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Casa Tua Cucina

3.7 (891 reviews)
Open • 9:00 am - 11:00 pm
Updated over 3 months ago

About Casa Tua Cucina

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CASA TUA CUCINA ATMOSPHERE

What's the vibe?
Casual
Touristy
Trendy
Moderate noise

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Recommended Reviews - Casa Tua Cucina

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Pasteries
Stephanie B.

We stumbled into casa tua on a random Monday morning and walked in after noticing not as many people inside and knew we would be served immediately. They handed us a menu and asked our drink order where I got their blue matcha creation with almond milk. This drink was absolutely divine and definitely helped bring me a burst of clean energy in the morning. We noticed the concept of this restaurant was several food vendors surrounding each corner much like a food market and each had their own speciality from baked goods to pasta to even meat. We shared a plate of eggs and a sandwich the eggs was just ok and extremely overpriced for what we received and the sandwich was just ok and very small in terms of normal portions. We got two pastries to go which I gave to my boyfriend who remarked they were pretty good but he wouldn't pay that much for these items. Miami is always overpriced so we have come to accept these as usual standards of pricing. I also wish they validated parking if we spent a certain amount because it was almost $50 to park for 2 hours!

Poke
Veronica G.

I'm always looking for a good poke bowl, so I decided to try Casa Tua's. Unfortunately, I would not recommend it. The bowl lacked flavor and felt like it needed more ingredients or maybe a sauce to bring everything together. I know this is primarily a pasta restaurant, but I still expected the poke bowl to be more on par with what you can find at smaller mom-and-pop spots. The service was friendly, though, and helped make up for the overall experience.

Alexis V.

Extremely overpriced salmon crossing at $20 and no effing other ingredients between the two breads except the fish itself. Freak. It was good, but so effing plain. The restaurant looked so beautiful with the displays, dimly lit bar to the backside, and the white tile floors. It seems so inviting and enticing when you walk in. You do not know where to focus your eyes. They do not put effing lids on the drinks either and they be spilling when they hand over your order. Service quick, yes, but at what cost if this is the quality? At least they are nice...

Ebony W.

The absolute best Italian I've had in a long time. I'm only deducting a point because the servers were a bit cold and not very welcoming. However, the food is in a category of its own. She offered to box my food up, but I was on my way to the airport, so I tried to enjoy as much as I could before heading out to grab my bags. I love Miami! Now I've got a go-to spot for Italian food.

Pistachio cheesecake
Isabella K.

I have seen this place often on Instagram and finally got to try it. It's located on the ground floor of Brickell City Center. The beef carpaccio as a starter was yummy. I added olive oil and balsamic vinegar. I had the healthy salmon and tried someone else truffle ravioli. The ravioli clearly won. Small portion tho. The pistachio cheesecake for dessert was scrumptious as well. It's pretty pricey. They "validate" garage parking which came out to over $30 at the end (don't even want to know what it would have been without validation).

Watermelon Salad Pomodoro Ceviche
Cristina R.

I really enjoyed this restaurant it was beautiful and romantic vibes. They had a market were you can buy gelato fresh pasta sauce and other goods. The restaurant was packed with a line out the door and I went in as a guest walk in but I didn't have to wait long only about 30 mins. They have a bar that you can go to wait. They had a huge selection of different foods. All of the appetizers were super delicious! The watermelon salad tomato soup and ceviche was all delicious and great portions. I had the truffle pasta and it was creamy with a good amount of truffle. The lasagna was phenomenal!! The chicken was great!!!! The drinks were good as well. I really enjoyed all the food. The dessert was delicious as well but I was stuffed by the end! I left happy. I would definitely recommend.

Emely R.

Delicious, fresh pasta, and lovely atmosphere!!! Feels just like your eating in Italy but with more people haha. The food can be a bit on the pricey side but it's great for friends, family, or a date night. Nevertheless, the pasta is freshly made and cooked daily as well as their desserts, meats, bread, and more! Parking is only available in the parking garages in brickell center so keep that in mind. As walk-ins make sure your entire party is present to be seated and there maybe a bit of a wait if it's very busy but moves quickly. Highly recommend to anyone!

Noor S.

had to try casa tua since it's such a miami hotspot, ive been hesitant but i go between nyc and miami a lot so it was time to finally check it off my list. came for lunch and was actually surprised how fast we got seated, the line looks way worse than it is. the cocktails and sangria were honestly the highlight. we ordered the hot honey pizza special, soooo good! i wish i took pictures of the pasta but we were so hungry so we went straight to it. i ordered the short rib ravioli special and added ricotta, it was alright. one of my friends got a salmon stuffed pasta which we didn't love but the seafood pasta was probably the best dish we tried. we ended up sharing a lot so got to try a bit of everything. service was smooth and everything came out pretty quickly. we were seated outside, which was nice but ive heard the south beach location has a better atmosphere. im glad i tried it, but I'd probably come back more for cocktails and light bites if im in brickell.

Blanca M.

Food was not bad at all. Had the swordfish special, it tasted healthy and not overdone in flavors. It goes well with the black chopped olives over it. The lemonade with chia seeds was nice as it does not have sugar and is a healthy beverage alternative for those who don't drink. Hazelnut coffee was delicious! The Ferraro richer gelato was superb. Can't recommend it enough.

Tagliolini al tartufo nero
Toshitha J.

I went to Casa Tua with some friends on a Friday night and the restaurant was packed! Luckily we didn't have to wait too long for a table since the restaurant is massive. The restaurant is quite loud from the amount of people in the space making it a little hard to hear around you. Since we were sitting near the back of the restaurant it did take a while for our waitress to take our orders and to get her attention in general. I tried the fettuccini alla bolognese, tagliolini al tartufo nero, and the caccio e pepe. All pastas had amazing texture and great tasting sauces. My favorite of the three was the tagliolini as the truffle complemented the sauce very well. My second favorite was the caccio e pepe. It was definitely the best caccio e pepe I've ever had. My only major complaint on the food was that the size of the tagliolini was quite small and was not super filling.

Aglio Olio
Gabrielle H.

The food is always amazing ! I was craving the aglio olio and it hit the spot. Our server was super nice and helpful and food came in a timely manner. I never make a reservation as its impossible to find space but i always show up at the door and they always have space or a 10-15 mins wait max.

Arta S.

If you're in Brickell City Centre and looking for a place to dine, this Italian restaurant is a good choice. Their menu offers a wide variety of options to select from. We dined with a large group of friends and our server managed everything smoothly with no mix-ups. The restaurant has an open layout with a dim, cozy ambiance. I ordered the truffle pasta and although I'm not a big pasta fan, I really enjoyed it. All of their pasta is made fresh in-house, and you can even watch the process through a viewing window, which I thought was a nice touch. Overall, it was a pleasant dining experience. It may not be the best meal I've ever had but it's definitely worth checking out if you're in the area.

Salad add salmon
Anna

Love the Cacio e Pepe here, as well as all of their pastas to be honest. Casa Tua doesn't miss! Don't skip the gelato, either! I love adding a side of chicken to my pastas, but be aware it is ~$10 for a small ramekin of chicken. Definitely not a good place if you are looking for a large portion of protein, otherwise absolutely fabulous lunch spot. I got a pasta + add chicken and a water and it was $45 for lunch, fairly standard Brickell pricing. I had leftovers and it was delicious!

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11 days ago

Very good food and environment but their bolognese pasta wasn't that good. Everything else was good and met my expectations.

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Mandolin Aegean Bistro - Kalamata Olives

Mandolin Aegean Bistro

4.3(2.6k reviews)
3.4 mi•Design District, Buena Vista
•$$$

Mandolin Aegean Bistro was high on our list mainly because the whole vibe feels like the closest…read morething to actually being in Santorini. We went to Santorini for our honeymoon and my husband and I were celebrating our 16th anniversary. Reservations are hard to get here, especially on the weekend. Luckily I have Gold Status with OpenTable through work and was able to get on the Priority Notify list where I would be the first to know when tables open up on my desired date/time. And that's how we snagged this reservation on OpenTable on a busy Saturday on our actual anniversary. Woot woot!!! First off, this spot is ALL THE FEELS!!! So beautiful and absolutely charming. Just like Santorini. When we arrived, we checked in and only waited for maybe 10 minutes until they sat us. Meanwhile, there were many people waiting. When our table was ready, the hostess seated us to this cute little two top towards the back area, very intimate. For our anniversary, they gave us complimentary champagne. Very cool. Matias was our server and he was wonderful. Informative, attentive and friendly. They had small menu with specials for the day along with their regular menu. Below is everything we ordered: * Karpouzi Fresco $21 * Baked Feta $18 * Grilled Grouper with Orzo $42 * Grilled Lamb Chops $61 Got the Karpouzi Fresco with watermelon, mint, prosecco. The cocktail was perfect for the ambiance and so refreshing. Baked Feta was ridonkulously good with heirloom tomatoes with greek oregano and sumac. So fresh with lots of flavor and served with warm bread right out of the oven. Dinner was at another level and incredibly generous portions but also ELITE!!! Grilled Grouper with orzo was nice and the small shrimp was a nice surprise, funny enough when this dish came out, the grouper was hidden under the orzo and we thought they brought out the wrong dish. That was odd. Grilled Lamb Chops were cooked on point and so juicy with good flavor. Everything was just delicious! We opted not to have desserts here as we wanted to walk around Miami and find another spot for dessert. All in all, we had a lovely anniversary dinner and this place was perfect. So happy we finally got to come here. It's just as charming as the photos show. If you want a small piece of Greece, come here. I don't think you'll be disappointed. It has all the Santorini vibes!

We visited Mandolin during our stay in Miami because we love Mediterranean cuisine, and overall, it…read morewas a solid experience. For appetizers, we ordered the Ali Nazik and Eggplant Carpaccio. The Ali Nazik was phenomenal. We were given a side of bread, which paired really well with the dish. The lamb was packed with flavor, and the smoked eggplant yogurt was fire. The two complemented each other perfectly. The Eggplant Carpaccio was good as well. I will say, though, that if you aren't a fan of dishes with a heavy vinegar flavor, this may not be for you. I'd also be curious to see how this dish would taste served warm. For our entree, we ordered the Beef Souvlaki, which came with six skewers of filet mignon. The beef was perfectly cooked and very tender, so no complaints there. However, the rest of the dish didn't really stand out to me. The fries were decent, but nothing crazy. As a first-time visitor, I also feel like this probably wasn't the best dish to order if you want to get a full sense of what the restaurant has to offer. One of my biggest disappointments was that the restaurant primarily had outdoor seating. Maybe it was just the night we went, but it was extremely hot and humid, and the fans in our area weren't cutting it. It was also very dark, making it difficult to see the menus and even our food. I think better lighting, especially toward the front of the restaurant, would make a big difference. The food came out very quickly, which we appreciated. I do wish our server had been a little more helpful, though. We wanted to learn more about the menu and were hoping for some guidance and recommendations, but he didn't really guide us through the menu the way I had hoped. Overall, Mandolin was a solid experience, and the Ali Nazik in particular was a standout. I'd be interested in coming back and trying some of their other dishes to get a better feel for what the restaurant does best.

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Mandolin Aegean Bistro - Restaurant street front

Restaurant street front

Mandolin Aegean Bistro - Greek Sampler

Greek Sampler

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Yaya Coastal Cuisine - Lamb and beef burger

Yaya Coastal Cuisine

4.2(78 reviews)
5.8 mi•Shorecrest

Some of Miami's most beautiful waterfront restaurants are easy to miss, and Yaya's Coastal Cuisine…read moreis one of those hidden gems that's absolutely worth discovering. Tucked away in a quiet corner on the water, the moment you walk in, you're transported into what feels like an eclectic Mediterranean cave. The warm textures, glowing lights, and tranquil atmosphere instantly set the mood. It's unexpected, inviting, and the perfect escape from the city's hustle. But let's talk about the real star--the food. I had the chance to experience both the Miami Spice dinner menu and Sunday brunch, and honestly, I couldn't pick a favorite dish if I tried. Every plate was beautifully presented, full of fresh coastal flavors, and had its own unique twist. Whether you're craving seafood, brunch classics, or something adventurous, there's truly something for everyone. What makes Yaya's even more special is the experience. Thank you to Angel who is a dear friend and the guy to go see....grab a table by the water, watch the boats drift by, and if you time it right, enjoy a magical full moon night complete with live DJs and mesmerizing fire dancers. It's dinner with a show, Miami style. If you're looking for more than just a meal--for a place that captures the energy, beauty, and waterfront magic of Miami--Yaya's Coastal Cuisine deserves a spot on your list. Come hungry, stay for the ambiance, and let the night surprise you. I promise you its worth every penny!

- Came here for miami spice brunch and it was ok - They…read morehave outdoor waterfront seating so it's best to visit when the weather is more mild - I got the crudo, arayes, and tiramisu. The tiramisu was my favourite of the 3

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Yaya Coastal Cuisine - The indoor dining area

The indoor dining area

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