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    Star Noodle

    4.1 (8.6k reviews)
    Closed • 4:30 pm - 9:00 PM

    Star Noodle Photos

    Business Info

    STAR NOODLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Star Noodle

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    Reviews With Photos

    Miso Butterfish
    Kam C.

    Was really let down by this viral spot. We arrived right on time for our reservation and our table wasn't ready. I brushed this off when the hostess said she was going to try to sit us at one of the waterfront tables. After waiting for ~10 more minutes she apologized and said she couldn't find us a water front table but had something else ready for us. She proceeded to sit us at arguably the worst table in the restaurant. It was directly next to the kitchen so we were constantly being brushed by servers delivering food and it was facing the sun so my husband had to wear sunglasses for the entire meal. When we asked our waiter for a new table he joked around that the sun would eventually go behind the clouds. For the food, it's all so overpriced. The garlic noodles are fine but it's just noodles and garlic, I don't understand how it's $18. Our waiter was raving about the pork buns but we found them to be very dry and low effort with huge slabs of raw carrot inside. The miso butter fish is good and the saimin was our favorite dish. The food also all came out within a few minutes of ordering and I felt we didn't have time to truly enjoy the meal. Especially with the sun glaring in our faces. Overall I wouldn't recommend or return.

    Teriyaki Chicken, Smashed Cucumber Salad, Beets & Pears, Star Kim Chee, Adobo Ribs, Garlic Noodles, Miso Salmon, and Steamed Pork Buns!!
    Melissa K.

    Had dinner here with my son and Aunt. This updated review pains me.... Food- my cousin told me that Star Noodle had changed, that it's only dim sum for lunch, that the dim sum is super expensive and not very good. I have always had delicious meals here and thought I'd stick with dinner. Turns out, it didn't matter. Dinner might as well be dim sum too. Food came out way too fast. I actually timed the table in front of us, from the time the waitress left the table to the first few dishes coming to the table, just over 3 minutes! There were some dishes I enjoyed (miso butterfish and pohole salad), but two former favorites were huge disappointments (bao buns and the garlic noodles), two dishes I didn't care for (shrimp tempura and adobo ribs), and one that was just meh (string beans). The table to our right didn't take any of their leftovers and they had quite a bit too. Was very disappointed overall. My aunt enjoyed her meal, but I felt bad she didn't experience the Star Noodle from before... normally our first and last meal in Maui, but I cancelled our second dinner for next week! The new location (just next door) was nice, but it didn't make up for their mediocre food.

    Alan Y.

    The ambiance is amazing. You get to hear the nice powerful wave breaking on the rocks. This sound just adds amazing white noise. We came here for lunch and there is only brunch menu. Some of the dishes were very interesting and pretty good such as pork Shumai $14.5 and shrimp shumai $16.5. These are all of the positive side of things. The other dishes we ordered were lacking and definitely not worth the price. The green bean was undercooked and the rest of the food is overly salty. The black pepper short ribs just taste like ribs with a lot of soy sauce. The garlic noodle is lacking flavor. The green salad is an over powered with vinegar and soy sauce. For the lunch dimsum, it a big thumbs down. I heard the dinner is good but they don't allow you to order during lunch time. Totally forgot the service portion. We didn't get coaster until we were about to finish. The table was covered in a layer of water.

    Take out is avail and opened late
    Stacy D.

    On our first dining experience at Star Noodle, we were initially impressed with our previous takeout order around 4 years ago, particularly the Pad Thai. However, our recent visit on a date night was far from satisfactory. We made a reservation on OpenTable, but the only available time was 8:45 PM. We arrived promptly at 8:40 PM and waited for 25 minutes before being seated at 9:05 PM. Our table was located at the far end, closest to the old Lahaina luau. Unfortunately, our waiter's demeanor was unfriendly, and we felt rushed, especially considering it was nearing the end of the evening. Despite the initial disappointment, we were eager to try the diverse Asian fusion menu. One dish that caught our attention was "Hapa Ramen," which I ordered due to my hapa heritage. Unfortunately, I gave it a 2/5 rating. The broth lacked flavor, appearing bland and lacking in taste. The noodles were also hard and thicker than usual. The pork was flavorless, and I personally make better ramen. The garlic noodles, recommended by the server, were hard, dry, and salty. (Rating: 3/5) The adobo ribs were satisfactory (Rating: 4/5). The white butterfish was soft, flaky, and delicious (Rating: 4/5). The sweet sake was enjoyable (Rating: 4/5). Overall, our experience at Star Noodle was disappointing. The customer service was subpar, and the quality of the food did not justify the high price. In hindsight, I would have preferred to dine at Joey's Kitchen. In conclusion, Star Noodle is not a restaurant I would recommend to my friends or family. Still trying to figure out what all the hype is about ? Did we order the wrong items? I regret our visit and hope to avoid it in the future. So sad to end our trip on a bad review :( **Very expensive and overrated

    Adobo Ribs
    Nancy L.

    The service was pretty average, with pretty good speed and service. Additionally, the ambiance was average with a nice seaside view, but the atmosphere of the room was a bit tense and did not match the vibe. Sadly, the food was extremely disappointing. Many of the food that we ordered were out of balance and the flavors did not match. From the pork buns, the pickles EXTREMELY caused a sour aftertaste and diluted the flavor of the crispy pork in general. Additionally, many of the dishes tasted very salty and made it feel like they just doused the dish with soy sauce. All in all, the food did not live up to the bill, and made me extremely disappointed. But, after the Lahaina fires, I can give them some grace for making it a bit harder to rebuild and restart. However,I don't think we'll be coming back again.

    Diana L.

    Our servers at the bar were wonderful. We had later reservations but found ourselves ready for dinner much earlier and were glad they could accommodate us at the bar. Surprisingly one of the best meals we've had on the island. We've been to quite a few places and this one plus mama's fish house stand out as our favorites. Fresh, full of flavor, and just a little twist to make it memorable on the palate. Such reasonable prices and good size portions. The simple Avo ahi was so good with the lemon olive oil. I love the micro greens and was glad they brought the onions and scallions on the side for me. Easy parking in front with plenty of chairs outside to wait. There was already a lot of people waiting before they opened at 4:30pm

    Left to right: Garlic Noodles, Miso Butterfish, Hapa Ramen

    Came here with the wife - we could only get a reservation at 7:30 PM so couldn't enjoy what I would guess would be a great view (not the restaurant's fault, but something you should consider when making a reservation yourself). We ordered the Miso Butterfish, Garlic Noodles (heavily recommended), and Hapa Ramen. The cheapest cocktail was $20.50, more expensive than all but two of the noodle entrees - that didn't seem worth it so we skipped the drinks. The Ramen was pretty standard, didn't really impress or disappoint. The Butterfish was pretty good, mainly because of the miso sauce, but we did notice a table next to us got a significantly larger portion of the same dish. Finally, the Garlic Noodles - maybe I need to stop taking recommendations from this specific friend, but it was super underwhelming. It tasted like salted butter noodles with some garlic added, super salty. I love salt, but this dish just seemed like something I would eat at home when I don't feel like cooking. I guess it is what it's advertised as, I just expected more as it seemed to be an internet (and my friend's) favorite. Service was alright. We were seated right away even being 5 minutes early to our reservation, but then didn't see a server for at least 10 minutes - not a huge deal and we used the time to decide what to order. Food came out very quickly after ordering. I needed a water refill (on account of all the salt) for about 6-7 minutes before anyone even walked through our area that I could flag down. Everyone was very nice but the place seemed somewhat understaffed. TLDR: cocktails are very pricey, food was underwhelming and salty (skip the garlic noodles), and service was fast but servers were hard to find. I probably wouldn't recommend this place - especially if you can't see/don't care about the view.

    Menu
    Ken D.

    Food was ok, nothing bad but also nothing fantastic... just good. Service was great, quick and efficient. Helpful with menu choices. The interior design was very nice, modern and spacious. Mostly indoor seating with a few patio spots. If I had to wait more than 5 minutes, I would go somewhere else. If you do go, get the bao that was probably the best dish.

    Lahaina Fried Soup
    Jocelyn L.

    Very underwhelming experience. It started off with our reservation at 5pm, which we arrived on time for, and yet it still took about 10 minutes for them to seat us at the table, even though there were plenty of tables available. I didn't quite understand why there was a wait. It also took a long time to get our menus, have the waiter come over to take our food, etc. I also was not a fan of the table we were at, since it was closest to the beach, and the sun was right in our table and faces, and it was blazingly hot. There was no breeze. It also took some more time for someone to come over to our table, and ask them to give us water. Anyway, the food was very mediocre. We ordered the Steamed Pork Buns, Pad Thai, Nico Cham Chicken wings, Lahaina Fried Soup, and the Malasadas. I barely remember the food. I don't think anything was horrible, but nothing seemed special to me, and definitely nothing delicious for me to recommend to anyone. Also the food was quite expensive for what it was. I think our favorite dish was the malasadas for dessert actually, and even those were just average, nothing special that we can't get on the Mainland. I was just very disappointed in my meal here, and would deter you from going to this gimmick.

    Hapa Ramen
    Mark T.

    Service and ambiance both excellent. Star Udon broth not as 'rich' as advertised. Garlic noodles tasty but a bit salty! Ramen spoons so shallow you can't get more than a half tablespoon per scoop. Adobo ribs, excellent! Great green beans, and steamed pork buns wonderful. Hapa Ramen was also a hit.

    Kathy M.

    We ordered the miso butterfish, nuoc cham chicken wings, adobo pork ribs, clams, green beans, vietnamese crepe and two noodle dishes. The standout stars were definitely the miso butterfish, vietnamese crepe and the nuoc cham chicken wings--they were absolutely delicious and packed with flavor. On the other hand, the two noodle dishes (look more fun and garlic noodles) missed the mark for me; they weren't too salty, but lacked of flavor overall. The clams, adobo ribs, and green beans were just okay. Even with a few mediocre dishes and the reservation fee, the wings, the crepe and butterfish made the visit worth it! Plus I like the chill but somewhat high end ambiance the restaurant gave.

    Che L.

    Kind of pricey place with small portions. Most people around us, we saw had to order multiple dishes. So mostly downgraded their star rating due to portion size and price. Also, not many plant based items on the menu. We pretty much tried all there was on the Sunday lunch menu. They have a separate brunch menu that goes til 1 pm on Saturdays and Sundays. May need to make reservations it seems. For the food, the garlic noodles were good but not wow, the cheong fun was good, the green beans lacks absorption of the garlic and flavor, the kimchi was decent but not the best I have ever had (and pricey). The dish we didn't like as it was too salty and generic was the vegetable Lahaina fried noodle soup/ vegetable stir fry with fat rice noodles. They did substitute the meat out for this one for us. We asked for their dinner menu as we were told it was "totally different". It was pretty much the same so we thought we won't bother coming back to try it. Does have nice ocean views

    Steamed Clams
    Nicholas k.

    Don't really understand the hype, and not my type of restaurant. Don't get me wrong, the decor, and the staff was amazing. But the drinks were mediocre, over priced, and the noodles were just meh. We came randomly on a Sunday with no reservations. We ordered whiskey sours which were watered down and didn't taste amazing. I ordered the hapa ramen and my partner ordered the hot and sour. Yes, the hand made noodles were good. It was more like soba noodles. But it didn't really go with the items in the noodles. Soup was decent. My partners hot and sour was very salt, and soup came like warm. She tried her best to continue eating it, but had to ask for hot water to concentrate it down. The nice waiter came back and said the chef can remake it. The remake was good. So we were fairly happy with that. Overall like I said, not really my type of restaurant but the staff was really nice and attentive.

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    Star Noodle Reviews in Other Languages

    Ask the Community - Star Noodle

    Is the walk up availability?

    Yes, walk-ins are available but I would highly suggest to get there and line up before they open (30 minutes before they open) because they will only have bar seating available for walk-ins.

    Does this restaurant serve gluten free pasta?

    Yes since they do offer rice noodles in some dishes . All pastas are made fresh by them

    Anyone know when they will reopen?

    They hope to open at the beginning of August. Keep an eye on social media for their announcement in the next two weeks.

    How is the restaurant? Was it affected by the fire? Is it open for dine in or take out? I have since learned via their Facebook page that the restaurant is in tact but will remain closed until further notice. Thanks.?

    Check out their FB page - they've made a few recent posts. It sounds like their structure itself survived, but it's not clear if it means it was unscathed per se. Mane of their employees were impacted, so they've started a Gofundme.

    Is there a kids menu / is this family friendly?

    Family Friendly for sure, didn't see a kids menu. But a lot of the menu items are served family style.

    How far in advance are reservations accepted?

    You can make reservations at least 30 days in advance. Which I highly recommend. I went back one week later and all the best time spots were booked.

    I made a reservation for 14 people months ago. We will be celebrating after a wedding ceremony and I'm told they can't guarantee we can all sit together. Not sure if they are…

    The restaurant isn't designed for large groups like yours. Congrats on your wedding and choosing a great place to eat though. Just be prepared to sit separately.

    Are any of your menu options vegan?

    They have vegan options, yes, just ask upon arrival or call ahead if you want to know the exact options

    Does the restaurant take walk in?

    Yes but I recommend walking in as early as possible before the dinner rush starts. Unfortunately I think that's at 3:30 pm.

    Is MSG used in their food?

    Aloha Mike! Star Noodle does not add MSG to the food. There are some sub-ingredients that already contain MSG so there are trace amounts in a few menu items. The service staff can assist you in making selections to avoid it all together.

    Do they cater?

    Nope

    No food on the go on your website as stated on your phone message. Are you still doing take out?

    Aloha Dawn! Star Noodle is indeed offering take-out! Our Online system is undergoing some revisions, but you can still get our food to go by contacting our team at (808)667-5400. Mahalo!

    Are there gluten free options?

    Aloha Vicki! Star Noodle offers some gluten-free options and modifications. Your service staff will be knowledgeable and can help you through the menu.

    Do you have takeout?

    Yes. If you cannot get a reservation, the hostess will give you a menu to order take-out. They are really accomodating. You can sit at the bench in a peaceful area to wait for your order.

    Is it only reservations only? Was told if you can't get one, don't bother stopping in?

    Practically speaking, it is reservation only. They offer take-out to guests who walk up without a reservation. However, at certain times, there are empty tables, like off-hours that you can try for a walk-in. We left at about 3:30 p.m. and there… 

    Are they allergy friendly?

    Yes. They ask if yiu have any allergies when they take your order

    Can we reserve outside?

    The entire restaurant is outside.

    Is proof of booster needed to dine at an outdoor table?

    For outdoor dining in Hawaii Vaccinations are not required. Just masks to and from the table, and until you have food or water.

    Do they offer dairy free desserts?

    Yes they do!

    Hello, I am trying to make reservations for dinner tonight @7pm. Possible to please help? Thank you

    Aloha! Thanks for contacting us! Unfortunately we are completely booked for tonight. Please continue… 

    View All 46 Questions

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    Ulu Kitchen - Peppered pineapple

    Ulu Kitchen

    4.1(306 reviews)
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    Similar to another review on here, we also booked our stay through/with Costco, which included a…read more$60 breakfast credit per day. We spent every breakfast during the week at Ulu Kitchen since it was on property, wait times weren't too long (or bad at all), food was great, and they had good service. We were always seated outside and the ambiance was perfect! They had a great variety of breakfast items on their menu and I never re-ordered the same meal during our trip! I was a BIG fan of the Monkeypod Mai Tai Flapjacks (with the lilikoi foam!), the Organic Blueberry and Lilikoi Flapjacks, and the Greek Yogurt Bowl (super fresh fruit with great variety)! I would like to shout out our waiter Maz for his amazing hospitality and service! Not only was he very kind, he gave great recommendations to our table and each one was a hit. Mahalo, Maz!

    We had such a wonderful experience at Ulu Kitchen during our week-long stay at the Westin Maui in…read moreJuly! We booked our stay through Costco, which included a $60 daily breakfast credit, and Ulu Kitchen quickly became one of our favorite parts of the trip. The restaurant itself is beautiful, with incredible ocean views that make breakfast feel extra special. The food was excellent, and everything we ordered was fresh, delicious, and beautifully presented. Our favorite was the blueberry and lilikoi flapjacks and the classic breakfast. The staff were also incredibly friendly and welcoming, which made the experience even better. The combination of the gorgeous setting, delicious food, and wonderful service made Ulu Kitchen a highlight of our stay. We would absolutely recommend it and will definitely be back the next time we're in Maui!

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    Hula Grill Kaanapali - One beachfront restaurant with two unique areas to enjoy. The casual Barefoot Bar or chef inspired Dining Room.

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    3.9(4.8k reviews)
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