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Such a unique dessert experience! I stopped by to try their Jellycat-inspired jelly cakes and was impressed by both the presentation and taste. The cakes are adorable and make a great gift or centerpiece for a special occasion. What I liked most was that the desserts weren't overly sweet. The jelly cake has a light, refreshing texture that's very different from traditional cakes, making it a nice option if you're looking for something less heavy. My favourite item was actually the Mochi Bites. The chewy mochi exterior paired with fresh fruit and cool ice cream inside was delicious. The strawberry flavour even came with a fresh strawberry inside, and the durian flavour was my personal favourite. We also tried the Mochi-lato. While I personally prefer a creamier ice cream, I appreciated the unique texture and the portion size was very generous. Overall, a fun spot for anyone looking to try something different from the usual cakes and desserts. I'll definitely be back to explore more flavours!
Update: Savorology is celebrating its 6th anniversary with a BOGO of 50% off the second selected item of the same type of dessert. Today, we got the crepe cake slices, in Sesame and the second slice Coconut Taro. The crepes cakes are the best I have ever tasted. Each crepe layer is defined and a light texture cream between each layer and it was not sweet but so delightful. A definite recommendation.
If you're looking for a great consumable gift idea, look no further! I used to go to the popular mochi place in J town for mochi, but Savorology's Mochi Bubbles are so much more impressive! They are the size of a fist each. They advise that the mochi is best eaten within 48h. Very limited seated, casual atmosphere.
2.5 stars I ordered a mochi cake online for pickup at the bakery. Parking can be a bit hectic in this plaza, but don't worry, there's underground parking if surface-level spots are taken. When I walked into the bakery, the young man working there quickly looked up at me and then back down to his task of putting stickers on boxes. Since he wasn't going to greet me or ask if there was anything he could help me with, I let him know that I was there to pick up an order. He finally got up from his seat and said something, but it was almost a whisper. I had the order number ready, but that wasn't what he was looking for. He spoke a bit louder to ask for the phone number associated with the order. I gave him the number, and once he found the right cake, he put it on the counter and that was it. I really enjoyed the mochi cake - the flavours were spot on. I wish they had used actual tapioca pearls instead of jelly boba, though. I'm not sure if this particular employee was having a bad day or if he's always like that.
I got the strawberry mochi cake and it was so delicious. Not to mention also so cute! The cream was fragrant and light and the cake was fluffy. The mochi makes the cake a little heavy but was a unique touch. I got the small size and it is perfect for 2-3 people. I would definitely order this again and can't wait to try some of their other cakes.
I keep coming back for two things: the matcha and the mochi. The matcha has a bright, grassy aroma with a smooth finish and just enough sweetness. Service is efficient, and the shop feels tidy and calm.
Cheese pull? What about mochi pull! Came here to try the gelato daifuku and wow the mochi brought me back to Japan. The stretch and softness of it was delicious and you can tell how fresh it is. It's pricey at $7 for a small cup but I would get it again. It's a small bakery with only a few tables. If you are into Jellycat, they have a jelly cat chestnut cake. It's a cute design that makes you want to smile with it.
My wife's all-time favourite mochi place and I can see why. Stopped by this location since it has the icecream offerings and got: - Durian Mochi Ball: Loved this. Cream had a strong durian flavour. The mochi casing was sticky and stretchy like all good mochi should be. - Gelato Daifuku: Got the Hong Kong milktea brownie in an original mochi. The gelato was pretty tasty, though I've had better (to be fair, those were in gelato shops). And of course, the yummy mochi casing again. A bit small though for the price. - Mont Blanc Parfait: Not a big fan. Could it be because this had no mochi to it? Service was pretty quick. There are a few small tables but this is mainly a takeout spot. I'll be back for anything mochi-based.
The Markham location is a tiny Japanese-inspired dessert shop located in one of the plazas on Highway 7. The service here was average, however the Montblanc Parfait, and Strawberry Sakura Mochi (limited time item) were delicious. When I went, there was a group of maybe 8 crowding the space with 4 occupying the seats, and 4 standing by the tables, and sort of blocking the counter, which made it a little stuffy. There's plenty of free parking out front, and there is a washroom located on the P1 level of the building. Given the narrow shop space, and lack of automatic doors, this bakery would not be considered wheelchair accessible.
I tried out the Mango Grapefruit and the Chestnut Mochi Bubble. Both of them were good. Very similar to other Yelper's POV, the Mango Grapefruit certainly stood out from the others. Tiny bits of grapefruit gave out a great refreshing fruity sensation. Absolutely delightful. Nice color, beautifully made. The real fruit taste would totally justify its price. Try their mochi bubbles. Honestly, really good stuff.
I've gotten their mochi jelly cakes a few times and sure always a hit! The cakes are adorable and so delicious. I've also gotten their moon cakes before and mochis. I appreciate that they're open late!
Savorology Artisan Bakery is located in Liberty Square. It occupies the old OneZo Tapioca location on the north side. This plaza has a high turnover of businesses, especially bubble tea. I hope that this place doesn't fold. It is known for its daifuku (gelato wrapped in mochi). I've dropped by a couple of times for desserts and enjoyed them. I have had the following items: - Iced coconut latte - Matcha gelato daifuku (twice) - Tiramisu mille crepe cake Guess how many items I have dropped because I go through klutzy spurts? Two. More details on those incidents are to come. Staff here are always friendly and helpful when I drop by. I like watching my daifuku being made. I see everything from the mochi being rolled out, to the finished daifuku placed in a small cup. This bakery is cute and cool. You can get gelato, cake, beverages, and more. There are a few tables and chairs to sit down and enjoy your desserts. The downside to have a rather generously sized daifuku in a small cup is that gravity kicks in and the daifuku falls when you try your best to hold the cup. It happened to me while I was in my car. It landed on my lap, so the five-second rule applied. A larger cup would work better for folks like me. The matcha gelato was yummy. It wasn't terribly sweet and the matcha flavour had a decent strength that I enjoy. The mochi was super stretchy and enjoyable to eat. On the other hand, it was all me dropping my tiramisu mille crepe cake in its box in my car. Yes, I'm fortunate that both incidents happened in my car. The packaging was sturdy that my slice of cake was fully intact. It felt onto the passenger floor of my car, so it wasn't horrible. I loved my crepe cake, despite missing some cream on top. The layers were skillfully stacked. It tasted like tiramisu. I liked it because it wasn't heavy. I've also had an iced coconut latte. I loved it. The coconut flavour was delicious. It was perfect masking a lot of the coffee taste. I am not a coffee person. If you're like me, this drink works nicely. It was refreshing and cold on a hot, summery evening. This place had an affogato on the menu. I've never had one. I need to give it a try when I'm back here again. I also saw mooncakes. I'm not sure if they are seasonal or offered year-round. (409)
The cutest cake! The flavours complimented each other very well together, and it wasn't too sweet! The perfect cake to bring for a gathering. We ordered for pick up assuming it would take bit but was done and ready within 10 mins. There are other desserts to check out as well! Especially their mochi ice cream!
8 hours ago
I came to buy some Mochi Bubble before their last day of operations. Those were my favorite along with the Durian Bomb I tried a few years back. Matcha Jasmine: My favorite one out of the ones I bought. It had a nice balance of the floral taste from the jasmine and the bitterness from the matcha. Hong Kong Milk Tea: Somehow had the most moist cake out of the other ones. It had a slight bitter black tea taste which I liked. Durian: Great option if you like durian. The taste was strong and generously portioned. Mango Grapefruit: Tastes exactly like a mango pomelo bubble tea. Durian Bomb: Mixture of cream, durian, and the tangy taste of passionfruit and mango. read more
Such a unique dessert experience! I stopped by to try their Jellycat-inspired jelly cakes and was impressed by both the presentation and taste. The cakes are adorable and make a great gift or centerpiece for a special occasion. What I liked most was that the desserts weren't overly sweet. The jelly cake has a light, refreshing texture that's very different from traditional cakes, making it a nice option if you're looking for something less heavy. My favourite item was actually the Mochi Bites. The chewy mochi exterior paired with fresh fruit and cool ice cream inside was delicious. The strawberry flavour even came with a fresh strawberry inside, and the durian flavour was my personal favourite. We also tried the Mochi-lato. While I personally prefer a creamier ice cream, I appreciated the unique texture and the portion size was very generous. Overall, a fun spot for anyone looking to try something different from the usual cakes and desserts. I'll definitely be back to explore more flavours! read more
Update: Savorology is celebrating its 6th anniversary with a BOGO of 50% off the second selected item of the same type of dessert. Today, we got the crepe cake slices, in Sesame and the second slice Coconut Taro. The crepes cakes are the best I have ever tasted. Each crepe layer is defined and a light texture cream between each layer and it was not sweet but so delightful. A definite recommendation. read more
If you're looking for a great consumable gift idea, look no further! I used to go to the popular mochi place in J town for mochi, but Savorology's Mochi Bubbles are so much more impressive! They are the size of a fist each. They advise that the mochi is best eaten within 48h. Very limited seated, casual atmosphere. read more
2.5 stars I ordered a mochi cake online for pickup at the bakery. Parking can be a bit hectic in this plaza, but don't worry, there's underground parking if surface-level spots are taken. When I walked into the bakery, the young man working there quickly looked up at me and then back down to his task of putting stickers on boxes. Since he wasn't going to greet me or ask if there was anything he could help me with, I let him know that I was there to pick up an order. He finally got up from his seat and said something, but it was almost a whisper. I had the order number ready, but that wasn't what he was looking for. He spoke a bit louder to ask for the phone number associated with the order. I gave him the number, and once he found the right cake, he put it on the counter and that was it. I really enjoyed the mochi cake - the flavours were spot on. I wish they had used actual tapioca pearls instead of jelly boba, though. I'm not sure if this particular employee was having a bad day or if he's always like that. read more
I got the strawberry mochi cake and it was so delicious. Not to mention also so cute! The cream was fragrant and light and the cake was fluffy. The mochi makes the cake a little heavy but was a unique touch. I got the small size and it is perfect for 2-3 people. I would definitely order this again and can't wait to try some of their other cakes. read more
Cheese pull? What about mochi pull! Came here to try the gelato daifuku and wow the mochi brought me back to Japan. The stretch and softness of it was delicious and you can tell how fresh it is. It's pricey at $7 for a small cup but I would get it again. It's a small bakery with only a few tables. If you are into Jellycat, they have a jelly cat chestnut cake. It's a cute design that makes you want to smile with it. read more
My wife's all-time favourite mochi place and I can see why. Stopped by this location since it has the icecream offerings and got: - Durian Mochi Ball: Loved this. Cream had a strong durian flavour. The mochi casing was sticky and stretchy like all good mochi should be. - Gelato Daifuku: Got the Hong Kong milktea brownie in an original mochi. The gelato was pretty tasty, though I've had better (to be fair, those were in gelato shops). And of course, the yummy mochi casing again. A bit small though for the price. - Mont Blanc Parfait: Not a big fan. Could it be because this had no mochi to it? Service was pretty quick. There are a few small tables but this is mainly a takeout spot. I'll be back for anything mochi-based. read more
The Markham location is a tiny Japanese-inspired dessert shop located in one of the plazas on Highway 7. The service here was average, however the Montblanc Parfait, and Strawberry Sakura Mochi (limited time item) were delicious. When I went, there was a group of maybe 8 crowding the space with 4 occupying the seats, and 4 standing by the tables, and sort of blocking the counter, which made it a little stuffy. There's plenty of free parking out front, and there is a washroom located on the P1 level of the building. Given the narrow shop space, and lack of automatic doors, this bakery would not be considered wheelchair accessible. read more
I tried out the Mango Grapefruit and the Chestnut Mochi Bubble. Both of them were good. Very similar to other Yelper's POV, the Mango Grapefruit certainly stood out from the others. Tiny bits of grapefruit gave out a great refreshing fruity sensation. Absolutely delightful. Nice color, beautifully made. The real fruit taste would totally justify its price. Try their mochi bubbles. Honestly, really good stuff. read more
2 years ago
I've gotten their mochi jelly cakes a few times and sure always a hit! The cakes are adorable and so delicious. I've also gotten their moon cakes before and mochis. I appreciate that they're open late! read more
Savorology Artisan Bakery is located in Liberty Square. It occupies the old OneZo Tapioca location on the north side. This plaza has a high turnover of businesses, especially bubble tea. I hope that this place doesn't fold. It is known for its daifuku (gelato wrapped in mochi). I've dropped by a couple of times for desserts and enjoyed them. I have had the following items: - Iced coconut latte - Matcha gelato daifuku (twice) - Tiramisu mille crepe cake Guess how many items I have dropped because I go through klutzy spurts? Two. More details on those incidents are to come. Staff here are always friendly and helpful when I drop by. I like watching my daifuku being made. I see everything from the mochi being rolled out, to the finished daifuku placed in a small cup. This bakery is cute and cool. You can get gelato, cake, beverages, and more. There are a few tables and chairs to sit down and enjoy your desserts. The downside to have a rather generously sized daifuku in a small cup is that gravity kicks in and the daifuku falls when you try your best to hold the cup. It happened to me while I was in my car. It landed on my lap, so the five-second rule applied. A larger cup would work better for folks like me. The matcha gelato was yummy. It wasn't terribly sweet and the matcha flavour had a decent strength that I enjoy. The mochi was super stretchy and enjoyable to eat. On the other hand, it was all me dropping my tiramisu mille crepe cake in its box in my car. Yes, I'm fortunate that both incidents happened in my car. The packaging was sturdy that my slice of cake was fully intact. It felt onto the passenger floor of my car, so it wasn't horrible. I loved my crepe cake, despite missing some cream on top. The layers were skillfully stacked. It tasted like tiramisu. I liked it because it wasn't heavy. I've also had an iced coconut latte. I loved it. The coconut flavour was delicious. It was perfect masking a lot of the coffee taste. I am not a coffee person. If you're like me, this drink works nicely. It was refreshing and cold on a hot, summery evening. This place had an affogato on the menu. I've never had one. I need to give it a try when I'm back here again. I also saw mooncakes. I'm not sure if they are seasonal or offered year-round. (409) read more
The cutest cake! The flavours complimented each other very well together, and it wasn't too sweet! The perfect cake to bring for a gathering. We ordered for pick up assuming it would take bit but was done and ready within 10 mins. There are other desserts to check out as well! Especially their mochi ice cream! read more
Got the trending jelly cake for my partner's birthday and she absolutely loved it. Jelly cake is basically mochi on the outside and cake in the inside. Never thought the combination would work but it does! I got the 4" jelly chestnut tiramisu (吉栗宝宝) which serves 3-4 people. The flavour of the chestnut from his "hair" and also chestnut pieces. Tiramisu flavour in the inside was really good as well. If you want a fun twist on a cake whether for an occasion or just a dessert, I recommend giving jelly cake as Savorology a try. It's literally the cutest thing to eat! I appreciate them going the extra mile to write happy birthday which was nice of them to do. Place is a bit small with maybe 3 staff, so when it gets busy, just be patient as they're doing their best. read more
3 years ago
Stumbled upon an IG foodie story about a daifuku (mochi) ice cream and had to try it out. I got the chocolate one, to share with my daughter (she's a chocolate lover). The mochi is already made, but they roll it out and put the scoop of icecream inside once you've made your order. Very pricey for a small daifuku ice cream. It was almost $8 for one. The mochi was very good, soft and chewy. The ice cream was deep in chocolate flavour. It was yummy, but I can't justify going back for that price and size. read more
Great presentation for some delicious mochi. The flavours and texture for the mochi bubbles are amazing, but I wasn't a fan of the hazelnut mochi cake because the filling was an odd texture, halfway between a cake and ice cream. It took about 10 minutes to get our order. I think many people ordered the mochi wrapped ice cream which looked amazing, I would come back to try that. Parking overall wasn't bad for a weekend night, but the space is small and there are only 3 tables available with two seats each so definitely more of a takeout spot. read more
3 years ago
I love their gelato Daifuku that I already came back here twice a week. A relatively small shop in the HSBC Plaza at Warden & 7 that's ran by one person who takes your order and makes it herself so beware that it might take a while to get your order especially when it's busier. One of the days I arrived 2 mins til closing and ordered 5 Daifuku...(I'm sorry for being THAT person but I was literally on a mission to get my relatives to try this place before their flight the next day LOL) The scoop of gelato is very generous (think Demetre's sized ice cream) and they make everything in front of you. The flavours were veryyy rich and creamy. My favorite was definitely the durian and matcha and coming in close was the mango passionfruit. It was refreshing but they had passionfruit seeds in mine which I found really annoying. The other relatives ordered pistachios and toffee milk which I didn't try but they enjoyed it. The mochi itself was very thin and chewy. I tried the osmanthus latte as well which tasted floral and had a very strong coffee flavour. Wasn't a huge fan of it since I'm not a coffee drinker so I might be biased. They have other items on the menu that I might try in the future like their mochi bubble. read more
Tucked away in the Gal's Sushi plaza (behind Gal's Sushi) at Warden and Highway 7. My friend ordered a 6 pc assorted box of mochi bubbles to try for dessert on a saturday evening. Chestnut matcha: I've been eating stronger and stronger matcha over the years so my tolerance/preference for DARK matcha is very high. So while university me would've said this was good, it was too light on the matcha flavour for me (the chestnut flavour also wasn't very pronounced). Mango grapefruit: My goodness. This one was my runaway favourite. If I ever come back I might ONLY order this one. The flavour was super pronounced and deep. The cream was nicely balanced. Strawberry rose: Again, not that strong. The scent was very florally and the cross section was super pretty (great for IG) but the flavour could've been stronger. I do think it places 2nd behind the mango grapefruit though. Coconut latte: The most mid one in my opinion. It literally tasted like a cream puff. The coconut taste was LIGHT as hell. It tasted like something I could've whipped up at home. Bubble tea: The tapiocas in the middle made this one taste a lil too ooey goeey for me simply because the mochi is already kinda chewy and then when you add tapioca into the inside mix, it starts to get a lil weird texturally inside your mouth (maybe it's just me). Flavour was like milk tea flavoured. Taro salted egg yolk: Very unique flavour and in my top 3 after mango and strawberry prolly. I thought it would be weird eating salted yolk in its non-molten liquid form inside a dessert. This lil pocket changed my perception. Salted egg yolk tastes quite nice cold haha. I definitely think I should've swapped out coconut latte or the bubble tea flavour for the oreo chocolate flavour. The chocolate sponge in that one would've undoubtedly had a stronger flavour. At $31.99 for a box of 6, these desserts are definitely not worth it. But every so often if you want to indulge go ahead! I would only come here once in a blue moon. Because of the quality of the mochi bubbles, I'll award 4 stars. read more
1 year ago
I went on May 3 in the afternoon to try their Chestnut Gelato Daifuku Parfait Service: 1/5 - I asked what gelato flavours they had, the employee didn't make eye contact or answer me, just pointed at the sign on counter - When I asked where the chestnut is, she clearly forgot to put one on top and didn't apologize, make eye contact, or verbally respond at all - These interactions made me feel unwelcome and a bother Food: - Loved the selection of gelato flavours: HOJICHA!, matcha, pistachio, etc. - Not sweet enough for me but I'm sure other people would love that it's "not too sweet" ------ The item I got would have been a 4/5 and concept was fun and unique to choose the Asian gelato flavours but unfortunately service was off-putting. Would I return? No. Unless service improves... read more
4 years ago
Stopped by this little bakery after a meeting in the same plaza. I was originally drawn in by their cake that resembled half of a durian, but upon asking, was told that cake can only be pre-orderd. Makes sense! I'll have another reason to visit again haha. Instead, I picked up two (baseball-sized) mochis that were in the display. Looks like a box of 2 is $11.99 but I think that price is a tad steep compared to normal mochi. To be fair though, each mochi is far larger than the norm. Each mochi also has a layer of chiffon cake inside as well which makes it more unique too. -[COCONUT LATTE MOCHI BUBBLE] Consists of coconut cream, coffee latte cream, original chiffon, all wrapped up in mochi. My goodness, I could eat 10 more of these haha. This is definitely one that I would order again! Not too sweet, and all the flavors worked well together -[DURIAN MOCHI BUBBLE] Consists of durian pastry cream, original chiffon, all wrapped up in mochi. To be honest, I LOVE durian normally, so I was hoping for a really strong flavor of it in this mochi. Sadly, the flavor wasn't strong enough for me but I'm hopeful their durian cake is stronger in flavor. Seems like they also offer same day delivery to certain parts of the GTA as well! Definitely a place to try if you're in the area :D read more
I discovered this dessert spot at a Yelp event and have been a regular ever since! Their mochi bubbles are fresh and yummy and not too heavy of a dessert. We also tried their gelato to go and the yuzu mango, matcha, and pistachio flavours are all quite good. Their coffee based drinks are also surprisingly good for a place that really just specializes in mochi. I'm hoping they will introduce more mochi bubble flavours but the matcha jasmine and hk milk tea are my go-tos :) read more
Although good, this spot is overhyped. The mochi was a good texture but is missing a bit of sweetness/flavouring. The pistachio is really nutty, good, but easy to get sick of. Out of the two flavours I'd go with the matcha. Went about 30 mins before closing on a Saturday so they were out of the durian gelato sadly, but it got quite busy after that. Note that the store is quite warm and there's only a couple 2 seater tables. read more
Saw that everyone was trying the Mochi ice cream so I had to give it a try too. I got it with the Milk Toffee ice cream! I enjoyed it! However it wasn't anything out of the ordinary. I would come back to try their other dessert! Overall it was good but just on the expensive side. read more
3 years ago
Travelled to this location just for the ice cream mochi and it did not disappoint! The matcha ice cream had a strong matcha flavour and the mochi was a perfect texture. Great alternative to just regular ice cream. read more
2 years ago
Their Mont Blanc parfait is my all time favourite dessert! Mochi and matcha ice cream are recommended. read more
2 years ago
2 years ago
3 years ago
Tried their gigantic mochi is $11.99 for 2 (mix & match). I got their new HK style milk tea flavor and mango grapefruit. The milk tea was delicious, very soft, and not too sweet. Small place with just 2 2 seaters table. We went around noon time not busy but we waited for like 5mins to get served coz the staff was busy doing some... read more
3 years ago
I tried their durian mochi bubble and soy milk box. The mochi was a bit disappointed. It was not chewy or elastic. The soy milk is better, not too sweet and chewy texture. read more
2 years ago
2 years ago
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