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During our last visit, an expensive black Prada bag disappeared inside the restaurant. At first, the General Manager, Cecilia, confirmed that we arrived with the bag and stated they were reviewing all camera footage. However, despite multiple requests, we were never shown the arrival footage or provided clear evidence proving what happened to the bag. The communication became increasingly contradictory, and instead of transparency and professional assistance, we were eventually accused of acting "fraudulently" and formally trespassed from the property. What shocked us most was not only the disappearance of a valuable personal item, but the way loyal customers were treated afterward: * no transparency,* no proper cooperation,* no accountability,* and accusations without clear proof. We remained respectful throughout the entire process and simply asked for clear confirmation regarding the footage. Instead, the situation escalated into accusations and threats of trespassing. If personal belongings can disappear inside a restaurant and management responds this way, guests should seriously think twice before leaving valuables there. At this point, we sincerely hope the restaurant owner or upper management reviews this situation carefully, conducts a proper internal investigation into how this matter was handled, and contacts us directly in hopes of reaching a fair resolution regarding both the significant financial loss and the emotional distress we experienced as a result of this situation and the unfounded accusations made against us. We are still open to direct communication with the restaurant owner or upper management in hopes of resolving this situation professionally and fairly.
Everyone raves about this place so we went here once to give it a try and left disappointed. The appetizers were good but the entrees weren't. The lamb was overcooked and the chicken dish was bland. Maybe we were a one-off experience but we just don't see what the hype is all about. I went with 4 other women who all felt the same way so I'm not a Karen, I promise! lol I love showcasing the best of Miami so find me on IG @ chloexmorgann
Amazing!! One of the best Mediterranean restaurants I have been too. We ordered a bunch of food and everything was amazing! My favorite was the tomato salad, grouper ceviche and the roasted cauliflower. The pita bread that comes out is delicious and warm. The beet dip is amazing. The pistachio lamb skewer was really good but we would try something else next time. The wood fired chicken was also very good and the salad it comes with was delicious. The only thing I wasn't a huge fan of was the glazed eggplant. I would probably get the doya eggplant next time. They were amazing with my shellfish allergy and were very nice about kids. We sat outside the atmosphere and vibe was great and the service was awesome. Will be back for sure.
Parking in Wynwood can feel a little sketchy when you first pull up -- lots of nightlife, lots of energy, and not the easiest area to find a comfortable spot. That said, once we stepped into this Lebanese spot in Wynwood, the entire vibe changed. The space is beautiful in a relaxed, unpretentious way. The patio is spacious and charming, with simple tablecloths that make it feel welcoming rather than overly trendy. It's the kind of place where people linger over plates and conversation. I was visiting Miami and honestly didn't want to dress up or overthink dinner -- just wanted something authentic and satisfying. This place delivered. Before ordering, I asked our server a few times which options were halal, and he kindly reassured me that the lamb was. That kind of attentiveness immediately made the experience more comfortable. We ended up sharing a larger platter with lamb, fries, and plenty of bread. The food was simple in the best possible way: great spices, flavorful sauces, and really well-cooked meat. The eggplant fatteh and Beirut hummus stood out, and the grilled octopus was excellent. Everything tasted fresh and balanced without trying too hard. Service was warm and attentive -- water glasses refilled without asking, quick check-ins to make sure we had everything we needed, but never hovering. We couldn't finish everything and happily took home extra bread along with some meat and fries. It turned into one of those unexpectedly lovely Miami evenings: good food, easy atmosphere, and a place you'd happily return to with friends. Wynwood may feel chaotic outside, but inside this spot it's all hospitality, flavor, and a reminder of how comforting a simple, well-executed me
Thank God for Doya - what an outstanding restaurant. The vast, tapas-style menu keeps you wanting to come back for more and more and more. I'm sure you could go there a couple of days in a row and try something completely new each time. It's amazing really! Food was so flavorful, and so interesting. I got to try things I would never have thought to put together (short-rib baklava) and marvel at solid takes on well-loved favorites (lamb chops). Places like these remind me of the beauty of dining and that sometimes, paying a little extra does in fact get you an outstanding meal. Thank you Doya.
The vibe and ambiance of this place is very nice. Beautiful interior with lots of greenery and nice ambient lighting. I came just for the short rib baklava. It was pretty good but definitely could've used some additional components such as a seasoning some spice or a hot honey over the top. That would've made it much better IMO. Happy I got to try it though.
**Vegetarian Friendly** Went to Doya after a year, and noticed they updated their menu with a handful of new items - majority of them being vegetarian friendly so we were tempted to give this place another chance. (1) Turkish Flatbread - They replaced pita with the flatbread/tortillas. The flat bread is served cold, and just doesn't complement the dips like pita bread does. Huge thumbs down. (2) Doya Delight - Labneh was delicious and the sweetness from honey complemented well. (3) Green Goddess - It was a good blend between a tzatiki and feta, but was hoping for a robust flavor with herbs, but it just fell flat. (4) Brussel Sprouts - they skimped on the sauce/dressing that this was just roasted veggies now. (5) Muhammara - same as before. It's good, but not great. Overall, food is still okay. It was already overpriced, but now it's astronomically overpriced now. I would rather dine elsewhere at these prices.
I agree with the other reviews about the hostess being a bit unwelcoming. I went there Wednesday night by myself and asked for a table for one. I was given the directions to the bar. I went back to them to cross check if that's what they meant and yes they were. There didn't give me a table inspite of many vacant tables. It's a week night and only one third of the tables were occupied. I understand if they didn't have enough staff to cover the tables or if they had a different reason. But the way they handled it was a bit disappointing I was too tired by then and already paid for the parking so ended up ordering the food. I had Beyti (lamb wrapped in lavash) and I liked it. It's also my first time trying it. The service at the table was good though. On my way to the washroom, I saw that it's a Michelin restaurant. I was even more surprised.
Came here for my birthday dinner! Was surprised to see so many people out on a Monday night. Our seat was in a horrible spot, our waiter even called it i95. People walked by nonstop and stood next to us to let others pass. The ambience was high energy and lots of talking. We couldn't really be part of that vibe due to our seat. We sat right next to the fish, the first table. We asked to be moved since we had a reservation and the girls up front said "no that's the only table we had." Definitely saw available tables, but that's OK. We started with the green goddess with their homemade bread. It was so delicious and creamy with great amount of dill - we added more of the house EVOO. The branzino carpaccio was just OK the pesto dried it out. The mussels were really good bathed in a white wine sauce. The star of the show and I would come back just to have this was the short-rib baklava. It was so buttery and flakey and the short rib fell apart. Overall, I can't give this place a 5 stars, but somewhere one might wanna try if in the area.
As someone who absolutely LOVES Greek food & never tased Turkish food this place is a must recommend. We went at 4pm which was the perfect time before packed dinner time and we had the most perfect server Luana! Luana was so on point with her recommendations, literally circled and scratched off the must on the menu, and was extra special when bringing out meals. I love going to a place where you can tell the server enjoys the food just by the way she talks about it. Now let's get to the delicious food & drinks.... I had a sangria (which was heavy and so him), & my girls had a margarita and the berry spritz drink. The berry spritz drink was so sweet and fruity and tasted like juice! For food we did a few appetizers and a few meals. We ordered by what Luana recommended not just the overhyped food. The short rib baklava is a guest favorite & O M G I am still thinking about it. So creamy and the short rib was so juicy. We then moved on to the baked feta with lavash bread. Perfect start to our early dinner, the feta had a hint of honey at the end and it was just calling my name for more. We also got the house Greek salad, which was beyond fresh. The salad brings these huge chunks of tomatoes and as someone who doesn't really enjoy tomatoes, once mixed with the feta, green and dressing I ate it up. Lastly, another favorite was the yogurt kebap. This meal was so creamy and crunchy and tasty, I'm still thinking about it. Overall, I would definitely come again. Keep in mind, you can only be seated for 2 hours which we eventually found out after. This is a great place for a date night or a meal with friends and it's very on the "tapas" side! Valet parking was $20 and so worth it if you're not a fan of parallel parking!
Doya is a lively and busy spot nestled in the middle of wynwood. We were seated immediately after checking in with a reservation. The food came out pretty quick and was delicious. I ordered the combo board to get a taste of everything. The lamb chops were definitely the star. Would come back again to try more mezze items
The short rib baklava and yogurt kebab were delicious! We ordered several small plates to share but these were the clear winners. The beetroot hummus and branzino (both cold dishes) were just ok but still get points for being very fresh. Really enjoyed the pita bread that was paired with the hummus. Really great service and ambiance. Definitely worth a visit!
30 days ago
Business owner information
Cecilia R.
Thank you so much for the wonderful review Erhan. We’re thrilled you…
Doya, doya, doya. This dinner was by far one of the best Turkish and Greek meze style experiences I've had so far! This modern Aegean restaurant in Wynwood sits on a very busy street, so if you're Ubering, I highly recommend getting dropped off a block away and walking. It's a one way street and traffic can get backed up, especially during dinner service. The place itself is an absolute vibe. The energy, music, and atmosphere all made for a fun night out. The service was incredible and our server's recommendations were spot on as everything we ordered was fantastic. The branzino was easily my favorite dish of the night and one of the best I've had. We came as a group of six, and this spot is perfect for both small and larger groups. They offer both indoor and outdoor seating, and the party like atmosphere makes it a great place to enjoy drinks, good food and music. If you're visiting Miami, you won't regret coming here. Highly recommend Doya and would definitely come back! read more
1 month ago
Business owner information
Cecilia R.
Sergey,…
1 month ago
During our last visit, an expensive black Prada bag disappeared inside the restaurant. At first, the General Manager, Cecilia, confirmed that we arrived with the bag and stated they were reviewing all camera footage. However, despite multiple requests, we were never shown the arrival footage or provided clear evidence proving what happened to the bag. The communication became increasingly contradictory, and instead of transparency and professional assistance, we were eventually accused of acting "fraudulently" and formally trespassed from the property. What shocked us most was not only the disappearance of a valuable personal item, but the way loyal customers were treated afterward: * no transparency,* no proper cooperation,* no accountability,* and accusations without clear proof. We remained respectful throughout the entire process and simply asked for clear confirmation regarding the footage. Instead, the situation escalated into accusations and threats of trespassing. If personal belongings can disappear inside a restaurant and management responds this way, guests should seriously think twice before leaving valuables there. At this point, we sincerely hope the restaurant owner or upper management reviews this situation carefully, conducts a proper internal investigation into how this matter was handled, and contacts us directly in hopes of reaching a fair resolution regarding both the significant financial loss and the emotional distress we experienced as a result of this situation and the unfounded accusations made against us. We are still open to direct communication with the restaurant owner or upper management in hopes of resolving this situation professionally and fairly. read more
1 month ago
Everyone raves about this place so we went here once to give it a try and left disappointed. The appetizers were good but the entrees weren't. The lamb was overcooked and the chicken dish was bland. Maybe we were a one-off experience but we just don't see what the hype is all about. I went with 4 other women who all felt the same way so I'm not a Karen, I promise! lol I love showcasing the best of Miami so find me on IG @ chloexmorgann read more
Business owner information
Cecilia R.
Hi Chloe,…
Amazing!! One of the best Mediterranean restaurants I have been too. We ordered a bunch of food and everything was amazing! My favorite was the tomato salad, grouper ceviche and the roasted cauliflower. The pita bread that comes out is delicious and warm. The beet dip is amazing. The pistachio lamb skewer was really good but we would try something else next time. The wood fired chicken was also very good and the salad it comes with was delicious. The only thing I wasn't a huge fan of was the glazed eggplant. I would probably get the doya eggplant next time. They were amazing with my shellfish allergy and were very nice about kids. We sat outside the atmosphere and vibe was great and the service was awesome. Will be back for sure. read more
Parking in Wynwood can feel a little sketchy when you first pull up -- lots of nightlife, lots of energy, and not the easiest area to find a comfortable spot. That said, once we stepped into this Lebanese spot in Wynwood, the entire vibe changed. The space is beautiful in a relaxed, unpretentious way. The patio is spacious and charming, with simple tablecloths that make it feel welcoming rather than overly trendy. It's the kind of place where people linger over plates and conversation. I was visiting Miami and honestly didn't want to dress up or overthink dinner -- just wanted something authentic and satisfying. This place delivered. Before ordering, I asked our server a few times which options were halal, and he kindly reassured me that the lamb was. That kind of attentiveness immediately made the experience more comfortable. We ended up sharing a larger platter with lamb, fries, and plenty of bread. The food was simple in the best possible way: great spices, flavorful sauces, and really well-cooked meat. The eggplant fatteh and Beirut hummus stood out, and the grilled octopus was excellent. Everything tasted fresh and balanced without trying too hard. Service was warm and attentive -- water glasses refilled without asking, quick check-ins to make sure we had everything we needed, but never hovering. We couldn't finish everything and happily took home extra bread along with some meat and fries. It turned into one of those unexpectedly lovely Miami evenings: good food, easy atmosphere, and a place you'd happily return to with friends. Wynwood may feel chaotic outside, but inside this spot it's all hospitality, flavor, and a reminder of how comforting a simple, well-executed me read more
I went to dinner here with hubby and we both enjoyed it. Our server was very helpful and gave great tips to round out our meal. The restaurant itself has a nice vibe, with a large bar in the center. It is priced quite high, which has become typical of "it" places to go to. read more
2 months ago
4 months ago
Thank God for Doya - what an outstanding restaurant. The vast, tapas-style menu keeps you wanting to come back for more and more and more. I'm sure you could go there a couple of days in a row and try something completely new each time. It's amazing really! Food was so flavorful, and so interesting. I got to try things I would never have thought to put together (short-rib baklava) and marvel at solid takes on well-loved favorites (lamb chops). Places like these remind me of the beauty of dining and that sometimes, paying a little extra does in fact get you an outstanding meal. Thank you Doya. read more
2 months ago
The vibe and ambiance of this place is very nice. Beautiful interior with lots of greenery and nice ambient lighting. I came just for the short rib baklava. It was pretty good but definitely could've used some additional components such as a seasoning some spice or a hot honey over the top. That would've made it much better IMO. Happy I got to try it though. read more
Business owner information
Cecilia R.
Hi Michael,…
6 months ago
**Vegetarian Friendly** Went to Doya after a year, and noticed they updated their menu with a handful of new items - majority of them being vegetarian friendly so we were tempted to give this place another chance. (1) Turkish Flatbread - They replaced pita with the flatbread/tortillas. The flat bread is served cold, and just doesn't complement the dips like pita bread does. Huge thumbs down. (2) Doya Delight - Labneh was delicious and the sweetness from honey complemented well. (3) Green Goddess - It was a good blend between a tzatiki and feta, but was hoping for a robust flavor with herbs, but it just fell flat. (4) Brussel Sprouts - they skimped on the sauce/dressing that this was just roasted veggies now. (5) Muhammara - same as before. It's good, but not great. Overall, food is still okay. It was already overpriced, but now it's astronomically overpriced now. I would rather dine elsewhere at these prices. read more
7 months ago
I agree with the other reviews about the hostess being a bit unwelcoming. I went there Wednesday night by myself and asked for a table for one. I was given the directions to the bar. I went back to them to cross check if that's what they meant and yes they were. There didn't give me a table inspite of many vacant tables. It's a week night and only one third of the tables were occupied. I understand if they didn't have enough staff to cover the tables or if they had a different reason. But the way they handled it was a bit disappointing I was too tired by then and already paid for the parking so ended up ordering the food. I had Beyti (lamb wrapped in lavash) and I liked it. It's also my first time trying it. The service at the table was good though. On my way to the washroom, I saw that it's a Michelin restaurant. I was even more surprised. read more
6 months ago
Came here for my birthday dinner! Was surprised to see so many people out on a Monday night. Our seat was in a horrible spot, our waiter even called it i95. People walked by nonstop and stood next to us to let others pass. The ambience was high energy and lots of talking. We couldn't really be part of that vibe due to our seat. We sat right next to the fish, the first table. We asked to be moved since we had a reservation and the girls up front said "no that's the only table we had." Definitely saw available tables, but that's OK. We started with the green goddess with their homemade bread. It was so delicious and creamy with great amount of dill - we added more of the house EVOO. The branzino carpaccio was just OK the pesto dried it out. The mussels were really good bathed in a white wine sauce. The star of the show and I would come back just to have this was the short-rib baklava. It was so buttery and flakey and the short rib fell apart. Overall, I can't give this place a 5 stars, but somewhere one might wanna try if in the area. read more
4 months ago
As someone who absolutely LOVES Greek food & never tased Turkish food this place is a must recommend. We went at 4pm which was the perfect time before packed dinner time and we had the most perfect server Luana! Luana was so on point with her recommendations, literally circled and scratched off the must on the menu, and was extra special when bringing out meals. I love going to a place where you can tell the server enjoys the food just by the way she talks about it. Now let's get to the delicious food & drinks.... I had a sangria (which was heavy and so him), & my girls had a margarita and the berry spritz drink. The berry spritz drink was so sweet and fruity and tasted like juice! For food we did a few appetizers and a few meals. We ordered by what Luana recommended not just the overhyped food. The short rib baklava is a guest favorite & O M G I am still thinking about it. So creamy and the short rib was so juicy. We then moved on to the baked feta with lavash bread. Perfect start to our early dinner, the feta had a hint of honey at the end and it was just calling my name for more. We also got the house Greek salad, which was beyond fresh. The salad brings these huge chunks of tomatoes and as someone who doesn't really enjoy tomatoes, once mixed with the feta, green and dressing I ate it up. Lastly, another favorite was the yogurt kebap. This meal was so creamy and crunchy and tasty, I'm still thinking about it. Overall, I would definitely come again. Keep in mind, you can only be seated for 2 hours which we eventually found out after. This is a great place for a date night or a meal with friends and it's very on the "tapas" side! Valet parking was $20 and so worth it if you're not a fan of parallel parking! read more
Doya is a lively and busy spot nestled in the middle of wynwood. We were seated immediately after checking in with a reservation. The food came out pretty quick and was delicious. I ordered the combo board to get a taste of everything. The lamb chops were definitely the star. Would come back again to try more mezze items read more
The short rib baklava and yogurt kebab were delicious! We ordered several small plates to share but these were the clear winners. The beetroot hummus and branzino (both cold dishes) were just ok but still get points for being very fresh. Really enjoyed the pita bread that was paired with the hummus. Really great service and ambiance. Definitely worth a visit! read more
4 months ago
Doya in Wynwood was an outstanding experience. The food was absolutely excellent. Every dish was flavorful, fresh, and beautifully prepared. You can really taste the quality of the ingredients and the care that goes into each plate. The service was just as impressive. The staff was attentive, knowledgeable, and made the entire experience feel welcoming and seamless. Great food, great service, and a fantastic atmosphere. Doya is easily one of the best dining experiences in Wynwood. read more
Mind Blowing! Short Rib Baklava...it's insane flavors are so good I wish we could've gone back again. Awesome service, super cool place. Go early sit at bar or make sure you have a reservation. It's fantastic and everyone in town recommends going there! read more
Loved this place but would recommend getting a later reservation, like 7:30-8pm earliest. The food and service were amazing for sure, but there were several dishes we had hoped to order that were still being specially prepared so we did not get to enjoy them. This was totally understandable and did not diminish our wonderful experience, but that would be my main advice for this place. Our server even brought us out an extra dish on the house to make up for it which was extremely kind and appreciated especially on such a busy evening. No matter what, you will have an incredible time here. It's a very upscale yet cozy, warm atmosphere and the service is magnificent. read more
1 year ago
While search for indoor brunch spot to ward off the summer heat, Doya fit the bill. I loved the asthetics and casual vibes. Our server explained the menu and we ordered plates to share with the table. Every bite was delicious and I loved being full but not feeling heavy after eating. Loved, loved my meal and would definitely return to try out more menu items. read more
Truly love coming to Doya, been coming here for years and the food just keeps tasting better. The Beetroot Hummus is so delicious, the House Salad is so fresh and yummy, the bread is always hot and fresh, the Skirt Steak is so juicy, the Octopus is the absolute best I ever had, just simple chard with salt and lemon. Just excellent food. The ambience is so beautiful, open space of dim lights, bustling tables, open kitchen area, open bar in the middle of it all. Just absolutely lovely. Staff is always so pleasant, attentive, they all look beautiful and well dressed. Truly loved and high recommend Doya. read more
I genuinely love this place, it's great to grab dinner with friends here and share their delicious dishes. Generally we order 6-8 dishes depending on the size for 4 people and spend around 2 hours give or take. The music does get a bit too loud inside to chat, so consider sitting outside. read more
5 months ago
Nice restaurant with great service in Wynwood! Went for lunch on a Sunday and it was pretty busy! They have a large menu of cold and hot meze and all of the dishes are great for sharing. The server recommended 3-4 plates per person and it really depends on if you're that hungry because we didn't order that many per person and walked out full. We had to try the "Doya Delight" and while it was good, the labneh was very tangy and the honey did not balance it out. My favorite dish was the "Yogurt Kebap", prime skirt steak with crispy shaved potatoes on top of the yogurt. This dish was the perfect balance of flavor and texture. Also, do not forget to order the pistachio ice cream...creamy and flavorful, but not too strong. I can't wait to go back to try other dishes at this beautiful restaurant. read more
We ventured out of our comfort zone and braved the business of Miami's Wynwood and Doya was worth every bite. The drinks were unique with a combination of flavors that were a first for us. We forwent the apps and veggies and went right to the grilled combo and feasted our hearts out. Meltem was wonderful, always checking in and so kind through out the whole dining experience. The restaurant was very private with seamless flow of indoor and outdoor dining. Highly recommend and worth the hassle to enjoy these incredible flavors! read more
5 months ago
Here' This restaurant offers a wonderful overall experience. The ambiance is cozy, vibrant, and thoughtfully designed, making it a great place to relax and enjoy your time. Despite being quite busy, the service was excellent--the staff was friendly, attentive, and knowledgeable. The food truly stands out. Every dish was flavorful and perfectly prepared, which explains why the restaurant attracts such a crowd. Reservations are highly recommended, as walk-ins may face a long wait. We booked through OpenTable, which made the experience seamless. One of the highlights is the wide variety of menu options, including many vegetarian choices. I don't eat onion or garlic, and the kitchen was happy to accommodate this request without compromising taste. Each dish had its own unique flavor profile, and the sauces and cooking techniques were especially impressive. Although the portions appear small at first, the meals are surprisingly filling. By the end, it was hard to finish everything, which made the experience even more satisfying. Our visit felt extra special since we were on vacation, and the atmosphere added to the enjoyment. Our server also shared the meaning behind the restaurant's name, "Doya," which comes from a language that reflects the idea of being content and nourished by food--a beautiful concept that truly matches the dining experience. I would absolutely recommend visiting this place. Make a reservation, explore different dishes, and enjoy a memorable meal. read more
1 year ago
Came here with a friend for Miami Spice while back and had a very nice lunch. The interior is warm and beautifully decorated but still cozy, and the service was very attentive. The Miami Spice menu included their complimentary bread with olive oil, and one dip + main plate + dessert each. Our dips were the haydari, a garlicky yogurt dip with mint, and a the muhammara, a savory roasted red pepper dip with walnuts and a touch of pomegranate. Both were light but flavorful and paired well with their housemade thin lavash bread. Our mains were the wood fired chicken thigh which was nicely seasoned with sumac and had a balanced smoky flavor served with an arugula salad, and the kebap (I think it was the adana kebap) which came with a few nicely grilled spiced ground meat patties and a small serving of fluffy seasoned rice. Our desserts were the pastachio baklava which was super flaky and crisp with a nice portion of crushed pistachios on top, and a sorbet served with fresh figs and strawberries. Overall, a solid addition to the Miami food scene with nicely prepared and beautifully presented Greek and Turkish cuisine. The flavors aren't the type to really smack you in the face but everything we had was pretty well balanced and for the most part pretty tasty. Would look forward to coming back and experiencing their full a la carte menu some time! read more
4 months ago
This place is a gem. Came here about a month ago and still thinking about the food! The truffle pide lives in my mind rent free! When we arrived there was a bit of a wait, but once we sat down we cpuld understand why. The offers outside and inside seating yet open air and is very beautiful. It is perfect setting for all types of vibes like going with your family and friends or something more intimate like a date. They have a large indoor bar and quality crafted cocktails. I had the milk punch which was so refreshing and light. There are quite a few items on the menu we tried to order but had to pivot because they ran out, however everything we did order was a hit. So if something is out for the day, know that whatever else you go with will probably be just as good! The waiter was so knowlegeable and friendly, and gave amazing recommendations and descriptions of what the dishes are like when asked. We ordered the Pide with Truffle, The Fisherman which was a delicious tomato based seafood broth, Short rib baklava which have a savory flaky bite on a light and creamy yogurt that just went perfectly together, and some wonderful desserts and coffee and tea to wrap it all up. The food is amazing, cocktails were great, located in wynwood so it's a cool area to walk around pre or post meal, highly recommend visiting! read more
1 year ago
Doya is an absolute must-visit in Wynwood--and its Michelin star is well deserved. We started with cocktails, and I ordered the Bursa--a bold mix of turmeric and tequila. It was unreal. As expected, we over-ordered (how could we not?). Everything on the menu looked too good to pass up. We shared the feta, avocado melon salad, beet hummus, kofta, Brussels sprouts, skirt steak, and cauliflower. Every dish was spot-on--flavorful, beautifully plated, and cooked to perfection. The only item I wouldn't reorder is the cauliflower--not because it was bad, but simply because everything else was way better. The atmosphere is just as impressive as the food. We sat on the outdoor patio, which made for the perfect dinner setting with the girls--great vibes! I'm already planning my next visit. Doya definitely lives up to the hype. read more
not sure how this place has such high reviews. the "warm bread" and shortrib baklava came out cold. for $28 for 3 pieces of shortrib baklava, I would expect them to AT LEAST be warmed all the way through. the pastry was a bit hard like it had been sitting out. service was decent at best, not super friendly. the steak was great, but we won't be returning read more
Great dinner experience today. We love Doya. Great food and delicious dining experience. I thought I wouldn't like some items but ended up loving them. Try everything in the menu. You'll love it. Great friendly service and amazing ingredients. Valet parking. read more
3 months ago
Business owner information
Cecilia R.
Hi Ioana, Thank you for taking the time to share your feedback. My…
Was highly recommended to try Doya by both the current Yelp CM and former Yelp CM of Miami, so it was a must try in Wynwood. My friend and I weren't too hungry so we just got a glass of wine, the brussels, and the beetroot hummus. I wish I had the stomach for a full meal because the menu totally made my mouth water! Even with just a couple shared apps, I loved this place. Totally understood why it's so beloved locally. I was honestly shocked we got in so easily at 6 PM on a Saturday night - maybe we just got lucky! The hummus with the fresh bread was to die for. I wish I could buy that bread and bring it home to Tampa! The hummus was perfect, no notes. The brussels were fantastic and also memorable with the nuts, pomegranates, and the dressing. Our server was delightful as well. The vibes were high here, I would have loved to try more! read more
8 months ago
My favorite meal I have had in the longest time! Completely fabulous meal! I loved everything! The service was delightful. The restaurant is beautiful. The seats comfortable. It was truly an incredible meal and you'll absolutely enjoy it all read more
1 year ago
Doya was incredible! I see why they are a Michelin bib gourmand. You should definitely make a reservation, but we got lucky and were able to get a table outside without one (but we could only have it for an hour). That was plenty of time though because the food comes out very fast! The patio is fully covered and very cute. They had a lot of cold veggie dishes, but most of the hot dishes were either meat or seafood. We ordered three dishes to share and we were more than full! The spicy yogurt was probably my favorite. It came with a crispy bread, the crispy potatoes, a spicy oil and peppers underneath. It was reallllly good! The doya balls were a close second. They were so rich and flavorful! I loved the eggplant too, but it also wasn't the best eggplant I've ever had. We wanted dessert too but we were way too full. I would definitely eat here again! read more
My experience this past weekend started off a little rocky. I was seated right on time for my reservation, but no server came to the table for over 10 minutes. My husband stopped a gentleman walking by, who I believe was the manager, and he quickly corrected the situation taking our order and bringing everything out promptly. From that point on, the service was excellent. The food was outstanding; everything we ordered was delicious. The Miami Spice menu is definitely worth it from the appetizers to the entrées and dessert, everything was amazing. I would absolutely return. read more
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Gluten free options?
Is it good for kids? Or are there even any kids?
There were kids in the restaurant, but its not typical food a child would usually eat in my opinion
Are dogs allowed in their outside patio area?
Was there again on Friday, May 19th at night and a big dog passed our table. So I assume yes, but ask them when you make your reservation to make sure
Is their outdoor patio covered? What happens if it rains?
They have some umbrellas , but I don't think they covered the whole patio
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Doya - turkish - Updated June 2026
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