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    Split

    3.6 (174 reviews)
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    SPLIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Split

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    Reviews With Photos

    Split Cobb (modified with crispy chicken plus buffalo sauce on the chicken)
    Richard G.

    This is a great spot for when the work lunch crew can't decide on where to go. Split offers both burgers and salads and both options are equally good. There is usually a long line around lunch time but it moves fast. The food comes out fresh and hot and you can tell they use quality ingredients. It's a little bit on the pricey side but that's just par for the course for a quality lunch spot in San Francisco.

    ALAMO
    E C.

    I love Split!!! Their food is made with love! My faves are the Alamo salad The smokehouse burger in a lettuce wrap And their Brussels sprouts!!! I frequently pick up lunch from there and their food is always packaged beautifully and is always super tasty!

    Alamo minus the avocado
    Mimi A.

    This place can be inconsistent--it's either a hit or a miss. Depending on who's preparing your salad, you might get less protein or fewer greens. Sometimes, ingredients are missing altogether. Split needs to improve their consistency. Considering the $18 price for this salad, we should reasonably expect it to be nearly perfect.

    Inside
    Sara S.

    Manager welcomed us quickly Food came out quick They had some different veggie options on menu which i found exciting because its rare to have cool menu options for vegetarians ; i got the avocado/goat/crispy cauliflower sandwich Its clean and spaciouS If this establishment wants to improve on customer satisfaction i think the manager needs to be less impatient about taking client orders especially when there are only 4 people in line that came in together.. it comes across as rude and cold. Also, his staff is cold and dry. No hello.. its just food guys, and its a lunch...

    Diane L.

    For starters, I would never order a salad for lunch, but OMG I'm so glad I did. The Split cobb salad was hella good! I opted for no bleu cheese. Their sirracha ranch dressing is amazing too. I asked for extra since it needed more dressing. The salad is also massive and u can totally eat the rest of it for dinner lol. I would definitely come back again and get my salads here! Also, I really liked their lemonade.

    Scrambled egg, toast and chicken sausage
    Vikram G.

    Great find for breakfast in SFO downtown. Great easy to customizable options of scrambled eggs and delicious slides. Quick and convenient ample seating with majority of things self-service. Food is freshly prepared and delicious. Must visit if in the area. One star taken for little room of improvement in scrambled egg but again surely above par so no complaints.

    a sandwich in a styrofoam container
    Tim B.

    Sahara dessert, coal in your stocking, cinnamon sticks, brick wall, croutons, shredded wheat. What do all these things have in common? They are as dry as the chicken on my Sonoma Sandwich! We had Split cater our Monday business lunch recently in downtown SF. Everything seemed to be using top notch ingredients on my Sammy, side and Iced-T. But for some reason they decided to use Chicken cooked the prior week. It was just silly dry and terrible. Disappointing to be sure and I didn't have time to go out to find something else.

    Thin, limp avocado toast - look how thin the bread is!
    Tay H.

    I know this is a hard neighborhood to run a restaurant right now with so much continued WFH, but I still don't think the quality of the food lives up to the prices. With tax and employee mandate charges, I paid nearly $11 for terrible avocado toast. The bread was thinner than any pre-packaged sliced bread I buy at home and completely soggy, even though I began to eat my toast within literally 2 minutes of them handing it to me (and I had not preordered, either). The avocado is just a schmear of what is basically grocery store guacamole - no whole pieces of avocado, let alone nice looking slices. And then they smother it in arugula, which makes no sense to me - I basically have to eat a cheap side salad before I get to what I actually ordered? This wasn't worth more than $5, realistically.

    T BUFFALO
    Tanaz A.

    The way I absolutely inhaled this burger! It was absolutely delicious! Caramelized onions and the blue cheese were a unexpectedly wonderful combo! The patty was cooked perfect!

    Split burger with Split fries

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    8 years ago

    Really good fried chicken sandwiches! Place is clean and your order is up quick! Can't miss!

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    8 years ago

    Excellent burger with gluten free bun. Hot crispy fries. Great place to sit and work as well.

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    Page 3 of 5

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    Sisterita

    Sisterita

    4.5(1.1k reviews)
    0.4 miFinancial District
    $$
    Locally sourced ingredients
    Casual dining

    Excellent service! My only advice is to come and see for yourself. When we called to ask about a…read morewait, they mentioned there was not wait... part of the reason they do that is because they don't keep a list. You either have reservations or you're a walk in and you stand in line until a table is available for you. At first this was strange, but I think it makes for a better experience. The team was incredible, they were so kind on a day that can be stressful for a small restaurant. We had incredible food. I was so happy to get my Eggs Royale and my husband said the French toast was the best he's ever had. (Even comparing it to French toast in Paris) No notes. This will be our Mother's Day place going forward next time with reservations.

    My partner and I decided to go to the city one weekend and decided we wanted brunch. After looking…read morethrough some place, we came across Sisterita and it looked very promising. It seems like this place is an asian fusion brunch place incorporating french dishes into thai/asian themed dishes which is up our alley. We made a reservation at 1:45 PM and we had to wait for about an extra 30 minutes before getting seated. Initially, I wanted to try their crab fried rice but unfortunately they were out of crab. We decided to get the Alcatraz Escape and the Brioche french toast which were recommended by the wait staff. The staff was generally friendly and accommodating but I can tell they were swamped and stressed out with all the people they were trying to serve. The food itself tasted decent, the Alcatraz Escape had a tasty flavor which incorporates tom yum paste (sweet, sour, tangy flavor) into their scramble with about 4 shrimps. The side of crispy chicken was good but nothing that stood out to us. The brioche was soft but there wasn't much flavoring besides the fruits and caramelized banana. It was served with evaporated milk which made the brioche soft but not adding much flavor to it. The price however was quite pricey. For two dishes as a side we paid around $78 with tax and tip.

    Photos
    Sisterita
    Sisterita
    Sisterita

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    Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

    Brenda's French Soul Food

    4.2(12.8k reviews)
    1.1 miTenderloin
    $$$

    I still love Brenda's!!!!!!!…read more I haven't been back in a few years, but I am happy to report: they are still just as great! It was my daughter's first time and she loved it just as much as I did. We came during restaurant week so we decided to get the Creole Sampler so she could try a bunch of different items. (Sampler included red beans and rice, collard greens, fried catfish, hush puppies, plain beignet and gumbo). We also ordered the beignet flight and shrimp and grits. Plenty of food for the 2 of us, plus we had left overs. I can't not order the shrimp and grits. It's just so damn good! It's so rich and flavorful! It came out SUPER hot. Grits and cheese still bubbling. My daughter and I were both surprised she liked the collard greens. She's usually not a fan. She also liked the red beans and rice and she doesn't usually like beans either. That just goes to show how amazing the food is here! We came in around 4something pm on a rainy Sunday. There weren't many people there, but by the time we left it was more than half full. Service was friendly, and there was a band playing, which was a nice touch.

    I am speechless! I saw the rave reviews for Brenda's French Soul Food and had to try them out for…read moremyself. And, my goodness, I was not disappointed. Let me start with the star of the show - the Shrimp & Grits. The flavors blended so well I did a little dance in my seat. Creamy, savory and delicious! I will be dreaming about the Shrimp and Grits from now on. The Bananas Foster French Toast melted in my mouth. So yummy. I wasn't a fan of the Crawfish Beignets. It was something about the flavor of the red powder/ seasoning that left me underwhelmed. All in all, one of my favorite stops while I was in town.

    Photos
    Brenda's French Soul Food - Dining area and entrance

    Dining area and entrance

    Brenda's French Soul Food - Shrimp & Grits

    Shrimp & Grits

    Brenda's French Soul Food - Their dark chicken and shrimp.

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    Their dark chicken and shrimp.

    Split - breakfast_brunch - Updated May 2026

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