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    Slightly Toasted

    4.0 (134 reviews)
    Closed 3:00 pm - 9:00 PM

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    SLIGHTLY TOASTED ATMOSPHERE

    What's the vibe?
    Trendy
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    Casual
    Moderate noise

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    Recommended Reviews - Slightly Toasted

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    Inside
    Jorge P.

    Very unique place, this was my first time going to a Whiskey Bar / Pub like this. It was awesome - wish I could go here more frequently. This is a perfect spot to hangout with friends, enjoy good drinks, and have great conversations. I wish I could've tried everything on the menu (because it was all so good) but I would've had to crawl home if that was the case. Just means I have to come back soon. Our server was great and she even walked us through the menu / was educational. I was love that, she seemed passionate & excited to be at work. The other thing I wish I did was try the food! It looked delicious and definitely I must next time I go. This was the kind of place that I wanted to show other people (haha) because of the good time I had, I wanted to share that same excitement. Thanks Slightly Toasted, I'll see you soon! Personal Review: 8.9/10

    Varun S.

    The food and service was great. Super limited menu - so take a look if anything stands out before you visit.

    The Heat V Sweet - High Rye and Wheated Bourbons, 110pf, Dem & Bitters. Aged for 3 months in our Journeyman Corsets ST Private Barrel
    Rachel M.

    Wow what a gem! I truly loved this place. The drink list is amazing, especially if you're a fan of barrel aged drinks. They have a whole dedicated section. I believe they have a pretty awesome whiskey selection too. We came for the drinks, but if you're feeling hungry they have a few restaurants next to them that you can order from. We had the Cajun fries to snack on which were great. The service is amazing! Friendly staff that really go out of their way to make sure you are comfortable and having a good time. The ambiance was great as well! They had plenty of TVs on one side of the bar to watch games, the music was great, and a little corner with a fireplace and chill seating. I wish this was open on weekends! I'll definitely be coming back.

    Little Book vol 3
    Tommy O.

    I stopped by 2 weeks ago for Whiskey Wednesday as I am a Bourbon Enthusiast and a friend told me that they have a great whiskey list. And boy, they sure do! My co-worker and I arrived after work around 5-5:30pm and it was packed. Slightly Toasted is located in the bottom floor of an office building, next to Ogilvie, and it was 5 o'clock somewhere. The ambience was dimly lit and they had tables all around with a big bar. We were able to find 2 spots at the bar, but I'm pretty sure they were the last two spots available. Tables started to open up around 6:30pm. For food, I ordered the Barbacoa tacos dinner and it's from Asadito Taco, which is the restaurant next door and they came out pretty fast after ordering. The tacos were delicious, they had a good portion size, and it was only $15.50 so a good value. The rice and beans were pretty good as well. For alcohol, I ordered straight from the Reserve list as I have drank a lot of bourbon within my lifetime and I am really only looking for good values of my favorites and unicorns that I haven't tried. I ordered 1.5oz pours of each of Larceny Barrel Proof A120, Little Book Vol. 3 "The Long Road Home", and Thomas Handy Sazerac 20' from the BTAC. All pours were reasonably priced and all three of those bourbons are hard to find and pretty rare. My co-worker had the Bookers, Basil Hayden's Toast, and Eagle Rare. The Basil Hayden's Toast and Eagle Rare were half off with it being Whiskey Wednesday. Essentially, the 50%-off whiskies on Whiskey Wednesdays were anything not on the Reserve List. Our bartender, John, was swamped, but he was great! He told me that it's half priced whiskey on Wednesday all day, not just for Happy Hour like I originally thought, and you can buy bottles from their online store. He said that Slightly Toasted's business model is to sell whiskey at an affordable price, which is great because the secondary market and other bars in Chicago are out of control. I'm looking at you Longman & Eagle and Delilah's... Overall, Slightly Toasted has one of the BEST whiskey collections in Chicago and most of their whiskey is reasonably priced. The food was delicious and the service was great! If you are a Whiskey Enthusiast, then you need to check out Slightly Toasted!

    Bourbon

    By far the best whiskey selection I've seen, incredible staff, great prices, I cant imagine a better bar to spend your money at. Loved it and I will be back here every time I visit Chicago.

    Becky's New Berries cocktail
    L L.

    We stopped in for drinks after work and enjoyed it. Their Becky's New Berries (vodka, blueberry syrup, peach, bubbles) was outstanding!! Service was excellent. We noticed people at other tables were trying whiskey varieties so this seems to be a place for dedicated whiskey connoisseurs. It is open Mondays to Fridays only. We will return for food and more cocktails.

    Cheese and charcuterie board and bacon and egg toast
    Clara S.

    This new spot opened up in a very convenient location right next to Ogilvie, so I had to give it a try. I made a reservation for my work team for lunch and hyped up the menu offerings to them well in advance. However, the hype was for nothing unfortunately, as our experience was pretty awful... Turns out half the menu items were unavailable that day, and the waitress was obviously upset about it too. She seemed very frustrated with the restaurant, so I could clearly tell that Slightly Toasted management wasn't doing so well- and for obvious reasons too. Since so many options were missing from the menu, our choices were very limited. Especially since the menu was already small enough, it was pretty discouraging. The appetizers we ordered- the cheese and charcuterie board, salmon poke, and bacon and egg toast- were all mediocre at best. The bacon and egg toast was probably the favorite, but nothing to rave about. The charcuterie meat was mainly just fat as well, and thus difficult to stomach. I got the salad with smoked salmon, which was a very tiny dish. The salmon pieces were little crumbs of leftover smoked salmon meat essentially, and I could tell the people that ordered the smoked salmon toast were disappointed as well. The food and drinks we ordered also took a really long time to come out, so we ended up spending about an hour and a half just for lunch. The food was definitely not worth this wait, so I doubt I, or anyone else on my team, will be going there a second time unfortunately.

    Poor Man's Pappy Old Fashioned

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    Thank you for coming in Naywri, it was great chatting with you!

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    4 years ago

    Great service. A lot of variety on the menu. It was expensive but I guess because of where it's located in the city that makes more sense.

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    7 years ago

    Yum. A classic grilled cheese with tomato soup. I dipped in the soup with my sandwich. Deluxe

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    Page 2 of 4

    Ask the Community - Slightly Toasted

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    The Berkshire Room is one of my favorite speakeasies in Chicago. While they offer a fantastic…read morecocktail menu and a full bar, I almost always order The Dealer's Choice. You simply choose your preferred spirit, flavor profile, and glassware, then let the mixologist create something just for you. It's one of my favorite cocktail experiences in the city, and they've never steered me wrong. What I especially appreciate is how knowledgeable the bartenders are. They're always happy to offer recommendations if you're unsure what to order, but they're equally excited to create something completely unique if you're feeling adventurous. Watching them craft each drink is part of the experience. I've even hosted a birthday gathering here in their private side room, where we enjoyed charcuterie boards alongside our cocktails. If you're just stopping in for drinks, though, I'd recommend grabbing dinner beforehand, as the food offerings are fairly limited. More often than not though, you'll find me sitting right at the bar. I love watching the bartenders showcase their craft and chatting with them about the incredible selection of spirits they have on hand. It's a great spot for anyone who genuinely appreciates well-made cocktails and the artistry behind them. I'm also a member of their loyalty program, which is well worth joining. It can be used at The Berkshire Room as well as several other excellent restaurants, making it an easy way to earn rewards while exploring some great dining spots around the city. Whether you're a cocktail enthusiast or simply looking for a sophisticated place to unwind, The Berkshire Room consistently delivers. I'll definitely be back for another Dealer's Choice soon! #YelpEliteSquad

    I added a photo and was surprised to see I've never reviewed this popular cocktail spot. I've been…read morea handful of times over the years, as it's a solid standby in River North. Tucked away in the Acme hotel, the vibe is loungey with plenty of different types of seating. We came around midnight on a Friday and it was packed but we managed to find a cozy corner. For drinks, I've always enjoyed their "Dealer's Choice", which is a fun novelty. However, on my latest visit I decided to try the Frijolito ($18), which was basically a spin on an espresso martini but with mezcal. Wow! Perfectly balanced, unique, and delicious. For food, they offer some "bites" but I've not tried them. Our server was fine, nothing special. I can't remember ever having bad service here.

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    4.3
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    The vibes were nice. Lighting wasn't too bright, a dressier atmosphere, and definitely felt like a…read moregood spot for drinks and dinner. Service was fine. Our server was nice and water refills came at the right times. The burger was honestly pretty mid. It tasted fine, but our server said it was one of the best burgers in Chicago and I definitely wouldn't agree. 5/10. The salmon was tender and had a really interesting crust. It wasn't charred like I expected, almost had a rubbery texture, but I actually enjoyed it. The lemony miso sauce was delicious, the pickled cucumbers added a nice crunch. 7.5/10. The prime bone-in ribeye was fine. Good flavor, but nothing really stood out about it. 6.5/10. Dessert was the highlight of the meal. The chocolate crunch dessert was sooo good. Loved the marshmallow pieces and all the different textures from the crunchy mousse. 8/10. The salted caramel gelato had a great texture, but it was way too sweet for me. It tasted more like straight sugar than salted caramel. 6/10. Overall, a solid last-minute date night spot with good vibes, but the chocolate crunch dessert was definitely the standout.

    Instagram sent me, not via an influencer, but a very alluring ad. If I were to book a reservation…read morethen and there, I could get an Old Fashioned made with Colonel E.H. Taylor for a lower price. Sold! I made a reservation and stopped in that week (if not that very day). The Old Fashioned was fantastic! It had strong whiskey notes without hitting you with a wall of spirit the way a Manhattan, for example, does. The other additions of bitters and syrup did a perfect job rounding the cocktail out, adding sweet and savory notes. As much as I love variety, I loved it so much, I ordered two! I can't lie and say this wasn't at least in part due to the reduced price, that notwithstanding, me ordering two of the same is some of the highest, non-verbal praise one could get from me. For a main, I had the opportunity to try the burger, a special only available 5:00 - 6:30, and mind you I eked in by the skin of my teeth. Before I attempt to break this down, though, I need to take a slight tangent: Do any of you remember the quote from The Menu where Anya Taylor-Joy says: "A real cheeseburger. Not some fancy, deconstructed, affluent b***s***, a *real* cheeseburger."? I am pleased to report the burger here was somewhere between Chef Slowik's "very traditional cheeseburger" and the one Taylor Joy describes! In other words, just fancy enough to feel like I am getting a unique, creative, well thought out dish, but without all the pomp and circumstance! There's just one little problem: as soon as I bit into it, the juices erupting from within soaked the bottom bun, and turned it into a fork and knife affair with an unseen level of precision and speed. Very regrettably, this was the burger's undoing. That first, heavenly bite that had angels singing showed what the burger was really made of (and I mean this figuratively and literally). The beef was of the highest quality, well-seasoned, cooked medium and juicy, with a perfect sear that would have Louis Camille Maillard crying tears of joy. Two types of cheese (one being crisp and airy, the other thoroughly gooey and savory), the perfect amount of bacon, moisture and flavor from a tempura tomato, and divine sauces! One of them was a little sweet, which elevated the flavor like no one's business. Together, all these flavors were a symphony that could give Beethoven a run for his money. However, that unfortunate fact that the thing fell apart so quickly meant that symphony was limited to one bite, the rest being encountered piecemeal. I would rather skip fries than skip dessert (which I did), and ordered the Mango cheesecake. Such velvety perfection! Neither the sweetness nor the mango notes were overpowering, and while it didn't have the crust of a traditional cheesecake, the more gentle variant here absolutely works. I also appreciated the tart sorbet to offer some contrast in flavor, temperature, and texture. Now, let me talk about the service. Given that the restaurant was at capacity, the bar service and speed to get my items was reasonable. Could it hypothetically have been just a touch faster/more attentive? Yes, but in practice, when you have a full house, this is as good as it can get before robots take over. Finally, there is the matter of prices. There is no doubt in my mind that the quality is up there, at the same time, the reason I skipped the side of fries was it would have set me back $11. I suppose the real question is whether or not the quality equals the price, and after some reflection, I think the answer is yes, but one must be prepared for the sticker shock ahead of time. That said, the final verdict: The Franklin Room absolutely delivers on an all-around fantastic meal. I think whatever you order will be in the 90th percentile, at worst! However, this comes at a cost. Therefore, I would love to return to the Franklin Room, but it would likely be more a very occasional treat than a place where I'd be a regular.

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    4.1
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    0.8 mi
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    Extremely great food! Very deceiving from the outside, but the turkey club and waffle fries were…read moretop notch! Smoked turkey on toast with lettuce and mayo! Fresh and tasty! The waffle fries are seasoned with crack I think. AMAZING! Oh, and the chicken parm eggrolls, perfect! Great service as well!

    Kari's Rating 8.5/10…read more TLDR: -Sports themed bar with many TVs -Interesting variety of appetizers -Bathrooms look like a prison Came in for drinks about 6:30pm on a Wednesday and it wasn't too crowded since it was a bit early. I think there were some kind of corporate happy hour happening in the back, but a friend and myself just came in for quick drinks. I usually don't drink on the weekdays, so I ended up just getting an iced tea and him a tequila soda, but because I don't drink, we decided to get an appetizer and we browsed the menu for a minute and ended up splitting the Parmesan chicken egg rolls. Truthfully, I really just wanted to see what that would entail because it seemed a little disgusting or maybe even some kind of high-food, but to my surprise, it was actually a really crispy skinned pizza roll. I'm pretty sure it had been previously frozen, but in that moment- served with a side of marinara, I didn't really care. It was full of gooey melted mozzarella cheese and almost like a breaded chicken nugget center. Pretty decent as far as bar food goes. They also had crab rangoon to which I thought, "hmm are they doing a little too much?!" I'm sure drunk me would have gotten them years ago so what can ya do. Overall, quite a positive experience. The bartender was really sweet and everything wasn't super expensive. I've been in the neighborhood for such a long time, but I've actually never been here and I'm glad I came on a night that it wasn't chaotic.

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    4.4
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    Came here for my sister's birthday! We made a reservation for Saturday dinner and got seated right…read moreaway in a booth. The ambiance is nice with the restaurant not too dark but still has moody lighting. The entire time we sat down there was a huge group of people waiting for a table, so definitely make a reservation! For apps we got garlic bread and Caesar salad. The garlic bread was a rec from our server, which did not disappoint. They brought out melted butter to pour over the bread. Caesar salad was interesting, it has chopped celery inside which I didn't realize until I started eating. I don't like celery but my sis does and she liked it in the salad. Pappardelle alla porcellino and chicken vesuvio were AMAZING. Pasta was fresh and the chicken was so decadent. Both mocktails I were delish. The tiramisu was SO GOOD. I will definitely be back the next time I'm in Chicago!

    I'd been wanting to try this happy hour for some time, and once we did, I was beyond pleased. The…read more$8 Negronis (house Negroni and Negroni of the month) are a great deal and so yummy. Every shared food item we purchased from the happy hour menu was savory and memorable. We had the mushroom arancini, rib sliders, prime beef meatballs and whipped ricotta. The happy hour pricing is attractive. Service was top-tier, and the inside is quite inviting. Everyone seemed happy to be there and took care with every step of the ordering and serving process. The bar was full when we arrived, but the host told us that spots at the bar open up rather quickly. This proved to be true, so I am so glad we waited for a few minutes. However, I wouldn't recommend this happy hour for a group of more than 2 because offerings are available at the bar only, and I suspect it would be hard to get four seats together.

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