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    STOA

    4.2 (77 reviews)
    Closed 4:00 pm - 10:00 PM

    STOA Photos

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    STOA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - STOA

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    Chicken Wings and Squash Blossoms
    William S.

    Cocktails were delicious, food was alright. I think my favorite was the squash blossom. The mochi dish was incredibly weird and hard to eat. Everything else was alright. I was expecting more of a restaurant vibe, but this place is definitely bar first, restaurant second. Our bartender was nice, told us not to rush when the place abruptly cleared out around 10. I'll come back for a cocktail and a snack, but no full dinners here!

    Chrysanthemum Saly
    Tahir N.

    Really glad I made the short drive over here from by Geary. Parking Gods smiled, and I found parking just across the street from the bar. Strangely, I made the drive over not for the beverages, but for the food. I was searching for tapas on yelp and this place was among the result. The items on the menu looked pretty good for both vegetarian and non-vegetarian. On the way in, I walked by their outdoor seating, which was getting some use on this January night. Inside, is a very long bar which was packed, and there are small tables and long tables along the walls. Most of the small tables were taken by couples, but three people are leaving the bar when I arrived so I got a seat at the bar along with a waiting couple. I don't know how long the bar has been there, but it definitely looks like a pre-World War II space. My bartender set me up with a glass of water and a menu. I confirmed that I could get the food to go. I asked him to time putting in the food order so I could finish my drink. For my drink while waiting, I ordered the aristocrat from the "low intensity" list. This essentially is a Negroni with Sherry substituting for Vermouth. Amontillado Sherry which brought to mind the Edgar Alan Poe story. I quite liked it and may start making it at home. My order came out fairly quickly, but not before I finished most of my drink. So I finished it and took my order home. Our food order consisted of the deviled egg which they take pains to tell you is not a hard-boiled egg but a soft boiled egg over which ingredients have been poured. I imagine there have been some accidents in the past :-) Knowing what to expect, we quite enjoyed the soft yolk gooiness and the chili crisp. I imagine it's a popular dish. We got the chrysanthemum salad, which is their take on a citrus salad and sunflower seeds. I think this needs to be immediately eaten and we let it sit a bit as we finished our hot food. My wife had the roasted squash which she found very tasty and I had the lamb Chalupa, which was nicely greasy, and I was able to eat much like a taco but a very full taco If I lived in the neighborhood, I would probably be here every so often. It seemed to be all groups, but I would try to strike up a conversation with someone cute if I were still looking. I look forward to coming back with some friends!

    Salmon tostada
    Richard T.

    A true neighborhood gem! My only regret was not trying this spot earlier. Love the vibes, great decor, and a super friendly and attentive staff that made us feel really comfortable. The egg, chicken wings and pork collar were fantastic. Cocktails were a bit tart for me so ill be sticking with beer next time.

    Empanada of happiness
    Markus N.

    I may be the last person in SF that gets how the Divisadero/Lower Haight is kind of a popping go-to place for delicious victuals. But. I'm not anymore. Feels like neighborhoods establish themselves, exist in this established state, maybe get replaced and decline a little, then reinvent when the time is right. Maybe because rents for popping places get popping and make it harder for new places to enter. Right now, this neighborhood feels like it's in a sweet spot. So take advantage of it. Stoa was the capstone of a Day of Eating in the neighborhood. A yummy toast and coffee, followed by a shared smashed burger, followed by a walk then oysters and mussels. Then a little more walking because goodness you need to otherwise you'll be a character out of Wall-E. Then ... finish here. Plan around the no reservations possible and allow a little extra time if it's a popular weekend day/time. The cocktails look good and the bartenders clearly care for their craft. The zeroes are tasty and leave you sufficiently clear-headed to think about your food. Sampled a few things and liked the tacos the best. Though there's a variety and a return trip is in order to sample more. That strawberry empanada was the perfect punctuation mark at the end of a perfect sentence. Go Divis. Go Stoa.

    Front bar area with TV
    Ashley R.

    We came here after an early dinner in the area on a Saturday, so it wasn't too busy. The vibe feels nice and friendly, like an elevated neighborhood hang out spot. Since we came here after dinner, we just got drinks. The drinks were solid. There's 3 categories of drinks - my partner and I got drinks in the first and second groups and liked all the drinks we had. The drinks were a good strength and tasted great. The bartenders were friendly and liked to talk with people at the bar. A personal bonus for us was that the TV at the front was playing the OSU game - being Buckeyes, we were happy to watch the game while sipping our drinks.

    I'd give this place 3/5 stars overall. The food was actually pretty good and definitely the highlight of the experience. Most of the dishes were flavorful and well prepared, so the kitchen did a solid job. The drinks were just okay - not bad, but nothing particularly memorable. What brought the experience down for me was the atmosphere and service. The bartender who took our order came across as kind of rude and not very welcoming, which set the tone for the night. Also, the metal music playing throughout the restaurant just wasn't my vibe and made it harder to relax and enjoy the meal. Overall, decent food, but the service and ambiance would make me think twice before coming back.

    Nirsh A.

    Loved the salmon ceviche tostada and the potatoes! The mocha donuts are also delicious! Such a cute vibe. Will need to try the cocktails next time.

    Wine & non alcoholic mocktails
    Erica Y.

    10/10!! Food - incredible. The rice porridge hit the spot! The mushrooms were well-cooked and the fancy kind, the eggs were perfectly soft-boiled like the kind in Japanese ramen, the chicken was full of flavor, and the rice porridge is cooked in chicken stock so it was also really jam-packed with savory goodness. But the peanuts & popcorn were just aight. Drinks - Every single drink we got was well-balanced, you could taste the ingredients listed in the cocktail, and we were really impressed with the mock tails too. Service- we sat at the bar, and our bartender was so amazing. She was attentive to every detail, always refilling our water, not pressuring us to order more but just checking in, even noticing that my napkin was dirty and replacing it with a clean one. She made the experience so smooth and we felt so taken care of. Heads up, No matter where you sit, you do have to go up to the bar to order. So no waiters come to you, even if you seat yourself at a booth. Ambiance- casual, lively, social, local vibes New fave local bar with bomb food and bomb drinks

    Mochi on the bottom
    Sirikanya p.

    Very interesting spot. My friends and I planned to have dinner at another spot but stupid us.... No one checked if they were open or not. This place did not disappoint us though. You ordered at the bar both drink and food. Drinks were kinda not the usual drink but for somehow interesting. Food was nice. Service was not bad.

    Strawberry empanada (top), warm chocolate cake (bottom)
    Sabrina H.

    Hmm I don't think that this is the most comprehensive review since I only came here to try their desserts but I would be down to come back and try their food items as well. The food items sounded really good but I was pretty full by the time I came here so instead, I tried both desserts on the menu- strawberry empanada and the warm chocolate cake- and felt pretty underwhelmed. The strawberry empanada was texturally kind of gummy and the sweet tofu was odd and a bit gritty with the lemongrass anglaise. The warm chocolate cake was very dry, dense, and floury but the mergingue or the peanut cream didn't do enough to moisten the cake. The food came out fast though and since it's a bar, you keep an open tab until you're ready to close it.

    tempura squash blossom
    Cynthia S.

    I've been to Stoa a couple times now and love that I've found a cocktail bar that also doesn't compromise on its food menu. It's rare to be able to get a full, well thought out, sit down dinner at a bar so I'm glad I stumbled upon this place! I love how creative and unique each of its dishes are (and was even more surprised to find that everything is gluten free despite not advertising itself as such). Everything we tried had such unique texture and flavor components to it and you can really tell how thoughtfully planned out each dish was! Some of the dishes were a little more hit or miss, but what surprised me the most was that some of the most unassuming dishes (like the long beans or the little gem salad) were the most impressive and packed with flavor! Others (like the wings or the grilled mochi or the mochi donuts) were a little less impressive, although still interesting and tasty. Of everything we tried over multiple visits, my stand out favorites were the potato chips & dip, the cumin lamb belly tacos, and the tempura squash blossom. My partner loved the rice porridge and the lemongrass bbq pork collar. Overall I loved how creative the menu was here! Lots of experimental dishes you wouldn't be able to find elsewhere, and a very cool cocktail menu as well.

    Chalupas, fat potatoes, Brussels sprouts. Flavors on point
    Jenny O.

    Great place! Food was insanely flavorful and delicious. Plates are a little small and on the pricey side. The ambiance is very relaxed and cool. Loved all the designs and art pieces. Service was very good, gave us water without us having to ask. Overall great experience.

    Potatoes

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    Great lowkey spot, friendly bartenders, simple but really well done cocktails, great smaller bites as well.

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    2 years ago

    STOA has phenomenal drinks! Always good vibes. I heard their food is amazing too, would love to try sometime

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    Lore Speakeasy and Escape Room

    Lore Speakeasy and Escape Room

    4.5
    (99 reviews)
    0.9 mi

    Amazing cocktails! Each one is so unique with different flavor profiles. Given the complexity, the…read moredrinks do take awhile so just hang out and enjoy! * Lychee Corn 75 = sweet lychee, but not overly; can't really taste any alcohol * Korean Cold Noodles = so complex! It's hard to describe but it's definitely worth a try. It also comes with some Dijon mustard to try with it. * Dumpling Martini = VERY strong and unique. It comes with a real dumpling! * Mango Sago = I really liked this one - tastes exactly like mango with coconut and has a few mochi for fun. * Ube Cheesecake = yummy dessert cocktail that is fairly thick so commit (it's worth it) The food is really unique as well - I highly suggest the deviled egg sampler. The atmosphere is very lounge like with chill vibes. Service is great.

    Really unique, immersive speakeasy. Came for a birthday and opted for their escape room, which is…read morealso a really cool feature for a speakeasy bar. The escape room is Alice In Wonderland themed and includes three drinks as part of the experience. Arrived on time for our reservation but were held in a waiting room for about 30 min before we could start. Didn't seem like anyone else was doing the escape room but it was also the week of their biz anniversary so maybe they were just super busy. Phoenix led our escape room and was such a delight. Friendly, great banter, helpful throughout the escape. The escape game is split across multiple rooms with a good diversity of puzzles. Don't want to spoil too much here but they were good challenges. Drinks we incorporated throughout and presented like test tubes that were drinkable in a gulp, kind of like a cocktail shot. Personally, I found the first two drinks to be a bit too sweet, but I liked the third, which was coconut forward. The price is definitely a bit more costly. It was $100/person for a party of five. I understand that it was an escape room + the staff + the cocktails. If you max out the party size, it's about $85-ish per person which I think is pretty solid. Still very unique and fun and glad I got to try it

    Photos
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)

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    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)
    The Beehive

    The Beehive

    4.3
    (456 reviews)
    1.1 mi
    $$

    Love what + how they do it. It's a neighborhood bar that…read morejust feels right. Food wise I'm drawn to a few favorites like the stellar pork belly banh mi slider, fries and the chicken bites. It's a thoughtful menu w something for everyone. Had a Paper Plane which the bar man furiously shook to an icy froth on the top. Soooo good. Went on St Pat Saturday and was looking for a non frat crew vibe and was really pleased I remembered BH was close by.

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

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    The Beehive
    Cocktail Menu
    Cocktail Menu
    Cocktail Menu

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    Cocktail Menu
    Blind Pig Speakeasy Lounge

    Blind Pig Speakeasy Lounge

    4.7
    (202 reviews)
    1.3 mi
    $$

    Omg, first of all, I love bars that are innovative, ESPECIALLY if it's Asian themed drinks! The…read moreBlind Pig is If not more! Our bartender, Andrew, The Wild Pig's Flights is very cheerful and is one of the best bartender I've ever met! ADHD on steroids, in a good way! Love the decor with all the monkey king and piggies! My first drink was The Sticky Rice (secret menu #3) and it has Whiskey in it and I'm not a whiskey gal but it was delicious! The pandan flavors were a surprising finish! I almost just finish the finish the Hi-Chew for pig (secret menu #6) was very very refreshing! Slightly creamy in a good way (giggity) For someone who hates Gin, it was flavorful and easy to drink! Piggy - light, easy to drink. You get the dill taste first then the cucumber and a small hint of bitter melon at the end. It really stimulates my adhd brain Pineapple bun - a little sweet and citrusy. The coconut whipped cream on top was a perfect topper! I never thought I would taste these type of flavors in a cocktail! Definitely a must when coming to SF every time now!

    one of the finest cocktail bars in the city…read more intimate, friendly, well crafted, passionate, and impressive. have been coming here for a little while now, and their drinks never fail to amaze. leo, pedro, and andrew in particular really make the establishment shine, and truly do make this place special. they are always kind and attentive no matter how busy it may be. don't forget to roll the dice.

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    Festive Cocktails
    Festive Cocktails
    Christmas special
    Christmas special
    Monkey King

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    Monkey King
    Cavaña

    Cavaña

    3.9
    (556 reviews)
    2.4 mi
    $$$
    Live music
    Rooftop seating

    Last Sunday, I had one of the best summer nights in San Francisco!…read more We came to Cavana for dinner, but we had no idea there was live salsa music and dancing happening on one of the patios. The vibe was incredible, a live salsa band, everyone dancing, people having a good time... we definitely came on the perfect night! The band played until around 8 PM, which worked out perfectly because our dinner reservation was at 8:15. After dancing and enjoying the music, we got to watch one of the most beautiful sunsets I've seen from this rooftop. Such a beautiful way to start the evening. And the food made the experience even better! The menu is mostly small bites, so we ordered several dishes to share. We started with the classic ceviche, which was fresh, citrusy, and so good with the chips. We also had the al pastor tacos with pineapple, flavorful and a classic combination that worked perfectly. But the arepitas... OMG! Definitely my favorite. They come with three little arepas filled with shredded beef, and they were SO good. Between all the dishes, it was actually plenty of food for two people, and we left very satisfied. For drinks, we tried the guava and passion fruit mocktails, and both were refreshing and had really nice flavor. I've been to Cavana before, and I already thought it was a great place to stop for drinks or food before a concert at Chase Center or a Giants game. But this Sunday experience made me love it even more. It's also such a nice spot for a date night or just hanging out with friends. I don't know what the rest of their weekly schedule looks like, but this particular Sunday was a 10/10, salsa, great food, rooftop views, and a beautiful San Francisco sunset.

    Been wanting to check out this rooftop bar. This place is so cute. Located at the luma hotel…read more There's a separate elevator you can take downstairs. They have bite size food and drinks. You can walk in or make reservations. Both indoor and outdoor seating. Love the ambiance. The drinks are cute and good. But it's not strong at all. There's a photobooth which is cool. Parking is really hard to find. Unless you're willing to walk a few blocks. This bar is close to the stadium so lots of people pregame here before baseball games.

    Photos
    Cavaña
    Cavaña
    Cavaña

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    Laureate

    Laureate

    3.8
    (43 reviews)
    1.3 mi

    I went to the Laureate a couple times last week. It happened to be right next-door to University…read morehigh school in San Francisco where I was watching Nor Cal basketball. I went in before the game the place was somewhat Vibing they had a balcony, fireplace, different seating areas and a bar, and they serve food. It wasn't that busy so the bartender came right over. I think his name was Dominic and he got me an IPA. The first time I went I also tried the deviled eggs (3) and they were cool. I have to say my buddies tried the chips and salsa so it came with some guac salsa and a bowl of chips. It was pretty good too. a , but after the game we came back in the place was still a vibe. It was cool and we are went back a few days later for another game with another buddy and sure enough it was cool this time I had a margarita and the expert Cadillac and he floated something like some triple sec in it and when we inquired about the Grand Marnier with him, he got a little attitude although the female bartender said that when she made Cadillac margaritas, she used grandma Marnie, so that was interesting but other than that, I would recommend a spot.

    Laureate Bar honestly surprised me! I came here after dinner for a nightcap and I really enjoyed…read moreit. It's lowkey but stylish and the drinks are actually affordable. My martini ($13) was really good, I especially loved the olives they use here. I like the lounge style seating, there were couches, nooks, and chairs arranged in a very comfortable fashion. There were a decent amount of people inside for a Thursday night, mostly small groups of friends or people on dates. It's a really nice atmosphere, very relaxed and inviting to hangout in. Everyone in the bar was weirdly attractive and dressed well for San Francisco and that added to the vibes for sure too lol. Friendly bartender and good cocktail menu, they also have a kitchen for small bites. I am definitely coming back!

    Photos
    Laureate
    Sexy fireplace
    Sexy fireplace
    Make out booth

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    Make out booth

    STOA - cocktailbars - Updated August 2026

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