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Panash Bakery

3.8 (81 reviews)
Open • 9:00 am - 8:30 pm

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Minced Ham & Cheddar Cheese Stick
Claudia K.

TLDR: A bakery near Markville mall that has a huge selection of buns, mochi, cakes and more! The ladies working there are super nice and will explain anything you ask them. Also, if you think you'll go there often, very worth it to sign up for their membership and put money into it to redeem points with their bakery. Below are all the items I have tried so far, what I would rate them, and why: -[Minced Ham & Cheddar Cheese Stick]: 7/10 - wish it had more ham and more cheese but a solid bun overall. Not very filling so could consider making it better by adding more cheese/ham myself or actual sandwich ingredients -[Lava MT (milk tea) Mochi]: 10/10 - very flavorful but super hard to photograph -[Matcha Red Bean Mochi]: 10/10 - red bean paste filling is creamy and tasty. Green tea mochi compliments it very well too -[Ham & Egg Bun]: 10/10 - didn't get a photo of it but the egg is so silky that it looks likr a giant rectangular prism of pudding instead of egg. Adding cheese before toasting would make it even better -[Bonito Flakes & Crab Meat Bun w/Okonomiyaki Sauce]: 10/10 - get at least two of these next time. Only wish it were a little more filling -[Ham & Italian Cheese Bun]: 10/10 - has TONS of ham in it aka worth it -[Smoked Bacon & Swiss Cheese Roll]: 10/10 extremely flavorful -[Chicken Sausage & Cheese Bun]: 9/10 - has a bit of a tangy sauce on it as well. Good flavor combination -[Long Wiener Bun]: 10/10 - tastes like a dressed hot dog -[Ham & Cheese bun]: 10/10 - lots of cheese and ham -[Egg Salad Croissant]: 10/10 - has cheese and fried onions in it as well and a heaping amount of egg salad. Croissant is also extremely flaky -[Curry Beef Donut]: 3/10 - curry is on the sweeter side and the amount of filling is quite sad -[Mango Mochi] 10/10 - super sweet and juicy mango on the inside

Watson C.

The taste of egg tarts is nostalgic, but in reality, they're not particularly special. I wouldn't go out of my way to eat them. 令人懷念嘅蛋撻味道,但係其實冇乜特別,唔會專登去食。

We love this bakery ! Friday night tradition
Gabby E.

We always buy every Friday! . When we walk in, the team always offers my daughter a fresh cookie .of course always asking if she has any allergies. We bought many birthday cakes here too !

Curry beef puff pastry
Imelda M.

Panash Bakery is located in Markham just east of Markville Mall. They are a standard Chinese bakery serving the usual fare of familiar classic baked goods. Sadly the egg tarts and Hong Kong style milk tea were sold out. I opted for the curry beef pastry puffs which were flakey, dense and tasty. Also tried the garlic buns. They were slightly sweet tasting with an almost indiscernible hint of coconut. Their products run the gamut of mochi, BBQ pork pastry puffs, pork floss buns, 2 types of coconut buns, pineapple buns, tuna buns, buns baked with a hot dog on top (with cheese sprinkled on top), sweet coconut buns, cream buns, etc. They have Swiss rolls with a good amount of cream-to-cake ratio in flavours like matcha, vanilla, lemon, blueberry, chocolate, mango, and green onion roll. Many different types of almond cookies, walnut cookies and other types of cookies packaged in large plastic tubes. Single cake slices, birthday cakes and custom cakes. Grab a tray and some tongs upon walking in, select your pastries, pile them on your tray and bring to the cashier when you're ready to cash out.

Egg tarts, matcha sponge cake, mango mochi
Ruby A.

I came here on a recommendation and was excited to visit. Parking is limited, but there is additional parking in the back of the plaza. The bakery has one table with chairs as you walk in, and plenty of showcases for their pastries. Everything looked very fresh. I bought a few pastries to try out first - matcha sponge cake, two egg tarts (puff pastry & short crust) and a mango mochi. They are very generous with the egg tart custard, and the taste is rich and smooth. The matcha sponge cake had a fair amount of matcha flavor. Other flavors include blueberry chocolate, chocolate, lemon, mango and coffee. I liked the egg tarts so much; I went again and purchased some more pastries to try. I am not a huge fan of Chinese buns, but I tried two of them, just so I could compare and review. The curry beef bun had quite a bit of filling and a mild curry flavor. The tuna fish croissant had bits of onion, and was quite filling, no pun intended! I agree with fellow Yelpers, the prices are higher than other bakeries, but then again, I do not eat Chinese pastries that often, so it is a treat for me. Short crust/puff pastry egg tart $1.45 each or 6 for $8.10 Matcha sponge roll - $1.35 Mango mochi - $1.20 Coconut tart $0.90 Curry beef bun $1.65 Tuna fish croissant $2.20

Mary L.

Variety of buns, pastry and cake's options. A clean bakery shop. The ladies there are super friendly. Buns are great. Pastries are a little too sweet to personal taste.

Top of mixed fruit cake
Fiona L.

My family and I always get our cakes from here. We've tried the mango mousse, Black Forest, and mixed fruit cake. The prices for the cakes are pretty good, it might be a little more expensive than other places but that's fine. The mango mousse and Black Forest cakes are always delicious! The whipped cream is light and fluffy and they're always decorated really nicely. The mixed fruit cake, however, was not as good. I was a little disappointed as the cake layers were thin and not fluffy at all. They were also a little grainy to eat? The inside of the cake was collapsing a bit because of the amount of fruit inside was a little too heavy for the cake layer thickness. I love the amount of fruit on the inside and outside, but I think the cake itself could've been better. Overall, I would recommend the mango mousse and the black forest, but not the mixed fruit. I don't know if it was just one off cake as I can't remember if my family has bought another one from there in the past, but besides the one mixed fruit cakes we've never had a problem!

Cel L.

We ordered the 6" Tiramisu cake for a birthday. The cake looked small, but it tasted better than expected! I like the strong coffee and cocoa flavour and how fresh the cake was. You can order online or call ahead to place an order. They accept credit card as well which is convenient!

Jennifer K.

Sadly today I got a spoiled mango mochi I will suggest skip that if mango is not in season. The other buns and pastries are still good.

Diana C.

Trendy Chinese buns and treats. The owner here really takes pride and this place is always neat, well stocked and smells amazing. They had a lot of traffic on a Monday afternoon, probably from the dim sum crowds next door. Must try: Curry Beef Puff- very flaky, medium curry flavour and ground beef, it's done well, gotta try this, very tasty! Matcha Mochi (chewy and filled with a fresh center, not mango fruit was too raw tasting and too much liquid filling on my visit) Eggs tarts(very dense and eggy) Cake rolls (not too sweet) Buns(all very fluffy and inside filling portion is fair to generous) Pass: Croissant- great appearance, smells right, but made differently and tasted like bread. I was really surprised how this tasted. Tim's would be 5* and this would be 2* Pricing seems to be in the normal range now as everything has gone up but as usual but 6 no tax. Great place to try if in the area, but not worth the far drive if you have an egg tart craving. Staff- changes one's experience, as some are fast, or friendly or like today...I asked, "how fresh that last vanilla cake roll was?" she replied hmm I don't know...and nothing else while checking out. Yikes.

Sherwin C.

Very nice mango themed items with a very aromatic flavor and great textures. Everything else is also good, though not at the same quality as the mango dishes. The mango bun is the best item here with a delicious combination of fresh mango flavor and delicious cream and flavorful bun. The mango mochi has a nice chewiness to it with a very aromatic mango flavor once again. The egg tart had nice smooth custard with super heavy egg flavor and flaky tart. Definitely worth a visit if you're in area and looking for delicious mango themed desserts.

Mango Mochi

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3 years ago

Their two varieties of egg tarts are really good. Everything I have bought here is very fresh as well as tasty!

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Duo Patisserie & Cafe - Mont Blanc

Duo Patisserie & Cafe

4.4(520 reviews)
8.1 km
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We continue to go to this incredible pastry shop whenever the mood strikes. Their creations are…read moresecond to none. The quality and the finish are at an artistic level. And I haven't even begun to talk about the flavors. Their signature dish/pastry is the Mont Blanc. It is highly sought after, and often run out before the afternoon. We made a point of going there yesterday, from my partner's birthday to get some special treats. We were not disappointed. Despite being jampacked, as it often is, there was a good supply of the pastries we sought. New to the mix, is their version of a tiramisu. It is off the charts! The pastry chef is truly an artist. If you wish to try possibly the best pastries in the entire GTA, this is the place to go. The staff are friendly and extremely helpful. It also pays a call ahead to ensure that you can get the products that you're looking for.

Duo Patissetie is no joke. On a weekday morning there is a lineup before it opens, and everyone…read morebuys a lot of items... so obviously I also try a bunch of items. I tried the Mont Blanc cake, three types of croissants (twice baked almost, roast beef, ham and cheese), apple danish, cookies and meringues. All the goods were so appealing to the eye and you just wanted to take a bite of everything. I enjoyed everything I ate here and would definitely be back to try some other items, but would probably not get the twice baked almond croissant again as there was an alcoholy taste to it that was not for me. That Mont Blanc cake that they're know for really stood out, and I would recommend everyone who likes chestnut to try it.

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Mont Blanc

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4.0(41 reviews)
4.7 km•Brown's Corners

I came to buy some Mochi Bubble before their last day of operations. Those were my favorite along…read morewith the Durian Bomb I tried a few years back. Matcha Jasmine: My favorite one out of the ones I bought. It had a nice balance of the floral taste from the jasmine and the bitterness from the matcha. Hong Kong Milk Tea: Somehow had the most moist cake out of the other ones. It had a slight bitter black tea taste which I liked. Durian: Great option if you like durian. The taste was strong and generously portioned. Mango Grapefruit: Tastes exactly like a mango pomelo bubble tea. Durian Bomb: Mixture of cream, durian, and the tangy taste of passionfruit and mango.

What do you call a mochi that is not chewy enough? A meh-chi. As you can see I'm not exactly…read morestand up comedian material, but that's the biggest gripe about the mochis at Savorlogy. Now if I tried it one time, and the mochi fell flat, you can chalk it up to a bad day. But a second time, and it's still the same issue, especially for a place where their bread and butter is mochi, that's just not cutting it. Other gripes about their product is way too much cream. I remember having the matcha Jasmine tea mochi, and it was definitely Jasmine dominant. I personally don't have an issue with the taste, but I can see how others may find it too floral. Aside from a disappointing mochi, I give them an additional strike for not spelling their name the good old fashion Canadian way! It should be Savourology!

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Panash Bakery - bakeries - Updated November 2026

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