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Soya & Pomodoro

4.2 (457 reviews)
ModerateItalian, Salad
Closed • 11:30 am - 4:00 pm
Updated over 3 months ago

Order Soya & Pomodoro Takeout or Delivery

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SOYA & POMODORO ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Moderate noise

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Recommended Reviews - Soya & Pomodoro

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Torta Caprese  was so smooth and yummy.
Astrida M.

We just had to go back to enjoy the Fazzoletti di Pere again for lunch last Friday! It was every bit as good as last time. My daughter loved it! I tried the Salmone Teriyaky this time and it was simply amazing. The flavors were incredible. I loved it. Our server was Rosario, who was excellent and took good care of us. The ambiance was cozy and nostalgic. The decor and furnishings are fabulous. It was fun to go back!

Squid ink linguine with lobster
Charles L.

I wanted to come in and update my review since it's been a while. I recently came in for lunch and the entire experience was terrific. I had actually never been for lunch before, and I'm so glad I went. I took time to make a video review, so be sure to check that out.

Ambience
Annika D.

Didn't live up to expectations! We walked in at 7pm on a Friday night to it being completely empty, which was a bit strange. I ordered the pasta with the fresh catch of the day, and my friend ordered the ravioli. While the ravioli was unique and enjoyable, the pasta (pictured below) really fell short. I had heard very good things about this spot but this felt like a below average pasta, far too Al dente, and lacked flavor. Ambience would have been nice and quirky but as the front wall is open to the street, we sat sweating through the entire meal (even after relocating to a seat with some coverage from the 2 lone small fans), and I left with 16 mosquito bites on my legs. Please use some mosquito- repellent techniques or pump up the AC to make your guests more comfortable!

Front of the restaurant
Genesis T.

The Soya e Pomodoro Italian Restaurant's motto is "Simple food, made with love". You can find authentic Italian dishes in this one of the best kept secret Italian cuisine spot in Downtown Miami. Almost everything that they serve here is really good. Appetizers, salads, pastas, entrees, desserts, drinks and coffees are all good! Service is awesome as they really take good care of their guests like family. The restaurant have a charming, romantic, rustic, cozy, old trattoria ambiance, with a touch of Napoli vibes, and adorned with antiques, books, paintings, colorful furnitures, in the century old, high ceiling former bank building. Melanzane Alla Parmigiana, Spaghetti Chitarra Alla Bolognese, Pappardelle con Gamberi e Pistachio, and Tiramisu are must haves for me. Live Jazz music at night and a wonderful dish and drink, a perfect combination. Chef Christian's is always doing a fantastic job to make your dining experience in his restaurant a memorable one. Check it out!

Bruschetta Classica
Farah A.

A wonderful experience and I really can't believe it was my first time! Living in downtown, I've passed by this spot so many times and have never made my way over. I finally made it happen today and loved it so much! To start, this venue, is cozy and intimate. Perfect for date nights, catching up with friends, a birthday dinner or just a bite alone to people watch and enjoy live music (which I think is only on the weekends but I could be wrong hehe). We ordered the bruschetta classica, mushroom ravioli, fazzoletti de pera, and the lamb shanks. My favorites were the mushroom ravioli and the lamb shank was delish too. I wasn't a big fan of the fazzoletti de pera -- very underwhelming and lacked flavor but overall the food was solid 4.5/5. Service was great and the ambiance really steals the show here! Can't wait to come back.

Lovely atmosphere, old bank transformed to a cozy restaurant
Silvia P.

This Miami downtown restaurant brought me back to the lovely Napoli area with welcoming atmosphere, great service and so tasty food. What I highly appreciate is the authenticity of the place, something that many Miami restaurants often miss! Highly recommended!

Inside
Ed W.

Soya e Pomodoro was okay The place is nice and very much like an Italian restaurant somewhere in Europe... however it was definitely hot. Ventilation is limited even inside. We order the octopus Carpaccio appetizer and it was really good. Nicely prepared, fresh and perfect for a summer evening. Main courses linguini vongole (not that good), lacked a lot of flavor. The bolognese was good... light sauce and pasta cooked perfectly. Same for paccheri al sapore di mare..... This was very good and the sauce was perfect... Definitely something I could order again. Dessert - we had the millefolie and it was disappointing. Overall food is good and service is attentive and friendly. Some dishes are a hit or miss.

Don K.

Knowing we would be visiting downtown Miami, we reserved a table for two on a Saturday evening. As all of the Yelp photos depict, the restaurant was indeed eclectic with a unique use of an old bank space. We knew there was no a/c in advance but the fans moved the August air and we were comfortable. The staff was attentive from the moment we sat down and their unhurried attention continued throughout the dinner. We started with a shareable insulata di spinachi ($15). Basically a large bowl of uninspiring baby spinach with residual pieces of pear, walnuts and goat cheese and a honey balsamic dressing that tasted like off the shelf simple balsamic. For the price, perhaps a bit more attention would help for what seemed like a salad afterthought. My wife's fettuccine bolognese ($20) was served with a ragu sauce. Presentation was on point and the entree was very good, though not "MUST TRY". I chose the stinco d agnello ($32), a braised lamb shank served with soft artichoke pieces over a layer of freshly mashed yellow potatoes. The flavors combined very well and the shank was tender. My only complaint was that the red sauce was a bit too salty for even my taste. Our meal was accompanied by a basket of fresh bread pieces and balsamic vinegar and EVOO for dipping. The better accompaniment to our dinner was the trio of musicians playing jazz between the Pompeii pillars. Perfecto. We finished with Americano coffee ($4) , a delicious brew of quality roasted beans. And a panna cotta served with strawberries and a simple syrup ($13). If you're craving a sweet, skip this one. CAUTION: When you get the bill, taxes and an 18% tip are included in the cost but "suggested tips" are also on the receipt. In all, there was nothing on the menu that was out of this world. But the ambience and service took us out of this country.

Tuna carpaccio

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3 years ago

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5 months ago

Excellent food and service. So fast and in a cute antique restaurant. Loved the salad 10/10

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10 months ago

Amazing in every way!! Food, wine and ambience, Jazz! Service excellent- they don't rush you- but check on you regularly!

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2 years ago

Love the food it was delicious and the portions are perfect. The service and the Ambiance was very good! Súper recomendable.

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Pane e Vino

Pane e Vino

4.8
(2.8k reviews)
3.8 mi
•$$$

CANNOT RECOMMEND ENOUGH!…read more Dined on a Wednesday night with reservations, place was full by 8 PM. From the moment you walk in the staff are nothing but welcoming and kind. The small space has such a cozy charm that makes you feel like you're dining in the heart of Italy. Our server Mirko gave us time to review the menu and made sure to answer any questions we had. He was very friendly and attentive without overly hovering, and made sure everything arrived while it was still hot from the kitchen. The food was SPECTACULAR! A meal I will certainly never forget. The "Fiocchetti Pere & Parmigiano" was sweet but had a bite from the black sesame; I've never had anything like it. And the tiramisu was delectable without being too overly sweet. Even the wine was delicious! Can't wait to visit again.

Went in expecting just another fancy Miami Beach tourist trap, but got the coziest dinner date with…read morethe cutest decor. All the staff was amazing and helpful, but our waited Pedro truly made the experience. We started off with the Bruschetta Crostini, which was amazing as someone who loves truffle, and the Mozzarella Fritta. Both were amazing but what really blew us away was the Tonnarelli alla Ruota, which was served table side in a parmesan wheel, and the Agnolotti Piemontesi. They even brought out a Tiramisu for my birthday which I thought was insanely thoughtful. As long as this restaurant remains open they will ALWAYS have us as a customer!

Photos
Ambiance
Ambiance
Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
Caesar salad with bacon

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Caesar salad with bacon
Osteria

Osteria

4.6
(208 reviews)
5.1 mi
•$$$

Enzo was awesome! Explained the specials, went over everything, and has great service. The food was…read moregreat and the wine was delicious. This is a nice secluded spot where you can have a nice, intimate, private meal. P.s my wife loved the loved music selection!

An opulent failed attempt at fine dining…read more At first glance, the place is impressive -- beautiful cars outside, constant traffic of guests walking in, crisp white tablecloths setting the stage for what appears to be a refined dining experience. Unfortunately, the illusion fades rather quickly. The first sign of trouble arrives with the server sporting a rather impressive lip piercing, followed closely by a colleague whose diamond nose stud could probably be seen from space. Not exactly the ambiance one expects when aiming for "elegant." Despite the abundance of servers floating around the dining room, none seem to notice when your knife dramatically dives off the table and lands on the floor -- where it enjoys a long, lonely stay. Water service is also quite innovative: they simply leave the entire bottle at the table, which seems less about generosity and more about avoiding the inconvenience of returning to refill your glass. The food? Sadly just as uninspired. From the octopus to the $68 Milanese, every dish managed the impressive feat of being completely flavorless. The Milanese arrived with a beautiful crust, which raised hopes... until you realized there was no sauce, no garnish, and nothing to rescue what turned out to be a remarkably bland plate. Meanwhile, the staff appears deeply committed to minimizing effort -- though not shy about judging you directly when the tip doesn't meet their expectations. All in all, this place feels like fine dining in costume. Perhaps a return to the basics of hospitality and service would be a good start... followed by a serious conversation with whoever is currently in the kitchen. Good luck to anyone brave enough to give it a try.

Photos
Interior is cute, tuscan
Interior is cute, tuscan
Main course
Main course
Outside

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Outside
Carbone

Carbone

4.1
(980 reviews)
3.6 mi
•$$$$

Another delicious carbone experience for the books!!! We came here for a date night. They were able…read moreto seat us right away. We choose the indoor seating this time around, but I think I prefer the outdoor seating. Indoors was lovely. It was dark, sexy, no bugs, and the perfect temperature. We ordered: Faust wine 5/5 All the usual free apps 5/5 Grilled Octopus 5/5 Spicy Rigatoni 5/5 Veal Parmesan 5/5 The service was great! They had amazing team work to provide the perfect high class dinning for guest. I never had to think about water being refilled, wine glass being refilled, or crumbs on the table. They checked in with us just enough. Price: If you have drinks, apps, entree, and dessert expect to spend around $300 or more. Portions: Not the largest portions for "family size" but if it's just two it may be filling enough because they give you bread, cheese, cured meats, and pickled cauliflower for the appetizers. Overall, this is one of our favorite spots and it's truly worth the hype. For it being F1 weekend it was not as hectic as expected.

I had high expectations for Carbone, especially given its reputation, but unfortunately, my…read moreexperience left me feeling disappointed. THE FOOD The food itself wasn't the problem- the value was. Charging nearly $200 for a 2.5-pound lobster and serving what appeared to be no more than 10 ounces of meat is unacceptable. I've ordered lobster countless times, and this was nowhere close to what should come from a lobster of that size. It honestly felt like a bait-and-switch. At Carbone's prices and reputation, I expected transparency and quality, not to leave wondering if I had just paid hundreds of dollars for an empty shell. It completely overshadowed the rest of the meal and left a terrible impression. THE SERVICE Our wait staff was excellent- friendly, attentive, and professional throughout the evening. When I raised my concern about the lobster, however, there wasn't a meaningful solution offered. The manager did bring out complimentary meatballs and two slices of cake, which was appreciated, but it didn't address the actual issue. I requested the veal entrée (about $125) as a gesture of goodwill, but that request was denied. I left feeling that my concerns were acknowledged but not truly resolved. THE VIBE The ambiance is everything you'd expect from Carbone- stylish, energetic, and full of old-school charm. It's a beautiful restaurant with a lively atmosphere, making it a great place for a special occasion. Ultimately, the atmosphere and attentive wait staff weren't enough to make up for what felt like poor value and an unsatisfactory resolution to a legitimate concern. At this level of dining, guests should leave feeling impressed--not questioning whether they received what they paid for. Our total bill was close to $1000. UNACCEPTABLE.

Photos
Scoping out a VIP table at Carbone for client. Thank you Samantha and the Carbone hostess team for your assistance with this.
Scoping out a VIP table at Carbone for client. Thank you Samantha and the Carbone hostess team for your assistance with this.
Carrot cake
Carrot cake
Assorted Baked Clams

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Assorted Baked Clams
Felice Brickell

Felice Brickell

4.3
(87 reviews)
1.1 mi

What an amazing experience! We came to Felice for Valentine's Day dinner and were pleasantly…read moresurprised by the food and drink. We ordered the Valentina and King Bee cocktails to start and they came out delicious! Highly recommend. For entrees we ordered the fettuccine bolognese and the short rib tortellini. We joined the clean plate club with both of these dishes and didn't leave a crumb. For desert we had the espresso martinis tiramisu and once again cleaned the plate. Safe to say the dishwashers were fans of us. The service was impeccable. Food and drinks came out quick, waters were refilled promptly, and our server Alessandro made sure we were taken care of. This is a great date night spot and I would definitely put this place on your radar when in the Brickell area.

Very disappointing experience…read more I ordered the seafood pasta, priced at $34, and was shocked by how small the portion was. The dish felt more like an appetizer than an entrée. For the price, the value was simply not there. The tiny table made the experience even worse, leaving almost no room for plates, drinks, or personal items. Instead of enjoying the meal, I felt cramped and uncomfortable the entire time. I rarely leave negative reviews, but this experience was genuinely disappointing. Charging premium prices while serving such small portions is embarrassing. I would not recommend this restaurant and will not be returning. Shame on them!!!! Please don't go.

Photos
The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...
The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...
An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.
An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.
Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

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Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

Soya & Pomodoro - italian - Updated July 2026

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