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Nobu

3.8 (124 reviews)
Ultra High-EndJapanese, Sushi Bars, Peruvian
Closed • 5:00 pm - 9:00 PM

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Black cod miso ($65)
Brian F.

Nobu is located on the third floor of the Grand Wailea Resort in Maui. It opened in April 2025 making it a relatively new addition to the island. However, it's massive as it spans more than 13,000 square feet with both indoor and outdoor seating with views of the Pacific Ocean. We made reservations online for our special occasion with requests to be outside for the sunset. The yellowtail jalapeño ($42) had good spice. The tiradito nobu style ($41) was a Peruvian-inspired sashimi with red snapper and I liked the dehydrated soy salt and yuzu. The crispy rice spicy tuna ($40) was deconstructed where we soaked the rice in soy sauce (per the server's recommendation) then scooped with tuna, but it wasn't really spicy and we tasted way too much soy sauce. The white fish sashimi dry miso ($42) has always been one of my favorites and I loved the crispy garlic. The tai sweet shiso ($42) is a Maui-specific dish with red snapper and we loved the umami bombs of the dried mushrooms; this one was probably my favorite of the cold dishes. The salmon avocado roll ($18) was standard. The bluefin toro sashimi ($26 each) fell apart in my mouth and just melted. The black cod miso ($65) was cooked well and was my favorite of all the hot dishes. The sea bass dry miso ($68) was tender and also cooked well. The ribeye truffle butter with crispy onions ($105) was a little tough but I loved the truffle butter and the crispy onions. This is usually my favorite hot dish but not this time. For drinks I had the rum connection ($25) which is another Maui-specific item but tasted a little watered down. While we've been to Nobu before, we wanted to experience the one here and wanted to try Maui-only dishes. If you're not looking to have a full meal you can stop by the bar from 5-7pm for tanoshi tour for discounts on small plates, cocktails, and other drinks. Some dishes were delicious but others didn't quite live up to the standards that I expected from Nobu. It was still a great experience to be outside watching the sunset as our meal came to an end.

Rock shrimp tempura
Josh W.

I'll be dreaming of dry miso sea bass for weeks to come. My wife and I treated ourselves to a rare date night while staying at the Grand Wailea. The view was incredible. We watched waves come in from our table between courses of delicious food. The staff were so kind, welcoming and helpful. Ordered a side car and Negroni cocktail first up. Both were strong, delicious, and well flavored. Seeing nobu stamped into the ice cube reminded me that I did not belong there. Fortunately, that was obvious to the server and he did a great job explaining to us how the menu worked since it was our first time visiting one (this is a chain?). We opted for à la carte so we could cherry pick the best entrees, sides, and veggies that sounded best. The modern sashimi, wagyu tacos, and dry miso sea bass were the highlights. It's pricey but for us it was an incredible experience filled with a level of culinary excellence we've never experienced - not will again anytime soon.

Noah T.

Dined here 4 days in a row. I've been to the Nobu's all around the world. There is something special about this one besides that it's absolutely beautiful atmosphere. The people the level of Service is next level all our servers bar. People were absolutely amazing and made the experience something special. The Food take a look at the pictures. Everything is absolutely fabulous literally if I can make one recommendation try the little Wagu Burgers we had them every night as an appetizer. They have a great bar staff. They're doing an amazing job with all their cocktails.

MaryLou F.

Went to Nobu last night for a light dinner while enjoying the beautiful weather and stunning views. Nobu definitely lives up to its reputation, not only for its exceptional service but also for its consistently top-notch food. Everything about the experience was wonderful! Always a great choice for a memorable dining experience.

Adam S.

Sat at the sushi bar by myself and was warmly greeted by the sushi chef who assisted with appetizers and sashimis coming out before the water even hit the table. atmosphere is great perfect open air view out to the ocean and music was playing at a great background. Crispy rice spicy tuna; the yellowtail and toro sashimi were perfect. The ribeye also cooked medium rare as requested Dominique guided me through the menu and pleasant and attentive. One of my favorite nobus I've been to.

Crudo
Ben W.

Surprisingly, my first time at a Nobu. I wasn't blown away by the variety of offerings because they are highly copied, and have inspired countless other establishments. Also, we were here during tropical storm LaLa so the staff was contending with that wildcard. That said, the service was exemplary, the martinis were amazing, and the miso black cod is unmatched.

Lobster Tacos; meh, ok at best
Sarah L.

Second time at Nobu, but our first visit to the Wailea location. We left feeling a bit underwhelmed. Nothing we ordered really stood out or felt especially memorable. While the food was good, it didn't justify the price point. I've honestly had better sushi at small neighborhood spots for a fraction of the cost. Unfortunately, this visit didn't live up to the reputation or the hype.

Elizabeth G.

This Nobu is located downstairs inside Grand Wailea resort in Wailea, Maui. The view is absolutely stunning. The food is delicious! Melt in your mouth sushi. We sat at the sushi bar and our chef was wonderful making suggestions. Everything came out perfect and we would definitely go again.

Winnie T.

Miso cod is super good but very pricey 65 USD Both crab and beef tenderloin are overpriced 89 usd.... Ahi tuna jalapeno is good!

Rana G.

What amazing service, and dining experience! The servers are so knowledgable in every dish and Chef Nobus story. The view is incredible and truly one to remember. Located on the 3rd floor of grand wailea. We surprised my mom with a beautiful birthday dinner here and then had to come back again on our last night! Lychee martinis are a must and yellowtail jalepeno is another must!! Nobu is an experience and totally worth the price you pay.

Beatrice W.

We dine here as part of our 6th Wedding Anniversary The god and service was SUPERB!!! We got to enjoy on of the most beautiful sunsets. It's was wonderful display of pride in all the people we encountered. The food was so fresh, I felt like they were getting our meal from a tank in the kitchen

Dane M.

Amazing food and a wonderful view. Me and my wife did the omakase here and it was delicious and we left very satisfied. The first dish of otoro and caviar was amazing, also standouts were the black cod and yellowtail and jalapeño!

Aaron V.

Delicious but pricey. Only Nobu on the island. Waiter was friendly, ambiance is premium. Food came out fast. Overall great experience

Yellowtail and Jalapeños

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8 days ago

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23 days ago

Beautiful setting, impeccable service, food was disappointing...we had a much better "Tasting Dinner" at Spoon & Key.

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19 days ago

Incredible food! All of the nobu locations are consistently excellent!!! What a great meal, terrific sushi and wonderful ambiance!! Mahalo!

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Ask the Community - Nobu

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Komo

Komo

3.9(18 reviews)
0.2 mi

Sushi chefs Mark and Josh were amazing, Bianca the server was equally great! The fish quality was…read moreout of this world (ruined sushi for me, it can't be beat), but the service made it the best sushi experience we have had... EVER. The service team was unbelievably knowledgeable about everything the menu had to offer. We are truly impressed.

Mediocre food and anniversary dinner that I wished we spent elsewhere…read more My husband and I went to Komo to celebrate our anniversary and it was one of the most disappointing experiences I've had. For an upscale restaurant inside Four Seasons hotel, I expected warmth, great attention to details, amazing food that is worth the price but I didn't get any of that. From the start, we couldn't make a reservation for 2 people and thought it was because they didn't have 2 spots. But then we realized we can book it separately for 1 for the same time. We did that and decided to arrive early and let hostess know and ensure we sit together. When we arrived, we explained what happened and the hostess confirmed she would sit us together and was very pleasant. We were seated in the corner with the worst view possible even though there were 5 open seats in the middle of the counter seating and later on it was not taken by a large group but was taken by 2 separate couples maybe 30 minutes and 45 minutes later after we were seated. So I'm not sure why we got the worst seats. There also was a comment made about the family of 4 sitting next to us, that they would be leaving soon. We haven't said anything and they were there well before us and have all the rights to be there as paying customers. Then we were brought some little fans in front of us because the corner tends to get hot. Great, worst view possible and now I have a little fan in front of me because the corner gets hot. It was an odd and uncomfortable interaction that didn't match the setting of an upscale establishment. We ordered 2 omakase experiences. My husband ordered 7-course omakase, I ordered omakase light (5-course omakase). Our reservations were for 7-course and I remember online it was the only option available but when we were there it turned out you can get anything else. 5-course omakase is a well balanced portion and I was very full by the end of it. I wish they did a better job with the pacing or explanation on why I have a break and my husband has another course. I know we have a different number of courses but there was no commentary about it and interactions were stiff and minimal. I think a quick explanation before hand would be great or even during the service but that was not the case. My yuzu margarita was also disappointing. I could barely taste any yuzu, overall tasted like a margarita and drunk was sitting on the counter. No one checked on why drink was sitting on the counter and whether I liked it or wanted anything else. My husband ordered sake pairing and really enjoyed it. Another thing I noticed that really bothered me. I watched chef Rachel wearing gloves while making rolls but then also opening drawers and touching other services in the same gloves and then back to touching the food she was making. The gloves are as clean as the last surface you touched so seeing seeing drawers being open in the same gloves feels like a miss on some of the practices. Service was efficient but impersonal. Apart from taking our orders and bringing it back, there were no interactions. We didn't even get enough time to look at the drinks menu before being asked what we wanted to drink. No suggestion or recommendation were made either. Small details like paper wrapper from chopsticks sitting on our countertop the entire meal without anyone to notice. This experience made me appreciate how much I value attention to details and good food in DC and we have had so many great experiences there. At Komo the food was fine but service, attention to details, pacing were not from what I expected from a hotel restaurant of this reputation. I would not come here for a special occasion. This felt more as of a quick service sushi counter that you can get elsewhere. We are planning to celebrate our other milestones elsewhere and not in Komo.

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Komo - Interior dining area and sushi bar

Interior dining area and sushi bar

Komo - Delicious!

Delicious!

Komo - Chefs - masters of their art!

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Oao - Wailea Firecracker (left) and King Dragon (right)

Oao

4.6(463 reviews)
0.8 mi
•$$$
Locally owned & operated
Family-owned & operated

My all-time favorite restaurant!! I've lived in LA and have been to Japan a few times, so I've…read moredefinitely been spoiled when it comes to sushi, but nothing compares to Oao. Every time I'm in Maui, this is a MUST. We did the omakase experience for my birthday dinner and it was incredible. 100% worth the price. Every piece of fish was so fresh and literally melted in your mouth. Even the cooked dishes like the miso black cod and A5 Wagyu were amazing. We sat at the sushi bar this time and loved it! The sushi chef was so sweet, the waiters hv the best personalities, and the food comes out surprisingly fast. If it's your first time, get a Mai Tai! All of the nigiri is incredible, but my favorites are the otoro, hamachi with chili oil, and salmon. SAVE ROOM FOR DESSERT. The matcha panna cotta is sooo good and 'not too sweet' lol, which is probably the best compliment an Asian person can give a dessert The ube dessert is amazing too. I recommend Oao to everyone who visits Maui and it never disappoints!

We come to Maui often, so we've had the chance to eat at a lot of the island's restaurants over the…read moreyears. We have a pretty good feel for what's out there, and this place truly stands out. From the moment we walked in, Dwayne made us feel like family. His hospitality was genuine, attentive, and really elevated the entire experience. The food was incredible. Every dish was fresh, beautifully prepared, and packed with flavor. As crazy as it may sound, I honestly think the sushi here is better than Nobu. That's a bold statement, but this place earned it. And the chicken wings... wow. I don't know what they're do back there, but they are absolutely addictive. I could legitimately eat four dozen of them. Crispy, flavorful, and some of the best wings I've ever had--at a sushi restaurant, no less. The atmosphere was warm, welcoming, and exactly what you hope to find while on vacation. We only wish we had a restaurant like this back home in Las Vegas. This has officially become a must-visit every time we're in Maui. We can't wait to come back on our next vacation.

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Oao - Mixed nigiri

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JR's amazing sushi platter creation!

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Miso Phat Sushi Kihei at Azeka - Owner Joy to greet you.

Miso Phat Sushi Kihei at Azeka

4.4(1.7k reviews)
4.6 mi
•$$$

We had a wonderful lunch at Miso Phat in Azeka Shopping Center in Kihei! The sushi was…read morefantastic--fresh, flavorful, beautifully presented, and the portions were noticeably larger than what you typically find at other sushi spots. But the highlight of our visit was our server. From the moment he seated us until we left the restaurant, he was incredibly friendly, attentive, and welcoming. That kind of genuine customer service is becoming harder and harder to find these days, and it really made our lunch special. I actually asked for his name because I wanted to give him the recognition he deserves, but unfortunately, I have to admit that it slipped my mind. Hopefully the restaurant will know exactly who I mean! The sushi was excellent, but the exceptional service is what really stood out. We truly appreciated the warm welcome and great care throughout our lunch. Highly recommend Miso Phat!

Was looking for a good sushi spot in Hawaii and saw this place had good reviews…read more This was a very disappointing meal. The rolls had too many toppings where it did not let the fish shine and flavors were jumbled together. Ahi tasted fresh, but the salmon and yellowtail did not. The baked roll barely had any scallops on top compared to a lot of other places I tried and it wasn't baked enough to bring out the flavor of the mayo. One of the rolls had shrimp tempura inside and the shrimp tempura tasted like it was old and has been sitting out for a while before being used. It was soggy, no crunchy at all. One of the rolls had real crab in the middle, but it tasted very cold like they had just taken it out of the freezer to use in the roll.

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Miso Phat Sushi Kihei at Azeka - Broiled furikake salmon with rice

Broiled furikake salmon with rice

Miso Phat Sushi Kihei at Azeka - Sushi bar

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Oku’s Sushi - Assorted Sushi combo Emperors was 6pc nigiri & spicy tuna roll(extra cost for spicy tuna roll or California roll)

Oku’s Sushi

4.8(88 reviews)
3.3 mi
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Looking for affordable, top notch sushi curated by a Master sushi chef? Make your way to Oku's…read moreSushi in Kihei! My family friends brought me to Oku's for the first time and they were raving about its simplicity but quality. All 3 of us ordered something a bit different. My sushi loving friend ordered a few Nigiri and we shared the rolls. I didn't try the Tobiko and Uni Nigiri but it looked super fresh and my friend savored each piece! The Salmon Skin Roll was great and the Shrimp Tempura Roll is the BEST I've had on Maui hands down. It's not the typical Shrimp Tempura Roll I've gotten at most sushi restaurants. Chef put care into it. I mean crispy tempura shrimp but with lots of fresh cucumbers, carrots and sprouts. I'm not sure how they got that outer rice layer sealed and crispy but it was delicious! My friend got a Veggie Dynamite which I got to sample and it was creamy vegetable heaven lol! I sampled the mushrooms and onion and it was melt in your mouth. My Japanese Beef Curry was up there in quality like I had in Japan. I preferred this Japanese Style Gravy they served. There were big pieces of carrots and potato that I ended up slicing them smaller so I can enjoy each piece with my rice and beef. This was soul comforting Japanese Food! We went early around 5:30 pm and waited less than 5 minutes. There's no reservations so try to go early to avoid crowds or wait time and there's no take out. It's also BYOB too.

SO GOOD. My boyfriend and I loved this place. We had the baked california roll, unagi, and spicy…read moretuna roll. The waiter was super nice and gave us great recommendations the food didn't take too long for it to come out. It was super nice being able to see the sushi being made near us.

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Hachi by Oao

Hachi by Oao

4.7(67 reviews)
4.7 mi
Locally owned & operated
Minority-owned & operated

Back on the island, so we had to hit up our go-to spot in Kihei…read more Not much has changed, except JR being in the Philippines this time around (we'll catch you on our next trip). If you want the highest quality sushi, incredible hospitality, and just be around good people, then this is the spot for you. If there's one thing I would ask, is bring back the old school omakase experience! Emily still talks about it to this day. Besides that, Buddha always takes care of us and we have much love and appreciation for him and his skill. Much love, brotha. We'll see you on our next trip.

came here for dinner & it was great! we ordered so many diff…read moretypes of nigiri we ordered salmon, aka fuji masu, hotate, hamachi, kinmedai, otoro, tuna, snapper, ume shiso roll, and amaebi everything was so freaking delicious and buttery and rich and decadent the sushi rice was perfectly cooked and seasoned each bite was so good we were in heaven docking 1 star because i ordered like 6 orders of amaebi & they didn't give me the amaebi head. when i asked for it to be deep fried they said they didn't have a kitchen in the back so they couldn't deep fry it but our server didn't offer to put it in my miso soup.... half the reason i order amaebi at any sushi place is to eat the head so i was devastated. when i ordered a miso soup (8$ btw) it came without any amaebi heads so im just wondering what they did with all my amaebi heads.. sadge service was good. there was only 1 lady working the FOH alone; granted the space isn't that big but she was WERKING it was a good date night spot, i wish we were able to sit at the bar because we had such a great meal, wish we were able to greet and thank the chefs

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Hachi by Oao
Hachi by Oao
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Nobu - japanese - Updated October 2026

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