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Sopra Sotto

4.0 (164 reviews)
ModeratePizza, Italian
Closed 11:30 am - 10:30 pm

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Sopra Sotto Photos

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SOPRA SOTTO ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Moderate noise

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Recommended Reviews - Sopra Sotto

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Meatball & bread
Regina V.

Fun place to go on a Friday night with friends. Vibes were good. Service attentive and the food was delicious! I had the bolognese tagliatelle for main dish. Meatballs and bread for appetizer with the house red. Shared oven brick pizza which was perfection. The tiramisu and crème brule was ok. It was my friends bday and the whole restaurant sang happy bday to her lol. Will definitely be back for more eats!

Gnocchi in Sunday Sugo Spaghetti alla Carbonara Diavola
Sophia M.

Sopra Sotto is always one of my go-to spots when I'm craving some gnocchi! It's always so fluffy and pairs amazingly with the braised beef. My friend ordered the carbonara and loved it - as someone who has a smaller appetite, she finished her entire plate as it was too good not to. We shared the pizza, and it was just like a classic pepperoni pizza it elevated from the wood-fire oven. Sopra Sotto's casual and friendly atmosphere, and wonderful staff make it even better :)

Kathryn W.

Spent a birthday dinner at this restaurant. I recommend making a reservation, as it gets very busy. Despite being a full restaurant, the food came out very quickly. Our table ordered items to share and I think this is the way to go! For five people we got three pizzas, a salad, and a pasta :) The ragu was delicious. If you have room for dessert, I highly recommend the tiramisu.

Linguine with pesto sauce topped with chicken and linguine with ground beef and red sauce.
Daniel S.

This was the best pasta I've ever had! It was amazing fresh and tasty. The sauces were generous and the decore very nice. The dine in area was clean, and new. I definitely teturn

Meatballs al sugo
Maggie W.

I came here with my boyfriend on a Saturday night, and the wait was around 45 minutes for a table for 2 around 9 PM. Definitely reserve ahead of time, being spontaneous is romantic but eating dinner on time and having time to unwind after is even more so!! My boyfriend ordered the meatballs al sugo along with the truffle pasta, both with parmesan on the side. We liked the meatballs a lot, the bread was really delicious and the meatballs were savory and filling. He was less of a fan of the truffle pasta, but I loved it. The cream and savory flavor from the truffle oil was delicious. I wasn't particularly hungry, so 1 dish was enough to fulfill my hunger! Highly recommend this romantic spot in Little Italy.

Margherita Pizza
Lisa C.

Okay so when I lived in East Van why didn't I ever try this place?! The food was great! Service was great and the price isn't too bad! Flavours of the food was great - just wish the crust of the pizza was not completely burnt in some areas.

Jennifer F.

Loved this place so much, we ended up dining in twice during our trip to Vancouver! It's a cute little restaurant where you can see them making your pizza from any table you sit at. The food was delicious and so were the drinks we ordered. We got our food fairly quickly and everyone we encountered were nice and helped us out. My favorite dish we had has to be the pizza diavola, we ordered it both times we went. Can't recommend enough!

Pizza oven area
Brandin R.

Some of the best pizza I'll ever had. The crust is perfect with a no nonsense approach to the rest of the ingredients. Try the espresso martini. Service is attentive and the atmosphere is cute modern.

Amy D.

3.5 stars 5 stars specifically for the Caserecce e Tartufo (truffle pasta) but the carbonara wasn't as magnificent (3.5 stars) and neither was the service (3.5 stars). Really wanted to find other ways to enjoy our time here to support locals in my neighbourhood but just didn't hit the spot

Calzone (didn't order this, our server messed up)
Ceci L.

I wanted to take my aunt out for her birthday but options were limited as it was a stat holiday and also a lot of restaurants are closed on Mondays. It was between Pepinos or Sopra Sotto and I made the wrong choice of going here. I ordered their signature Caserecce e Tartufo (truffle mushroom pasta) and Capricciosa (pizza with artichokes, mushrooms, olives, basil). The pasta came out followed by the Calzone Napoletano. I very politely told our server our order was wrong, she got very defensive and repeated herself twice "yes you ordered the calzone." She finally removed the calzone, didn't apologize or tell us when we could expect the pizza we ordered. Caserecce e Tartufo: I love creamy pastas so I really liked this dish! The pasta noodles were cooked al dente and it was flooded with truffle sauce and mushrooms. Capricciosa: their pizza was very mediocre. They were very stingy on the toppings. There were barely any artichokes and they went cheap on the cheese. While I'd reorder the pasta, I'd never come back here again. After getting our order wrong, our server was fake nice/avoiding us for the rest of the night. I asked for a box to pack the rest of our pizza and she brought it over and left. I had to flag her down to ask for a dessert menu. I ordered the tiramisu, hoping she'd put a candle on top, but of course she didn't. (My online reso specifically mentioned we were celebrating a birthday and another server put a candle on the dessert for the table behind us). I asked one of the bus boys for the bill and he was so friendly. Our server really should've transferred our table to her colleague if she was too immature to serve us after getting our order incorrect. She looked really young and inexperienced so I still left her a decent tip, but I definitely recommend going to Oca Pastificio or Pepino's Spaghetti House for better food and a better dining experience.

Audrey T.

Nice spot for Italian food on commercial drive - great for date night. Our server was very nice and attentive. We ordered two dishes to share. The mushroom truffle pasta was great ($26) - short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano. We also got the calzone napoletano ($22.50). This pizza was so unique and delicious - it was stuffed with basil, ricotta, and salami. Great meal.

Prosciutto pizza
Tiffany T.

Second time here and it was good! Came in on a thursday for a girls night. Our server was friendly and pleasant. Food was overall really good! The restaurant got busier as it got closer to 6pm. It made the atmosphere more lively and loud. Everything was great, except the pasta was undercooked a little bit, especially the pasta in the ragu, but if you don't mind pasta not being al dente, 10/10 would recommend trying sopra! My favourite was the Caserecce e Tartufo. Love the truffle and mushroom in it, and the pasta shape reserves the sauce well!

Amalfi Pizza
Colin L.

My wife and I chose to sit at the bar on a very busy Saturday night, we honestly though it would be a touch quieter than the tables. There was a wedding party going on and it was jammed in here, give credit to the staff working that night, they still managed to make our little date night an amazing experience. We shared a salad, pasta and pizza; this is what we refer to as our 'Triforce of Power' when visiting a casual Italian restaurant. The Toscana Salad was a great starter; Kale and Farro mixed with Tomatoes and a generous amount of what I think is Pecorino Cheese. This salad is premixed and served dressed, it was 'heavier' than I expected but the flavour here punches up very well. Terrific mouth feel, little bit crunchy and toothsome. As for the pasta, we chose the Caserecce e Tartufo. So glad the bartender helped with my pronunciation here because I was certainly doing a handy job massacring the language. The Truffle Cream sauce in this dish was honestly the best I have ever had and it was loaded with mushrooms. I feel like my mouth could freebase the sauce this as a soup or stew. Our final choice was the Amalfi Pizza, as we wanted something more acidic to counter the rich pasta. This pizza shares a number of qualities with a Puttanesca sauce; Anchovy, Capers, Black Olive, Garlic and an actual load of Leeks. Absolutely adored the flavour profile and outer portions of the crust were perfect on the chew. The middle of the pie suffered from the load of oil or brined ingredients making it to wet to handle by hand, used utensils (duh) instead of our mitts. Tight wine selection that won't overwhelm, local beer on tap, bathrooms are shared and clean. Just one last shout out to the staff here who made us feel like family at the bar, thank you!

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Ignite Pizzeria - Picante

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4.6(52 reviews)
3.6 kmYaletown, Downtown

My gf was in town this week so we ate out a lot. We wanted to grab some pizza close to where I live…read moreand saw Ignite Pizzeria was rated well and had a happy hour. Went at 4pm and they were not busy at all. We opted to sit outside to enjoy the remaining good weather before the winter rains. We ordered a happy hour beer (lager) for $6 and the cheese bread for an appetizer. We ordered what the waitress recommended, half meat lovers and half Montreal smoked meats. The pizza was very tasty - crispy light crust and delicious flavorful meats. The sauce wasn't overly seasoned and was just the right amount. Very good pizza and not too expensive.

The pizza was delicious. The crust was perfect., we ate every little piece. The red pizza sauce…read morethey use is very tasty. We tried the classic pepperoni and a Hawaiian pizza. Both were great! The crust on the Hawaiian was a little better cooked than the other, but nothing that stops you from eating it. They have one red wine that you can get a glass of, paired nice with the pizza. Indoor and outdoor seating. It's not too big a place so seating can fill up fast. The yaletown park is right outside so great place to let kids run while you socialize Nothing too fancy, just a really good pizza place. This will be a good go-to since it's in our neighborhood.

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3.3(70 reviews)
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Woefully sub-average. It is best I can describe this place…read more Entered the place on a Monday afternoon whilst three East Indian men chillaxing in the dining area. They quickly jumped at my presence and returned to their stations as if they're caught slacking off. First idea was to order a deep dish but a few moments later upon entry I decided otherwise. I opted for 2 slices and a pop. Meatloaf and cheese. The sever didn't bother to warm them. They were dry and like old pizzas. Taste is okay/sub/average considering the price but very unlikely I will return.

Ordered two pizzas from here on Uber Eats…read more My friend and I wanted to check out the local deep dish scene, and this seemed to be one of the few places that offered it, so we decided to give it a try. I didn't have very high expectations, but I was pleasantly surprised by the pizzas here. They offer a variety of veggie and meat pizzas that can be made with regular crust or deep dish style. We ordered a small deep dish margharita ($19.99) and a medium deep dish butter chicken ($23.99) pizza. Both weren't true deep dish pizzas, but the crust was nice and thick. I'd recommend the pizzas here to anyone who likes a breadier crust. My only minor complaint is that the pizzas didn't have enough sauce to complement the thick crust. The pizzas kept well for leftovers too. They tasted just as good the next day heated up in our toaster oven.

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Sopra Sotto - pizza - Updated May 2026

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