Staying at a VRBO while visiting Zion National park and this popped up on my Yelp for eateries…read morenearby. Heck, it was right across the street! There is indoor and outdoor seating but definitely try to eat outside. The view is so beautiful. The menu was pretty varied from tacos, sandwiches, burgers and meats. The drink menu was good too with lots of different draft beers and cocktails. We had the crispy Brussel sprouts -so good! The beer battered shrimp tacos on corn tortilla was really good and came with chips. Do try the "dirty soda"--vanilla root beer, coconut cream and lime. Loved it. The staff was super nice and even accommodated my request for no added salt. Definitely recommending this place!

I recently visited Camp Outpost and had a mixed experience. On the positive side, my burger was…read moreabsolutely delicious, and the fries were perfect--crisp on the outside and fluffy on the inside. The fried pickles were also fantastic, especially with the great ranch dip. However, the Mission Salad was just ok. We actually had to reorder it because they initially forgot to add the roasted corn and black beans. If a server had been available, this could have been addressed immediately. Instead, I had to go up to the counter, wait for someone, and then let them know about the order issue. Even after it was remade, there was simply too much lettuce, and for the price, it really isn't worth it. Service-wise, I was frustrated by having to tip before even being served. Additionally, the staff never checked on us during our meal to see if everything was good or to refill our water. I'm torn between a 3-star and a 4-star review because service means everything, especially in this day and age where everything is outrageously expensive.

2026 Sep 9: 1) Duck lo mein again 2) char xiu 3) sweet and spicy ribs 4) street food XDI…read more 2026 Sep 8: 1) Duck lo mein 2) fried rice 3) rendang ayam. Chef is a local. Very unexpected to get food with wok hei in such a remote part of Utah !

We were staying at the hotel across the street and decided to come here for dinner, and overall, we…read morehad a really good experience. The dinner was very good, although it is a little on the pricey side but I think it's worth it. We ordered the steak and fried rice, and we especially loved the fried rice! The ambience is really nice, and the wait staff was friendly and attentive. Since we were staying at the hotel, we were also told that breakfast was included, so we came back the next morning to try it. The breakfast is definitely geared toward a specific type of person, and unfortunately, it just wasn't for me or my friend. They serve yogurt, an egg, and a pastry, and we didn't really enjoy it, so we ended up finding breakfast elsewhere on the other mornings. Overall, we really enjoyed our dinner and would definitely recommend coming here for that, but the breakfast just wasn't our favorite.

We are so thankful to have a local eatery like this! We love coming here for dinner and drinks with…read moreour friends. Leia has been our server the last two times, and she has been great! We will definitely be coming back to enjoy the awesome service, delicious food and drinks, and beautiful views. Cheers!

The food is good but the service failed big time. Time to set some rules. It all starts with…read moremanagement. Start with a 2 min rule. Great your customers within 2 min of being sat. Not 9. 2 min food must go out when in the window. 2 min to follow up with customer after food delivered. 2 min to clear plates when done eating. Our food must have taken over 25 min after ordering. Asked to get it togo. Server put no utensils in togo bag. She was so bad. As a former restaurant gm i always tip at least 15 percent even when bad service is given. This was the only time i have ever stiffed a server in my life. We ate as we golfed and the food was pretty good. Had to share my experience with some of the staff. It seemed like they have heard this story before.

We really love this local restaurant! The food is great and the servers nice and friendly. It's a…read morediner type atmosphere so you can come in the middle of gardening, or before/after after a movie.

Great food, great service. Beautiful photography on the walls…read more Great place to stop for lunch after a Zion hike.

I absolutely loved the unique and quirky interior of this place! Although the food took a little…read morelonger to arrive, there were so many interesting details to admire that I actually enjoyed the wait. The scallop pasta was absolutely delicious! The scallops were perfectly seared, incredibly tender, and simply melted in my mouth. The beet salad was just as amazing, and our waiter, who seemed to have been working there for years, was so warm and genuinely friendly. I visit St. George every time I go on vacation, and it makes me so happy to keep discovering wonderful little restaurants like this one. To be honest, a part of me wants to keep this place as my own little hidden gem!

We went to Painted Pony for a date night and had such a good experience! The food was amazing, the…read moreatmosphere was so beautiful, and the staff was super friendly and attentive without being over the top. Everything felt really special and made for such a fun night out. Definitely a little more fancy, but still felt comfortable and welcoming. We'll definitely be coming back!

Ordered a salad and the wild thyme pasta. Got angel hair pasta, tomatoes, basil , garlic deglaze…read morewhite and butter topped with Parmesan cheese. Served with garlic bread. The salad was served with white balsamic dressing. It was so fresh and delicious. The pasta was so flavorful and delicious. Dessert was the carrot cake. Also delicious and made in house. Great service

A delightful encounter in Kanab, the small town along the way on our road trip to Salt Lake City. A…read morewonderful meal. Pistachio Chicken: The chicken breast was crispy on the outside and tender on the inside, with a thin, crispy crust that was especially impressive. The sauce blended the mild aroma of Poblano chili, the creamy richness of butter, and the unique fragrance of herbs. Most precious was the pistachio aroma, both vibrant and subtle, without overpowering or masking the other flavors, creating a delicate balance. Even the saltiness was just right, subtle and delicate. The surface was garnished with pico de gallo, fresh, sweet, tangy, and spicy, balancing the potential heaviness of the sauce. The asparaguses were also very fresh, with a natural fragrance, but perhaps a little too mild with the sauce. Kanab Cowboy Ribs: The pork ribs were slow-cooked and roasted until they were so tender that they easily fell off the bone, offering no resistance when cutting into them. The homemade barbecue sauce coated it thickly, rich and sweet, with an authentic American barbecue flavor. It might be a bit too sweet for most Chinese palates, but I thought it was quite good. The agave mustard vinaigrette seemed more decorative; I nearly couldn't really taste it. Lemon Sorbet: Homemade sorbet, offering the most soulful finish. It was breathtakingly beautiful at first glance; the simple white porcelain plate and glass were limpid and elegant, perfectly matching the sorbet's style. Unlike typical sorbets that emphasize extreme acidity, this restaurant took a different approach, with a gentle, even subtle, acidity that brings out the natural, lively fragrance of lemon, like Lolita's touch through pale silk. The texture was also delicate and smooth, without any ice crystals. Everyone was captivated; some even ordered an extra to take away. The restaurant claims that ingredients come from its organic garden. This might be a pointless gimmick, but the cooking and presentation of the dishes conveyed a consistent level of refinement and care, making it all the more valuable.

Food was solid but nothing blew us away. Crab cakes were tasty, the tallow truffle fries were good…read moreand crispy, and once the correct steaks arrived they had a nice smoky grilled flavor. The green chive pepper sauce wasn't for me, but my husband liked it. The bigger issue was service. My husband ordered a ribeye and got a filet instead. They fixed it in about 10-15 minutes and apologized, but that was it--no offer of anything extra for the mix-up. At a resort steakhouse, just saying sorry after bringing the wrong steak felt a little thin considering it largely ruined the experience of the main course. Overall fine, but the service miss stood out more than the food.

This is the prime restaurant at the resort, which has a PGA golf course. Located higher up, you…read morehave nice views of the surroundings, which of course are beautiful. The food here is very good. I recommend the wedge salad and the bone in rib eye. My rib eye was perfectly cooked. Tender, juicy. Absolute stunner of a steak. The cocktails also were phenomenal, which ironically is hard to find in this area. The bread also amazing. Only thing I would not recommend is the scallops. I think they are too big. Smaller ones would work better for their steak. Otherwise, a wonderful evening. Good wine list. Great service and everyone was helpful. I know this is a newer restaurant but I'm coming back again.

Good location, great seating options- don't feel crowded- decided ribs and brisket are our…read morefavorites. Good service

The cashier was nice and explained the process and menu items…read more Ordered two sandwiches, a smoked chicken and pulled pork The bread was a little stale and the chicken could have been chopped finer. The Mac n cheese was hot and it was good. As were the fried pickles.

I finished the Narrows late last night, and so I was happy to be at Park House Cafe when they said…read morebreakfast all day! (2pm!) Eggs Hollandaise and Yogurt Parfait were so delicious and refreshing that I am recharged and ready for Angel's Landing. It looked phenomenal under the stars a few hours ago.

We stopped in for lunch after a morning in the park. We were greeted promptly and seated outside…read more Coffee and fruit juice came quickly and were great. I had the egg, bacon and pancake triple which was very good. This is a great breakfast/lunch spot

Excellent service, dishes are superb with specials every day listed on the chalk board…read more A favorite of my wife and I.

When I think about a cozy and tasty diner, this place comes to mind…read more While heading to Zion National Park for a visit, I stopped here for dinner and so glad I did. Service was friendly and I felt very welcome here. Their menu offers a lot of comfort food so I was a little undecided on a couple of dishes but ultimately went with a dinner salad, a plate of Fettuccine Alfredo, and a delicious piece of chocolate cake for dessert. Dinner could not have been more simple but filled up my belly. The interior is so old school and they were very busy which is good to see. They have indoor and outdoor seating. Location is somewhat hidden as they are off the main drag, but you will see their cheery sign. Very affordable and I look forward to returning here again.