Talk about excellent service. I had a reservation for a Wednesday night. We were sat on the patio…read moretowards the back. It was actually a little loud, but most of the noise was coming from the inside of the restaurant. The patio is really beautiful and well covered. We had two servers throughout our entire meal, which was actually very well orchestrated. We were constantly being checked on, and the servers made an effort to get to know us. They really went above and beyond bringing a water bowl for our dog and bringing a pitcher with water for flowers. On Wednesday night, they have half off bottles of wine that are under $99. We ordered a bottle of white and it was only $24. For food, we started with the brussel sprouts, which were perfectly sweet and savory. The brussel sprouts come with goat cheese, but they were nice enough to put the cheese on the side to accommodate our dietary needs. For entrées, we ordered pear pasta and the pear salad. The pear pasta wasn't as good as I remembered it being, but the pears in the salad had no flavor, so I think in general, the pears were just out of season. The food though was still really great and everything was very fresh. When our waitresses came to cash us out they took each of our cards, stated our names and then made an effort to remember our names. Overall, the food was really good. The service was excellent and I truly haven't had service at this level in a very long time. I'm looking forward to going back soon.

Had to work on a Sunday so we wanted to end the day with a cocktail. Prezzo has Happy Hour 7 days…read morea week until 6 and it was a beautiful day so the outdoor bar was perfect. Started with a Lavender Sky Martini- it's a refreshing twist on a Lychee Martini with a splash. Added a Charmer Pizza - pepperoni, mozzarella, whipped ricotta, red onion, fresh oregano, hot honey, red pepper flakes. Crisp Crust and the perfect amount of sweet and spice. It was nice, relaxing, and the food and drinks were good.

Absolutely love the Chloes salad and linguini Vongole! Amazing service thank you Vivian for a…read morewonderful evening.

Our friends tried this place on a weeknight, loved it, and brought us back with them. Now we're…read morealready planning to bring more friends! The food was great, the portions were generous, and the prices felt very reasonable. My shrimp cocktail was fantastic--five shrimp for about $17, with a great real homemade cocktail sauce. I'm used to paying $25-27 for an appetizer like that. Entrées were reasonable around ? $22-$ 38 more for steak but and everything coming out of the kitchen looked so good that I was checking out everyone else's plates. We started with salads: my Caesar was delicious, my husband loved his arugula salad, and our friends said their burrata was the best they'd ever had. The salads are big enough to share, too. Vivian (I hope I got her name right!) was so friendly and kind, even though the place was packed on a Saturday night. The main dish food did take a while to come out, so I'd probably go on a weekday next time. But we were with great company and enjoyed ourselves. It's a quaint, casual spot right off the water--not a fancy five-star restaurant, but absolutely a five-star food evening for us. We'll be back with more friends !!!

JOE Was attentive and full of personality. He made our…read moreevening enjoyable and added the specials for great choices for our intimate dinner. Our selections were perfect and each dish was plated beautifully and served steaming hot. We celebrated nothing at all but had an eventful dining experience. "A MUST TRY" SUPPORT LOCAL

( Rating : 1-10 ) Cocktail: Cucumber Basil Martini: (Rating…read more5.5) Martini was a bit weak-not filled to the rim-not super cold- would have preferred it to be a tad bit stronger & I like my Martinis very very very cold with ice bits-I would suggest serving a chilled glass with your martini shaken and poured to the rim at the table. Appetizer: eggplant rolantini (Rating 9) very rich and decadent ricotta cheese filling with mozzarella and a hint of pungent cheese-perhaps-blue or Gorgonzola- tomato sauce tasty-eggplant, sliced thin, tender and very delicious. One of the best eggplant rolantinis I've ever had. Cimichuri skirt steak: (Rating 8.8) steak was tender, and cooked to perfection. Flavor was good but could've been a little bit more flavorful. Nice piece of meat though and cooked very well. Branzino: (Rating 9) Delicious and very very very FRESH fish. So good. So fresh. Service was good- dad made a mess on the table with red sauce- wished they had put a white napkin over it before serving dessert. Ambiance was classy & elegant. Huge bar area.

JAYLYN SERVED US with special attention and exceptional service…read more We enjoyed the lounge booth with special cocktails and great plated happy hour dishes. SUPPORT LOCAL

It's disgusting to see cockroaches crawling on the floor when you're having dinner. I'm glad this…read moreplace was closed down due to health violations. Management was well aware of all the health code violations. But they had no problem serving contaminated food and dirty drinks and collecting our money. Do not go to Chops Lobster bar! It will literally make you sick to your stomach.

FANTASTIC!!! My friends and I (14) LOVED this place!! Every entree was DELICIOUS!!…read more Our server, Anna, was FABULOUS!! Anna was very kind with a great sense of humor! Anna handled our group efficiently and with a smile. The establishment is beautifully decorated inside and out. This was an EXCELLENT choice! I/We will DEFINITELY dine her again!!

We came here for a large birthday gathering, and they were very accommodating to our group. They…read morehad a nice summer menu, and I ordered a salad, trout, broccoli, and a Diet Coke. I really liked the trout, although the broccoli wasn't my favorite. A very nice touch was that they gave us corn bread 'on the house' which was very good -I usually don't eat it but I tried it and liked it! Our waitress was very helpful and attentive, which made the experience even better. I also like having a large group here because there's enough room to get up, walk around, and visit with everyone. It makes a big gathering feel more relaxed and social. Overall, a nice place for a birthday celebration with a larger group! They also have ample parking all aruond which is key these days!

Excellent server Ellie.. she was wonderful. From seating us…read moreimmediately, to taking our order and checking on us, and filling our drinks. The guacamole was delish we, pretzels and cheese, smash burgers. My Ahi Tuna poke was not great, she removed it from the bill. Ask for Ellie.. she was the star of the evening.

LOVED IT!! My 8 friends and I had a really good time here. The food was served fresh, hot and…read morefast!! Everything was DELICIOUS. Our server, Laura, was FANTASTIC! Laura handled the group with ease and made sure everything was right! We loved the restaurant's vibe!! Great place for a good time!

I rarely give 5 *'s but Eddie V's Prime Seafood hits all the right spots. The food, service, and…read moreatmosphere were superb. Larry, our waiter was superb, engaging and extremely personable. We hit it right since it was restaurant month, a three course dinner for $ 75. Great Happy Hour. Very nice small dining room but a large separate bar area. Excellent wine list. We started with a dozen oysters, not part of the 3 course dinner. There have a choice of 4 types, we chose PEI and blue point, great. For starters, choices are Organic Greens Salad, Caesar Salad, or Maine Lobster Bisque for an additional $ 5. I chose the Caesar Salad which was very good and my wife opted for Maine Lobster Bisque which she thought was great. For mains, the choices are Norwegian Salmon, Mustard and Rye Whiskey Glazed with Baby Carrots, Spinach, 8 oz Center-Cut Filet Mignon, or Double Breast of Chicken with Lemon-Garlic Butter Sauce, Fingerling Potatoes, Asparagus. For an upcharge you can select Chilean Sea Bass, steamed Hong Kong Style with Light Soy Broth of $ 10 , Sliced Filet Mignon with Oyster and Shiitake Mushrooms for $12, or 22 oz Prime Bone-In Ribeye add 20. They all come with Grilled Asparagus with Sea Salt and Creamy Mashed Potatoes For dessert, choice of Warm Belgian Chocolate Cake or Classic Crème Brûlée For a truly great dining experience, I highly recommend Eddie V's Prime Seafood.

The restaurant is located in Mizner Park, where there is street metered parking. Or, you can valet…read morefor $15. We parked on the street for $4 for 2 hours. From the time you walk in until you leave, service is exceptional. From the greeters to the server, helpers, and even a manager, who stopped by our table. Now the food. The bread was crusty, yet soft and warm in the middle and was accompanied by a salty butter that made it addictive. We had the calamari appetizer. The presentation was very appealing. The sauce that came with it was very tasty, but it didn't help make the calamari stand out. It was average. For our main entrees, we ordered the ribeye and the scallops with side dishes of crab fried rice and asparagus. My husband loved his ribeye, even though I thought it was a bit salty. The scallops were done very nicely, but it definitely was too salty. I asked them to replace the polenta that came with the dish, and I got sauteed spinach instead. It was probably one of the best I have ever had. (Sometimes the small things can be impressive.) The crab fried rice is definitely made authentically, with no soy sauce. Again, I made a special request, "no scallions," and they obliged. Hubby really liked his asparagus. But it, too, was a tad salty. We splurged for dessert and shared a creme brulee. It was extremely rich and creamy and delicious. We received a $100 gift card in the mail from this particular location, which is what prompted us to try the restaurant. One appetizer, two entrees, two side dishes, and a dessert with tax and tip was $250. We had the $100 complimentary gift card from the restaurant; so, we spent $150 on dinner for two.

Went for breakfast in the outdoor patio and it was impossible to eat because of the swarms of…read moreflies. The waitress brought a little fan but it didn't help. I had to keep my coffee and food covered with my napkin the entire time. I couldn't wait to get out of there. Also, the bagel and lox I ordered was mediocre at best. Skimpy lox with a mealy bagel and a few tater tots for $33 bucks with a mandatory 20% tip. MacDonald's would have been better.

A bit pricey but the food is delicious, the service is excellent and the view of the intercoastal…read morewaterway is relaxing. We did not expect to have to pay for parking in their lot (bummer)... I always feel like I am getting ripped off when I self park in a hotel's parking lot to eat in their restaurant and have to pay. SURPRISE!!! I would be giving this restaurant 5 stars for the food but took off a star for having to pay to park the car on their property to eat there.