Well Brant's IS closed on Sundays and we needed to eat...so we tried Quentin and it's hard to…read morebelieve it's across the street! What a cozy little sport bar!! Excellent service (even during a World Cup game) and a fun atmosphere. You know it's a great spot when they recognize the regulars... Cold beer () excellent thin crust/tavern style pizza () wing special ( and Mac & cheese (. Portions are huge so there will be leftovers. Fun, delicious, comfortable and will return.

I found a sweet spot for the best tavern style pizza in the land of Palatine. I've tried so many…read moredifferent places and so far Quentin Tap hit the spot. We ordered a large Green Machine pizza and it was sooo darn tootin'. Added fresh grated parm and topped it off with my homemade pickled pepperocinis It was cheesy, the fresh ricotta was lovely and the crust...omg it was perfection. Also ordered the Caesar wrap with crispy chicken, it was very flavorful and HUGE. Wasn't a fan of the chicken though because it was very dry, so I'll get grilled chicken next time. Overall, I'd rate everything 9.2/10 The guy who picked up my call was very nice. Service, excellent. This was a pick up order--but upon walking inside, the whole place was packed and poppin' bc the World Cup was on. I'll come back and dine in soon!

Good for fun with a focus on value, Mount Prospect Public house serves a fairly standard food menu…read moreof appetizers, wings, hot dogs, salads, and sandwiches at a very reasonable price with plenty of specials available. Drink prices are also priced fairly low, even without specials though you can enjoy an evening for less than 20 a person if you order the daily specials. I went here for trivia night and the dining room was fairly spacious and well setup for this. The crowd was lively and service was friendly though not extremely fast. The food was alright for me -- the BBQ pulled pork sliders being my favorite with slightly toasted buns and a fairly sweet sauce. The chicago style hot dog looked good, but was too pickle heavy for me and a bit sloppy to eat. The maxwell street polish was quite flavorful and the grilled onion flavor came out well. The brat was alright as well but there wasn't much that was too memorable about it. The fries were alright for me, but the onion rings were a bit overcooked and too thin for me. Overall, the food is alright but the bar setup and value prices make this a good spot to spend an fun evening with friends. Like everywhere else in this area of Mount Prospect, you may have to park a bit further away from your restaurant and walk if you're going around dinner time.

There are certain Wednesday nights when the universe cracks open just enough to remind you that God…read morehas a twisted sense of humor. This was one of them. I walked into Public House expecting beer and bar food. Instead, I encountered Amanda. Ladies and gentlemen, we need to discuss the P.O.A. Index, an entirely unscientific scale developed after decades of rigorous field research conducted in bars, restaurants, airports, and regrettable weddings. Amanda is an 11-and-a-half out of 10. This is statistically impossible. She has one of those smiles that causes otherwise intelligent men to momentarily forget their own last name. A smile so radiant it could probably qualify as renewable energy. Unfortunately... she failed the Ring Check. Her left hand glimmered like the cruel punchline to an otherwise flawless joke. I briefly considered challenging her fiancé to trial by combat. Pistols at dawn. Sabers. Bare-knuckle boxing. Maybe a chili cook-off. Whatever the law allows these days. I would've won... and history remembers the brave. Now, on to Lauren. Lauren is the bartender. Lauren also committed the unforgivable crime of not swiping right on me on Facebook Dating. I wish her well, but I hope she knows she has created a permanent emotional scar that may never heal. Every time she poured a beer, I could hear Celine Dion playing faintly in the distance. My heart remains broken. The food arrived before I could spiral completely into despair. The onion rings were... objectively terrible. Hard enough to qualify as building materials. If Home Depot started selling battered masonry, these would be aisle seven. And yet... We could not stop eating them. Every ring was another terrible decision. "This one's awful." Crunch. "God, these are terrible." Crunch. "I think they're getting worse." Crunch. I've seen this same behavioral pattern in casinos. The Maxwell Street Polish was magnificent. Greasy. Covered in grilled onions. Exactly the sort of sandwich that reminds you Chicago understands things the rest of the country never will. The Chicago-style hot dog? Exactly what a Chicago dog should be. No unnecessary innovation. No avocado aioli. No artisanal truffle ketchup invented by a man named Brayden. Just an honest Chicago dog doing honest Chicago dog things. The pulled pork sliders were solid, disappearing quickly enough that nobody bothered pretending to be polite. Then came the brat... on the menu, the main topping was listed as sauerkraut. F&$@ that! Absolutely insulting. Keep your fermented cabbage and your Wisconsin propaganda. Give me onions, peppers, mustard, and enough cholesterol to make my physician visibly uncomfortable. Amanda smiled with the effortless confidence of someone who had no idea she was quietly dismantling civilization. I watched one man forget his wife's birthday, another walk into the hostess stand, and a third begin Googling engagement ring financing before she'd even asked if he wanted another Coors Light. Professional. Friendly. Catastrophically attractive. Seven stars... out of five. Lauren still owes me emotional damages. Amanda deserves hazard pay. The onion rings should probably be classified as geological formations. And I'd return tomorrow without hesitation.

The service was amazing, we had Edward and he really made our night better. He had a great attitude…read moreand took great care of us.

Thursday nights are a steal here -- deep dish pizza is half price, and if you get there early…read moreenough, the appetizers are half price too. So we went all in on appetizers. We ordered a kid's cheese pizza, fried calamari, spinach and artichoke dip, coconut onion rings, and crispy Brussels sprouts. We also ended up getting a deep dish. Every dish was excellent -- great flavor, fresh ingredients, and cooked perfectly. I'm officially a fan of this place. Plus, you can sit outside, and on Thursday nights they have live concerts. It's a great atmosphere all around.

I am very surprised that Mount Prospect has a place of this caliber. First of all the ambience is…read morelike you're at a posh restaurant in downtown Chicago that had clubish music playing. which is kinda cool because this is Mount Prospect, which is a suburb in the Chicagoland area. Personally, I would enjoy a little bit of jazz. The food is reminiscent of a European flare. We ordered steak, tartar, chicken liver pate, and the mushroom soup.. All of it was delicious, but the star of the show was a steak tartare. This is a must try, followed by the chicken, liver pate, which was more of a moose than a pate, but nonetheless it was delicious. The GF really enjoyed the mushroom soup The service was excellent as to be expected answered all our questions and even explained a little bit about the type of cuisine that they have at the restaurant. I will definitely be back to try the pierogies and the lamb chops. Check this place out you might like it!

Gilded Fork definitely stood up to its name. We had absolutely great dinner for Mothers Day. The…read moremenu is short, the quality of product is there and finally we have a restaurant that serves dishes in modern vibe. The beautiful presentation goes in pair with the flavor and everything we had was simply delicious. The service and the servers are super nice. Tuna tataki--absolutely deliscoius, fish was fresh. Combined all the umami flavors with spicy kick of jalapeno. Wild muushroom croquetes --crispy on the outisde with very mushroomy flavor inside, could have been a little bit saltier inside in my opinion. Beef Tartare-- made a french way , with awesome presentation. All the falvor mixed correctly. Good tartare is alwys a showcase for a good restaurante. Top notch , would definitely order again. Mushroom Risotte--had all the good risotto supposed to have, deep falvor, creaminess, rice al dente. Skrei Cod--refreshing, not boring with the sauce. Addition of sugar snap peas and bok choy went well with delicate fish. Lam Rack--perfectly cooked, served with demi glace, potato puree and carrots. This was very satisfying dish Dessert--Lazy dumpling , a polish classic. Allt he flavors of the childhood on the plate :) The wine selection is simple white or red wine which is not complicated but maybe in the future a wider selection would be a better option to accompany the dishes. Thanks for great dineer and we willl definitely come back !

Came here to take advantage of the happy hour specials they always got. D'Agostino's is one of the…read moreclassic places in Chicago to get pizza. It has a few locations including this one in Wheeling. Has a full bar so get something to go with it. The menu also has things like calzones and salads. Best time to come is for the happy hours. It's got specials on beers and pizzas. There's half off the pizzas on Wednesdays. Came in and it wasn't crowded. Really there was hardly anyone at the time. It's $3 for beers at happy hour. Only a few on tap but they got Krombacher. It's about $9 for a calzone. This comes with a choice of items. Each item is about a couple bucks. We got it with mushrooms and spinach. Also there's tons of appetizers. The Bosco Sticks are among the most popular. Find a few of these around. It's open daily in afternoons and evenings. This one is located on Milwaukee Avenue and has specials on beers, pizzas, and other things.

Great restaurant! It is very cozy and I love the booths! We ordered calamari, fish and chips, and…read morethe alfredo with chicken and broccoli. All of our food came out pretty quickly and all were very good! I would recommend their pasta. Our waiter came to check on us frequently and were quick to come if we needed something! 10/10.

If you are looking for retro prices with retro ambience with excellent service Hideout Pub & Grill…read moreticks all the boxes. Darts, Pool, Bowling, game room and plenty of TVs to catch the games. Byrdie chicken sandwhich, Supreme Nachos, & thin crust pizza were very good and we were pleasantly surprised by the bill, in a very good way. Anthony, Jennifer. And Sabrina behind the bar hustle like no others to keep everything g moving whether drinks or food

Ignore the menu on the website as the one at this joint is completely different. Please update the…read morewebsite. Large appetizer selection which is fitting for the bowling folks, other offerings are several burger and chicken sandwiches plus pizza. Several tv's mostly on the small size around the bar with a couple larger in the dining area. Burger and pizza on this visit was just okay. Food was served hot but was nothing special. The bartender was very pleasant and we enjoyed her company. They have a huge pool table room which was holding a weekend tournament that was fun to watch along with about forty bowling lanes. Two stars for the bar/restaurant.

Great bbq. Great owner. He stopped by and talked with me. Really accommodating. Great home made…read morepotato chips.

I've been to Rocky's but not in like 20 years! I met a work group here on a Friday afternoon and…read morehad a nice experience. It was quiet at it was not quite 4 on a Friday and we had very good service from the bartender who came to our table for drink and food orders. No tap beer and none of my 'cheap-old-guy-beers' like Hamm's or Old Style. But no worries - lots of good bottle and can choices. I had a Revolution IPA and my better half had a SeaBreeze! (Love the '80s!) Everyone loved the apps they ordered - wings, fries and some other goodies. I would gladly come back next time!

The food is very good, so I would give this place another chance. However, the waitress was…read morerepeatedly in a big rush the 3 times she came to our table. Food was delivered for three of us, excluding one. 5 minutes later that food still had not been delivered and waitress was nowhere in sight. When she finally appeared to wait on another table we grabbed her quickly. She kind of sighed and went to check on it. I think it had been sitting there waiting for her to pick it up. No apology. Never came by to check on our drinks. Very casual restaurant for a laid-back dining experience.

Small area, friendly service, with a couple Obligatory loud-mouth lunch patrons…read more The Matzo Ball Soup was as good or better than any I've had. Top marks! Adding a half Turkey sandwich of juicy, thick sliced Turkey was just a beautiful topping for the soup. A dirty Martini (Gin, of course) rounded out a great lunch. A better gin would gain a better rating. Barton gin is, from this single experience... better than no gin, but not by much. If it weren't for the loud, swearing, strutting, peacock guys at the end of the bar, and the well gin, this would have been a perfect lunch. I know, the twits at the bar are not the fault of the location. Nearly everything in the control of Donkey Inn was great! I will be back.