This restaurant and chef have got it going on! Outstanding service, flavorful unique dishes that…read moredemonstrates the chef's commitment to quality. We ordered the Chef's Special, Coconut Curry Chicken and Chicken Diablo. Both were full of flavor and delicious! This is our new favorite spot! One of the best restaurants in Hurricane!

I ordered the house bacon cheeseburger. The meat was well cooked, and the sauce was great. I would…read morehave liked a bigger patty or a smaller bun. My friend had a similar experience with the french dip: tasted great, would have liked a little more meat. They have a decent variety on their menu compared to other "American eatery" style restaurants. It seems like a good place for a group with varied tastes. The staff were all very friendly and attentive, absolutely nothing negative to say there. Overall, it seems worth a visit, but I wouldn't place it among my favorites.

This is a favorite breakfast eatery! I've tried other restaurants but this is our top choice…read more The meat lovers Hog Wild or Rocky Mountain Omelet is my favorite. The wife likes the Veggie...all sooo good! The service is great, ask for Lacy she is so friendly and attentive. Sausage, hash browns, eggs and toast was always good. A choice of patties or links...I go for the 2 large links. Every one I introduce to this quaint establishment becomes a favorite. Skip the chains, this is the best!

The food was fresh and delicious. The servers made sure that we had everything we needed. The…read moreambiance was inviting and fun. This is one of the better diners in St. George Utah.

Such a lovely evening, I walked to stage coach under a beautiful desert sunset and had a delicious…read moremeal. The salmon was flakey, with a little crunch on the exterior and incredible flavor. I chatted with the staff about our concerns for the world but more so the hope we still share for our future. The world is heavy right now, good company and good food make it better though. Not to mention a Moscow Mule: their ginger beer was so smooth with just the right amount of snap to it, and I swear it almost had some kind of sage ending to it. Divine. Thank you all for the meal, so happy I wasn't too tired to make the trek. Legend has it that Zion is the Holy City... Perhaps these are the mountains Jesus will return to us in with the sound of horns to save us from this uncertain future. I'm willing to believe it. Keep the hope alive.

Based solely on personal review, my husband chose to go to Stage Coach Grille. We arrived to a…read morefairly empty restaurant and we thought we were going to have wonderful service. We were seated quickly in the corner of the first seating area. It took our waitress, Alisha, nearly 15 minutes to come take our drink order. She must've been busy with other tables or closing duties because we didn't experience fast service and we even Had to repeat my husband's beer order 3 times as she came back to table without it twice. Once ordered, our meals were made fairly quickly. I ordered the 8oz salmon and by husband ordered the cowboy ribeye. The main courses were cooked to order but my husbands baked potato was only hot on the bottom. All the toppings were ice cold. He had to send it back but then couldn't finish it, lol. Our food was very good once we received it. The service was good, but a bit slow. We ended up being the last customers in the restaurant, as well. We would likely visit here again if we were ever back in the area.

Ambiance- 5/5 Service- 5/5…read moreBeet salad- 1/5 Steak bites with potatoes- 5/5 So, we loved it here. They use seasonal foods to serve, which I love. The views from the front & back windows were extraordinary. This is a nice, fine dining type of place, but we were dressed like a couple people who spent the day biking around Zion national park- they welcomed us in so sweetly, and even helped up find a place to park our bikes. Our server filled up our water bottles, and she was so friendly about it. We loved our whole experience (except the beet salad that had beets hidden).

The best breakfast I had in Springdale! So delicious and filling! I was left impressed by the menu,…read morepresentation, and quality. I had the soyrizo scramble that was loaded with veggies. It was an excellent blend of carbs and protein. Everything was delicious and perfect. The view was amazing.

This place is a hidden gem at the Sunriver golf course. The food is good and varied, the service is…read morereally good, and the setting is magnificent. I especially like bringing guests there, especially if they have kids, to sit out on the deck and have brunch or lunch.

We were traveling .... weekday stop just before closing…read more Very quiet setting. Balcony overlooking course, so nice. Server possibly new to this job but eager to please and very pleasant. Food, Crispy Chicken salad, was FANTASTIC, margarita was also.

Absolutely incredible. Buffalo burger was the best we have ever had. We had 4! All were incredible…read more My son (12 yrs) literally exclaimed, "this is the best I've ever had!" We had 2 desserts: freakin awesome brownie cake, and peanut butter Oreo creme pie ! They were both homemade and OFF THE CHAIN AWESOME! We will definitely come here again. It was incredible. These places like this don't exist everywhere. Thank me later

It took over an hour to get our food and there was only about 8 other people here…read moreWould definitely not recommend

My wife and I can't say enough good things about Balcony One. The owner Cynthia even came to our…read moretable and was so sweet to us, and their service was on point. I'm usually hesitant about eating fish in desert towns...but their fish is flown in from Hawaii, the meats are local, and you can tell that the head chef spent 10+ years as the head chef in one of Las Vegas finest establishments; The presentation and flavors were 5 star!!! The best French onion soup I've ever had. The ambiance is so cute, fancy, and fun. We are going back tonight just to graze the rest of the menu! Oh...and our receipt got us 20% off at the Zion hot springs. What an amazing and memorable experience, thanks Cynthia and team!

After a fun day tubing at Zion Tubing, we decided to cross the street and grab a bite to eat, and…read morewe're so glad we did! This restaurant was an incredible surprise and definitely did not disappoint. From the moment we sat down, our server, Ezra, was friendly, welcoming, and very attentive. He took great care of us, made excellent recommendations, and ensured we had everything we needed throughout our meal. We ordered six appetizers and one entrée, and every single dish was outstanding. Everything was packed with flavor, cooked perfectly, and beautifully presented. A big shout-out to the chefs and kitchen staff for creating such delicious food. Make sure you get them "PIG WINGS"" sooooooo Delicious !! This place is a true hidden gem, located about 17 minutes from Springdale, Utah. Don't let the outside fool you--the food and service are absolutely worth the stop. If you're in the area, I highly recommend giving this restaurant a try. Be sure to ask for Ezra if he's working. He provided exceptional service and made our dining experience even better. We'll definitely be back the next time we're in the area!

Had a great breakfast here. It's also a great place for a custom craft coffee. The place is new and…read moredecorated nicely. Jocelyn was our server and described the option for our breakfast. Definitely will be back here again.

So glad this place was open until 9pm! Almost everywhere else in the area closes at 8pm, even on a…read moreFriday. Craziness! There were so many good sounding options that it was hard to choose and all the burgers and sandwiches come with your choice of steak fries, sweet potato fries, or onion rings. And went with the jalapeño smash burger, which I was debating on, so I opted for the tri-tip. The food took a while to come out but it was worth the wait because both were phenomenal! I opted for the sweet potato fries while he got the steak fries and all the house sauces our dishes came with were delicious. Their fry sauce is just about the best I've had and the horseradish sauce for my tri-tip was to die for. We were even dipping the fries in it and Andy stole some for his burger. Who would've thought to put pickles and bbq sauce on tri-tip? I was skeptical but intrigued and am so glad I tried it. Mine also came with slaw which was just ok. I couldn't finish it due to being so full from everything else. We also got drinks. I went with their mule and Andy got the draft hazy ipa. The view from the glass garage doors is gorgeous too. We'll definitely be back to try the breakfast items and coffee!