese Salad for $15. We shared the Cali Veg Sandwich for $15. I ordered a to-go Carnita's Plate for $14 from Grumpy's to take home to my wife. Seats are limited and on our visit (Tuesday) several people were unable to find a seat. It was loud during our visit so it was hard to hear one another during our visit. Service was friendly and on the slow side. Thank you G&G for a nice evening. I look forward to returning in the future.

    Bite of New York - "Caesar" pizza is my favorite oneeee, 100% recommend

    Bite of New York

    (253 reviews)

    $$

    Second time at the pizza joint. The ambiance is very casual. I came around 3pm to grab a slice of…read morepizza and there was only 1 slice of pepperoni and a whole cheese pizza available to select. There wasn't much of a variety which was a bummer but I went with the basic cheese to try out. They heated the pizza and it came out hot. Overall, the pizza was good. If I came back, I would order a whole pizza ($22-$28) instead of the slices as it is cheaper. If you come for the slices, on average $4.-$4.75.

    It had been a few years since I've been here, and since that time a new change of ownership has…read moreoccurred. I remember a nice Asian family used to run this spot. Since then, a Georgian couple, I think they are Georgian, has taken over. I was in the mood for a Philly cheesesteak in addition to trying something different. After my perusing of the menu I knew what was going to be my pick for the evening. I live in Everett and this place is just right down the freeway, which is a short jaunt considering it is the Boeing freeway and it's not a bad drive at all. After pulling up, i headed inside and it wasn't crowed at all. I did a quick look over on the menu and glanced at the available slices and was greeted warmly by the husband. I knew what I wanted but it was going to be a split order. I let him know that I was going to eat in first and then order to go afterwards and he was welcomed to it. I first ordered a slice, the meat lovers or pepperoni and sausage. And Caesar salad. The salad was a regular portion but they have a larger as well. The slice was decent. The majority of pizza parlors throw slices back in the oven for a quick reheat and this was no different. Great crisp, not too greasy and the bite was good. My favorite local spot is Brooklyn brothers but this was not too far behind. The salad was good. Classic romaine, chopped to bite-sized pieces, excellent mouth size and the dressing was on point. Croutons, which were plentiful, and I enjoy that, rounded out with a good amount of shredded Parmesan. It wasn't the best but when you have a good caesar salad it's damn near good enough. After my first palate cleanse, i went to place my to go order. A Philly cheesesteak and their kachapuri. The cheesesteak was simple, just meat and cheese, which is my personal standard. The kachapuri was their pizza dough, a mix of cheeses and Georgian cheeses and an egg yolk, that was added father it was cooked. It was accompanied by a slab of butter. The cheesesteak was delicious. It was meaty and cheesy lol. The dough was soft and absorbed all the drippings of the meat and cheese and each bite was perfect. There an always better cheesesteaks and some are standards but this one set a great mark compared to my poach offerings, even the ones that cheesesteak in their namesake. I was happy. After I wolfed down the first half, I saved the rest for the next day and dove into the Kachapuri. This was my first time having this dish and it was a great choice. Be warned that this is a heavy dish and very rich. I had to spread it out over the next few days but each reheat was great and never did it decrease in flavor or quality. The flavor is extremely piquant. Savory, creamy and the addition of the yolk and butter just brings it to another level. Again, it is heavy and should be paired with something lite, salad, vegetables, a tame meat or subtle fish but if eaten on its own, good enough. Check them out and if you're curious, go for the cheesesteak and if you're in the mood add the kachapuri. You wont regret it.

    Culaccino Pizzaria - italian - Updated May 2026

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