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    Steve’s Poké Bar

    3.9 (14 reviews)
    Closed 11:30 am - 8:00 pm

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    Victor L.

    This location is brand new and just recently had their grand opening. Located in Grandview corners this location offers plentiful amounts of parking. Inside was bright, clean and organized. The staff were super energetic and helpful, explaining all the different flavors and options available to suite anyone's preference. If your a Poke lover than you must try this place out. Of all the other places around Metro Vancouver, this one is by far the closest you can get shy of flying to Hawaii. One thing i love about Steves is that the Poke is marinated before they serve it to you. My pet peeve is getting scoops of cubes fish and just have them drizzle the sauce ontop. This is no how proper poke is made. We will definitely be returning

    1 scoop Ala Moana ahi and 1 scoop shoyu ahi with allllll the toppings!

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    10 months ago

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    7 years ago

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    6 years ago

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    Moby Dick - Great

    Moby Dick

    3.8(228 reviews)
    3.0 km
    $$

    I can appreciate the freshness of what I ate. The fish was…read moreflaky and the batter had a good ratio to fish. The fries was good and everything else was good. I ordered the platter that came with a whole bunch of stuff including fried oysters, scallops and shrimp. A small place that can get pretty busy but worth the wait.

    Moby Dick's is obviously a busy place in the summer, being right across from the waterfront -- but…read morein January, it's a sleepy area and the restaurant is active, but not too busy. We found the food unremarkable - standard fish, standard chips, standard coleslaw, standard tartar sauce. All fried food is pretty standard, pretty greasy, but not any better or worse than many fish & chips shops. So why a 3-star rating rather than 4-stars? First, there is there menu and pricing: What is called a 1-piece fish & chips comes with 2 pieces - all identified fish comes with one extra piece. It's a gimmick, and mostly just annoying. 2nd, there is a charge for everything -- Want tartar sauce? There are three sizes, three prices. Want to substitute onion rings for the fries? Can't do it, even with an up-charge, though you can order fish and you can order onion rings, each separately, each with its own price. Coleslaw? Yes, but not instead of fries. And the coleslaw is pricey - a good sized portion, but a substantial price none-the-less. The portion sizes are reasonably large, but the incessant a-la-carte with each item with a price - one feels nickled and dimed to death. The atmosphere - ok, 1950s-ish, nothing special. The staff, friendly and attentive, but young and inexperienced. And then there was the problem with the cooking -- we got 5 pieces of fish (ordered 2 and 1, which is really 2+1 and 1+1 = 5). Four of them were pretty standard. One was undercooked - cooked on the outer edges (under the fried batter), and raw and translucent on the inside. Yes, they took that off the ticket, so I didn't have to pay for it, but biting into a piece of raw fish with the outside so hot it almost burned my mouth and the inside uncooked - not so pleasant. Moby Dick's gets good ratings from many Yelpers, but in my view, it's not worth going out of your way for.

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    Moby Dick - Gorgeous decor

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    Moby Dick - One piece fish & chips always comes with an extra piece of fish!

    One piece fish & chips always comes with an extra piece of fish!

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    Charlie Don't Surf - Fish Tacos with Salad - super tasty! IG - @bilalandjesseatfood

    Charlie Don't Surf

    2.8(160 reviews)
    3.1 km
    $$

    Charlie 123…read more.. Always a nice little walk along Beach avenue and the pier in White Rock but in the last 2-3 years, it's becoming another Surrey. Why not,"?!? perfect combo ; have pizza in Surrey and come to Whiterock for dessert and ice cream! (Might as well change it to BrownRock soon... not being racist so chill!) Anyways, came here a few times over the decade but can't remember how it was. Decided to try place again to refresh my memory. This place is located right on Beach Ave, steps away from the Brownrock pier... I mean Whiterock pier. It has that late 90s kind of atmosphere, old but not old kind of vibe. Anyways, here were the food I ordered; 1. Homemade clam chowder (New England style). Very nice!! Nice rich and flavourful! Remember how just my dad used to make it back in the days. 2. Calamari. It was okay, pretty average, nothing to complain or cheer about. 3. Chicken wings (salt&pepper). Small and drier than granny's toe nails. It's almost a $20 fail! 4. Chicken strips with fries. Once again, more of chicken jerkies than tenders. Dry dry dry... 5. West-coast bouillabaisse. Unfortunately, most of the seafoods were either rubbery or powdery. This is one dish takes skill and precision to master because of all the seafoods are served in a hot broth. 6. Fish and chips (wild pacific cod). Very nice! Perfectly done! A nice thin light crispy batter wrapped around a thick filet of fresh tasty juicy cod. This dish lives up to its name. This place is actually pretty big inside with an outside patio stretches from one end to the other end of the restaurant. It still has that early 90s layout and decor, very causal and right on Beach Ave and mins walk away from the pier and parking lot. The service was okay, friendly server and staffs. Nothing to complain about besides could be slightly more attentive. As for the food, some are pretty good and some were like I had better ones from PC brand in a microwaves. The chowder and fish & chips were pretty food. The rest of them would be more enjoyable for those who enjoys a nice cold beer with meat jerkies while watching Family Guy reruns. Overall, I have other places to revisit before back here again unless Charlie surfs up its quality, otherwise it will be just a 1 2 3 stars.

    The Clam Chowder has always been consistent. The Calamari was ok, crispy batter and decent dipping…read moresauce but mostly tentacles. When the machines came to pay the tipping option started at 22% and went down. So 22, 20, 18, 15. Most restaurants start at 15, 18, 20, 22.

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    Fish and Chips, Alfredo Seafood Penne , and Shipwreck platter

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    Steve’s Poké Bar - hawaiian - Updated May 2026

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