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    Soberfish

    3.5 (252 reviews)
    ModerateSushi Bars, Thai

    Order Soberfish Takeout or Delivery

    Soberfish Photos

    SOBERFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Happy hour specials
    Good for kids

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    Reviews With Photos

    Birthday girl enjoying some fried Tempura Ice Cream
    Anna N.

    First time in the area and was very impressed with the food, service, and everything in between! Here's what we had: - Green curry with Tofu (10/10, made for nice leftovers the next morning) - Pineapple Curry with Chicken (perfect amount of sweet and savory) - Spinach curry with Peanut Oil and Tofu (delicious) - Pad Thai with beef (highly recommend, also great for leftovers) - free tempura fried ice cream for my best friends birthday (yummy of course) - Thai tea (VERY sweet) Our waitress was kind and helpful. She went out of her way to double check peanut contaminants for my friend who is allergic. Got seated right away and enjoyed the overall ambiance of the restaurant. I will definitely be returning!

    Entry
    Creig A.

    I am a fan of Soberfish (which has a full bar for the record). Fresh ingredients, artfully prepared at a fair price. The service is consistently attentive. To top it off, the setting is charming. Never had a bad meal here. I should go more often and so should you!

    Pad Thai
    Tony V.

    We went out of our way to eat here since the breakfast place we originally wanted to eat had a long wait. Our server was super attentive and friendly. Service overall was great. My wife's cup of water had an imprint of the previous diner which was disturbing. Starting with the sushi, it was evident that attention to detail was lacking. The rice, a fundamental element of any sushi dish, was disappointingly hard, almost to the point of being unpalatable. To make matters worst, this error was repeated not once, but twice during our meal, suggesting a systemic issue in the kitchen's preparation process. Moving on to the fried rice, one would expect a comforting blend of flavors and textures. Instead, what awaited us was a dish plagued by the same hard and unyielding rice encountered in the sushi. Frying the already tough rice only served to exacerbate the issue, resulting in a dish that was difficult to chew and ultimately unsatisfying. The Pad Thai, often a highlight of Thai cuisine, fell flat in terms of flavor and execution. Instead of the harmonious balance of sweet, savory, and tangy flavors that define this dish, we were met with an overwhelming sweetness that drowned out any semblance of complexity. Furthermore, the choice of thick and chewy noodles only added to the dish's lackluster appeal. Overall, my dining experience at Soberfish was marred by subpar ingredients, lackluster execution, and a noticeable absence of flavor. It is my hope that the establishment takes heed of these shortcomings and endeavors to rectify them, lest they risk alienating discerning diners seeking a fusion restaurant. We left the table exactly how it was presented to us, paid and left. Waitress brought boxes for us but the dishes cannot be saved.

    Thai holy basil (but where is the basil?).

    I just picked up, and threw out, their lunch special. I ordered Thai Holy basil, which the menu says is spicy, and is normally prepared with Thai chiles and holy basil. I was served a pile of barely cooked green peppers and onions with a few pieces of chicken and mushrooms tossed on top. The sauce was clear and tasted like cornstarch - I don't even know what they could have made it with? Thai holy basil is normally made with fish sauce, hoisin and soy. It was flavorless and it's clear that the veg and chicken were precooked and the sauce was poured on top. It definitely was not cooked from scratch in a wok. The person who took my order was nice, but I just can't with the food. It was clearly just assembled and not cooked. I definitely won't be back.

    N1. Pad Thai
    Gennie L.

    Soberfish has delicious sushi and Thai food! I ordered the salmon roll and California roll and my boyfriend ordered pad Thai. They have two lunch species, both are $14 Thai lunch special: one Thai entree and soup or salad or an appetizer. Sushi lunch special: 2 sushi rolls. Service was great - it was quick and our waiter was friendly. They only have street parking, so parking can be difficult to find sometimes. Overall rating: 10/10

    Drink list
    Paige H.

    I always enjoy going to Soberfish! It has a good menu with something for everyone, and the happy hour pricing is great. Service can be a little hit or miss, especially depending on the time of day. Typically I'll come here for sushi because it's always fresh and tasty. Recently, though, I tried the drunk fish noodles and was pleasantly surprised! All of their noodle, curry, and rice dishes have the option to add tofu, mock duck, chicken, beef, pork, shrimp, or calamari. I like the options for customization! The portion size was generous for the cost. I'll definitely return to try other non-sushi items. They've got a rotating draft list that always includes some great local brews. The cocktails are reasonably priced as well. Parking can be a challenge, especially during the winter months. There's a small, shared lot behind the building that's usually full. Plan to park on the street and walk a block or two.

    Fiery beef salad
    Mary Y.

    Been here multiple times and it never fail to satisfied my taste bud. Before graduating from college this is a place that is close to my college ( Augsburg). Every time I come back here, the food just always taste so good. First time trying the green mussels and it was pretty good. I don't know what they put on top, but it was delicious. As for the wing, it would be great if the wing was actually well mix with the sauce, but it taste good. The wing are pretty big too! The drunken noodle was good, however i feel like there wasnt enough noodles, it had a lot of veggies. The last but not least, the fiery beef salad. That was so delicious I couldn't finish it . I had it spicy and it was pretty spicy, however it can be handle. The portion of the food was just right and the services was amazing! Overall, a place I would always come back to!

    Side Kick ($9). Refreshing cocktail on a hot day. Not too sweet.
    Kedar D.

    Soberfish is a Thai and sushi spot that serves mainstream dishes but didn't wow me in any way. The oshinko maki ($5) is vegan by default and not bad but not particularly memorable. The kanpyo ($5) is vegan by default and fine but unremarkable. The W8 Chinese broccoli ($13) is vegan by default but really bland. It's a stir-fry in a bland, clear sauce that was piled on way too much. The vegetables were drowned and flavorless as a result. The W1 Thai holy basil ($13) is vegan by default and also flavorless. There's too much sauce and the the dish didn't really feel stir-fried. It was like they steamed the vegetables and then just poured the sauce on top. The service is friendly. It's a decent space. But if you're looking for better Thai food, go to Amazing Thailand in Minneapolis or Phi Chay in St. Paul. If you want better sushi, go to Kyatchi in Minneapolis.

    Sushi
    Khoi N.

    Thai restaurant. The sushi was decent, like any normal sushi at other places. The noodles was a lot better, the flavors are within every bite. It's classified as spicy but wasn't that spicy. The service was brief and the servers were really nice. A lot of window for light to come through, very open space.

    Sushi Dinner
    Brittani W.

    Food was amazing and service even better. I came here for HH and it was sooooo tasty and good. It's right in my neighborhood. Convenient location and intimate spot. Great restaurant for a date night or solo dining by the sushi bar. Come visit ASAP!!!

    Sushi special (chef's choice)

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    1 year ago

    The curry was so good that I literally licked my plate. I got the sweet green curry. Absolutely amazing, will be returning as soon as I can.

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    Sushi was great! Chef Elliot was excellent! Drinks great. Service prompt and helpful. Family friendly. Highly recommend.

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    Page 1 of 7

    Soberfish Reviews in Other Languages

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    Momo Sushi - Tibetan traditional tea pots.

    Momo Sushi

    4.5(370 reviews)
    3.2 mi•Northeast
    •$$

    Momo Sushi is my favorite sushi in Minneapolis. Everytime I get asked for a sushi spot…read morerecommendation, I always say Momo. The rolls are huge and packed with incredible combinations. There is a great variety of rolls so everyone is going to be pleased with the meal. The restaurant itself is tight on space but the dining experience makes up for it. I recommend you beat the dinner rush and go early when they reopen for the evening. Warning, it does get really busy almost everyday because it is just that good! Location-wise it is great because if you struggle to find parking in the small lot next to the spot, you can park on a residential street behind the restaurant and take a short stroll. I'm curious as to what the takeout experience is, I haven't had the chance to order, I would rather dine in the restaurant.

    Stopped by for dinner on Thursday night. We had a party of 6, so it took 30 minutes to be seated…read more The amazing staff kept updating us. It was fine, we walked through the Indian grocery next door. (also fun!) We had a great little table inside. We ordered the Giaoza pork and tumpra veggies to start. (everything was gone the second it hit the table, so no pics) The arrived the sushi, and the hibachi. Every bit was amazing. No left overs and my son (8) orders more Goaoza to go! It was less that $60 for our family of 4. I can't wait to come back and try more.

    Photos
    Momo Sushi - Traditional decoration.

    Traditional decoration.

    Momo Sushi - Sushi bar.

    Sushi bar.

    Momo Sushi - Tibetan mountain roll

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    Tibetan mountain roll

    Billy Sushi - Blue Wave, Fancy and Furious, Big O

    Billy Sushi

    4.1(399 reviews)
    2.3 mi•Warehouse District, North Loop
    •$$$

    Made an 8:45pm reservation during the afternoon. It was the earliest thing available. Tried to call…read more(6:16pm) to see if I could walk in early and sit at the bar but it went to a vm that did not acknowledge the business. So I didn't leave a message. Decided to go early anyway. It was extremely packed. There was no place to wait. I got on an electronic waiting list- I was 5th. It was about 7pm? Billy After Dark around the corner was closed that night so they suggested Flora and I went there. I decided to come back when I moved to 3rd place on the waiting list and it was about 8:20pm. They realized I had a reservation and canceled the waitlist and I was given a choice of table but chose to be seated at the sushi bar. I ordered the salmon carpaccio (again) and the tiger maki (again). Both were great. My waiter Conner was very attentive and had a sense of humor. I talked to The manager who was genuinely interested in the weird journey to my seat over the last few hours as a single diner. We didn't solve the voicemail mystery (we called and they picked up. When they didn't pick (as told) up there was a regular business vm. Strange.) Highly recommend. Will return. Make a reservation early on OpenTable. Or be prepared to wait many hours. Don't bother to call ahead early.

    Overall, it was decent. The hard part was getting a table, even with a reservation…read more Still waited at least another 15 minutes to get seated after showing up to my reserved time, so if you're hungry beware! Once seated, it was fun to see the menu with the pictures and decide what to order. I got a drink that was beautiful--very carbonated and a little bit bitter in taste. I ordered the bad and boujee roll for one of the rolls and it was SO GOOD! I would highly recommend this roll to anyone ! Sushi was delicious! Would return, just at an earlier time, would maybe reserve at an earlier time and arrive a little early to be seated sooner.

    Photos
    Billy Sushi - The sushi bar

    The sushi bar

    Billy Sushi - Chef's sashimi special

    Chef's sashimi special

    Billy Sushi - Truffle Salmon and hamachi jalepeno

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    Truffle Salmon and hamachi jalepeno

    Kado No Mise

    Kado No Mise

    4.1(288 reviews)
    2.3 mi•Warehouse District, North Loop
    •$$$$

    The single best dinner I've ever had! What a wonderful experience. Went to celebrate our…read moreanniversary and got the Take (mid level) omakase with the Sake pairing for both of us. Everything was perfectly curated and the servers were knowledgeable and respectful. At the end they took our picture for us to keep which was just the cherry on top of a perfect evening. We chose the chef table and it was in a nice quiet corner of the upstairs. A good setting for being able to hold a conversation and not feel distracted by other patrons. Each course was a fun new experience. Being able to brush on the soy sauce was so fun. The sake pairing I'd definitely recommend, and was more than enough for a single person. I saw some people saying that they were hungry afterwards but both me and my boyfriend were not. The portions were perfect, just eat mindfully and slowly and you will feel a good level of satiety. Although it was decently expensive (~$500 after tax) it was well worth it for a special occasion. Also as mentioned by others tips are not expected as they add a 21% surcharge to cover tips. I'd recommend anyone go here if they have something special to celebrate in Minneapolis. We will certainly return next year. Just a brief note on logistics: making a reservation online you will pay a deposit ($100 for 2 people) and that will be applied towards your bill at the end. If you have allergies or are celebrating something you can fill out the questionnaire online. Getting there is quite easy if you take public transit but they also offer valet (I think $10?). There are signs outside the door for the main entrance on the N first Ave side. When you enter the host will check you in on the first floor right inside. There is a foyer if you arrive early with seating. Our hostess guided us upstairs to our table when it was time. Again, 10/10 recommend and thank you to all the people who took care of us and made our anniversary extra special!!!

    We splurged on OMAKASE for our Anniversary dinner and had a great time. The service was exceptional…read moreand they gave us so much background info on everything. Ambiance is pure minimalist and beautiful. My Foodie Hubby says this is tied for Best Restaurant in the Twin Cities along with Meritage in St Paul. When making reservations, you have to choose between Table Reservations and Chefs Counter. There are no bad options here. I especially loved how I was able to brush my soy sauce onto my sushi as if I was painting on canvas. That said, my hubby enjoyed the food much more than I did. For these prices, I'm not sure I will ever return, but it was a very fun experience to try.

    Photos
    Kado No Mise
    Kado No Mise
    Kado No Mise

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    Sushi Train - sushi roll

    Sushi Train

    3.7(480 reviews)
    2.2 mi•Downtown Minneapolis
    •$$

    Legit do not know how to feel about this place…read more On one hand, service is pretty okay, conveyor belt sushi is always fun, and this place is large enough that you get a serious conveyor belt experience as it snakes all over the restaurant. On the other, the menu has somewhat different things I am still not sure how I feel about. Peanut butter and jelly sandwich (err, roll?) I guess is a good and welcome attempt to expand to more American palates, even if it seemed odd. There were some cakes or something also out that, well, some seemed like what I expected, some others did not. They clearly labeled things on the plate holders on the conveyor belt (never seen it done quite so, uh, obviously, before), and since they have six tiers of plates (by color), they can price things accordingly as well. Not going to lie, even tho sashimi was pricer and it looked like the coloring was doing a lot of work, it was nice to have a protein-heavy option without the carbs (as much as I love rice...). Speaking of, their rice is actually decent enough in quality. I guess the overall experience is passable enough, even if it wasn't cheap.

    My first conveyer sushi restaurant. I don't like the idea of it since you don't know how long that…read moresushi has been going around the track. I came here because it was nearby the convention center. The prices were not cheaper than a traditional sushi restaurant. My suspicions were correct that the sashimi, nigiri, and rolls were not a peak freshness especially compared to the yellowtail sashimi appetizer that I ordered off the menu. I also fumbled one item while trying to chase it from the track. The place was bustling because of Pride. My waitress was friendly. The layout besides the track reminded me of a diner.

    Photos
    Sushi Train
    Sushi Train - Sushi roll

    Sushi roll

    Sushi Train - Sushi roll

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    Sushi roll

    Sanjusan - Verdi - MISO PESTO, BURRATA, WALNUTS, PARMESAN (9.1/10)

    Sanjusan

    4.4(349 reviews)
    2.3 mi•Warehouse District, North Loop
    •$$$

    Sanjusan in the North Loop completely nails the Japanese-Italian fusion concept! The atmosphere is…read morestylish and cozy, making it such a fun spot for drinks and dinner. Every dish hit the mark: Blistered Shishito Peppers: Perfectly charred and packed with flavor a great starter to kick off the night.  Chicken Yakitori Skewers: Tender, smoky, and seasoned just right.  Sweet & Spicy Pepperoni Pizza: Easily one of the highlights, the crust had that ideal wood-fired crisp and chew with just the right kick.  Paired everything with their creative cocktails, and the service was warm and attentive from start to finish. Highly recommend if you're looking for unique, incredible food in Minneapolis!

    We had a very unpleasant birthday experience here last night. We booked a patio table and the…read moreweather was fine, but we were warned by an overly familiar server that there was something of an insect "plague" that we needed to be aware of. There were gnats, yes, but it wasn't bad. But it did strike me that we were warned, but then no mention was made about what to do if the plague descended. Not a good start to the evening. We waited maybe 15 minutes until water arrived, at which point the server said he'd be back to take drink orders. Another 15 minutes later we ordered drinks. We saw them 20 minutes later and ordered then. First round of food arrived 20 minutes after that (arancini, quite good -- the highlight of the meal). But then it was a 40 minute wait until the second round of food came. By this point we were starving. There is simply no reason to have to wait that long for small plates. The same overly familiar server thanked us for our patience, said that he checked on the order assuming it got lost but then was informed that no, it's just slow. I said that, yes, we had been waiting long and that we were getting quite hungry. He assured us our mains would not be that long and then added "Yes, this has been the shift from hell." The mains did arrive more promptly, and they were... fine. The pasta was overcooked by a fair degree, and sauces were of a quality that any decent amateur home cook could make themselves. The pizza had an excellent crust. But when you're paying this much for a meal, you want more than a good pizza pie. Server arrived later saying that to apologize for the wait, desserts would be comped, but then... we waited so long to put in a dessert order we just asked for our check. So: incredibly slow. Service that was overly familiar to the point of reminding us that we were having a terrible time. And then no adequate compensation was made for the fact that we were having an awful time ON MY HUSBAND'S BIRTHDAY, which I had noted when I made the reservation. So, diners beware.

    Photos
    Sanjusan - Dining room

    Dining room

    Sanjusan - Arancini - ENOKI, ONSEN EGG, TOGARASHI FURIKAKE (9.5/10)

    Arancini - ENOKI, ONSEN EGG, TOGARASHI FURIKAKE (9.5/10)

    Sanjusan - Back patio

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    Back patio

    Wakame Sushi & Asian Bistro - Sushi - we ordered tuna and salmon and yellowtail and some rolls

    Wakame Sushi & Asian Bistro

    3.9(1k reviews)
    4.5 mi•Uptown
    •$$

    Wakame continues to be one of my favorite restaurants in town! We stopped in for happy hour the…read moreother night, and as always, it was such a great dining experience. We got the salmon hand rolls, spicy scallop hand rolls, shrimp tempura roll, Jeremy roll, Hot and Spicy Girl roll, big eye tuna, and inari - everything was delicious and beautifully prepared. The quality and flavors are always so consistent. The entire team is wonderful, and it's always great to see George. I've been coming to Wakame for years, and it's amazing to have a place that continues to deliver such great food, service, and atmosphere every time. Highly recommend!

    It was pretty good. The menu is very diverse, so there's a lot of options depending on what you're…read morein the mood for. I got the curry (I forgot the exact name, something like manamma) at level 3 spice, which ended up being a bit too spicy for me, but the flavor itself was really rich and well done. Just be prepared to get a HUGE bowl that will feed you for at least 3 more days. The sushi was fair, nicely presented, just not the absolute best I've had. Still definitely worth ordering. They also have a great happy hour menu, which makes it easy to try a few different things. Service was smooth and food came out fairly fast. Wait time wasn't bad, even during a busier time. The space is clean and comfortable, good for both casual dinners and small group outings we had a party of 6. Portions are solid and everything felt consistent quality-wise. Overall, it's a reliable spot with a lot of variety. I'd go back to try more of the menu, just would probably adjust the spice level next time.

    Photos
    Wakame Sushi & Asian Bistro - Bar

    Bar

    Wakame Sushi & Asian Bistro - Spicy Tuna Roll

    Spicy Tuna Roll

    Wakame Sushi & Asian Bistro

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    Kyatchi - Interior of vegetarian kara-age ($8.75), vegan w/o mayo. Excellent texture and taste.

    Kyatchi

    4.1(320 reviews)
    3.0 mi•King Field, Southwest
    •$$

    I am SO torn on this review. Here's the breakdown:…read more Menu: Their menu options are so awesome. Authentic Japanese food, tons of options, and lots of fun stuff. Drinks: The Last Samurai cocktail & the Imposter Among Us mocktail were both delightful. Love the unique drink options, and the two we had were executed beautifully. Sushi: Unfortunately, the sushi was a bit disappointing. We had the hotate yuzu, Suzuki oshizushi, tamago nigiri, and the futomaki. The rice was unfortunately undercooked, and also too lightly seasoned. The tamago was alright, the futomaki was very good though. Dessert: The yuzu custard - one of my favorite desserts I've eaten in a long time. Definitely the best thing we had and I would absolutely get it again. Service: Our service was pretty good. I did watch one of the other servers grab soup spoons by the part you eat from and then bring them to a table which was concerning. Note: For anyone with dietary specifications: they offered gluten free soy sauce, and the custard was a vegan dessert and it was delightful.

    Parking wasn't perfect, but far more manageable than expected. The staff brought a warm,…read moredown-to-earth energy, and the late-night 9-11pm happy hour was a home run! The ambiance felt intimate and polished, while the food delivered--especially the sushi and chicken appetizer, required some serious craftsmanship. The hot dog also was worth trying once, but it wouldn't make my "order again" list. We'll be back!

    Photos
    Kyatchi
    Kyatchi - Ikura Nigiri

    Ikura Nigiri

    Kyatchi

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    Soberfish - sushi - Updated October 2026

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