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    St Germain Bakery

    4.5 (12 reviews)
    Closed 10:00 am - 7:00 pm

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    Activated charcoal creme with raisins
    Calvin L.

    On a Monday afternoon, there was lots of parking and few people inside. After about 10 minutes, more customers started showing up. Treys and tongs are still used, even though all of the breads are individually wrapped. The charcoal bread tasted great and was soft.

    Fresh mango cake cross section after we devoured half of it. They really load up on the mango!
    Lucia L.

    Their fresh mango cake is so yummy! I ordered this for my mom's birthday and the whole family couldn't get enough of it. My parents have the typical Chinese palette when it comes to dessert and like them "not too sweet". It was really easy to preorder online and you also get a 12% discount. When I went to the store to pickup, I also got some of their baked goods like sausage bun, curry beef pastry and croissant which were all yummy. Side note: they do take credit card! Which I feel like is rare for HK bakeries.

    Carmen W.

    Came here a few times for birthday cakes . Prices pretty reasonable for what you get . It's around $32 for a 6 " cake . Feeds 6-8. Cake is on the lighter side, better suited for people with prefer their sweets with less sugar . If you pre order online , there's 10%. I love how they provide a candle as well as a cake slicer. Plus the box looks so pretty ! We've tried mango pudding , almond tart and white chocolate strawberry . The best out of the 3 is mango pudding ! They have some nice Asian flavors , excited to try the pure mango cake , sesame or matcha cake . Bf wants to try Durian !

    Matcha Red Bean Cake

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    1 year ago

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    3 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    I went to this bakery last winter the bakery's buns ingredients were very fresh ,no doubts about the quality of the food here.

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    Hitotoki Japanese Bakery - Brown sugar walnut break

    Hitotoki Japanese Bakery

    (45 reviews)

    Church-Wellesley Village, Downtown Core

    What a gem! This bakery is tucked into the southeast corner…read moreof Yonge & College, and walking inside feels like stepping straight into Japan. The pastries and mochi breads are absolutely exquisite! I tried the black sesame mochi bread--light, pillowy, and filled with a delightful little white mochi surprise. The crème brûlée almond tart was incredible too, with its thick, eggy custard and a blueberry-almond center. And the Hitotoki matcha tart? Gorgeous and just perfect. It was my first visit, and I discovered the bakery through their 2nd-anniversary IG post. I bought about $20 worth of treats and got to spin their prize wheel--and I actually won the Grand Prize: a limited-edition gold Nespresso & milk frother kit! I literally jumped for joy. Yet another reason to love this incredible bakery!

    It was okay. Tried three items:…read more Matcha Lava Tart - The staff said this had the strongest matcha flavour among their matcha items. But there was no "lava" at all... just a layer of cream sitting on a thick tart base. You do get some matcha flavour, but definitely not that rich and flowing matcha sauce I saw in those online reels. Matcha Mont Blanc - Too sweet. The green noodle-shaped topping is actually made from a kind of bean paste - not much matcha taste, but had a strong bean flavour instead. And again, it was too sweet to my liking. Taro Tart - This one was good. Taro-flavoured cream on top, with taro paste underneath, then a layer of custard with mochi at the bottom. Had a rich taro flavour. Still a bit sweet, but not as overwhelming as the Mont Blanc. Overall it was not bad, although TBH I haven't really found great matcha desserts in Toronto so far.

    Le Conciliabule Lab - Coffee menu

    Le Conciliabule Lab

    (11 reviews)

    My wife wanted to go there so we went on 2023-01-31 mid-morning when there would more selection…read more They definitely have quite a selection of pastries and savoury food. My wife always judges a French Cafe by their Butter Croissant ($3.00) and she liked it! She also noticed all the  staff speak French sp it gives it even more legitimacy.  She also ordered a Flat White ($4.50) which was also good. I ordered a Plum Almond Tart ($7.25) because it was the prettiest. It was super delicious so it was definitely a good choice! Service was courteous and friendly. You place your order at the counter and bring it to your table. Someone will come around to clear the dishes when you are done It is a great place to have a nice casual time eating and socializing. They make all their food in-house in the basement. There are products for sale such as coffee beans, fruit syrup, maple syrup, smoked sauces, olive oil, scented soap, wine glassware, etc. I will definitely come back again to try other items. There is free WiFi. The neo-bisto is not wheelchair accessible since there are stairs leading up to the entrance. There are two gender-neutral washrooms. There is free street parking on their one-way south-bound street. Review 2023-017

    Amazing place! I…read morecalled ahead to find out if they had this plum tart I purchased the first time I was there. Yet no one answered the phone. No problem. Hopped on my bike and a half hour later I was there. The friendly staff helped me by answering my question regarding eggs and which items did not have any in the recipes. This place was also super poppin' when I got there. It was earlish in the day around 10:30am and it seemed all the tables were pretty much taken. They are adding a dinner menu which is very exciting. Their pastries are phenomenal!!! Picked up a plum and pistachio tart, a chocolate mousse cake and an apple Danish for my mom. Plus a chocolate caramelized croissant. So much butter, and yet so good. Brought my container, which they happily used. The last time I visited this spot back in 2022, I vowed I would come back and take up space in that beautiful bay window seat. Yet I haven't followed through with that yet. One day. They also changed the name, since I was there last it was called Le Conciliabule Lab. Le Conciliabule means, "speak easy", as their website says. It was used back in the day to describe a place where people would come together and talk about everything and nothing. I can definitely say that happens here. What a beautiful concept, "everything and nothing". Now named Bisou, which means kiss. That's actually really simple and sweet. Since every pastry and any food item or beverage enjoyed here is a kiss for your tastebuds. Love it. Keep going team. You are amazing!

    St Germain Bakery - bakeries - Updated May 2026

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