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    Slice Pizzeria and Bar

    4.0 (114 reviews)
    ModeratePizza, Bars
    Closed 11:30 am - 12:00 AM (Next day)

    Order Slice Pizzeria and Bar Takeout or Delivery

    Slice Pizzeria and Bar Photos

    Business Info

    SLICE PIZZERIA AND BAR ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
    Happy hour specials

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    Recommended Reviews - Slice Pizzeria and Bar

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    Reviews With Photos

    Witch's Uber
    Michael N.

    Love this place! Friendly vibe, full bar, local beers and great pie!! They treated me like family even though I live as far away as possible!!

    Got that 18" Fungus Amongus that was so worth!
    Chris M.

    We ordered an 18" Fungus Amongus for pick up. Side note, if you order through their website directly, you save a couple dollars vs. ordering through Yelp. It was ready on time (took about 30 minutes from placing my order online to pick up). The pizza survived a brisk 10 minute walk and was still warm enough that we didn't feel the need to heat it up. Mushroom fans, the Fungus Amongus is a MUST. The flavor of the mushrooms came through nice and strong, and it coupled well with the garlic and olive oil. The spinach and feta (a classic pairing) also complemented the pizza really well. The spinach was crispy, which juxtaposed with the softer textures of the mushrooms and cheese. Ultimately, their flavors were on point. I only gave 4 stars because there were a couple of huge bubbles on our pizza that pushed all the toppings off (maybe that couldn't have been helped) and I've got a personal preference for a slightly thicker crust. We put down the whole pizza between two of us, and I was still a little hungry after - disappointing after crushing a $30 pizza. They sell pizza by the slice in their restaurant for $4-5 (I can't remember if I could have ordered by the slice for pick up), but if you're a big eater like me, know that a single slice won't be enough.

    Super watered down overpriced NEAT scotch. Never buy drinks at slice.
    Ravi B.

    Drunk bartender serving a guests pet dog from restaurant dishes, poured a 6oz double for $35, but this glenlivet scotch was watered down so much it had no bite and no flavor (I watched her pour neat right from the bottle) Super gross. Skip on drinks they rob you top dollar for colored water, they lost my pizza business too. Not sure what they watered it down with but super gross.

    Brussel hustle? It's more like sweaty onions and salt.  12in Brussel Hussle so many supposed to be carmalized hmmm
    Kellie G.

    Brussel hustle? Nope more like wet onion and a LOT of salt, so be careful ordering the carmalized onions because they come pre salted yuck. Service? Well, Mia knows what's up. Ambiance? Ask the employees. I've loved slice since they got here after PRI but have become complacent with their product any more its hit or miss.

    Menu
    Danni H.

    Customer service was phenomenal! They really care about their customers. The place has indoor seating, soda machines, and a bar. Didn't order anything from the bar, just the food. We ordered the Cheesy Garlic Bread, slices of their: Margherita, Cheese, and Funghi pizzas. We also got to try their ranch and Caesar dressing - Caesar dressing was yummy! Everything was very filling (especially the garlic bread) and we couldn't finish our food but in general it was good.

    Garlic knots

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    6 years ago

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    6 years ago

    Great patio, good pizza, nice prices, friendly staff. Nice addition to the Whit. Good to see familiar faces.

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    6 years ago

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    7 years ago

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    6 years ago

    We went in.and ordered food and drinks..very good service by both people whom served us.Pizza was great

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    4 years ago

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    7 years ago

    Quiet Sunday afternoon, great for a slice and a beer, pizza was good, huge slice, one is definitely a meal.

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    5 years ago

    Bar is nice, pizza was horrible, service was terrible. Was sick for 2 days after eating at this place

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    6 years ago

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    7 years ago

    Great slice on par with the best in town. Crust was phenomenal.

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    6 years ago

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    6 years ago

    Dunno. It's decent but think I prefer the pizza and salad at sizzle pie. Just better quality in my mind. Drink options suck too.

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    6 years ago

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    6 years ago

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    7 years ago

    Margherita. Crispy yet chewy crust. Salty oil under crust, yes. Ample amounts of cheese. Small pizza is good value.

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    7 years ago

    Great pizza! Vegetarian and vegan options, salads, a full bar, and 10 taps! The space is cozy and the patio outback is kick-ass!

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    6 years ago

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    7 years ago

    Just walked over for a late night slice and they're closed early...it's a Thursday night. C'mon

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    7 years ago

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    Page 3 of 3

    Ask the Community - Slice Pizzeria and Bar

    Is the gluten free crust a cauliflower crust? If not, what is it made of?

    Yes, a cauliflower crust. It is also made with cheese, therefore, it is not vegan.

    Are there vegan options?

    Yes they have vegan pizza according to the menu

    View All 3 Questions

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    4.3(276 reviews)
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    Tucked into a cool area just outside downtown, this place is great. Rustic beams, bikes hanging…read morefrom the ceiling, and a super clean and inviting atmosphere. The pizzas and salad we had were top tier. Locally sourced ingredients perfectly prepared. I'll be back to try the rest. You order at the counter and pick up your drinks right away. They were really helpful with our questions since it was our first time. someone is bringing the drinks up to you as soon as you order. Within minutes of choosing a table our freshly prepared salad was already there. A few minutes later our pizzas were delivered. Keep note to maybe let the pizza sit a couple minutes because they are piping hot! Even if you aren't hungry, come here for the beers and craft cocktails. There are a lot of great breweries in Eugene and this is one of them. I took the bartenders suggestion and it was really good. Many options in Eugene and this one should be on your list.

    We shared the Longbridge Hacker pizza and I was very much looking forward to try their naturally…read moreleavened crust (like sourdough). However, the crust was way too thin toward the middle of the pizza to even hold the toppings. It just flopped over. It was maybe a mm thick?? Toward the outer half of the circle, the dough was good consistency and quite delicious. The arugula salad was nice. With some orange slices and lots of cubes of beets, pickled red onions and sunflower seeds. Too much oil in the lemon vinaigrette IMO since it all tasted a bit oily. The beers were excellent. Service good (order at counter and they will bring it to you). Parking in the neighborhood, a bit sketchy.

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    Osteria DOP - Calabrian pizza

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    Wow! This food is insanely delicious! As we knew that we would be passing through Eugene yesterday,…read moreI started looking up restaurants. I was enticed by the pictures of fresh salads and wood fired pizzas. We ended up getting a few pizzas, a couple different pastas. They were all so flavorful (not salty) the texture of the gnocchi was so soft and absorbed the flavorful sauce. We were all blown away. We used QR to order, and were advised to order in waves. Drinks first. Everything came out promptly, even though the restaurant was pretty full. The last few days we ate at some incredible restaurants. Cold Springs Tavern in Santa Barbara, Nepenthe in Big Sur, then we come to Osteria DOP and all agreed the food here was unmatched. The best. For driving many hours, I liked that the atmosphere was casual, but it still looked modern and nice.

    Their food really does live up to the hype. The pizza has a perfect airy, charred crust with just…read morethe right amount of crispy and chewy. The pasta was a nice al dente and had a good coat of sauce. Despite the restaurant being fairly busy, the food came relatively quickly! The restaurant has limited tables, so expect a wait! There are also bar seats and seats that face a wall. There are QR codes at tables to scan and place your order, and the waiters that bring/bus food were super friendly. All and all, Osteria DOP was a great experience! I will be back to try out more items from their menu.

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    Track Town Pizza - Two of the medium late night specials.

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    4.0(469 reviews)
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    Ordered two pizzas for delivery. The Olympian and the Original Veggie, both giant size. I was…read morequoted an hour and half time frame but the pizzas showed up withing 45 minutes. The girl who dropped it off was really sweet. Both pizzas smelled amazing and were generous with the toppings. The crust was really good as it had a nice crisp to it. I'm not really a crust person, but I ate all it up! I love supporting local businesses and I think this one is worth a try for everyone. The price point is a bit high in my opinion, but it's kinda worth it. Would I come here again? Yes, but I will have to make sure I have extra funds.

    If you've ever wandered the streets of Eugene, Oregon with a little nostalgia in your chest and a…read morehunger in your gut, you already know there are some places that aren't just restaurants they're landmarks of memory. And Track Town Pizza... well, that place doesn't just serve slices it serves time itself. Let me set the scene. I'm posted up at the Hayward Inn, a stone's throw from the sacred ground of Hayward Field. Every visit, no matter how many years pass, there's a ritual: lace up the memories, walk the same streets, and end up right where the legends linger under the warm lights of Track Town Pizza. You walk in, and there he is... Steve Prefontaine... staring down like he never left. Not just a photo more like a reminder. Now here's a little flavor for the soul: Track Town Pizza opened back in the late 1970s, built right in the heartbeat of what folks call "TrackTown USA." It became a hangout for runners, students, dreamers anybody chasing something. And yeah, over the years, plenty of local characters passed through bartenders, staff, regulars who became part of the story. Guys like Steve Fontaine? They weren't just pouring drinks they were part of the era, part of that gritty, analog Eugene vibe. We're talking decades back now roughly 30 to 40 years ago when this place felt like a clubhouse for the track-and-field faithful. But for me, this isn't just history it's personal. When I was younger, I didn't have much... but I could run. And like a lot of kids trying to find their lane in life, I found mine looking up to Prefontaine. The way he pushed, the way he talked "To give anything less than your best is to sacrifice the gift." That stuck. Still does. So every time I walk into Track Town Pizza, it's not just about grabbing a slice it's like shaking hands with that younger version of myself. The kid who believed grit could take you somewhere. And let me tell you the pizza? Still hits like a victory lap. Old-school, no nonsense, loaded the way it should be. No gimmicks. Just honest, legendary pies that have fed generations of runners and late-night thinkers. So yeah... five stars doesn't even cut it. Because this place isn't just my favorite spot near campus it's a time machine. It's a shrine. It's a reminder that dreams don't die, they just wait for you to come back and visit. And every time I'm in Eugene, I do just that.

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    Za Cart Pizza - The best pepperoni pizza ever

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    Excellent service and pizza too. The humans here are so kind, fun and caring. You can taste the…read morelove in the food. The employees are helpful and the pizza was hot and freshly made. We called twice because we couldn't find the location, they literally walked us through the directions. Map quest wasn't clear (because it's in an apartment alley way) it's in the Howard College apartments -near the parking lot. When we got there they chatted it up with us while the pizza finished cooking and then served us right away. Very cool place- I felt like I was upon a hidden gem inside the college vibes. I'm 40 but left feeling young again. lol. Thanks for the good vibes and making my 16 years old's day. We got 2 pepperoni and 1 cheese. The cook told us there's some garlic magic on the bread- it sure tasted like a light garlic bread & was great dipped in ranch. I highly recommend this eatery.

    Omg, you have to, you just have to give this pizza truck a try. If you don't, you are missing out…read moreand your life will totally feel an emptiness and you won't know why! Seek this place out. Don't be scared that it's down that long alleyway just do it! My friend and I gave it a try. The dude running it, so awesome! So vibey and fun! The pizza was like cartoon size huge, no joke! Sooooo damn good. I do not need to say anything more. Go order your gigantic pie right now. Price is spot on!

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    Slice Pizzeria and Bar - pizza - Updated May 2026

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