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Bake Code

3.5 (28 reviews)
ModerateBakeries
Open • 10:00 am - 9:00 pm

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Daisy W.

It's been awhile since I went to Hillcrest Mall, while doing some banking, I noticed there's a Chatime/Bake Code located conveniently by the entrance and ended up leaving the mall with a cheese tart from them. This is a good size to share as it's a little too big for one. Prior to eating, I warmed it up in the oven for about 12 minutes before serving. When I cute into it, it was runny, just the way I like it. I was at the mall early, but it looks like they've got a decent selection with a large display case showcasing their baked goods. Even though it was early, they did have good traffic buying baked goods and drinks to go. If you do not feel like going out for pick up, I did notice signs that they're working with food delivery apps too.

a box of macarons on the back of a car seat
Zack I.

Very nice bakery, Fresh and nice selections, The taste is great, the service is excellent, I had a couple of croissants and a selection of macaroons, everything is super fresh and delicious! They have some good selection of cakes, I look forward to trying those next

Isabelle C.

Love the double baked cheese tart. It is one of the desserts I get every time. Very delicious.

Jennifer K.

Bake Code sharing the same storefront with Chatime inside Hillcrest Mall. If you like Asian Fusion baked good or never try them, it is worth a visit. They offers free samples on some of their more unusual products. Though supplied with tongs for picking up samples, a lot of people just picked it up with their bare hands. So cleanliness maybe a concern. Accepts credit cards so you can just pay your purchase with the Taiwanese tea you ordered from Chatime,

Matcha Creme Croissant ($4.50)
Patricia L.

I've been wanting to visit a Bake Code location for the longest time but just never got the chance to. However, a few months ago I went to the on on Woodbine in the evening around 8-9pm and majority of the pastry and baked good were gone so I didn't end up getting anything. This time I just so happened to be at Hillcrest right when they opened so I decided to drop by Bake Code. First off, the cost of each bread/pastry was much more expensive than other bakeries but I thought, I need to try so I didn't mind spending some money on it, lol. I got the Matcha Creme Croissant ($4.50) and Earl Grey Tea Flute ($3.90). The Matcha Creme Croissant had a nice flaky, crisp exterior (I usually don't like croissants to be flaky on the outside but this one can be an exception) and the inside was filled with so much Matcha Creme!! It was very rich and creamy. I wouldn't mind repurchasing this in the future, but it is quite expensive. The Earl Grey Tea Flute smelled nice, but the buttercream was a tad too sweet for my liking. I probably won't be repurchasing this in the future. I think I may have came too early, idk, but there were no samples given at the time and I wish they would have some because it would help me decide what I wanted. Would I come back? Probably. Once in a while though to try out their other breads.

Double baked cheese tart $5.50+tax
Rochelle C.

Came looking for the stuffed croissants but they only had peanut butter. Does the stock change each day? Also did not see any raspberry cheese tart to redeem the 50% off yelp offer lol. The cheese tart I got was okay. I asked for it to be heated up - thank you! It's too big for one person. Found the portions and taste to be better at uncle tetsu and t&t. Will come back to try other items. I've been 3 times already, so far I think just the breads are best.

Mentaiko Mille Feuille Croissant ($6)
John D.

This is the "Gucci of the Chinese bakeries" as their goods are more refined than other places with prices to match. Pictured is the Croissant Brule (~$4) which tastes exactly what it sounds like. The core is a fluffy round croissant, but the outer layer is a crispy, flaky sweet and buttery exterior. Also tried the very interesting-looking blacked out Mentaiko Mille Feuille Croissant ($6). The ingredients are mentaiko (spicy pollack roe) sauce, butter croissant, and parsley. Biting into this tastes like you're crushing through a thousand super thin layers and then your tongue gets a whiff of that creamy fishy sauce. Great tasting but perhaps a little too on the dry side for me. The ham and cheese bun is probably my fav and the one I've got multiple times. The size is pretty big (like the size of two regular buns stretched out and joined together). Always very fresh with the perfect proportion of ham, to cheese, to sweet onion. I've also been to the North York location which has a set-up similar to more traditional Chinese bakeries where you get a tray and tongs and get what you want from the display cases. For this in-mall location, there's one huge display case and you tell the servers what you want. They also seem to have less variety than the North York location. Overall, a great place to treat yo self and feel fancy. Pro tip: park near the TD bank toward the southeast end of the mall to find the closest mall entrance to the bakery. And oh yeah, this is co-branded with a Chatime for some boba action if you so please. Rating: 4 outlet mall handbags out of 5

Debbie P.

Finally was in the area and had a chance to visit this new bake code location. I really like Bake Code's bread and love their innovative asian flavors. Kimchi creamcheese bread was bomb! It was slighyly sweet, probably cause of the bread? But it was stuffed with a lot of cream cheese mixed with kimchi bits. Not sure if its cause the place was still fairly new, but service was really slow. I went in the afternoon so it wasn't any rush hour time but it was just a long wait to pay and they got my drink wrong too. There is also no where to sit at this location. I'd rather go to the yonge and Sheppard location. the 4 stars is more for the bread, not the service or location.

Twice Baked Cheese Tart $5.50
Ann H.

A friend recommended the Baked Cheese Tart ($5.50) & Matcha Creme Croissant so I decided to drop by when i was in the area before going home The actual name of this tart is called the Twice-Baked Rare Cheese Tart. I am guessing they bake the crust first before baking the filling? It is definitely not as rare as the green tea cream croissant because the latter was sold out when I were there I was so disappointed Anyways, when I cut open the cheese tart, I was expecting a molten texture, but there was none. Maybe it was because it was cold so the filling has set itself after being in room temperature? The cheese tart has a butter cookie crust but it is not as buttery and delicate as the BAKE cheese tart I tried in HK. It was still pretty good and easier to cut in half (doesn't crumble). The filling is made with three kinds of cheese and it was very smooth, really liked the flavour of it Also grabbed the Pearl Milk Tea to drink while driving home..got less ice and 30% sugar but it was much sweeter than the bubble tea from the other Chatime locations When I go back again I hope I can finally try the green tea cream croissant!

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Bake Code Reviews in Other Languages

Review Highlights - Bake Code

“I first heard of Bake Code when it first opened at Yonge & Sheppard and finally got a chance to try it out when the 2nd store opened in Hillcrest Mall.”

Mentioned in 6 reviews

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Duo Patisserie & Cafe - Mont Blanc

Duo Patisserie & Cafe

4.4(520 reviews)
4.6 km
•$$$

We continue to go to this incredible pastry shop whenever the mood strikes. Their creations are…read moresecond to none. The quality and the finish are at an artistic level. And I haven't even begun to talk about the flavors. Their signature dish/pastry is the Mont Blanc. It is highly sought after, and often run out before the afternoon. We made a point of going there yesterday, from my partner's birthday to get some special treats. We were not disappointed. Despite being jampacked, as it often is, there was a good supply of the pastries we sought. New to the mix, is their version of a tiramisu. It is off the charts! The pastry chef is truly an artist. If you wish to try possibly the best pastries in the entire GTA, this is the place to go. The staff are friendly and extremely helpful. It also pays a call ahead to ensure that you can get the products that you're looking for.

Duo Patissetie is no joke. On a weekday morning there is a lineup before it opens, and everyone…read morebuys a lot of items... so obviously I also try a bunch of items. I tried the Mont Blanc cake, three types of croissants (twice baked almost, roast beef, ham and cheese), apple danish, cookies and meringues. All the goods were so appealing to the eye and you just wanted to take a bite of everything. I enjoyed everything I ate here and would definitely be back to try some other items, but would probably not get the twice baked almond croissant again as there was an alcoholy taste to it that was not for me. That Mont Blanc cake that they're know for really stood out, and I would recommend everyone who likes chestnut to try it.

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Duo Patisserie & Cafe - Mont Blanc

Mont Blanc

Duo Patisserie & Cafe - Matcha Canele

Matcha Canele

Duo Patisserie & Cafe

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Paris Baguette - Pastel de nata

Paris Baguette

4.4(30 reviews)
23.6 km

Tip: Don't scan the QR code on the box to download the app and sign up for points. It leads you to…read morethe Paris Baguette US app to sign up for US points. As a Canadian, it is better to go to your app store, search for the Paris Baguette Canada app, and sign up for the points program for Canada. Last Saturday, I was in my car, parked steps away from Zoup! I had placed a dinner order. I looked across the plaza and noticed Paris Baguette (PB). I had visited COBS Bread a couple of hours earlier. Did I need another bakery visit? Yes! I had some time to kill before picking up my dinner. It was raining. I drove over to PB and parked relatively close to the store. I walked in. I felt like I was in heaven. Carb heaven. Where should I start? I got a tray. There were instructions to grab a small piece of paper and lay it on the tray. I got tongs and went to work. I saw palmiers. My mom loves them. I grabbed one with my tongs and broke off a curved section. It was probably a first for me. I ate the broken part and placed the imperfect palmier on my tray. The broken piece was yummy and was perfection. I finally understood why my mom loves palmiers. I hit the croissant section. I got a pain au chocolat, which is probably my favourite type of croissant. I also got a chocolate croissant. A nice, older woman started chatting with me. She was so sweet. She let me know that she frequents this bakery often and loves it. I asked her what items she hasn't had. It was two items, which floored me. She noticed the chausson aux pommes that I had on my tray and said that it was yummy. I got the following items: - Chausson aux pommes - Chocolate croissant - Pineapple brûlée pastry - Palmier - Pastel de nata - Pain au chocolat - Curry croquette The nice woman let me know that Mia, who was the staffer behind the counter, let her know that this bakery has Korean owners. Really? It made sense seeing mochi donuts. We both hit the checkout counter. Mia got her order and said to grab a seat. She'd bring everything to her. This nice woman said that she was shy of being 90 years old. What?! She looked great! I wouldn't have guessed that I was talking to an 89-year-old woman during my entire time here. I hope that when I am her age, I am savouring pastry as often as my new friend. Mia was great. She put all my pastries in a box. She singled out my savoury curry croquette in a paper bag. I paid with a credit card. I tapped and was good. I got my receipt, thanked her, grabbed my goodies, wished my new friend a wonderful day, and left. There was a Wild game that night. I had a pastry each period. Three pastries in three hours. They were delicious! I will say that the ones with fresh fruit were the most expensive, just over $6. They were worth it. The chausson aux pommes had the best apple filling. It was flaky and delicious. I absolutely devoured the pineapple brûlée pastry. The pineapple chunks were set in custard and were so naturally sweet. This pastry was superb. The pain au chocolat continues to be my favourite croissant. It was flaky and had the best chocolate in every bite. So good! I had the chocolate croissant and loved it. It was fresh, flaky, and soft. The chocolate drizzle had the right amount of chocolate with the buttery croissant. I was extremely happy with my pastel de nata. The custard had a hint of sweetness. The base of flaky. It could have been torched on top more, but I'd get half a dozen next time. I didn't know what to expect with the curry croquette. It was delicious. It had a crispy exterior, crusted with a mix of white and black sesame seeds. The curry filling was full of good flavour. It had veggies in it. The corn and carrot combination worked nicely. I raved about this place to my friend at work today. There's one at Heartland in Mississauga, which is perfect for us to do a run after work. I had an excellent experience. It was nice meeting a passionate pastry lover while getting her take on what she loves. Everything that I consumed was excellent. I hope to get a drink next time and perhaps sit down to enjoy it. I'll be back. (117)

The food is not bad, but to me, just not good enough for the price tag. The place is spacious and…read morethe decor is nice. I would go once in a while to spend time, but not a place where I would just go grab food.

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Paris Baguette - Super small. $8.5 plus tax

Super small. $8.5 plus tax

Paris Baguette - Packaged goodies

Packaged goodies

Paris Baguette

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Alice Bakery

Alice Bakery

4.1(27 reviews)
11.2 km
•$$

Browsed my Yelp app in attempt to find a bakery nearby and was probably the best idea ever!…read more I have driven across this bakery numerous times as it is located in a plaza with The Beer Store. The store was very quiet when I arrived, one other customer browsing the display. There are some seats there and the store front is very spacious and clean. I had a very tough time deciding what to pick up as everything looked amazing and fresh. I finally decided on the apple tart ($18), napoleon ($3), raspberry napoleon ($3.5), tiramisu ($4) and raspberry mousse ($4). The only item I tried was the apple tart as the rest were given t ofriends and family. The apple tart was perfectly light and the apples were very fresh. I will definitely be back to try other things.... probably later this week!! PS. They are closed on Mondays.

Don't judge a book by its cover!…read more I was a little reluctant to come into Alice Bakery because it is not one of those plushy looking and fancy bakery I like to frequent. The place was empty when I looked through the windows, but my Yelp friend just dragged me in. I do have to thanks him for that. All I have to say their pastries is amazing! And so good in value! They all looked so good in the display so it took us a little while to decide what to get. Raspberry Napoleon ($3.50) tasted delish and huge! Chocolate waffles ($2.50) so rich! Americano and Cappuccino for $1.50 each?! Who needs to go to Tim Hortons just across the street?! Now I need to come back to try out other home made pastries and desserts! Danish? Apple Tarts? or More Napoleon!!

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Alice Bakery
Alice Bakery - Apple turnover, creme brulee, meringues, and blueberry cheesecake

Apple turnover, creme brulee, meringues, and blueberry cheesecake

Alice Bakery

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La Rocca Creative Kitchen

La Rocca Creative Kitchen

4.2(118 reviews)
5.2 km
•$$

Top quality pastry. I mean top. Never disappoint. Selection…read moreof signature minis and cakes change with season, macaroons, bonbons and cupcakes most of the time available in regular assortment. Never had I had a pastry from this shop that was not up to par. I drive almost an hour to get the pastry from here, so that should tell you how solid they are. Service always very nice. The Richmond Hill location which I frequent has no dine inside option. They also sell to the grocery stores, definitely seen their cakes in Fortinos. They are on the pricier side but worth it. For any special occasion or just because, I recommend this place.

We purchased cakes from La Rocca before for birthday celebrations, their cakes are beautiful and…read moretasty and reasonably priced. Service was great as I was greeted immediately when stepping into the bakery, the shop decor is modern, vibrant and clean. I got this 8-inch Cookies and Cream Cheesecake, it was moist and delicious, but the Oreo biscuits on top were a bit soft, and chocolate taste overpowered all cheese flavour as I wasn't able to taste any cheese at all, however this was still a delicious cake. La Rocca also sells their cakes via some supermarket chains, whole cakes sold in chain stores priced a few dollars lower than La Rocca store (see attached photos for same cake, Loblaw sold $32, La Rocca sold $36), is this because La Rocca store sells fresher cakes than supermarket chains as I wonder why the price difference! I'm grateful with such a wonderful cake shop in the neighbourhood, La Rocca is always be one of my favourite cake shops!

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La Rocca Creative Kitchen - Front entrance

Front entrance

La Rocca Creative Kitchen
La Rocca Creative Kitchen - Italian rum cake

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Italian rum cake

Bake Code - bakeries - Updated November 2026

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